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EBookClubs

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Book Heat Treating Hard Alfalfa Seed

Download or read book Heat Treating Hard Alfalfa Seed written by C. M. Rincker and published by . This book was released on 1957 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Heat treating Hard Alfalfa Seed

Download or read book Heat treating Hard Alfalfa Seed written by Clarence M. Rincker and published by . This book was released on 1957 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Dielectric Properties of Agricultural Materials and their Applications

Download or read book Dielectric Properties of Agricultural Materials and their Applications written by Stuart Nelson and published by Academic Press. This book was released on 2015-04-13 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dielectric Properties of Agricultural Materials and Their Applications provides an understanding of the fundamental principles governing dielectric properties of materials, describes methods for measuring such properties, and discusses many applications explored for solving industry problems. The information in this reference stimulates new research for solving problems associated with production, handling, and processing of agricultural and food products. Anyone seeking a better understanding of dielectric properties of materials and application of radio-frequency and microwave electromagnetic energy for solution of problems in agriculture and related fields will find this an essential resource. Presents applications of dielectric properties for sensing moisture in grain and seed and the use of such properties in radio-frequency and microwave dielectric heating of agricultural materials Offers information for finding correlations between dielectric properties and quality attributes such as sweetness in melons, or other desired characteristics of agricultural products Identifies conditions for selective dielectric heating of materials such as insects in grain or biological organisms in soils Provides a solid understanding of dielectric properties and the variables that influence these properties

Book Thermal Properties of Food and Agricultural Materials

Download or read book Thermal Properties of Food and Agricultural Materials written by Nuri N. Mohsenin and published by CRC Press. This book was released on 2020-11-25 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book discusses the methods for determination of data on thermal conductivity, thermal diffusivity, unit surface conductance or the heat transfer coefficient of foods and agricultural materials. It includes the applications of thermal properties in relation to cooling and thermal expansion.

Book Bulletin

    Book Details:
  • Author :
  • Publisher :
  • Release : 1956
  • ISBN :
  • Pages : 302 pages

Download or read book Bulletin written by and published by . This book was released on 1956 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Effect of High Temperature Contact Treatment on Hard Seeds in Alfalfa

Download or read book The Effect of High Temperature Contact Treatment on Hard Seeds in Alfalfa written by Allyn Oscar Lunden and published by . This book was released on 1956 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Alfalfa Abstracts

    Book Details:
  • Author : American Dehydrators Association
  • Publisher :
  • Release : 1958
  • ISBN :
  • Pages : 312 pages

Download or read book Alfalfa Abstracts written by American Dehydrators Association and published by . This book was released on 1958 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Seeds

Download or read book Seeds written by Carol C. Baskin and published by Elsevier. This book was released on 2001 with total page 684 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seeds: Ecology, Biogeography, and Evolution of Dormancy and Germination provides a working hypothesis of the ecological and environmental conditions under which carious kinds of seed dormancy have developed. It also presents the seed germination of morethan 3500 species of trees, shrubs, vines, and herbaceous species.

Book Hard Seed in Birdsfoot Trefoil

Download or read book Hard Seed in Birdsfoot Trefoil written by Cecil Sanford Brown and published by . This book was released on 1955 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Electricity on the Farm

Download or read book Electricity on the Farm written by Frederick Shepperd and published by . This book was released on 1956 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes separately paged "Dealer section ... with which is consolidated the Rural electric dealer" (called later "Merchandising supplement") from Mar. 1928 to June 1932.

Book Bibliography of Agriculture

Download or read book Bibliography of Agriculture written by and published by . This book was released on 1976 with total page 1732 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Emerging Technologies for Food Processing

Download or read book Emerging Technologies for Food Processing written by Da-Wen Sun and published by Elsevier. This book was released on 2014-08-14 with total page 653 pages. Available in PDF, EPUB and Kindle. Book excerpt: The second edition of Emerging Technologies in Food Processing presents essential, authoritative, and complete literature and research data from the past ten years. It is a complete resource offering the latest technological innovations in food processing today, and includes vital information in research and development for the food processing industry. It covers the latest advances in non-thermal processing including high pressure, pulsed electric fields, radiofrequency, high intensity pulsed light, ultrasound, irradiation, and addresses the newest hurdles in technology where extensive research has been carried out. Provides an extensive list of research sources to further research development Presents current and thorough research results and critical reviews Includes the most recent technologies used for shelf life extension, bioprocessing simulation and optimization

Book Impermeable Seed of Alfalfa

Download or read book Impermeable Seed of Alfalfa written by Anna Maude Lute and published by . This book was released on 1928 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Agronomy Journal

Download or read book Agronomy Journal written by and published by . This book was released on 1963 with total page 630 pages. Available in PDF, EPUB and Kindle. Book excerpt: An international journal of agriculture and natural resource sciences.

Book Hard Clover Seed and Its Treatment in Hulling

Download or read book Hard Clover Seed and Its Treatment in Hulling written by George Traver Harrington and published by . This book was released on 1917 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Radio Frequency Heating in Food Processing

Download or read book Radio Frequency Heating in Food Processing written by George B. Awuah and published by CRC Press. This book was released on 2014-12-04 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt: Radio-Frequency Heating in Food Processing: Principles and Applications covers the fundamentals of radio-frequency (RF) heating and the use of RF-heating technologies in modern food processing, preservation, and related industries. Focusing on industrial and lab-scale applications where RF heating has been employed successfully or reported to have

Book Thermal Food Processing

Download or read book Thermal Food Processing written by Da-Wen Sun and published by CRC Press. This book was released on 2005-12-12 with total page 662 pages. Available in PDF, EPUB and Kindle. Book excerpt: The challenge of maintaining both quality and safety in the thermal processing of foods results from the degradation of heat-sensitive quality attributes during processing. The editor of Thermal Food Processing: New Technologies and Quality Issues presents a comprehensive reference through authors that assist in meeting this challenge by explaining