Download or read book How to Use Hawaiian Fruit written by Agnes B. Alexander and published by . This book was released on 1974 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection of some 400 recipes & suggestions for using fruits grown in Hawaii was originally published 60 years ago & reflects a time when everything was madefrom scratch & no artificial ingredients were used. The author covers 21 fruits, many, such as avocados, bananas, coconuts, pineapples & watermelons are available everywhere, making this cookbook of general interest.
Download or read book How to Use Hawaiian Fruit and Food Products written by and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book How to Use Hawaiian Fruit written by Agnes Baldwin Alexander and published by . This book was released on 1998 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to Use Hawaiian Fruit was originally published in 1912 in Honolulu, where the author once owned a popular restaurant. Illustrations were added in 1974, and 1999 reset the type and added a new cover design, but kept the flavor of the original cookbook. Almost all of the recipes are very simple and call for basic ingredients.
Download or read book How to Use Hawaiian Fruits written by Jessie C Turner and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in 1910, Turner's book provides recipes and tips for using a wide variety of Hawaiian fruits, from the well-known pineapple and mango to the more exotic jaboticaba and star apple. With sections on jellies, preserves, pickles, and more, How to Use Hawaiian Fruits is a fascinating glimpse into the culinary world of early-20th-century Hawaii. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book How to Use Hawaiian Fruits written by Jessie C. Turner and published by . This book was released on 1910 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book How to Use Hawaiian Fruit and Food Products Primary Source Edition written by Agnes B. 1875-1970 Alexander and published by Nabu Press. This book was released on 2013-09 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
Download or read book How to Use Hawaiian Fruit and Food Products written by Agnes Baldwin Alexander and published by . This book was released on 1912 with total page 73 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book How to Use Hawaiian Fruit and Food Products written by Agnes B. 1875-1970 Alexander and published by Palala Press. This book was released on 2015-09-03 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book HT USE HAWAIIAN FRUIT FOOD P written by Agnes B. (Agnes Baldwin) 187 Alexander and published by Wentworth Press. This book was released on 2016-08-26 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book How to Use Hawaiian Fruits written by Jesse Turner and published by . This book was released on 2014-04-10 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: EXACT reproduction of the original book HOW TO USE HAWAIIAN FRUITS by Jesse Turner and Agnes Alexander first published in 1910. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
Download or read book How to Use Hawaiian Fruits written by and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Some Fruits of Hawaii written by Carey D. Miller and published by The Minerva Group, Inc.. This book was released on 2002-12 with total page 141 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published by the University of Hawaii in 1936, this book combines fascinating Hawaiian recipes and technical scientific data on vitamin and nutritional composition of various fruits grown in Hawaii. The book covers avocado, banana, breadfruit, carambola, coconut, coffee, fig, grape, common guava, strawberry guava, lemon, lime, ictchi, mango, mountain apple, orange, papaya, passion fruit, pineapple, poha, soursop, strawberry, Surinam-cherry, tamarind, and watermelon.
Download or read book How to Use Hawaiian Fruits Primary Source Edition written by Jessie C. Turner and published by Nabu Press. This book was released on 2014-01 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
Download or read book Fruits of the Hawaiian Islands written by Gerrit Parmile Wilder and published by Good Press. This book was released on 2023-10-21 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gerrit Parmile Wilder's 'Fruits of the Hawaiian Islands' is a rich exploration of the diverse and exotic fruits found in the tropical paradise of Hawaii. Through detailed descriptions and vibrant illustrations, Wilder provides a comprehensive guide to the various fruits grown on the islands, including their origins, flavors, and uses. The book not only serves as a valuable resource for botanists and horticultural enthusiasts, but also offers a glimpse into the unique agricultural landscape of Hawaii, making it a delightful read for anyone interested in the natural world. Wilder's writing style is both informative and engaging, offering a perfect balance of scientific knowledge and literary flair. His passion for the subject matter shines through in every page, making the book a truly captivating read. Gerrit Parmile Wilder, a botanist and researcher with a deep fascination for tropical fruits, dedicated years of study to compiling the information found in 'Fruits of the Hawaiian Islands'. His expertise in the field shines through in the meticulous details and insights provided in the book, showcasing his commitment to sharing his love for fruit diversity with a wider audience. I highly recommend 'Fruits of the Hawaiian Islands' to anyone with an interest in botany, agriculture, or simply a love for all things tropical. Wilder's work is not only informative, but also a delightful journey through the flavors and stories of Hawaii's unique fruits, making it a must-read for anyone looking to expand their knowledge of tropical agriculture.
Download or read book Pineapples Passion Fruit and Poi written by Mary Lou Gebhard and published by Tuttle Publishing. This book was released on 2012-11-27 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here are more than two hundred recipes from Hawaii that are as varied and distinctive, as appealing and inviting as are its delightful scenery and its charming people. Polynesian to begin with, the islanders and their food have been tempered extensively--and nicely--by assimilating many of the fine traits of the Chinese, Japanese, Korean, Filipinos, Portuguese, and mainland Americans who have make Hawaii their home. All of these influences are reflected in this delightful potpourri of delectable and distinctive Hawaiian dishes. Some of them call for the generous use of the Islands luscious fruits and vegetables, or its readily available and varied products of the sea, with plenty more proving how versatile pork and poultry can be. Besides describing a kaleidoscopic variety of drinks, desserts, and main dishes, this book provides numerous menus and complete notes on how to entertain in a truly Hawaiian manner. In addition there is a glossary of Hawaiian terms and an extensive list of specialty food shops in the United States where one can find the few unusual ingredients that are called for.
Download or read book Some Fruits of Hawaii written by and published by . This book was released on 1936 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fruits of Hawaii Description Nutritive Value and Recipes written by Carey Dunlap Miller and published by . This book was released on 1965 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:
