Download or read book Higiene veterinaria de los alimentos written by Karsten Fehlhaber and published by . This book was released on 1995 with total page 669 pages. Available in PDF, EPUB and Kindle. Book excerpt: Parte general: Requisitos que reunir los alimentos. Causas de las alteraciones de la salud provocadas por alimentos. Alteracion de los alimentos. Metodos de conservacion de los alimentos. Regimen higienico del comercio de alimentos. Parte especial: Carne. Grasas animales. Productos carnicos. Aves y productos carnicos derivados. Huevos y productos derivados. Caza. Peces, crustaceos y moluscos. Leche y productos lacteos. Conservas. Resena historica.
Download or read book XXII Congreso Mundial de Veterinaria written by and published by . This book was released on 1983 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agrindex written by and published by . This book was released on 1985 with total page 816 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Tratamientos antimicrobianos en medicina veterinaria efectos sobre la microbiota intestinal de pollos y su repercusi n en carnes de producci n convencional y ecol gica written by and published by Univ Santiago de Compostela. This book was released on with total page 251 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Documentaci n de la FAO written by and published by . This book was released on 1994 with total page 660 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Molecular Detection of Human Bacterial Pathogens written by Dongyou Liu and published by CRC Press. This book was released on 2011-04-18 with total page 1258 pages. Available in PDF, EPUB and Kindle. Book excerpt: As more original molecular protocols and subsequent modifications are described in the literature, it has become difficult for those not directly involved in the development of these protocols to know which are most appropriate to adopt for accurate identification of bacterial pathogens. Molecular Detection of Human Bacterial Pathogens addresses th
Download or read book Animal Production Food Safety Challenges in Global Markets written by S. A. Slorach and published by . This book was released on 2006 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: Description des dangers susceptibles de survenir dans les élevages et pouvant menacer la sécurité sanitaire des aliments d'origine animale (maladies infectieuses, résidus de médicaments ...). Présentation des politiques et des mesures de sécurité sanitaire, des responsabilités des services vétérinaires et du renforcement de l'investissement public.
Download or read book Proceedings Symposium of the World Association of Veterinary Food Hygienists written by World Association of Veterinary Food-Hygienists and published by . This book was released on 1965 with total page 474 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Host Bibliographic Record for Boundwith Item Barcode 30112076179495 and Others written by and published by . This book was released on 2013 with total page 1104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Lactic Acid Bacteria written by Gabriel Vinderola and published by CRC Press. This book was released on 2019-04-08 with total page 744 pages. Available in PDF, EPUB and Kindle. Book excerpt: Through four editions, Lactic Acid Bacteria: Microbiological and Functional Aspects, has provided readers with information on the how’s and why’s lactic acid-producing fermentation improves the storability, palatability, and nutritive value of perishable foods. Thoroughly updated and fully revised, with 12 new chapters, the Fifth Edition covers regulatory aspects globally, new findings on health effects, properties and stability of LAB as well as production of target specific LAB. The new edition also addresses the technological use of LAB in various fermentations of food, feed and beverage, and their safety considerations. It features the detailed description of the main genera of LAB as well as such novel bacteria as fructophilic LAB and novel probiotics and discusses such new targets as cognitive function, metabolic health, respiratory health and probiotics. Key Features: In 12 new chapters, findings are presented on health effects, properties and stability of LAB as well as production of target specific LAB Covers such novel bacteria as fructophilic LAB and novel probiotics Presents new discoveries related to the mechanisms of lactic acid bacterial metabolism and function Covers the benefits of LAB, both in fermentation of dairy, cereal, meat, vegetable and silage, and their health benefits on humans and animals Discusses the less-known role of LAB as food spoilers Covers the global regulatory framework related to safety and efficacy
Download or read book 3000 libros agr colas en espa ol written by Orlando Arboleda-Sepúlveda and published by . This book was released on 1973 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Arquivos da Faculdade de Veterin ria UFRGS written by and published by . This book was released on 2000 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Informe de Una Consulta de Expertos FAO OMS Roma 29 de Octubre 5 de Noviembre 1984 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1985 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agrovoc written by Donald Leatherdale and published by . This book was released on 1982 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Probiotics for Human Nutrition in Health and Disease written by Evandro Leite de Souza and published by Academic Press. This book was released on 2022-06-15 with total page 614 pages. Available in PDF, EPUB and Kindle. Book excerpt: Probiotics for Human Nutrition in Health and Disease provides a comprehensive resource of information on traditional and emerging health concepts and the development and application evolution of probiotics and their role in prevention and treatment of human metabolic disorders and illnesses. Key issues related to the general aspects of probiotics, probiotics in human nutrition, and probiotics in human health promotion and disease treatment are described and discussed. Sections discuss general features of probiotics, such as relationships with prebiotics, probiotics in human nutrition, including pregnancy, lactation, in children, and in the elderly, and the role of probiotics in human health and disease treatment. This book provides the most significant knowledge, mechanistic bases, uses, clinical perceptions, case studies and perspectives about probiotics for humans, considering possibilities and limitations in light of the appropriate available reference materials. Written by highly qualified researchers and edited by a team of experts, each chapter summarizes the latest available information on probiotics in human health and critically interprets the most significant evidence by applying the author's own practical experience from investigations with probiotics. - Present traditional and emerging concepts, developments and the evolution of probiotics - Provides key insights that characterize probiotics as promising and innovative options for human nutrition - Discusses how probiotics can be used in a perspective of health promotion and prevention and treatment of human metabolic disorders and illnesses
Download or read book Fundamental and Applied Aspects of Bacterial Spores written by Federation of European Microbiological Societies and published by . This book was released on 1985 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt:
