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Book Heat Transfer in an LTV Falling Film Evaporator

Download or read book Heat Transfer in an LTV Falling Film Evaporator written by J. E. Kroll and published by . This book was released on 1967 with total page 10 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Variation of the Heat Transfer with Length Pressure Flow Rate and Temperature Difference in an LTV Falling Film Evaporator

Download or read book Variation of the Heat Transfer with Length Pressure Flow Rate and Temperature Difference in an LTV Falling Film Evaporator written by John Ernest Kroll and published by . This book was released on 1966 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Heat Transfer in Falling film LTV Evaporators

Download or read book Heat Transfer in Falling film LTV Evaporators written by J. R. Sinek and published by . This book was released on 1962 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Heat Transfer in a Two Effect Falling Film Evaporator

Download or read book Heat Transfer in a Two Effect Falling Film Evaporator written by Miguel A. Ferrero and published by . This book was released on 1984 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Heat Transfer in the Falling film Evaporator

Download or read book Heat Transfer in the Falling film Evaporator written by R. Staker and published by . This book was released on 1959 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Fluid Mechanics Heat Transfer and Mass Transfer

Download or read book Fluid Mechanics Heat Transfer and Mass Transfer written by K. S. Raju and published by John Wiley & Sons. This book was released on 2011-04-20 with total page 1422 pages. Available in PDF, EPUB and Kindle. Book excerpt: This broad-based book covers the three major areas of Chemical Engineering. Most of the books in the market involve one of the individual areas, namely, Fluid Mechanics, Heat Transfer or Mass Transfer, rather than all the three. This book presents this material in a single source. This avoids the user having to refer to a number of books to obtain information. Most published books covering all the three areas in a single source emphasize theory rather than practical issues. This book is written with emphasis on practice with brief theoretical concepts in the form of questions and answers, not adopting stereo-typed question-answer approach practiced in certain books in the market, bridging the two areas of theory and practice with respect to the core areas of chemical engineering. Most parts of the book are easily understandable by those who are not experts in the field. Fluid Mechanics chapters include basics on non-Newtonian systems which, for instance find importance in polymer and food processing, flow through piping, flow measurement, pumps, mixing technology and fluidization and two phase flow. For example it covers types of pumps and valves, membranes and areas of their use, different equipment commonly used in chemical industry and their merits and drawbacks. Heat Transfer chapters cover the basics involved in conduction, convection and radiation, with emphasis on insulation, heat exchangers, evaporators, condensers, reboilers and fired heaters. Design methods, performance, operational issues and maintenance problems are highlighted. Topics such as heat pipes, heat pumps, heat tracing, steam traps, refrigeration, cooling of electronic devices, NOx control find place in the book. Mass transfer chapters cover basics such as diffusion, theories, analogies, mass transfer coefficients and mass transfer with chemical reaction, equipment such as tray and packed columns, column internals including structural packings, design, operational and installation issues, drums and separators are discussed in good detail. Absorption, distillation, extraction and leaching with applications and design methods, including emerging practices involving Divided Wall and Petluk column arrangements, multicomponent separations, supercritical solvent extraction find place in the book.

Book Handbook of Food Processing Equipment

Download or read book Handbook of Food Processing Equipment written by George Saravacos and published by Springer. This book was released on 2015-12-29 with total page 781 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text covers the design of food processing equipment based on key unit operations, such as heating, cooling, and drying. In addition, mechanical processing operations such as separations, transport, storage, and packaging of food materials, as well as an introduction to food processes and food processing plants are discussed. Handbook of Food Processing Equipment is an essential reference for food engineers and food technologists working in the food process industries, as well as for designers of process plants. The book also serves as a basic reference for food process engineering students.The chapters cover engineering and economic issues for all important steps in food processing. This research is based on the physical properties of food, the analytical expressions of transport phenomena, and the description of typical equipment used in food processing. Illustrations that explain the structure and operation of industrial food processing equipment are presented. style="font-size: 13.3333330154419px;">The materials of construction and fabrication of food processing equipment are covered here, as well as the selection of the appropriate equipment for various food processing operations. Mechanical processing equipment such as size reduction, size enlargement, homogenization, and mixing are discussed. Mechanical separations equipment such as filters, centrifuges, presses, and solids/air systems, plus equipment for industrial food processing such as heat transfer, evaporation, dehydration, refrigeration, freezing, thermal processing, and dehydration, are presented. Equipment for novel food processes such as high pressure processing, are discussed. The appendices include conversion of units, selected thermophysical properties, plant utilities, and an extensive list of manufacturers and suppliers of food equipment.

Book Heat Transfer in a Falling film Vertical Tube Evaporator

Download or read book Heat Transfer in a Falling film Vertical Tube Evaporator written by Thomas M. Bennett and published by . This book was released on 1943 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Heat Transfer Analysis of a Falling film Horizontal Tube Evaporator

Download or read book Heat Transfer Analysis of a Falling film Horizontal Tube Evaporator written by Ing-Youn Chen and published by . This book was released on 1984 with total page 516 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Saturation Temperature Effects on Heat Transfer Performance of a Falling Film Evaporator Using Enhanced Tubes

Download or read book Saturation Temperature Effects on Heat Transfer Performance of a Falling Film Evaporator Using Enhanced Tubes written by Andreu Alonso Acuña and published by . This book was released on 2010 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: In this work, the existing LTCM falling lm facility was utilized to perform falling lm evaporation measurements on a vertical row of horizontal tubes. The enhanced boiling tube, Wolverine Turbo-B5, was tested using R-134a and R-236fa. The tests were carried out at di erent saturation temperatures of: 7.5 C, 10 C, 12.5 C, 15 C, 17.5 C, 20 C, 22.5 C, 25 C, 27.5 C and 30 C adding them to the existing 5 C saturation temperature in the database from previous work. All the tests were carried out with liquid lm Reynolds numbers ranging from 0 to 3000, and nominal heat uxes of 20, 40 and 60 kW/m2. The experimental results for all temperatures are compared with the current prediction method of Christians (2010). The e ects of the di erent saturation temperatures on the heat transfer coe cient were analyzed and compared for R-134a and R-236fa. Pool boiling heat transfer coe cients were measured in the LTCM pool boiling facility to obtain the falling lm multiplier Kff (Falling lm heat transfer coe cient relative to pool boiling coe cient at the same heat ux). These tests were carried out at 20 C and 30 C for both R-134a and R-236fa. Finally an uncertainty analysis of the refrigerant lm Reynolds number was carried out in order to quantify the error in its calculation and a new lter for the experimental data was proposed.

Book Industrial Evaporators

Download or read book Industrial Evaporators written by A. Eli Nisenfeld and published by . This book was released on 1985 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: