Download or read book Hygienic Review written by Herbert M. Shelton and published by Health Research Books. This book was released on 1996-09 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Hygienic Modernity written by Ruth Rogaski and published by Univ of California Press. This book was released on 2004-11-29 with total page 419 pages. Available in PDF, EPUB and Kindle. Book excerpt: Placing meanings of health and disease at the center of modern Chinese consciousness, Ruth Rogaski reveals how hygiene became a crucial element in the formulation of Chinese modernity in the nineteenth and twentieth centuries. Rogaski focuses on multiple manifestations across time of a single Chinese concept, weisheng—which has been rendered into English as "hygiene," "sanitary," "health," or "public health"—as it emerged in the complex treaty-port environment of Tianjin. Before the late nineteenth century, weisheng was associated with diverse regimens of diet, meditation, and self-medication. Hygienic Modernity reveals how meanings of weisheng, with the arrival of violent imperialism, shifted from Chinese cosmology to encompass such ideas as national sovereignty, laboratory knowledge, the cleanliness of bodies, and the fitness of races: categories in which the Chinese were often deemed lacking by foreign observers and Chinese elites alike.
Download or read book British Food Journal and Hygienic Review written by and published by . This book was released on 1901 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Hygienic Apparatus written by Paul Dobryden and published by Northwestern University Press. This book was released on 2022-05-15 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study traces how the environmental effects of industrialization reverberated through the cinema of Germany’s Weimar Republic. In the early twentieth century, hygiene encompassed the myriad attempts to create healthy spaces for life and work amid the pollution, disease, accidents, and noise of industrial modernity. Examining classic films—including The Last Laugh, Faust, and Kuhle Wampe—as well as documentaries, cinema architecture, and studio practices, Paul Dobryden demonstrates how cinema envisioned and interrogated hygienic concerns about environmental disorder. Framing hygiene within the project of national reconstruction after World War I, The Hygienic Apparatus explores cinema’s material contexts alongside its representations of housework, urban space, traffic, pollution, disability, aging, and labor. Reformers worried about the health risks associated with moviegoing but later used film to popularize hygienic ideas, encouraging viewers to see the world and themselves in relation to public health objectives. Modernist architecture and design fashioned theaters into regenerative environments for fatigued spectators. Filmmakers like F. W. Murnau and Slatan Dudow, meanwhile, explored the aesthetic and political possibilities of dirt, contagion, intoxication, and disorder. Dobryden recovers a set of ecological and biopolitical concerns to show how the problem of environmental disorder fundamentally shaped cinema’s relationship to modernity. As accessible as it is persuasive, the book adds to a growing body of scholarship on biopolitics within German studies and reveals fresh ways of understanding the apparatus of Weimar cinema.
Download or read book Mosby s Review Questions for the National Board Dental Hygiene Examination E Book written by Mosby and published by Elsevier Health Sciences. This book was released on 2013-12-13 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offering the most realistic NBDHE review and practice available, Mosby's Review Questions for the National Board Dental Hygiene Examination includes both a print book and companion website to prepare you for exam success. In the book, you’ll review with more than 1,250 Component A practice questions — with each answer including a rationale for both correct and incorrect answer options. Online, you can review the same questions plus an additional 420 case-based items related to Component B in 1) practice mode or 2) timed, exam-simulation mode with randomized tests that match the number and distribution of questions on the NBDHE. From a team of dental hygiene experts including lead editor Barbara Bennett, this Q&A resource is an excellent supplement to any NBDHE content review book! More than 1,680 multiple-choice questions provide comprehensive practice spanning the entire NBDHE, with 1,250+ items relating to Component A — more than six times the number of questions on the actual exam! — and 420 case-based questions related to Component B. Rationales accompany each question, fully explaining why each answer choice is either correct or incorrect and thus serving as secondary content review. Distribution of questions matches each category on the NBDHE test specifications, ensuring that you have adequate practice for each content area. An Evolve companion website includes all 1,250+ questions from the book plus additional case studies with color images and accompanying questions, available either in practice mode with instant feedback or in exam-simulation format with results and feedback provided at the end of the exam. A test creator and timer on Evolve generates NBDHE-style tests that mimic the number and distribution of questions on the NBDHE and also provides realistic practice with time management during the exam. 16 detailed case studies on Evolve, each of which includes a patient medical/dental history, completed periodontal chart, oral radiographs, clinical photographs, and 20-35 multiple-choice questions for patients in the five main categories covered on the NBDHE (adult periodontitis, pediatric, geriatric, special needs, and medically compromised). References to text sources make it easy to review or find more information on specific topics.
Download or read book Hygienic System Vol II Orthotrophy written by Herbert McGolphin Shelton and published by Health Research Books. This book was released on 1963 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Clean written by Virginia Smith and published by OUP Oxford. This book was released on 2008-07-24 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: Why do we still have nits? What exactly are 'purity rules'? And why have baths scarcely changed in 200 years? The long history of personal hygiene and purity is a fascinating subject that reveals how closely we are linked to our deeper past. In this pioneering book, Virginia Smith covers the global history of human body-care from the Neolithic to the present, using first-hand accounts and sources. From pre-historic grooming rituals to New Age medicine, from ascetics to cosmetics, Smith looks at how different cultures have interpreted and striven for personal cleanliness and shows how, throughout history, this striving for purity has brought great social benefits as well as great tragedies. It is probably safe to say that no-one who reads this book will look at his or her body (or bathroom) in quite the same way again.
Download or read book The American Review of Reviews written by and published by . This book was released on 1911 with total page 788 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Hygienic Design of Food Factories written by John Holah and published by Elsevier. This book was released on 2011-10-26 with total page 821 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food safety is vital for consumer confidence, and the hygienic design of food processing facilities is central to the manufacture of safe products. Hygienic design of food factories provides an authoritative overview of hygiene control in the design, construction and renovation of food factories. The business case for a new or refurbished food factory, its equipment needs and the impacts on factory design and construction are considered in two introductory chapters. Part one then reviews the implications of hygiene and construction regulation in various countries on food factory design. Retailer requirements are also discussed. Part two describes site selection, factory layout and the associated issue of airflow. Parts three, four and five then address the hygienic design of essential parts of a food factory. These include walls, ceilings, floors, selected utility and process support systems, entry and exit points, storage areas and changing rooms. Lastly part six covers the management of building work and factory inspection when commissioning the plant. With its distinguished editors and international team of contributors, Hygienic design of food factories is an essential reference for managers of food factories, food plant engineers and all those with an academic research interest in the field. An authoritative overview of hygiene control in the design, construction and renovation of food factories Examines the implications of hygiene and construction regulation in various countries on food factory design Describes site selection, factory layout and the associated issue of airflow
Download or read book American Monthly Review of Reviews written by Albert Shaw and published by . This book was released on 1911 with total page 784 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Hygienic Review written by and published by . This book was released on 1992-05 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Index of NLM Serial Titles written by National Library of Medicine (U.S.) and published by . This book was released on 1984 with total page 1516 pages. Available in PDF, EPUB and Kindle. Book excerpt: A keyword listing of serial titles currently received by the National Library of Medicine.
Download or read book Hygiene in Food Processing written by H. L. M. Lelieveld and published by Elsevier. This book was released on 2003-07-25 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: A high standard of hygiene is a prerequisite for safe food production, and the foundation on which HACCP and other safety management systems depend. Edited and written by some of the world's leading experts in the field, and drawing on the work of the prestigious European Hygienic Engineering and Design Group (EHEDG), Hygiene in food processing provides an authoritative and comprehensive review of good hygiene practice for the food industry. Part one looks at the regulatory context, with chapters on the international context, regulation in the EU and the USA. Part two looks at the key issue of hygienic design. After an introductory chapter on sources of contamination, there are chapters on plant design and control of airborne contamination. These are followed by a sequence of chapters on hygienic equipment design, including construction materials, piping systems, designing for cleaning in place and methods for verifying and certifying hygienic design. Part three then reviews good hygiene practices, including cleaning and disinfection, personal hygiene and the management of foreign bodies and insect pests. Drawing on a wealth of international experience and expertise, Hygiene in food processing is a standard work for the food industry in ensuring safe food production. An authoritative and comprehensive review of good hygiene practice for the food industry Draws on the work of the prestigious European Hygienic Engineering and Design Group (EHEDG) Written and edited by world renowned experts in the field
Download or read book The Clean Body written by Peter Ward and published by McGill-Queen's Press - MQUP. This book was released on 2019-11-01 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: How often did our ancestors bathe? How often did they wash their clothes and change them? What did they understand cleanliness to be? Why have our hygienic habits changed so dramatically over time? In short, how have we come to be so clean? The Clean Body explores one of the most fundamental and pervasive cultural changes in Western history since the seventeenth century: the personal hygiene revolution. In the age of Louis XIV bathing was rare and hygiene was mainly a matter of wearing clean underclothes. By the late twentieth century frequent – often daily – bathing had become the norm and wearing freshly laundered clothing the general practice. Cleanliness, once simply a requirement for good health, became an essential element of beauty. Beneath this transformation lay a sea change in understandings, motives, ideologies, technologies, and practices, all of which shaped popular habits over time. Peter Ward explains that what began as an urban bourgeois phenomenon in the later eighteenth century became a universal condition by the end of the twentieth, touching young and old, rich and poor, city dwellers and country residents alike. Based on a wealth of sources in English, French, German, and Italian, The Clean Body surveys the great hygienic transformation that took place across Europe and North America over the course of four centuries.
Download or read book Colonial Pathologies written by Warwick Anderson and published by Duke University Press. This book was released on 2006-08-21 with total page 367 pages. Available in PDF, EPUB and Kindle. Book excerpt: Colonial Pathologies is a groundbreaking history of the role of science and medicine in the American colonization of the Philippines from 1898 through the 1930s. Warwick Anderson describes how American colonizers sought to maintain their own health and stamina in a foreign environment while exerting control over and “civilizing” a population of seven million people spread out over seven thousand islands. In the process, he traces a significant transformation in the thinking of colonial doctors and scientists about what was most threatening to the health of white colonists. During the late nineteenth century, they understood the tropical environment as the greatest danger, and they sought to help their fellow colonizers to acclimate. Later, as their attention shifted to the role of microbial pathogens, colonial scientists came to view the Filipino people as a contaminated race, and they launched public health initiatives to reform Filipinos’ personal hygiene practices and social conduct. A vivid sense of a colonial culture characterized by an anxious and assertive white masculinity emerges from Anderson’s description of American efforts to treat and discipline allegedly errant Filipinos. His narrative encompasses a colonial obsession with native excrement, a leper colony intended to transform those considered most unclean and least socialized, and the hookworm and malaria programs implemented by the Rockefeller Foundation in the 1920s and 1930s. Throughout, Anderson is attentive to the circulation of intertwined ideas about race, science, and medicine. He points to colonial public health in the Philippines as a key influence on the subsequent development of military medicine and industrial hygiene, U.S. urban health services, and racialized development regimes in other parts of the world.
Download or read book The Hygienic Way of Life written by Hereward Carrington and published by Health Research Books. This book was released on 1996-09 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Hygienic System written by R. T. Trall and published by Health Research Books. This book was released on 1996-09 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt:
