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Download or read book A Textbook of Agronomy written by B. Chandrasekaran and published by New Age International. This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

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Download or read book Rice Production in Uttar Pradesh written by M. D. Pathak and published by Int. Rice Res. Inst.. This book was released on 1991 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Suggestions for improving rice production in Uttar Pradesh.

Download or read book Mendel s Principles of Heredity written by William Bateson and published by . This book was released on 1902 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bateson named the science "genetics" in 1905-1906. This is the first textbook in English on the subject of genetics.

Download or read book Seed Science and Technology written by Shirley Doy and published by . This book was released on 2016-05-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The recent researches performed in seed science have transformed agricultural practices and have affected agricultural production as well. This book is meant for students who are looking for an elaborate reference text on seed science. It delves into significant topics, such as seed development, seed structure, germination, etc. With state-of-the-art inputs by acclaimed experts of this field, this book targets students and professionals alike.

Download or read book Small Millets in Global Agriculture written by Ken W. Riley and published by . This book was released on 1989 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Contaminants in Agriculture written by M. Naeem and published by Springer Nature. This book was released on 2020-04-25 with total page 443 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive volume covers recent studies into agricultural problems caused by soil and water contamination. Considering the importance of agricultural crops to human health, the editors have focused on chapters detailing the negative impact of heavy metals, excessive chemical fertilizer use, nutrients, pesticides, herbicides, insecticides, agricultural wastes and toxic pollutants, among others, on agricultural soil and crops. In addition, the chapters offer solutions to these negative impacts through various scientific approaches, including using biotechnology, nanotechnology, nutrient management strategies, biofertilizers, as well as potent PGRs and elicitors. This book serves as a key source of information on scientific and engineered approaches and challenges for the bioremediation of agricultural contamination worldwide. This book should be helpful for research students, teachers, agriculturalists, agronomists, botanists, and plant growers, as well as in the fields of agriculture, agronomy, plant science, plant biology, and biotechnology, among others. It serves as an excellent reference on the current research and future directions of contaminants in agriculture from laboratory research to field application.

Download or read book Introduction To Agriculture written by A. K. Vyas and published by . This book was released on 2008 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Target 3 Billion written by Avul Pakir Jainulabdeen Abdul Kalam and published by Penguin Books India. This book was released on 2011 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: Half the world's population-3 billion people-are below the poverty line, and 70 per cent of the worldÆs poor live in rural areas. Target 3 Billion encapsulates Dr A.P.J. Abdul KalamÆs mission to eradicate poverty from the world. With 750 million people living in villages, India has the largest rural population in the world. Based on his Indian experience, Dr Kalam recommends a sustainable and inclusive development system called PURA-Providing Urban Amenities in Rural Areas-to uplift the rural poor not by subsidies but through entrepreneurship with community participation. To make his case, Dr Kalam cites the examples of individuals and institutions, in India and from across the world, who, with an entrepreneurial spirit and a burning desire to make a difference, have successfully generated and tapped into the potential of the rural masses. Fabio Luiz de Oliveria Rosa changed the face of the rural district of Palmares, Brazil, by acquiring for the farmers access to electricity and water, which effect, combined with better agricultural methods, led to an increase in prosperity and stemmed the migration to cities. The 123-strong Magar clan owned Magarpatta, a 430-acre plot on the outskirts of Pune, Maharashtra. In the 1990s, they organized and set up the Magarpatta city which is now home to over 35,000 residents and a working population of 65,000 and boasts of an IT park. Targets 3 Billion tells the story of the brilliantly envisaged global sustainable development system that is PURA, outlining Dr Kalam's vision for every individual and organization-a vision that can create 3 billion empowered, productive and healthy citizens, and generate 3 billion smiles. Book jacket.

Download or read book Genetic and Genomic Resources of Grain Legume Improvement written by Mohar Singh and published by Newnes. This book was released on 2013-07-18 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grain legumes, including common-bean, chickpea, pigeonpea, pea, cowpea, lentil and others, form important constituents of global diets, both vegetarian and non-vegetarian. Despite this significant role, global production has increased only marginally in the past 50 years. The slow production growth, along with a rising human population and improved buying capacity has substantially reduced the per capita availability of food legumes. Changes in environmental climate have also had significant impact on production, creating a need to identify stable donors among genetic resources for environmentally robust genes and designing crops resilient to climate change. Genetic and Genomic Resources of Grain Legume Improvement is the first book to bring together the latest resources in plant genetics and genomics to facilitate the identification of specific germplasm, trait mapping and allele mining to more effectively develop biotic and abiotic-stress-resistant grains. This book will be an invaluable resource for researchers, crop biologists and students working with crop development. - Explores origin, distribution and diversity of grain legumes - Presents information on germplasm collection, evaluation and maintenance - Offers insight into pre-breeding/germplasm enhancement efforts - Integrates genomic and genetic resources in crop improvement - Internationally contributed work