Download or read book The Holiday Kosher Baker written by Paula Shoyer and published by Union Square + ORM. This book was released on 2013-11-05 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt: Festive desserts and snacks for Passover, Purim, and more: “Great recipes, tons of practical information . . . and picture-perfect photographs.” —Susie Fishbein, author of Kosher by Design Paula Shoyer offers a thoroughly modern approach to Jewish holiday baking that includes both contemporary and traditional recipes, including 45 that have been skillfully adapted for Passover. Even less-observant Jews will enjoy celebrating the holidays with these innovative and delectable desserts, including an exquisite Raspberry and Rose Macaron Cake—plus dozens of low-sugar, gluten-free, and nut-free treats to enjoy all year. This comprehensive collection of delicious, fail-proof baked goods, both dairy and parve, revolutionizes holiday desserts for the High Holy Days, Shavuot, Purim, Sukkot, Chanukah, and Passover. Praise for The Kosher Baker “Outstanding . . . a can’t-miss collection.” —Publishers Weekly (starred review)

Download or read book 50 Holiday Dessert Recipes Delectable Dessert Ideas For The Christmas Holidays And Other Special Occasions Holiday Pastry Cookbook for Cheesecake Christmas Cookies and More written by Brianne Heaton and published by Revelry Publishing. This book was released on with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prepare For The Holidays With Great Pastry Dessert Recipes Wow your family and friends with the most decadent cakes, creamiest cheesecakes, most delicious cookies, juiciest pies and most interesting international desserts! It’s time to bring the baker in you to the surface and make the best desserts ever! Indulge in these holiday delights with the confidence of having made it yourself! There is no greater satisfaction than seeing a few basic ingredients coming to life into a delicious, scrumptious dessert that includes all the flavors we love for Christmas – cinnamon, orange, chocolate, cardamom, maple, caramel and the list goes on. There are 50 recipes to choose from. This book has been divided into 5 separate categories of pastry recipes: Cookies - 10 Recipes Cakes - 10 Recipes Cheesecakes - 10 Recipes Tarts and Pies - 10 Recipes International Desserts - 10 Recipes Whether you're in the mood for a Classic Fruit Cake or something more exotic like a Sacher Torte, you can find it here. Download the book and get ready for the holidays. (christmas pastry recipes, holiday pastries, Christmas dessert recipes, holiday cookies, cheesecake recipes, pastry recipes, dessert recipes)

Download or read book Chocolate Holidays written by Alice Medrich and published by Artisan Books. This book was released on 2005-01-01 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: The award-winning author of BitterSweet and Chocolate and the Art of Low-Fat Desserts turns her attention to dozens of memorable dessert recipes for holidays and special occasions throughout the year and includes an extensive section on ingredients, equipment, decorative touches, and how to customize a recipe to use the chocolate of one's choice. Original.

Download or read book Zo Bakes Cakes written by Zoë François and published by Ten Speed Press. This book was released on 2021-03-16 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.

Download or read book Dessert Person written by Claire Saffitz and published by Clarkson Potter. This book was released on 2020-10-20 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious “There are no ‘just cooks’ out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people.”—Claire Saffitz Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire’s signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe—like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)—as well as practical do’s and don’ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.

Download or read book Chocolate Holidays written by Alice Medrich and published by Artisan Books. This book was released on 2005-01-01 with total page 153 pages. Available in PDF, EPUB and Kindle. Book excerpt: The award-winning author of BitterSweet and Chocolate and the Art of Low-Fat Desserts turns her attention to dozens of memorable dessert recipes for holidays and special occasions throughout the year and includes an extensive section on ingredients, equipment, decorative touches, and how to customize a recipe to use the chocolate of one's choice. Original.

Download or read book Joy the Baker Cookbook written by Joy Wilson and published by Hachette Books. This book was released on 2012-02-28 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.

Download or read book Best Holiday Sweets Treats Good and Simple Family Favorites to Bake and Share Best Ever written by Daniella Malfitano and published by The Countryman Press. This book was released on 2016-10-18 with total page 183 pages. Available in PDF, EPUB and Kindle. Book excerpt: Embrace the spirit of the season with the sweet scents and decadent tastes of your favorite holiday treats. The holidays can be stressful, but baking a batch of cookies, fudge, or bars for your family doesn’t have to be. With classic ingredients and easy-to-follow instructions, Best Holiday Sweets & Treats has something for even the busiest holiday baker. Entertain your guests or get cozy with family with amazingly simple and delicious recipes: Snickerdoodles for Santa Soft Glazed Gingerbread Rocky Road Christmas Crunch Bars Peppermint Chocolate Bark Whether it’s traditional holiday fare or something with a little more flare, nothing brings loved ones together faster than the smell of sugar cookies baking in the oven. You won’t just be making cookies—you’ll be making memories.

Download or read book The Kosher Baker written by Paula Shoyer and published by UPNE. This book was released on 2010-09-14 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt: This extraordinary bible of kosher baking breathes fresh life into parve desserts and breads

Download or read book Midwest Made written by Shauna Sever and published by Running Press Adult. This book was released on 2019-10-22 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Love Letter to America's Heartland, the Great Midwest When it comes to defining what we know as all-American baking, everything from Bundt cakes to brownies have roots that can be traced to the great Midwest. German, Scandinavian, Polish, French, and Italian immigrant families baked their way to the American Midwest, instilling in it pies, breads, cookies, and pastries that manage to feel distinctly home-grown. After more than a decade of living in California, author Shauna Sever rediscovered the storied, simple pleasures of home baking in her Midwestern kitchen. This unique collection of more than 125 recipes includes refreshed favorites and new treats: Rhubarb and Raspberry Swedish Flop Danish Kringle Secret-Ingredient Cherry Slab Pie German Lebkuchen Scotch-a-Roos Smoky Cheddar-Crusted Cornish Pasties . . . and more, which will make any kitchen feel like a Midwestern home.

Download or read book 50 Holiday Dessert Recipes written by Brianne Heaton and published by . This book was released on 2014-10-06 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prepare to wow your family and friends with the most decadent cakes, creamiest cheesecakes, most delicious cookies, juiciest pies and most interesting international desserts! It's time to bring the baker in you to the surface and make the best desserts ever! Indulge in these holiday delights with the confidence of having made it yourself! There is no greater satisfaction than seeing a few basic ingredients coming to life into a delicious, scrumptious dessert that includes all the flavors we all love for Christmas - cinnamon, orange, chocolate, cardamom, maple, caramel and the list goes on. There are 50 recipes to choose from. This book has been divided into 5 separate categories of pastries: cookies, cakes, cheesecakes, tarts and pies and International Desserts. Whether you're in the mood for a Classic Fruit Cake or something more exotic like a Sacher Torte, you can find it here.

Download or read book The Kids Holiday Baking Book written by Rosemary Black and published by St. Martin's Griffin. This book was released on 2013-11-26 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Scottish Scones and Cupid's Cupcakes to Grandma's Hamentaschen, Halloween Haystacks and Pumpkin Ice Cream Pie -- this a wonderful collection of fun, family-friendly dessert recipes from around the world. Rosemary Black, food editor at the New York Daily News and mother of six, is an expert at rolling up her sleeves and baking with kids - and finding terrific recipes that all ages will love to make and eat. In this delightful, informative new book, Rosemary brings together 150 very special recipes from around the world. Including delicious and fun-to-prepare cakes, cupcakes, cookies, brownies, pies, and more, plus a few non-baked treats, the book covers: New Year's Eve * Epiphany * Valentine's Day * Chinese New Year * St. Joseph's Day * Passover * Purim * St. Patrick's Day * Easter * Ramadan * Cinco de Mayo * Diwali * Fourth of July * Rosh Hashanah * Halloween * Thanksgiving * Hanukah * Christmas * Kwanzaa. Complete with explanations of equipment and ingredients, easy-to-follow instructions, and fun stories from around the world, The Kids' Holiday Baking Book is sure to become a family favorite.

Download or read book Baking for the Holidays written by Sarah Kieffer and published by Chronicle Books. This book was released on 2021-09-07 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: A charming holiday baking cookbook brimming with delicious, indulgent recipes, cozy winter photography, and lots of holiday cheer from Sarah Kieffer. Here's a festive holiday baking book to celebrate this very special time of year. Sarah Kieffer, author of 100 Cookies, beloved baker behind The Vanilla Bean Blog, and creator of the "bang-the-pan" method offers more than 50 delicious recipes for seasonal brunches, cookie swaps, and all those Christmas, Hanukah, and New Year's Eve parties. Delight family and friends with edible gifts and whip up some delicious baked goods to treat yourself through the long winter months after the holidays have ended. Recipes include: Triple Chocolate Peppermint Bark, Meyer Lemon–White Chocolate Scones, Pear-Almond Danish Bread, Hot Chocolate Cake, and Pumpkin Pie with Candied Pepita Streusel. With cozy holiday imagery, a lovely, clean aesthetic, and easy yet innovative recipes, this is a go-to cookbook for baking enthusiasts, anyone who loves the holiday season, and, of course, fans of Sarah Kieffer and her hugely popular cookie book, 100 Cookies. GREAT GIFT OPPORTUNITY: With happy, festive photography and anyone-can-do-it recipes, this is a perfect holiday gift alongside a cute apron or baking product. It's sure to please anyone in your life who loves to while away the winter months in their warm and cozy kitchen. BELOVED, ACCOMPLISHED BLOGGER AND AUTHOR: Sarah Kieffer is the beloved blogger behind The Vanilla Bean Baking Blog, which won the SAVEUR Reader's Choice Best Baking & Desserts Blog in 2014. Her pan-banging cookie technique went viral on the New York Times website. She has written two cookbooks and been featured by Food52, The Today Show, Mashable, The Kitchn, America's Test Kitchen, Huffington Post, and more. Perfect for: • Bakers of all ages • Holiday bakers • Fans of Sarah's bang-the-pan cookies, 100 Cookies, and The Vanilla Bean Blog • Holiday gift givers

Download or read book Holiday Desserts written by Jason Hiller and published by Proguidez. This book was released on 2003-03 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: ProGuidez Holiday Desserts is a quick and easy reference guide to over 30 classic & modern holiday dessert recipes. The recipes are written in an easy-to-read large format and are illustrated alphabetically for easy navigation.

Download or read book Christmas Treat Recipes written by Hannah Abedikichi and published by . This book was released on 2019-12-05 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Christmas Treat Recipes ♥ Christmas Cookies, Cakes, Candies, and Desserts Makes a wonderful holiday gift or stocking stuffer for anyone that loves cooking and baking holiday desserts! Santa Claus loves his cookies and so does everyone else. You will love this special Christmas treat recipe book. Inside, you will learn you how to make the best Christmas treats you've ever made :) You'll be able to impress all your Christmas guests this holiday season with these delicious holiday treats! WARNING: Cooking these yummy treats may create wonderful smells in your home! Christmas is the best time of the year. It is all about food, family, and sharing the love with one another. This specially revised Christmas cookbook is full of delicious holiday treat recipes, cookies, cakes, pies, fudges, brownies, candies, and other Christmas desserts that you and your family will absolutely LOVE. These recipes are simple and easy to prepare. Parents and grandparents can enjoy baking and cooking with kids. This is a wonderful holiday activity to share with the entire family. These Christmas treats also make great gifts and treats for others. Makes a wonderful stocking stuffer gift for friends, family, and loved ones! Here's a few of the delicious Christmas desserts: FUDGE Fudge Candy Cane Fudge Peanut Butter Fudge Fudge, A Little Bit Healthier Old Fashioned Chocolate Fudge Peppermint Crunch Fudge White Chocolate Peppermint Fudge Hot Chocolate Fudge COOKIES Butterfinger Cookies Cake Batter Christmas Cookies Chocolate Caramel Cookies Chocolate Peppermint Cookies Eggnog Cookies Grinch Cookies Hot Chocolate Cookies M&M Cookies Oreo Peppermint Cookies Peppermint Kiss Cookies Red Velvet Cookies TREATS AND CANDIES Candied Pecans Candy Caramels Buckeyes Candy Cane Marshmallow Pops Peppermint Dipped Oreos Caramel Marshmallow Popcorn Chocolate Peppermint Patties Christmas Cookie Bark Christmas Crack Slow Cooker Peanut Christmas Crack Hay Stacks Peanut Butter Truffles Divinity Caramel Apple Cheesecake Dip Mint Chocolate Dip No-Bake Raspberry Cheesecake Cups Martha Washingtons Oreo Balls Oreo Peppermint Bark Peppermint Puppy Chow Peppermint Rice Krispie Treats Reindeer Chow Rolo Turtles CAKES, PIES, AND DESSERTS Bread Pudding Apple Crisp Christmas Tree Cream Cheese Danish Pumpkin Pie Pumpkin Bars Chocolate Chip Cookie Pie Monkey Bread Frozen Peppermint Pie Scroll up and click 'add to cart' to grab these delicious Christmas treats today!

Download or read book Baked Occasions written by Matt Lewis and published by Abrams. This book was released on 2014-10-07 with total page 583 pages. Available in PDF, EPUB and Kindle. Book excerpt: A dessert cookbook from a New York bakery with holiday recipes that are “personal and approachable, even for those who don’t consider themselves bakers.” (Giada De Laurentiis, chef and New York Times bestselling author of Everyday Italian) Celebrating a year in desserts from their beloved Brooklyn bakery, Baked, Matt Lewis and Renato Poliafito offer recipes for cookies, puddings, whoopie pies, cakes, brownies, and more to commemorate holidays both expected and unexpected. Rum-infused Hair of the Dog Cake for New Year’s Day and Peanut Butter Sheet Cake for Texas Independence Day join Praline Ice Cream Cake for Mardi Gras, Chocolate Pop Tarts for Halloween, and 12 Days of Cookies for Christmastime. With 65 gorgeous photographs and 75 unique recipes, you’ll have everything you need to create a wide range of sweet treats for quirky festivities and traditional holidays all year round. “Honey, don't open this book unless you are prepared to drop to your knees and, in my case, beg somebody to make you every one of these recipes! If you do cook, be prepared to run home, get out the pans, the measuring cups, and the ingredients and start baking January through December, all in a day or two—in this case, send me some!” —Whoopi Goldberg “I have all of the BAKED cookbooks because the recipes are inventive, delicious and always turn out perfectly.” —Zooey Deschanel

Download or read book Holiday Desserts written by Gail Sattler and published by Barbour Publishing. This book was released on 2003 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: This festive recipe collection features pies, cakes, and other after-dinner treats, along with inspiration for the Christmas season. Celebrate Christmas with this collection of holiday recipe books! Each 160-page paperback offers dozens of tasty ideas for Christmas get-togethers, along with inspiration for the season. At $2.97, they're perfect for stocking stuffers, gift exchanges, or personal use.