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EBookClubs

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Book Mr  Crum   s Potato Predicament

Download or read book Mr Crum s Potato Predicament written by Anne Renaud and published by Kids Can Press Ltd. This book was released on 2017-09-05 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt: A mouthwatering tale of invention. When a persnickety customer named Filbert P. Horsefeathers complains that George CrumÍs fried potatoes are too thick, George makes them thinner. When Filbert insists they are still too thick, George makes them even thinner. But when the plate is sent back a third time, George mischievously decides to use his sharpest knife to cut paper-thin potato slices, which he fries until they are crackling and douses liberally with salt. At last, Filbert is satisfied, proclaiming, ñPerfection!î Which they are. Because, quite by accident, George has invented potato chips! Based on true events, this delicious tale will have kids clamoring for more, more, more!

Book Crunch

    Book Details:
  • Author : Dirk Burhans
  • Publisher : Terrace Books
  • Release : 2008-11-05
  • ISBN : 0299227731
  • Pages : 226 pages

Download or read book Crunch written by Dirk Burhans and published by Terrace Books. This book was released on 2008-11-05 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The potato chip has been one of America's favorite snacks since its accidental origin in a nineteenth-century kitchen. Crunch! A History of the Great American Potato Chip tells the story of this crispy, salty treat, from the early sales of locally made chips at corner groceries, county fairs, and cafes to the mass marketing and corporate consolidation of the modern snack food industry. Crunch! also uncovers a dark side of potato chip history, including a federal investigation of the snack food industry in the 1990s following widespread allegations of antitrust activity, illegal buyouts, and predatory pricing. In the wake of these "Great Potato Chip Wars," corporate snack divisions closed and dozens of family-owned companies went bankrupt. Yet, despite consolidation, many small chippers persist into the twenty-first century, as mom-and-pop companies and upstart "boutique" businesses serve both new consumers and markets with strong regional loyalties. Illustrated with images of early snack food paraphernalia and clever packaging from the glory days of American advertising art, Crunch! is an informative tour of large and small business in America and the vicissitudes of popular tastes.

Book George Crum and the Saratoga Chip

Download or read book George Crum and the Saratoga Chip written by Gaylia Taylor and published by . This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This spirited story of the invention of the potato chip is a testament to human ingenuity and a tasty slice of culinary history. The popular topics of cooking and food are explored and readers are introduced to a historical 'celebrity chef'. An afterword provides more about the life of George Crum.

Book The Cook s Oracle and Housekeeper s Manual

Download or read book The Cook s Oracle and Housekeeper s Manual written by William Kitchiner and published by BoD – Books on Demand. This book was released on 2020-07-18 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reproduction of the original: The Cook's Oracle and Housekeeper's Manual by William Kitchiner

Book How the Potato Chip was Invented

Download or read book How the Potato Chip was Invented written by Daniel M. Shapiro and published by . This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Daniel M. Shapiro's first full-length collection of poems illuminates histories that never quite existed but probably should have. Game show panelists transcend their dated oneliners. Artists collapse under their own pride. A refreshing blend of humor and playful uneasiness, HOW THE POTATO CHIP WAS INVENTED simultaneously celebrates and lampoons what it means to be a celebrity.

Book The First Tycoon

Download or read book The First Tycoon written by T.J. Stiles and published by Vintage. This book was released on 2010-04-20 with total page 738 pages. Available in PDF, EPUB and Kindle. Book excerpt: NATIONAL BESTSELLER WINNER OF THE NATIONAL BOOK AWARD In this groundbreaking biography, T.J. Stiles tells the dramatic story of Cornelius “Commodore” Vanderbilt, the combative man and American icon who, through his genius and force of will, did more than perhaps any other individual to create modern capitalism. Meticulously researched and elegantly written, The First Tycoon describes an improbable life, from Vanderbilt’s humble birth during the presidency of George Washington to his death as one of the richest men in American history. In between we see how the Commodore helped to launch the transportation revolution, propel the Gold Rush, reshape Manhattan, and invent the modern corporation. Epic in its scope and success, the life of Vanderbilt is also the story of the rise of America itself.

Book Mistakes That Worked

Download or read book Mistakes That Worked written by Charlotte Foltz Jones and published by Delacorte Press. This book was released on 2016-10-11 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt: The greatest discoveries are made outside the classroom! Learn all about mistakes that changed the world with this collection of the strange stories behind everyday inventions! It's no accident that you'll love this book! SANDWICHES came about when an English earl was too busy gambling to eat his meal and needed to keep one hand free. POTATO CHIPS were first cooked by a chef who was furious when a customer complained that his fried potatoes weren’t thin enough. Coca-Cola, Silly Putty, and X rays have fascinating stories behind them too! Their unusual tales, and many more, along with hilarious cartoons and weird, amazing facts, make up this fun-filled book about everyday items that had surprisingly haphazard beginnings. And don't miss Eat Your Words about the fascinating language of food! “A splendid book that is as informative as it is entertaining . . . a gem.” —Booklist, Starred Review

Book Miss Vickie s Kitchen

Download or read book Miss Vickie s Kitchen written by Vickie Kerr and published by . This book was released on 2014-09-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Delectable and easy-to-prepare recipes from the creator of the legendary Miss Vickie's potato chips. Vickie Kerr has always been passionate about preparing nutritious meals for her family, and it was her desire to make a healthier snack for her four young children that resulted in the recipe that launched one of the most successful potato chip brands in North America. Now, after more than thirty-five years preparing food for her family in her kitchen, she presents this collection of recipes and the story of a family legacy spanning decades. More than seventy recipes, from healthful salads and sides, to delicious entrées, hearty soups, and comforting casseroles, through classic desserts and preserves, and even the recipe for Vickie's potato chips! Instructions that are so simple and straightforward that even the newest cooks will feel confident getting into the kitchen. Vickie Kerr launched the Miss Vickie brand of potato chips in 1987 after creating an original recipe that used potatoes her husband, Bill, grew on their farm in New Lowell, Ontario. In 1993, her company was acquired by Frito-Lay, This is her first book. She divides her time between Arizona and Ontario"--Provided by publisher.

Book There s No Ham in Hamburgers

Download or read book There s No Ham in Hamburgers written by Kim Zachman and published by Running Press Kids. This book was released on 2021-04-06 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: From hot dogs and hamburgers to ice cream and pizza, this fascinating book is full of fun facts and stories of the origins of some of America's most popular foods. Why is there no ham in hamburgers? How did we make ice cream before we could make ice? How did hot dogs get their name? From the origins of pizza (which got a big boost from Clarence Birdseye, of all people) to the Cornell professor who invented chicken fingers, There's No Ham in Hamburgers has all the ingredients for an entertaining and educational middle-grade read. Packed with informative sidebars, recipes, and experiments, along with fabulously funny illustrations by Peter Donnelly, this book is a reading recipe that kids will sink their teeth into!

Book Flamin  Hot

    Book Details:
  • Author : Richard Montanez
  • Publisher : Penguin
  • Release : 2021-06-15
  • ISBN : 0593087461
  • Pages : 241 pages

Download or read book Flamin Hot written by Richard Montanez and published by Penguin. This book was released on 2021-06-15 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soon to be a Hulu feature film directed by Eva Longoria – scheduled release for Summer 2023 Read the story everyone is talking about: how a janitor struggling to put food on the table invented Flamin’ Hot Cheetos in a secret test kitchen, breaking barriers and becoming the first Latino frontline worker promoted to executive at Frito-Lay. Richard Montañez is a man who made a science out of walking through closed doors, and his success story is an empowerment manual for anyone stuck in a dead-end job or facing a system stacked against them. Having taken a job mopping floors at Frito-Lay's California factory to support his family, Montañez took his future into his own hands and created the world’s hottest snack food: Flamin’ Hot Cheetos. This bold move not only disrupted the food industry with some much-needed spice, but also shook up a corporate culture in which everyone stayed in their lane. When a top food scientist at Frito-Lay sent out a memo telling sales and marketing to kill the new product before it made it to the store shelves—jealous that someone with no formal education beyond the sixth grade could do his job—Montañez was forced to go rogue once again to save his idea. Through creative thinking, community building, and a few powerful mindset shifts, he outsmarted the naysayers who tried to get in his way. Flamin' Hot proves that you can break out of your career rut and that your present circumstances don't have to dictate your future.

Book Reminiscences of Saratoga and Ballston

Download or read book Reminiscences of Saratoga and Ballston written by William Leete Stone and published by . This book was released on 1875 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Snacks

    Book Details:
  • Author : Janis Thiessen
  • Publisher : Univ. of Manitoba Press
  • Release : 2017-09-08
  • ISBN : 0887555276
  • Pages : 358 pages

Download or read book Snacks written by Janis Thiessen and published by Univ. of Manitoba Press. This book was released on 2017-09-08 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: Snacks is a history of Canadian snack foods, of the independent producers and workers who make them, and of the consumers who can’t put them down. Janis Thiessen profiles several iconic Canadian snack food companies, including Old Dutch Potato Chips, Hawkins Cheezies, and chocolate maker Ganong. These companies have developed in distinctive ways, reflecting the unique stories of their founders and their intense connection to specific locations. These stories of salty or sweet confections also reveal a history that is at odds with popular notions of “junk food.” Through extensive oral history and archival research, Thiessen uncovers the roots of our deep loyalties to different snack foods, what it means to be an independent snack food producer, and the often-quirky ways snacks have been created and marketed. Clearly written, extensively illustrated, and lavish with detail about some of Canadians’ favorite snacks, this is a lively and entertaining look at food and labour history.

Book Chips from Dickens

Download or read book Chips from Dickens written by Charles Dickens and published by . This book was released on 1884 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Cook s Own Book

Download or read book The Cook s Own Book written by Mrs. N. K. M. Lee and published by . This book was released on 1832 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Potato Chip Science

Download or read book Potato Chip Science written by Allen Kurzweil and published by Workman Publishing. This book was released on 2010-09-10 with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides experiments associated with a bag of potato chips: bags, chips, lids, spuds, and tubes.

Book Miracle Chips

    Book Details:
  • Author : John Baldessari
  • Publisher : Steidl
  • Release : 2009
  • ISBN : 9783865216779
  • Pages : 0 pages

Download or read book Miracle Chips written by John Baldessari and published by Steidl. This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Burning his early paintings and producing his 1970 "Cremation Project," John Baldessari embarked on a new quest to explore the relationships between painting and language, images and text, originality and authorship. This overview of his works up to the early 1980s, encompassing film, photography, and painting, show him rooting around with characteristic humor and poignancy.

Book The Potato

    Book Details:
  • Author : Larry Zuckerman
  • Publisher : Farrar, Straus and Giroux
  • Release : 1999-10-25
  • ISBN : 1466812435
  • Pages : 340 pages

Download or read book The Potato written by Larry Zuckerman and published by Farrar, Straus and Giroux. This book was released on 1999-10-25 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Potato tells the story of how a humble vegetable, once regarded as trash food, had as revolutionary an impact on Western history as the railroad or the automobile. Using Ireland, England, France, and the United States as examples, Larry Zuckerman shows how daily life from the 1770s until World War I would have been unrecognizable-perhaps impossible-without the potato, which functioned as fast food, famine insurance, fuel and labor saver, budget stretcher, and bank loan, as well as delicacy. Drawing on personal diaries, contemporaneous newspaper accounts, and other primary sources, this is popular social history at its liveliest and most illuminating.