Download or read book Hunting and Bushmeat Utilization in the African Rain Forest written by and published by . This book was released on 2001 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Links Between Biodiversity Conservation Livelihoods and Food Security written by Sue Mainka and published by IUCN. This book was released on 2002 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: The global use of wild animals for meat is now the primary illegal activity in many protected areas, and growing human populations and a lack of livelihood options suggest that demand for wild meat is likely to continue to rise. This Occasional Paper contains the background information presented to participants at a workshop jointly organized by IUCN, FAO and TRAFFIC in Yaoundé, Cameroon. The workshop aimed to forge functional links among the various stakeholders concerned with the unsustainable use of wild fauna for food, and it contains the communiqué and a summary of the discussions related to problems and solutions.
Download or read book Bushmeat written by Theodore Trefon and published by Oxford University Press. This book was released on 2023-06-15 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt: In much of Central Africa, eating wildlife is seen as a normal, desirable and common-sense practice. Almost all wild animals, from the largest mammals to the smallest invertebrates, are hunted, traded and consumed, providing vital income and nutrition for millions of people. But as demand for bushmeat grows, animal populations are being decimated, directly impacting biodiversity, local economies and public health. Taking an interdisciplinary approach, Bushmeat explores questions ranging from deforestation and conservation strategies to infectious diseases, urban street food and law enforcement. It explains how the popularity of wild meat consumption has spread from rural areas into major cities, fueled by rapid urbanization, poorly defined regulations, and developing trade networks-whether small-scale and informal, or commercial and politically connected. While unsustainable hunting practices pose clear problems for wildlife conservation, they also increase the risk of rural food insecurity and of new infectious diseases emerging-as HIV, Ebola and Covid-19 have shown. But cultural attachment to wild meat, and its dietary importance for many communities, make the "bushmeat crisis" difficult to solve. Based on extensive interviews and a comprehensive review of secondary literature, Bushmeat presents a startling account of one of the Anthropocene's catastrophes in the making.
Download or read book Bushmeat harvest in tropical forests written by Varun Swamy and published by CIFOR. This book was released on 2014-10-07 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food security is increasingly becoming a priority for tropical countries. This has led to reconsideration of the need to find systems and practices of sustainable harvest, consumption and trade of bushmeat and other wildlife products. This paper provides a synthesis of information found in the expanding global literature on the many dimensions and functions of game species, bushmeat and other game resources. Much research effort has focused on documenting and measuring the impact of bushmeat harvesting on populations of targeted game species. This has resulted in an emphasis of conservation effort on the protection of game species and the criminalization of hunting, bushmeat trade and consumption. Despite decades of official bans on bushmeat trade and consumption, some socioeconomic studies have shown that bushmeat is often the main source of protein and income for low-income urban and rural families in some tropical countries. Similarly, the role of large and small-bodied game species in the sustainable provision of seed dispersion and other ecosystem services are underlined by some ecological and conservation biology studies. A great diversity of complex management systems of game species in forests and on agriculture land are reported by some ethnographic studies. The encouraging results from some bushmeat studies are an incentives to conduct evidence-based studies that can generate knowledge and information that can help policy-makers to make informed decisions.
Download or read book Food Security and Food Sovereignty Challenges in Africa written by Lere Amusan and published by Ethics International Press. This book was released on 2023-11-25 with total page 389 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited volume advances knowledge of food security and food sovereignty for students and researchers. The book analyses and interprets field data and interrogates relevant literature, which forms the basis for decisions on improving food security and sovereignty in Africa. It deepens an understanding of food fraud, and of multinational corporations’ (MNCs) manipulations of food quality to the detriment of consumers. It provides information to advance new knowledge on the issue of international interdependency of unequal exchange, and the inactions of governments against the dumping and waste of food.
Download or read book Eating Apes written by Dale Peterson and published by Univ of California Press. This book was released on 2003-05-01 with total page 349 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eating Apes is an eloquent book about a disturbing secret: the looming extinction of humanity's closest relatives, the African great apes—chimpanzees, bonobos, and gorillas. Dale Peterson's impassioned exposé details how, with the unprecedented opening of African forests by European and Asian logging companies, the traditional consumption of wild animal meat in Central Africa has suddenly exploded in scope and impact, moving from what was recently a subsistence activity to an enormous and completely unsustainable commercial enterprise. Although the three African great apes account for only about one percent of the commercial bush meat trade, today's rate of slaughter could bring about their extinction in the next few decades. Supported by compelling color photographs by award-winning photographer Karl Ammann, Eating Apes documents the when, where, how, and why of this rapidly accelerating disaster. Eating Apes persuasively argues that the American conservation media have failed to report the ongoing collapse of the ape population. In bringing the facts of this crisis and these impending extinctions into a single, accessible book, Peterson takes us one step closer to averting one of the most disturbing threats to our closest relatives.
Download or read book The Oxford Handbook of the Archaeology and Anthropology of Hunter Gatherers written by Vicki Cummings and published by OUP Oxford. This book was released on 2014-04-24 with total page 1361 pages. Available in PDF, EPUB and Kindle. Book excerpt: For more than a century, the study of hunting and gathering societies has been central to the development of both archaeology and anthropology as academic disciplines, and has also generated widespread public interest and debate. The Oxford Handbook of the Archaeology and Anthropology of Hunter-Gatherers provides a comprehensive review of hunter-gatherer studies to date, including critical engagements with older debates, new theoretical perspectives, and renewed obligations for greater engagement between researchers and indigenous communities. Chapters provide in-depth archaeological, historical, and anthropological case-studies, and examine far-reaching questions about human social relations, attitudes to technology, ecology, and management of resources and the environment, as well as issues of diet, health, and gender relations - all central topics in hunter-gatherer research, but also themes that have great relevance for modern global society and its future challenges. The Handbook also provides a strategic vision for how the integration of new methods, approaches, and study regions can ensure that future research into the archaeology and anthropology of hunter-gatherers will continue to deliver penetrating insights into the factors that underlie all human diversity.
Download or read book The Trade in Wildlife written by Sara Oldfield and published by Routledge. This book was released on 2014-10-14 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Annotation. Regulation of the international trade in wildlife is failing: Why? How do we stop more and more plant and animal species from being endangered? Leading authorities in the field show why it is not working and what needs to be done. Essential reading for those working in the areas of trade, environment and conservation. The regulation of the trade in wildlife is failing: increasing numbers of plant and animal species are threatened with extinction despite improvements in our understanding and the management of global trade. Understanding why, and what to do about it, is urgently needed. This book provides a critical assessment of how the trade in wildlife is currently regulated and how those regulations are enforced. Through analysis of case studies and comparisons with the trade in other illegal goods, it shows what the weaknesses are, where the system is failing and what must be done if conservation efforts are to be supported by trade regulations, and not undermined.
Download or read book Shifting the Paradigms for Sustainable Wildmeat Use in Tropical and Sub Tropical Regions written by Nathalie Van Vliet and published by Frontiers Media SA. This book was released on 2020-12-14 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Tropical and sub-tropical Range States, wildmeat is an important source of nutrition and income, but current extraction levels of vulnerable taxa are considered unsustainable. As such, wildmeat use is often seen as problematic for wildlife conservation. From a development perspective, balancing the nutritional needs of people who depend on wildmeat with biodiversity conservation is the greatest challenge. But why can’t wildmeat use be seen as an ally for conservation? Most analysis of wildmeat use have framed the problem around a rather simplistic paradigm where wildmeat use is unsustainable and should therefore be reduced or stopped to ensure wildlife conservation. Indeed, until the early start of this century most research efforts have been rooted in the biological disciplines, focused on quantifying the magnitude of the trade and measuring its level of destruction on wildlife species and ecosystems. This most often led to the institution of prohibitive policies intended for the protection of the wild resources, such as separating people from wildlife, expanding tightly-managed protected area networks, blanket criminalization of wild meat hunting, and increasing enforcement and interdiction measures. More recently, based on the elucidation of the role of wild meat in human livelihoods, some practitioners defend the idea that consumptive uses of wildlife are the only way to save it in the long run.
Download or read book Forests and Human Health written by Carol J. Pierce Colfer and published by CIFOR. This book was released on 2006-01-01 with total page 121 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study has two central concerns: the state of human health in forests, and the causal links between forests and human health. Within this framework, we consider four issues related to tropical forests and human health. First, we discuss forest foods, emphasizing the forest as a food-producing habitat, human dependence on forest foods, the nutritional contributions of such foods, and nutrition-related problems that affect forest peoples. Our second topic is disease and other health problems. In addition to the major problems—HIV/AIDS, malaria, Ebola and mercury poisoning—we address some 20 other tropical diseases and health problems related to forests. The third topic is medicinal products. We review the biophysical properties of medicinal species and consider related indigenous knowledge, human uses of medicinal forest products, the serious threats to forest sustainability, and the roles of traditional healers, with a discussion of the benefits of forest medicines and conflicts over their distribution. Our fourth and final topic is the cultural interpretations of human health found among forest peoples, including holistic world views that impinge on health and indigenous knowledge. The Occasional Paper concludes with some observations about the current state of our knowledge, its utility and shortcomings, and our suggestions for future research.
Download or read book All Apes Great and Small written by Biruté M.F. Galdikas and published by Springer Science & Business Media. This book was released on 2006-04-11 with total page 301 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many of the papers in this volume were first presented at the Third International Great Apes of the World Conference, held July 3-6, 1998 in Kuching, Sarawak, Malaysia. The editors of this volume, the first in a two-volume series, are world renowned, having dedicated most of their lives to the study of great apes. The world's premiere primatologists, ethologists, and anthropologists present the most recent research on both captive and free-ranging African great apes. These scientists, through deep personal commitment and sacrifice, have expanded their knowledge of chimpanzees, bonobos, and gorillas. With forests disappearing, many of these studies will never be duplicated. This volume, and all in the Developments in Primatology book series, aim to broaden and deepen the understanding of this valuable cause.
Download or read book Biodiversity Hotspots written by Frank E. Zachos and published by Springer Science & Business Media. This book was released on 2011-09-15 with total page 550 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biodiversity and its conservation are among the main global topics in science and politics and perhaps the major challenge for the present and coming generations. This book written by international experts from different disciplines comprises general chapters on diversity and its measurement, human impacts on biodiversity hotspots on a global scale, human diversity itself and various geographic regions exhibiting high levels of diversity. The areas covered range from genetics and taxonomy to evolutionary biology, biogeography and the social sciences. In addition to the classic hotspots in the tropics, the book also highlights various other ecosystems harbouring unique species communities including coral reefs and the Southern Ocean. The approach taken considers, but is not limited to, the original hotspot definition sensu stricto and presents a chapter introducing the 35th hotspot, the forests of East Australia. While, due to a bias in data availability, the majority of contributions on particular taxa deal with vertebrates and plants, some also deal with the less-studied invertebrates. This book will be essential reading for anyone involved with biodiversity, particularly researchers and practitioners in the fields of conservation biology, ecology and evolution.
Download or read book The Emergence of Ghanaian Bushmeat Conservation written by Jocelyn A. Ziemian and published by . This book was released on 2002 with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Conservation in the 21st Century Gorillas as a Case Study written by T.S. Stoinski and published by Springer Science & Business Media. This book was released on 2009-07-09 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume identifies the primary problems faced in conserving wild populations of gorillas throughout Africa, pinpointing new approaches to solving these problems and outlining the increased role that zoos can play in gorilla conservation. It includes the in-depth expertise of field scientists in a variety of disciplines to discuss current conservation threats, novel approaches to conservation, and potential solutions.
Download or read book Conservation and Use of Wildlife based Resources written by Robert Nasi and published by . This book was released on 2008 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: The importance of wildlife. Wildlife and sustainable livehoods. The bushmeat crisis. Synergistic factors affecting the sustainability of hunting. Linkages between bushmeat harvest and other available protein sources. Lessons learned and recommendations.
Download or read book Ethnoprimatology written by Michel T. Waller and published by Springer. This book was released on 2016-07-28 with total page 421 pages. Available in PDF, EPUB and Kindle. Book excerpt: The list of challenges facing nonhuman primates in the 21st century is a long one. The expansion of palm oil plantations to feed a growing consumer class is eating away at ape and monkey habitats in Southeast Asia and Central Africa. Lemurs are hunted for food in the poorest parts of Madagascar while monkeys are used as medicine in Brazil. Traditional cultural beliefs are maintaining demand for animal body parts in West African markets while viral YouTube videos of “cute” and “cuddly” lorises have increased their market value as pets and endangered their populations. These and other issues are addressed in this book by leading researchers in the field of ethnoprimatology, the study of human/nonhuman primate interactions that combines traditional primatological methodologies with cultural anthropology in an effort to better understand the nuances of our economic, ritualistic, and ecologic relationships.
Download or read book Emerging Infectious Diseases written by and published by . This book was released on 2002 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt:
