Download or read book Ice Life in the Freezing Cold written by Rosalyn Wade and published by Infinity. This book was released on 2011-04 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover what life is realy like in the world's coldest places. Explore the wondrous world of icebergs and glaciers and dive with the penguins in the waters of the Antarctic.
Download or read book Life on Ice written by Joanna Radin and published by University of Chicago Press. This book was released on 2017-03-27 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: Preface: frozen spirits -- Introduction: within cold blood -- The technoscience of life at low temperature -- Latent life in biomedicine's ice age -- Temporalities of salvage -- "As yet unknown": life for the future -- "Before it's too late": life from the past -- Collecting, maintaining, reusing, and returning -- Managing the cold chain: making life mobile -- When futures arrive: lives after time -- Epilogue: thawing spirits
Download or read book Freezing Point written by Lucy Kavaler and published by . This book was released on 1970 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Below Freezing written by Donald Anderson and published by University of New Mexico Press. This book was released on 2018 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Below Freezing is a unique assemblage of scientific fact, newspaper reports, and excerpts from novels, short stories, nonfiction, history, creative nonfiction, and poetry--a commonplace book for our era of altering climate.
Download or read book Before the Refrigerator written by Jonathan Rees and published by JHU Press. This book was released on 2018-03-25 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: A historical study of how increased access to ice—decades before refrigeration—transformed American life. During the late nineteenth and early twentieth centuries, Americans depended upon ice to stay cool and to keep their perishable foods fresh. Jonathan Rees tells the fascinating story of how people got ice before mechanical refrigeration came to the household. Drawing on newspapers, trade journals, and household advice books, Before the Refrigerator explains how Americans built a complex system to harvest, store, and transport ice to everyone who wanted it, even the very poor. Rees traces the evolution of the natural ice industry from its mechanization in the 1880s through its gradual collapse, which started after World War I. Meatpackers began experimenting with ice refrigeration to ship their products as early as the 1860s. Starting around 1890, large, bulky ice machines the size of small houses appeared on the scene, becoming an important source for the American ice supply. As ice machines shrunk, more people had access to better ice for a wide variety of purposes. By the early twentieth century, Rees writes, ice had become an essential tool for preserving perishable foods of all kinds, transforming what most people ate and drank every day. Reviewing all the inventions that made the ice industry possible and the way they worked together to prevent ice from melting, Rees demonstrates how technological systems can operate without a central controlling force. Before the Refrigerator is ideal for history of technology classes, food studies classes, or anyone interested in what daily life in the United States was like between 1880 and 1930. “An in-depth portrayal of a once-indispensable, life-changing technology, the former existence of which is as unknown to most of us as that of the telegraph or canal is to today’s undergraduates. . . . Rees synthesizes considerable archival research and presents interpretations of importance to scholars. . . . Before the Refrigerator is as refreshing as ice water on a hot summer day.” —Journal of American History “This fact-filled book explains how ice became an American necessity by the early twentieth century. Students in business history and history of technology courses will be fascinated to learn how macrobreweries made lager into America’s favorite beer, how cocktails became commonplace, and how burly men used to lug giant blocks of ice into American kitchens.” —Shane Hamilton, author of Trucking Country: The Road to America’s Wal-Mart Economy
Download or read book The Future of Ice written by Gretel Ehrlich and published by Vintage. This book was released on 2010-02-10 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book was written out of Gretel Ehrlich’s love for winter–for remote and cold places, for the ways winter frees our imagination and invigorates our feet, mind, and soul–and also out of the fear that our “democracy of gratification” has irreparably altered the climate. Over the course of a year, Ehrlich experiences firsthand the myriad expressions of cold, giving us marvelous histories of wind, water, snow, and ice, of ocean currents and weather cycles. From Tierra del Fuego in the south to Spitsbergen, east of Greenland, at the very top of the world, she explores how our very consciousness is animated and enlivened by the archaic rhythms and erupting oscillations of weather. We share Ehrlich’s experience of the thrills of cold, but also her questions: What will happen to us if we are “deseasoned”? If winter ends, will we survive?
Download or read book The Wim Hof Method written by Wim Hof and published by Rider. This book was released on 2022-04-14 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: THE SUNDAY TIMES BESTSELLING PHENOMENOM 'I've never felt so alive' JOE WICKS 'The book will change your life' BEN FOGLE My hope is to inspire you to retake control of your body and life by unleashing the immense power of the mind. 'The Iceman' Wim Hof shares his remarkable life story and powerful method for supercharging your strength, health and happiness. Refined over forty years and championed by scientists across the globe, you'll learn how to harness three key elements of Cold, Breathing and Mindset to master mind over matter and achieve the impossible. 'Wim is a legend of the power ice has to heal and empower' BEAR GRYLLS 'Thor-like and potent...Wim has radioactive charisma' RUSSELL BRAND
Download or read book Life in the Frozen State written by Barry J. Fuller and published by CRC Press. This book was released on 2004-05-10 with total page 699 pages. Available in PDF, EPUB and Kindle. Book excerpt: While it is barely 50 years since the first reliable reports of the recovery of living cells frozen to cryogenic temperatures, there has been tremendous growth in the use of cryobiology in medicine, agriculture, horticulture, forestry, and the conservation of endangered or economically important species. As the first major text on cryobiolog
Download or read book Life in the Cold written by Peter J. Marchand and published by . This book was released on 1991 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: For the general reader and serious student, describes how plants and animals cope with the forces of winter.
Download or read book Alone written by Richard E. Byrd and published by . This book was released on 2011-08 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: The harrowing and heartfelt account of an adventurer's desire to feel true peace and isolation. Richard E. Byrd chose to stay alone in the Antarctic over the long dark nights of Antarctic winter. The following story details his battle with monoxide poisoning, depression and utter despair. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Download or read book The Hidden Life of Ice written by Marco Tedesco and published by The Experiment. This book was released on 2020-08-18 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: A pioneering researcher’s illuminating account of Arctic ice—its secret history and dire future Barely inhabited, the Arctic is an alien world to most of us. It also holds critical clues about the future of our planet. In The Hidden Life of Ice, Marco Tedesco invites us to Greenland, where he and his fellow scientists are doggedly researching the dramatic changes afoot. Following the arc of his typical day at work, Tedesco unearths the secrets in the ice—from evidence of long-extinct “polar camels” to the fantastically weird microorganisms living at freezing temperatures in cryoconite holes. Tedesco weaves together the bald facts on climate change with poetic reflections on this endangered landscape, the epic deeds of great Arctic explorers, and the legends of the rare local populations. The Hidden Life of Ice is more than a diatribe on climate—it’s a moving tribute to a beautiful place that may be gone too soon.
Download or read book Life in the Cold written by Peter J. Marchand and published by UPNE. This book was released on 2000-10-03 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: A third edition of a classic work on cold climate ecosystems, updated with a new chapter on mammals and birds.
Download or read book Life on the Ice written by Susan E. Goodman and published by Beyond Words/Atria Books. This book was released on 2006-01-01 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: How does it feel to be near the North Pole when it's so cold that a cup of hot water, thrown in the air, explodes into ice particles? What's it like to be somewhere even colder - the South Pole, where a refrigerator containing fruits and vegetables has to be heated? Come and explore these two places where few people have ever been. Life on the Ice is brimming with fabulous photos and frigid facts about working and living in these exotic frozen worlds.
Download or read book Water to Ice written by Pam Holden and published by Red Rocket Readers. This book was released on 2008-05-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shows some of the things made up of ice.
Download or read book The Frozen Water Trade written by Gavin Weightman and published by Hyperion. This book was released on 2004-02-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now in paperback, the fascinating story of America's vast natural ice trade which revolutionized the 19th century. On February 13, 1806, the brig Favorite left Boston harbor bound for the Caribbean island of Martinique with a cargo that few imagined would survive the month-long voyage. Packed in hay in the hold were large chunks of ice cut from a frozen Massachusetts lake. This was the first venture of a young Boston entrepreneur, Frederic Tudor, who believed he could make a fortune selling ice to people in the tropics. Ridiculed at the outset, Tudor endured years of hardship before he was to fulfill his dream. Over the years, he and his rivals extended the frozen-water trade to Havana, Charleston, New Orleans, London, and finally to Calcutta, where in 1833 more than one hundred tons of ice survived a four-month journey of 16,000 miles with two crossings of the equator. The Frozen-Water Trade is a fascinating account of the birth of an industry that ultimately revolutionized domestic life for millions of people.
Download or read book Life in Ancient Ice written by John D. Castello and published by Princeton University Press. This book was released on 2005-04-10 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on a National Science Foundation-sponsored symposium organized by the editors in 2001, it comprises twenty chapters by internationally renowned scientists, including Russian experts whose decades of work has been rarely available in English."--Jacket.
Download or read book Ice written by Mariana Gosnell and published by Knopf. This book was released on 2011-04-27 with total page 793 pages. Available in PDF, EPUB and Kindle. Book excerpt: Like the adventurer who circled an iceberg to see it on all sides, Mariana Gosnell, former Newsweek reporter and author of Zero Three Bravo, a book about flying a small plane around the United States, explores ice in all its complexity, grandeur, and significance.More brittle than glass, at times stronger than steel, at other times flowing like molasses, ice covers 10 percent of the earth’s land and 7 percent of its oceans. In nature it is found in myriad forms, from the delicate needle ice that crunches underfoot in a winter meadow to the massive, centuries-old ice that forms the world’s glaciers. Scientists theorize that icy comets delivered to Earth the molecules needed to get life started, and ice ages have shaped much of the land as we know it.Here is the whole world of ice, from the freezing of Pleasant Lake in New Hampshire to the breakup of a Vermont river at the onset of spring, from the frozen Antarctic landscape that emperor penguins inhabit to the cold, watery route bowhead whales take between Arctic ice floes. Mariana Gosnell writes about frostbite and about the recently discovered 5,000-year-old body of a man preserved in an Alpine glacier. She discusses the work of scientists who extract cylinders of Greenland ice to study the history of the earth’s climate and try to predict its future. She examines ice in plants, icebergs, icicles, and hail; sea ice and permafrost; ice on Mars and in the rings of Saturn; and several new forms of ice developed in labs. She writes of the many uses humans make of ice, including ice-skating, ice fishing, iceboating, and ice climbing; building ice roads and seeding clouds; making ice castles, ice cubes, and iced desserts. Ice is a sparkling illumination of the natural phenomenon whose ebbs and flows over time have helped form the world we live in. It is a pleasure to read, and important to read—for its natural science and revelations about ice’s influence on our everyday lives, and for what it has to tell us about our environment today and in the future.
