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Book Hydrolysis  Oxidation and Reduction

Download or read book Hydrolysis Oxidation and Reduction written by Stanley M. Roberts and published by John Wiley & Sons. This book was released on 2003-06-27 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: Catalysts are increasingly used by chemists engaged in fine chemical synthesis within both industry and academia. Today, there exists a huge choice of high-tech catalysts, which add enormously to the repertoire of synthetic possibilities. However, catalysts are occasionally capricious, sometimes difficult to use and almost always require both skill and experience in order to achieve optimal results. This series aims to be a practical help for advanced undergraduate, graduate and postgraduate students, as well as experienced chemists in industry and academia working in organic and organometallic synthesis. The series features: * Tested and validated procedures. * Authoritative reviews on classes of catalysts. * Assessments of all types of catalysts. * Expertise from the Leverhulme Centre for Innovative Catalysis, Liverpool, UK. The review section in the first volume of the series contains a report by Stanley M. Roberts on the integration of biotransformations into the catalyst portfolio. The procedure section contains a wide variety of synthetic protocols, such as epoxidations of unsaturated ketones and esters, asymmetric reductions of carbon-oxygen double bonds, asymmetric hydrogenations of carbon-carbon double bonds and other types of reaction. The featured catalysts include a wide range of different materials such as poly-D-leucine, D-fructose-based dioxiranes, oxaborolidine borane, some important titanium and ruthenium complexes as well as baker's yeast. For each reaction there are one or several detailed protocols on how to prepare and employ the various catalysts.

Book Oxidizing and Reducing Agents

Download or read book Oxidizing and Reducing Agents written by Steven D. Burke and published by Handbook of Reagents for Organ. This book was released on 1999-07-09 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oxidizing and Reducing Agents S. D. Burke University of Wisconsin at Madison, USA R. L. Danheiser Massachusetts Institute of Technology, Cambridge, USA Recognising the critical need for bringing a handy reference work that deals with the most popular reagents in synthesis to the laboratory of practising organic chemists, the Editors of the acclaimed Encyclopedia of Reagents for Organic Synthesis (EROS) have selected the most important and useful reagents employed in contemporary organic synthesis. Handbook of Reagents for Organic Synthesis: Oxidizing and Reducing Agents, provides the synthetic chemist with a convenient compendium of information concentrating on the most important and frequently employed reagents for the oxidation and reduction of organic compounds, extracted and updated from EROS. The inclusion of a bibliography of reviews and monographs, a compilation of Organic Syntheses procedures with tested experimental details and references to oxidizing and reducing agents will ensure that this handbook is both comprehensive and convenient.

Book The Specific Hydrolysis of Certain Amides Involving an Oxidation reduction Cycle   Isotopic Conformational Studies

Download or read book The Specific Hydrolysis of Certain Amides Involving an Oxidation reduction Cycle Isotopic Conformational Studies written by Louis Raymond Haefele and published by . This book was released on 1958 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Recommendations for the Disposal of Chemical Agents and Munitions

Download or read book Recommendations for the Disposal of Chemical Agents and Munitions written by National Research Council and published by National Academies Press. This book was released on 1994-02-01 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: The U.S. Army's chemical stockpile is aging and gradually deteriorating. Its elimination has public, political, and environmental ramifications. The U.S. Department of Defense has designated the Department of the Army as the executive agent responsible for the safe, timely, and effective elimination of the chemical stockpile. This book provides recommendations on the direction the Army should take in pursuing and completing its Chemical Stockpile Disposal Program.

Book Oxidation  Reduction and Hydrolysis of Wool Keratin

Download or read book Oxidation Reduction and Hydrolysis of Wool Keratin written by Mary Mildred Barr and published by . This book was released on 1936 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Principles of Oxidation and Reduction

Download or read book Principles of Oxidation and Reduction written by A. G. Sharpe and published by . This book was released on 1973 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Surface Modification of Polymers

Download or read book Surface Modification of Polymers written by Jean Pinson and published by John Wiley & Sons. This book was released on 2020-02-18 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to modifying and functionalizing the surfaces of polymers Surface Modification of Polymers is an essential guide to the myriad methods that can be employed to modify and functionalize the surfaces of polymers. The functionalization of polymer surfaces is often required for applications in sensors, membranes, medicinal devices, and others. The contributors?noted experts on the topic?describe the polymer surface in detail and discuss the internal and external factors that influence surface properties. This comprehensive guide to the most important methods for the introduction of new functionalities is an authoritative resource for everyone working in the field. This book explores many applications, including the plasma polymerization technique, organic surface functionalization by initiated chemical vapor deposition, photoinduced functionalization on polymer surfaces, functionalization of polymers by hydrolysis, aminolysis, reduction, oxidation, surface modification of nanoparticles, and many more. Inside, readers will find information on various applications in the biomedical field, food science, and membrane science. This important book: -Offers a range of polymer functionalization methods for biomedical applications, water filtration membranes, and food science -Contains discussions of the key surface modification methods, including plasma and chemical techniques, as well as applications for nanotechnology, environmental filtration, food science, and biomedicine -Includes contributions from a team of international renowned experts Written for polymer chemists, materials scientists, plasma physicists, analytical chemists, surface physicists, and surface chemists, Surface Modification of Polymers offers a comprehensive and application-oriented review of the important functionalization methods with a special focus on biomedical applications, membrane science, and food science.

Book Xenobiotic Metabolic Enzymes  Bioactivation and Antioxidant Defense

Download or read book Xenobiotic Metabolic Enzymes Bioactivation and Antioxidant Defense written by Chang-Hwei Chen and published by Springer Nature. This book was released on 2020-04-03 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a comprehensive, organized, and concise overview of xenobiotic metabolic enzymes and their health implications. The subjects addressed are broad in scope with an emphasis on recent advances in research on biochemical and biomedical aspects of these enzymes. The xenobiotics discussed include not just drugs, but also food, smoke, and other environmental chemicals. The subjects covered in this work include: metabolic enzymes and their catalyzed reactions, reactive intermediates generated from metabolic activation, oxidative stress mediated by electrophilic reactive intermediates, bioactivation - mediated cellular and functional damages, activation of Nrf2 – ARE pathway, genetic variations affecting metabolic enzyme expression, enzyme polymorphisms affecting xenobiotic - mediated toxicity, induction of metabolic enzymes for health benefits, and a diversity of metabolic enzyme modulators.

Book Oxidation and Reduction of Organic Compounds

Download or read book Oxidation and Reduction of Organic Compounds written by Kenneth L. Rinehart and published by Prentice Hall. This book was released on 1973 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Cell Biology by the Numbers

Download or read book Cell Biology by the Numbers written by Ron Milo and published by Garland Science. This book was released on 2015-12-07 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Top 25 CHOICE 2016 Title, and recipient of the CHOICE Outstanding Academic Title (OAT) Award. How much energy is released in ATP hydrolysis? How many mRNAs are in a cell? How genetically similar are two random people? What is faster, transcription or translation?Cell Biology by the Numbers explores these questions and dozens of others provid

Book Chemistry

    Book Details:
  • Author : Bruce Averill
  • Publisher :
  • Release : 2007
  • ISBN : 9780321413703
  • Pages : 1233 pages

Download or read book Chemistry written by Bruce Averill and published by . This book was released on 2007 with total page 1233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Emphasises on contemporary applications and an intuitive problem-solving approach that helps students discover the exciting potential of chemical science. This book incorporates fresh applications from the three major areas of modern research: materials, environmental chemistry, and biological science.

Book Ortho nitrobenzal n phenylrhodanine  A study of its hydrolysis  reduction  and oxidation

Download or read book Ortho nitrobenzal n phenylrhodanine A study of its hydrolysis reduction and oxidation written by George H. Cooke and published by . This book was released on 1934 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Glycoscience  Chemistry and Chemical Biology I   III

Download or read book Glycoscience Chemistry and Chemical Biology I III written by Bertram O. Fraser-Reid and published by Springer Science & Business Media. This book was released on 2002-01-01 with total page 3138 pages. Available in PDF, EPUB and Kindle. Book excerpt: Glycostructures play a highly diverse and crucial role in a myriad of organisms and systems in biology, physiology, medicine, and bioengineering and technology. Only in recent years have the tools been developed to partly understand the highly complex functions and chemistry behind them. In this set the editors present up-to-date information on glycostructures, their chemistry and chemical biology, in the form of a comprehensive survey. The text is accompanied by over 2000 figures, chemical structures and reaction schemes and more than 9000 references. The accompanying CD-ROM enables, besides text searches, searches for structures, schemes, and other information.

Book The Science of Cooking

    Book Details:
  • Author : Joseph J. Provost
  • Publisher : John Wiley & Sons
  • Release : 2016-04-29
  • ISBN : 1119210321
  • Pages : 544 pages

Download or read book The Science of Cooking written by Joseph J. Provost and published by John Wiley & Sons. This book was released on 2016-04-29 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written as a textbook with an online laboratory manual for students and adopting faculties, this work is intended for non-science majors / liberal studies science courses and will cover a range of scientific principles of food, cooking and the science of taste and smell. Chapters include: The Science of Food and Nutrition of Macromolecules; Science of Taste and Smell; Milk, Cream, and Ice Cream, Metabolism and Fermentation; Cheese, Yogurt, and Sour Cream; Browning; Fruits and Vegetables; Meat, Fish, and Eggs; Dough, Cakes, and Pastry; Chilies, Herbs, and Spices; Beer and Wine; and Chocolate, Candy and Other Treats. Each chapters begins with biological, chemical, and /or physical principles underlying food topics, and a discussion of what is happening at the molecular level. This unique approach is unique should be attractive to chemistry, biology or biochemistry departments looking for a new way to bring students into their classroom. There are no pre-requisites for the course and the work is appropriate for all college levels and majors.