Download or read book Hotel Facility Planning Hotel Facility Planning written by Tarun Bansal and published by OUP India. This book was released on 2010-05-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hotel Facility Planning is a comprehensive textbook designed especially for the degree/diploma students of hotel management. The book covers the basics of facility planning. The concepts are very well explained with the help of tables, diagrams and illustrations.
Download or read book Hospitality Facilities Management and Design written by David M. Stipanuk and published by Educational Institute of American Hotel & Motel Association. This book was released on 2002 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Hotel Design Planning and Development written by Richard H. Penner and published by Routledge. This book was released on 2013-05-07 with total page 823 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hotel Design, Planning and Development presents the most significant hotels developed internationally in the last ten years so that you can be well-informed of recent trends. The book outlines essential planning and design considerations based on the latest data, supported by technical information and illustrations, including original plans, so you can really study what works. The authors provide analysis and theory to support each of the major trends they present, highlighting how the designer’s work fits into the industry's development as a whole. Extensive case studies demonstrate how a successful new concept is developed. Hotel Design, Planning and Development gives you a thorough overview of this important and fast-growing sector of the hospitality industry.
Download or read book Hotel Foodservice Facility Planning written by Cynthia Belle Frost and published by . This book was released on 1984 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Developing Hospitality Properties and Facilities written by Josef Ransley and published by Taylor & Francis. This book was released on 2022-06-30 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: • Coverage: this book looks at all the essentials of developing hospitality properties, providing an introductory overview of the subject area. • Approach: illustrates the technical aspects of the subject in a cohesive, practical way, treating the reader as if they were a hospitality manager seeking assistance from various industry experts. • Authorship: compiled of contributions from over 20 industry experts, ensuring a strong knowledge base and a robust real-world dimension for the book. • Structure: the tried-and-tested logical manner in which the book is split into the 5 parts follows an industry approach to the topic of hospitality facility development and lends itself to being used as a set text in universities, as well as by industry professionals as a teaching tool.
Download or read book Facilities Planning And Design An Introduction For Facility Planners Facility Project Managers And Facility Managers written by Lian Jonathan and published by World Scientific. This book was released on 2018-12-28 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on the ten essentials of facilities planning and design. It covers topics such as strategic planning, space standards, architectural programming, site selection, master planning, environmental planning, capital planning, workplace planning and design, and space management. Examples will be drawn from the planning and design of airports and universities which are large organisations with extensive campuses and are asset heavy in terms of buildings.By learning about the planning and design processes as it relates to facilities, students and facility professionals will be able to align facilities planning and design with the organisation's strategic priorities, manage design consultants by understanding the planning and design process, manage the planning and design of spaces at different scales, and manage the use of existing space effectively.The book is designed such that its chapters may be read either sequentially or as individual standalone references or resources for specific aspects of facility planning, management and design.
Download or read book Facilities Management and Development for Tourism Hospitality and Events written by Ahmed Hassanien and published by CABI. This book was released on 2013 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: Facilities planning for tourism, hospitality and events (THE) is an important subject from both theoretical and applied perspectives, as land, property and resources represent major components of the foundation of the industry. As future managers, it is imperative that students have a sound basic knowledge of property and the various resources, systems and services associated with it. Covering important contemporary subjects such as sustainable planning and environmental management, this book considers the planning, development and management of facilities operations from several key perspectives, drawing upon the expertise of complementary experts in the design, management and development of THE facilities.
Download or read book Facility Management In Hotel Industry written by Prof. V. Jayaram and published by Abhishek Publications. This book was released on 2023-01-01 with total page 167 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prof. V. Jayaram is renowned name in the field of hospitality management. For his decades of tireless service, research and contribution to the industry, his work is recognised and awarded by American Hotel and Lodging Educational Institute at Motimahal College of Hotel Management in the subjects of Hospitality Facilities Management and Design, Managing Hospitality Human Resources, International Human Resource Management, Hospitality Sales and Marketing. "A person cannot manage himself, cannot manage others. This is the cream of management theory." - Prof. V. Jayaram
Download or read book Environmental and Facilities Planning in Hotel Industry written by and published by . This book was released on 2014 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Building Type Basics for Hospitality Facilities written by Brian McDonough and published by John Wiley & Sons. This book was released on 2001-08-13 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: Publisher description
Download or read book Facilities Planning written by James A. Tompkins and published by . This book was released on 2003 with total page 768 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introducing various contemporary practices, this book shows how to approach facilities planning with precision. It guides the reader through each step in the planning process, from defining requirements to developing alternative material, handling techniques and manufacturing/waterhouse operations to selecting and evaluating facilities plans.
Download or read book Environmental And Facilities Planning In Hotel Industry written by Mr. D.K Singh and published by . This book was released on 2011-01-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Hotel Accommodation Management written by Roy C. Wood and published by Routledge. This book was released on 2017-10-10 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers students a uniquely concise, accessible and comprehensive introduction to hotel accommodation management that covers the range of managerial subjects and disciplines in the sector. The book focuses on enduring aspects of the accommodation management function (front office management, housekeeping, revenue management); the changing context of hotel accommodation provision (the move to ‘asset light’, the supply of accommodation, trends in hotel investment and asset management, the challenges engendered by social media and the collaborative economy to the hotel market); and the role of accommodation in additional and integrated facilities and markets (spas, resorts, MICE markets). International case studies illustrating examples of practice in the industry are integrated throughout, along with study questions and other features to aid understanding and problem solving. This is essential reading for all hospitality and hotel management students.
Download or read book Disaster Planning and Preparedness in the Hotel Industry written by Ahmad Rasmi Albattat and published by Emerald Group Publishing. This book was released on 2019-02-04 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: By identifying major emergencies that have occurred in the hotel industry; investigating hotels’ preparation for emergencies in the past; and exploring how hotels manage and overcome such emergencies; this book will increase the awareness of emergency managers on how to manage and overcome the impact of emergencies in the hospitality industry.
Download or read book Foodservice Facilities Planning written by Edward A. Kazarian and published by Wiley. This book was released on 1988-08-15 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: The foodservice industry gets more competitive every day. As a result, initial planning is extremely important and has become a key factor in determining the success or failure of an operation. This fully updated edition of the best-selling text on foodservice facilities planning shows students how to create a facility that blends the most efficient work environment with an ambience that will attract more customers. Students will find all-new information on how to-- * cost-effectively design an operation * properly select and efficiently maintain equipment * successfully plan and accurately evaluate foodservice layouts * plan fast-food facilities and bakeshops * cut costs through more efficient energy planning. Equipped with this comprehensive book, students will develop expertise in all aspects of foodservice facilities planning, from prospectus to finished facility. The author provides sample layouts of award-winning floor plans from which effective designs can be modeled. Students will also find practical exercises that help prepare them for common problems that may arise while planning their own operation. They will also learn how to organize data to begin planning, how to develop feasibility studies, how to fully equip and operate their own facility, and most important, how to make their facility achieve maximum productivity and profits. Whether you are a student just learning the business, a foodservice planner, consultant, or decision maker in the industry, this practical reference book can make you an indispensable member of the foodservice facility planning team. An ideal classroom tool for students interested in careers in the foodservice industry, Foodservice Facilities Planning can also offer firm guidance to veteran foodservice planners, consultants, and decision makers.
Download or read book Hotels Resorts And Restaurants Planning Designing And Construction Facility Planning written by Jagmohan Negi and published by . This book was released on 2008-01-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Hotel Planning and Design written by Walter A. Rutes (FAIA) and published by Watson-Guptill Publications. This book was released on 1985 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: As Its predecessor has done for the last fifteen years, this book will serve as the "go-to" guide for architects, planners, and developers involved in hotel projects. It offers an overview of the industry; in-depth analysis of emerging trends; the latest how-to; and essential design, planning, and development criteria.
