Download or read book The G Free Diet written by Elisabeth Hasselbeck and published by Center Street. This book was released on 2009-05-04 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: For years, Elisabeth Hasselbeck couldn't figure out what was making her sick. She asked doctors and consulted nutritionists, but no one seemed to have any answers. It wasn't until spending time in the Australian Outback, living off the land on the grueling Survivor TV show, that, ironically, her symptoms vanished. Returning home, she pinpointed the food that made her sick -- gluten, the binding element in wheat. By simply eliminating it from her diet, she was able to enjoy a completely normal, healthy life. But that wasn't all. Hasselbeck discovered the myriad benefits that anyone can enjoy from a gluten-free diet: from weight loss and increased energy to even the alleviation of the conditions of autism. In this all-inclusive book, Hasselbeck shares her hard-earned wisdom on living life without gluten and loving it. She gives you everything you need to know to start living a gluten-free life, from defining gluten - where to find it, how to read food labels - to targeting gluten-free products, creating G-Free shopping lists, sharing recipes, and managing G-Free living with family and friends. Download the free companion app Eating Out G-Free.
Download or read book How to Lose Weight with a Gluten Free Diet written by Lily McNeil and published by Hyperink Inc. This book was released on 2012-03-02 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: ABOUT THE BOOK “Gluten-free” seems to be all the rage these days. As diagnoses of gluten sensitivity and the autoimmune disorder Celiac disease have increased, more and more restaurants are offering gluten-free options, some supermarkets have aisles dedicated to the stuff, and even national coffee shop chains have jumped on the gluten-free bandwagon. Even people without allergies have begun to eschew gluten, citing improved digestion, clearer thinking, and better moods. So what’s the deal with “gluten-free”? What does it mean? Is it just a gimmick? Or is it a healthful eating choice? And here’s the big question: can you lose weight by adopting a gluten-free diet? All these questions will be answered in this guide, but let’s get the biggie out of the way: yes, you can lose weight by adopting a gluten-free diet. You can also, however, gain weight on a gluten-free diet. Ditching the gluten is not a dieting “Get Out of Jail Free” card. Switching out wheat and other gluten-containing foods can help your body streamline its fat-burning processes and improve your overall health, but it’s not a magic bullet. Gluten-free foods can contain just as much sugar, fat, artificial preservatives, and other “bad” stuff as their “normal” counterparts. MEET THE AUTHOR Lily is very close to finishing her Ph.D. at the University of Oxford. She also has an utterly non-lucrative Masters of Fine Arts in poetry. "Lily McNeil" is a pseudonym. EXCERPT FROM THE BOOK Although Celiac disease affects less than 1% of the population, it is a serious autoimmune condition that is triggered by eating the gluten protein. In response to the protein, the small intestine destroys its own villi, which are responsible for absorbing nutrients from food. Without these nutrients, the body becomes severely malnourished. That’s where a gluten-free diet comes in. Those who have Celiac disease must adhere to a very strict diet of no gluten whatsoever, even in vitamin pills and lip balm. But even if you don’t have Celiac disease or a severe intolerance to gluten, cutting it out of your diet can help you feel better. And if you reduce your consumption of cookie, cake, and bread alternatives and increase the amount of vegetables and fruits you eat, you will lose weight. Fittingly, some doctors are beginning to advocate for not only a gluten-free diet, but for a major reduction in all refined wheat products and other carbohydrates. Cardiologist Dr. William Davis, author of Wheat Belly, argues that wheat and other grain-based carbohydrates are responsible for a whole host of health problems, especially weight gain. In a discussion about our society’s “addiction” to wheat products, Dr. Davis says that wheat... Buy a copy to keep reading!
Download or read book Gluten Free Weight Loss written by Casey Chapman and published by Speedy Publishing LLC. This book was released on 2012-12-20 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Gluten Free Weight Loss Cookbook Can gluten free diets really help you to lose weight? Whether you're interested in eating a gluten free diet because of celiac disease or any kind of gluten sensitivity or because you've heard that gluten free diet weight loss works, this cookbook is the place to begin introducing yourself to the gluten free lifestyle. The recipes are designed to be easy to prepare without an extensive amount of culinary skills, while helping novice gluten free cooks to build their confidence in the kitchen. Here, you'll find plenty of recipes to get you started on your gluten free weight loss diet. There are recipes for gluten free foods which make a perfect fit for a gluten free weight loss plan, while others are meant as sumptuous treats for those times when you need to reward yourself for all of the hard work you've put in on your gluten free diet weight loss plan. After all, just because you're trying to lose weight doesn't mean that you have to deny yourself all of the foods you love. Maybe you're just looking for a quick weight loss diet, you're wondering what are gluten free foods anyway. No matter which of these categories you fall into, this cookbook is the gluten free recipe book you've been looking for. It's a book which makes it easy to get started living a healthier lifestyle and eating a healthier diet, all without the health problems - and weight gain - which are sometimes associated with wheat, rye, barley and the host of processed food products which include gluten as an ingredient.
Download or read book Wheat Belly written by William Davis and published by Rodale Books. This book was released on 2014-06-03 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes a sneak peek of Undoctored—the new book from Dr. Davis! In this #1 New York Times bestseller, a renowned cardiologist explains how eliminating wheat from our diets can prevent fat storage, shrink unsightly bulges, and reverse myriad health problems. Every day, over 200 million Americans consume food products made of wheat. As a result, over 100 million of them experience some form of adverse health effect, ranging from minor rashes and high blood sugar to the unattractive stomach bulges that preventive cardiologist William Davis calls "wheat bellies." According to Davis, that excess fat has nothing to do with gluttony, sloth, or too much butter: It's due to the whole grain wraps we eat for lunch. After witnessing over 2,000 patients regain their health after giving up wheat, Davis reached the disturbing conclusion that wheat is the single largest contributor to the nationwide obesity epidemic—and its elimination is key to dramatic weight loss and optimal health. In Wheat Belly, Davis exposes the harmful effects of what is actually a product of genetic tinkering and agribusiness being sold to the American public as "wheat"—and provides readers with a user-friendly, step-by-step plan to navigate a new, wheat-free lifestyle. Informed by cutting-edge science and nutrition, along with case studies from men and women who have experienced life-changing transformations in their health after waving goodbye to wheat, Wheat Belly is an illuminating look at what is truly making Americans sick and an action plan to clear our plates of this seemingly benign ingredient.
Download or read book The South Beach Diet Gluten Solution written by Arthur Agatston and published by Rodale Books. This book was released on 2014-04-15 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Today, supermarkets have entire aisles dedicated to gluten-free products, restaurants boast glutenfree dishes on their menus, and millions of people have cut gluten out of their diets in the hopes of boosting health and losing weight. But despite all the attention, gluten confusion still reigns. The truth is, not everyone needs to give up gluten permanently—and doing so does not guarantee weight loss. In The South Beach Diet Gluten Solution, Dr. Arthur Agatston demystifies the effects of the difficult-to-digest protein in wheat and some other grains. With the book's phased Gluten Solution Program, based on proven South Beach Diet eating principles, readers will determine their own levels of gluten sensitivity—and they can drop up to 10 pounds in just 2 weeks. Readers will also find relief from gluten-induced health issues, including brain fog, mood swings, digestive disorders, joint pain, and skin problems. What makes Dr. Agatston's approach unique is that he shows readers how to become gluten aware, not gluten phobic. With detailed daily meal plans, tips for traveling and dining out, inspiring stories, and 20 delicious recipes that sacrifice neither taste nor health, The South Beach Diet Gluten Solution gives readers everything they need to feel great, lose weight, and navigate the gluten-free world with ease.
Download or read book Gluten Free Cookbook Gluten Free Weight Loss for Gluten Free Living written by Laura Roberts and published by Speedy Publishing LLC. This book was released on 2013-10-18 with total page 173 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gluten Free Cookbook: Gluten Free Weight Loss for Gluten Free Living The Gluten Free Cookbook covers two different gluten free diets with the Gluten Free Diet and the Gluten Free Weight Loss diet. Both diets have one thing in common and that is all the recipes have absolutely no gluten foods included. The gluten free cookbook contains recipes for those who are gluten intolerant and allergic or for those who simply wish to change their diet to gluten free. The other section targets recipes that are just for helping you to lose weight. All recipes call for healthy and nutritious ingredients. The first section of the Gluten Free Cookbook covers the basic gluten free diet with these categories: Gluten Free Diet, Gluten Free Diet Basics, Gluten Free Food Basics, 7 Day Meal Plan with Menus, Recipes featuring Breakfast, Lunch, Dinner, Vegetables and Sides, Snacks, Quick Snacks, and Final Words. A sampling of the recipes include Banana Nut Loaf, Bean Dip with Kale Chips, Roasted Vegetables, Cornbread Stuffing, Paprika Chicken, Cajun Jambalaya, Roasted Vegetables Quinoa Salad, Chicken Wrap, Chicken, Mushroom and Brown Rice Frittata, Apple Blueberry Quinoa, Gluten Free Pancakes with Maple Syrup, Oatmeal with Cinnamon Brown Sugar Maple Apples, and Buttermilk Ranch Chicken Green Salad. The second section of the Gluten Free Cookbook features the Gluten Free Weight Loss diet plan with these categories, Gluten Free Diets and Weight Loss Tips, Entrees, Appetizers, Side Dishes and Soups, Breakfast, and Desserts. A sampling of the included recipes are: Pistachio Cheesecake, Gluten Free Chocolate Chip Cookies, Gluten Free Banana Bread, Gluten Free Croissants, Creamy Cauliflower Soup, Vinegar Slaw, Stuffed Cabbage, Turkey Burgers, Thai Style Peanut Chicken with Gluten Free Noodles, Tuscan Style Chicken with Mushrooms, Balsamic Glazed Roasted Vegetables, Gluten Free Pot Stickers, Pumpkin Muffins with Maple Cream Cheese Filling, and Quinoa and Corn Cakes.
Download or read book Gluten Free Diet for Beginners written by Bobby Murray and published by Bobby Murray. This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: If You Wish to Gain Astonishing Health Benefits & Improve Weight Loss, Then this is the Perfect Guide for You! Discover the Many Benefits of a Gluten-free Diet, and Start Leading a New and Fun Lifestyle! Are you searching for a diet that will improve your life for the better and help you lose weight? Would you like to experience the many benefits of a gluten-free diet? This guide was prepared for beginners who are looking to change their life through practicing a gluten-free diet. A lot of people are aware of the benefits of this diet due to the healthy foods which are involved. However, many find it difficult to change their lifestyle and diet as well. This guide includes important terms, definitions, tips, and tricks that every beginner should know! Here’s what you can learn: - What is the secret behind the success of a gluten-free diet - How to lose weight by practicing the gluten-free diet - What is gluten and why is it bad - Discover the big list of gluten-free foods - Experience the many benefits of leading a gluten-free lifestyle - And much more! Are you ready for the change?! Start leading a gluten-free lifestyle today! Scroll up, click on "Buy Now", and Start Reading Now!
Download or read book 90 Day Gluten Free Smart Diet 1200 Calorie written by Susan Chen and published by NoPaperPress LLC. This book was released on 2014-04-09 with total page 219 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2nd Edition. Updated and Easier to Use! The 90-Day Gluten-Free Smart Diet - 1200 Calorie Edition is for adults: - With celiac disease who want to lose weight. - With gluten sensitivity or a wheat allergy who want to lose weight. - Who want to lose weight and feel better on a healthy gluten-free diet. The 1200-Calorie daily menus assure that you will lose weight, while going gluten free is a bonus that also makes many people feel better while on the diet. Why is this a Smart Diet? Because longer-term diets are healthier and more likely to be permanent. All NoPaperPress Smart Diets have an amazing 90 days of nutritious, delicious, easy-to-prepare meals and the guidance you need to succeed. Imagine more than 500 planned breakfasts, lunches, dinners and snacks. You'll be surprised not only by what you can eat - but also by how much you can eat. Enjoy GF pasta, French toast, swordfish, burgers and more. With nutritional know how and good planning, the authors have devised gluten-free daily menus that leave you satisfied and where you should not be hungry. On the 1200-Calorie edition, most women lose 23 to 33 pounds. Smaller women, older women and less active women might lose a tad less, and larger women, younger women and more active women often lose much more. Most men lose 35 to 45 pounds. Smaller men, older men and less active men might lose a bit less, and larger men, younger men and more active men frequently lose a great deal more. Besides dieting, this book is a great gluten-free reference: Appendix A - GF Notes, Appendix B - GF Foods (GF soup, GF Frozen entrees) The 90-Day Gluten-Free Smart Diet is another sensible, healthy, easy-to follow, book from NoPaperPress you can trust.
Download or read book Gluten Free Diet Essentials for Staying Healthy with Gluten Free Living and Gluten Free Weight Loss written by Abbey Dawn Williams and published by Editorial Imagen LLC. This book was released on 2017-05-15 with total page 77 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gluten Free Diet Essentials for Staying Healthy with Gluten Free Living and Gluten Free Weight Loss When you begin a gluten free diet, you may find that you suddenly have more questions than answers. How will you know which gluten free diet foods are OK and which are not? How will you put a gluten free diet menu together? Where will you find gluten free diet recipes? It can be confusing and frustrating. It is so hard to know who is the real authority and who is just copying from someone else's hard work and research. That is why this book is different. "Gluten Free Diet: Essentials for Staying Healthy with Gluten Free Living and Gluten Free Weight Loss" is the gluten free diet authority, written by people who know the lifestyle inside and out. The answers to your questions about a gluten free diet are all right here within the pages of this book. From the first page to the last it has the answers you need to start your gluten free diet plan.
Download or read book 30 Day Gluten Free Quick Diet written by Gail Johnson and published by NoPaperPress LLC. This book was released on 2014-06-11 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: The 30-Day Gluten-Free Quick Diet is for adults who want to lose weight and feel better on a healthy gluten-free diet; for adults with a gluten sensitivity or a wheat allergy who want to lose weight, and for adults with celiac disease who want to lose weight. The low-calorie menus assure that you will lose weight, while going gluten free is a bonus that also makes many people feel better while on the diet. This eBook contains two 30-day diet plans: a 1500-Calorie diet and for even faster weight loss a 1200-Calorie diet. Both calorie levels have an amazing 30 days of nutritious, delicious, easy-to-prepare meals and the guidance you need to succeed. Most women lose 10 to 15 pounds. Smaller women, older women and less active women might lose a tad less, and larger women, younger women and more active women usually lose more. Most men lose 15 to 20 pounds. Smaller men, older men and inactive men might lose a bit less, and larger men, younger men and more active men often lose much more. You'll be surprised not only by what you can eat - but also by how much you can eat. Enjoy pasta, French toast, swordfish, burgers and more. With nutritional know how and good planning, the authors have devised gluten-free daily menus that leave you satisfied and where you should not be hungry. This is an easy-to follow, sensible diet you can trust. Table of Contents - Why Gluten-Free? - Is This Diet For You? - Choose Your Calorie Level - Expected Weight Loss - How to Use This eBook - First a Medical Exam - Eat Smart Gluten Free - Tossed Salad - About Bread - Substituting Foods - Two Nights Off - Frozen Dinner Rules - Eating Out Challenges - Important Notes - Keeping It Off 1200-Calorie Daily Meal Plans - Days 1 to 10 - Days 11 to 20 - Days 21 to 30 1500-Calorie Daily Meal Plans - Days 1 to 10 - Days 11 to 20 - Days 21 to 30 Recipes & Diet Tips - Day 1 – Chicken with Peppers & Onions - Day 2 – Baked Herb-Crusted Cod - Day 3 – French Toast - Day 4 – Low Cal Meat Loaf - Day 5 – Frozen Dinner - Day 6 – Margherita Pizza - Day 7 – Chicken Dinner Out - Day 8 – Baked Salmon with Salsa - Day 9 – Veggie Burger - Day 10 – Wild Blueberry Pancakes - Day 11 – Artichoke-Bean Salad - Day 12 – Fish Dinner Out - Day 13 – Pasta with Marinara Sauce - Day 14 - Smoothie - Day 15 – London Broil - Day 16 – Baked Red Snapper - Day 17 – Cajun Chicken Salad - Day 18 – Grilled Swordfish - Day 19 – Chinese Dinner Out - Day 20 – Quick Pasta Puttanesca - Day 21 - Frozen Dinner - Day 22 – Shrimp & Spinach Salad - Day 23 – Beans & Greens Salad - Day 24 – Four Beans Plus Salad - Day 25 – Pan-Broiled Hanger Steak - Day 26 – Grilled Scallops & Polenta - Day 27 – Fettuccine in Summer Sauce - Day 28 – Frozen Chicken Dinner - Day 29 – Barbequed Shrimp & Corn - Day 30 – Cheeseburger Heaven Appendix A: Gluten Notes Appendix B: Gluten-Free Foods Appendix C: Gluten-Free Soup Appendix D: Frozen-Food Safety Appendix E: Exercise Smart
Download or read book Food Allergy and Gluten free Weight Loss written by Nicolette M. Dumke and published by Allergy Adapt, Inc.. This book was released on 2011 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Allergy and Gluten-Free Weight Loss gives definitive answers to the question, "Why is it so hard to lose weight?" It is because we have missed or ignored the most important pieces in the puzzle of how our bodies determine whether to store or burn fat. Those puzzle pieces are hormones such as insulin, cortisol, leptin, and others. Individuals with food allergies or gluten intolerance face additional weight-loss challenges such as inflammation due to allergies or a diet too high in rice. This book explains how to put your body chemistry and hormones to work for you rather than against you, reduce inflammation which inhibits the action of your master weight control hormone, leptin, and flip your fat switch from "store" to "burn." It includes a flexible healthy eating plan that eliminates hunger, promotes the burning of fat, and reduces inflammation and tells how to customize the plan so it fits you, your allergies or intolerances, and your need for pleasure in what you eat. Information about cooking for special diets, 175 recipes, a list of sources for special foods, and extensive appendix and reference sections are also included.
Download or read book The 10 Pounds Off Gluten Free Diet written by John Hastings and published by Time Home Entertainment. This book was released on 2015-05-19 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Considering a gluten-free diet? Here's a guide that covers it all, combining a weight loss plan from trusted health experts with delicious recipes from COOKING LIGHT.
Simple, effective, and user-friendly, The 10 Pounds Off Gluten-Free Diet is packed with valuable information and unique features, including:
- A 28-day meal plan to help you lose a pound a week
- 100+ gluten-free recipes approved by COOKING LIGHT
- A customizable fitness plan
- A stay-on-track journal
- Handy shopping lists for a gluten-free kitchen
- Bonus tips, easy-to-read charts, and more
Reviewed by medical doctors and registered dieticians, this proven approach to going gluten-free guarantees you'll meet your weight loss goals, one pound at a time.
Download or read book Weight Loss Diet The Gluten Free Diet and Healthy Quinoa Recipes written by Linda McLane and published by Editorial Imagen LLC. This book was released on 2017-05-15 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Weight Loss Diet The Gluten-Free Diet and Healthy Quinoa Recipes Discover why thousands are going gluten-free and enjoying the results. A separate section, Quinoa Recipes, give you exciting new ways to prepare foods, once laced with gluten. The Gluten-Free Diet is different from many weight loss diets, by concentrating mainly, on improving your body's performance. Both sections offer dynamic recipes, tips, and how gluten has been down-played, until recently. Learn why Quinoa is called the super food of the future and what you have been missing in this unique food. Celiac disease is often the basis of going gluten-free, but can be very difficult to diagnose. In fact, many tests come back negative and patients take matters into their own hands. If you have digestive problems, depression, anxiety, joint pain, or low bone density, consider trying these invaluable recipes that are designed for a gluten-free diet.
Download or read book 7 Day Gluten Free No Cooking Diet written by Gail Johnson and published by NoPaperPress. This book was released on with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 7-Day Gluten-Free No Cooking Diet is for adults: - Who want to lose weight and feel better on a healthy gluten-free diet. - With gluten sensitivity or a wheat allergy who want to lose weight. - With celiac disease who want to lose weight. The low-calorie menus assure that you will lose weight, while going gluten free is a bonus that also makes many people feel better while on the diet. This eBook contains three 7-day gluten-free no-cooking diet plans: a 1500-Calorie diet, a 1200-Calorie diet and for even faster weight loss a 900-Calorie diet. The eBook features off-the-shelf meals available at your supermarket - so there's no cooking! You'll be surprised by not only what you can eat but also by how much you can eat. All the no-cooking diets have 7 days of delicious, fat-melting meals with daily menus. The authors have done all the planning and calorie counting - and made sure the meals are nutritionally sound. The 7-Day No-Cooking Diet contains no gimmicks and makes no outrageous claims. This is another easy-to-follow sensible diet from NoPaperPress you can trust. And we recently updated this eBook and made it much easier to use! Most women lose 3 to 4 pounds. Smaller women, older women and less active women might lose a tad less, and larger women, younger women and more active women usually lose more. Most men lose 4 to 5 pounds. Smaller men, older men and inactive men might lose a bit less, and larger men, younger men and more active men often lose much more. TABLE OF CONTENTS - Why Gluten Free? - Is This Diet For You? - Choose Your Calorie Level - 900-Calorie Diet Warning - Expected Weight Loss - How to Use This eBook - Eat Smart – Gluten Free 900 Calorie Meal Plans - Day 1 – Meal Plan - Day 2 – Meal Plan - Day 3 – Meal Plan - Day 4 – Meal Plan - Day 5 – Meal Plan - Day 6 – Meal Plan - Day 7 – Meal Plan 1200 Calorie Meal Plans - Day 1 – Meal Plan - Day 2 – Meal Plan - Day 3 – Meal Plan - Day 4 – Meal Plan - Day 5 – Meal Plan - Day 6 – Meal Plan - Day 7 – Meal Plan 1500 Calorie Meal Plans - Day 1 – Meal Plan - Day 2 – Meal Plan - Day 3 – Meal Plan - Day 4 – Meal Plan - Day 5 – Meal Plan - Day 6 – Meal Plan - Day 7 – Meal Plan Appendix A: Gluten Notes Appendix B: Gluten-Free Foods Appendix C: Frozen Entrees - Amy's GF Frozen Entrees - Artisan Bistro GF Frozen Entrees - Smart Ones GF Frozen Entrees Appendix D: Gluten-Free Soup Appendix E: More About This Diet - Big-Bowl Salad Every Day - About Bread - Substituting Foods - Important Notes - Keeping It Off Appendix F: Exercise Smart
Download or read book The Gluten Free Guide written by Marie Francoise and published by . This book was released on 2016-01-13 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Gluten Free Guide (FREE Bonus Included) How to Lose Weight Naturally and QuicklyDo you often feel bloated, sick, or downright lousy after you eat foods with wheat in them?Are you struggling to lose weight despite dieting properly and consulting a doctor?Then you might suffer from a condition commonly termed wheat belly. Wheat belly is a sensitivity to gluten found in wheat and many other common foods in the American and European diet. This sensitivity can lead to a sick feeling that just won't go away and weight gain or a stubborn weight problem that just won't disappear no matter what you do. But there's an alternative to suffering from this condition, and that's cutting gluten out of your diet.This book focuses on the parameters of the gluten-free diet that's commonly used for those who suffer from celiac disease, a dangerous allergy to wheat gluten. It also will provide you with fantastic recipes to get you started that are easy and enjoyable, and the best part is that they're geared toward helping you lose weight without feeling deprived!You'll enjoy recipes like: Egg-Free Quiches with Roasted Pepper & Basil Matzo Brei Berry Spinach Smoothie Grilled Peach Salad with Goat Cheese Fully Raw Lasagna Eggplant and Tomato Gratin Honey Apple Bruschetta Quinoa Potato Poppers Mini Cheesecakes in Chocolate Shells Pumpkin Pie Ice Cream Creamy Mango and Pineapple Popsicles So if you're someone who struggles with losing weight and would like to try a gluten-free diet, then scroll up and grab a copy of this book!Getting Your FREE BonusRead this book, and find "BONUS: Your FREE Gift" chapter right after the introduction or after the conclusion.
Download or read book 7 Day Gluten Free Express Diet written by Gail Johnson and published by NoPaperPress LLC. This book was released on 2014-06-11 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 7-Day Gluten-Free Express Diet is for adults who want to lose weight and feel better on a healthy gluten-free diet, for adults with gluten sensitivity or a wheat allergy who want to lose weight, and for adults with celiac disease who want to lose weight. The low-Calorie menus assure that you will lose weight, while going gluten free is a bonus that also makes many people feel better while on the diet. This eBook contains two 7-day diet plans: a 1500-Calorie diet and for even faster weight loss a 1200-Calorie diet. Both calorie levels have an amazing 30 days of nutritious, delicious, easy-to-prepare gluten-free meals and the guidance you need to succeed. Most women lose 3 to 4 pounds. Smaller women, older women and less active women might lose a tad less, and larger women, younger women and more active women usually lose more. Most men lose 4 to 5 pounds. Smaller men, older men and inactive men might lose a bit less, and larger men, younger men and more active men often lose much more. You'll be surprised not only by what you can eat - but also by how much you can eat. Enjoy pasta, French toast, swordfish, burgers and more. With nutritional know how and good planning, the authors have devised gluten-free daily menus that leave you satisfied and where you should not be hungry. This is an easy-to follow, sensible diet you can trust. Table of Contents - Why Gluten-Free? - Is This Diet For You? - Choose Your Calorie Level - Expected Weight Loss - How to Use This eBook - First a Medical Exam - Eat Smart Gluten Free - Tossed Salad - About Bread - Substituting Foods - Important Notes - Keeping It Off 1200-Calorie Daily Meal Plans Days 1 to 7 1500-Calorie Daily Meal Plans Days 1 to 7 Recipes & Diet Tips - Day 1 – Chicken with Peppers & Onions - Day 2 – Baked Herb-Crusted Cod - Day 3 – French Toast - Day 4 – Low Cal Meat Loaf - Day 5 – Margherita Pizza - Day 6 – Baked Salmon with Salsa - Day 7 – Pasta with Marinara Sauce Appendix A: Gluten Notes Appendix B: Gluten-Free Foods Appendix C: Gluten-Free Soup Appendix D: Exercise Smart