Download or read book Haywood s Mixology The Art of Preparing all Kinds of Drinks written by Joseph L. Haywood and published by Read Books Ltd. This book was released on 2017-08-25 with total page 73 pages. Available in PDF, EPUB and Kindle. Book excerpt: In a detailed collection of expertly crafted cocktail recipes and collated mixological research, this innovative volume delves into the craft of making mixed drinks. Whether you're a seasoned bartender in need of a reliable guide to mixing cocktails or you're a beginner looking to learn a new craft, Joseph L. Haywood's practical recipe book is essential. First published in 1898, this extensive repertoire of drink recipes and bartending advice will refine your skills and elevate your technique. This new edition of Haywood's Mixology - The Art of Preparing all Kinds of Drinks from Vintage Cookery Books features an introduction to mixed drinks by William Schimdt.
Download or read book Mixology written by Joseph L. [from old catalog] Haywood and published by . This book was released on 1898 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Mixology written by Joseph L. Haywood and published by Forgotten Books. This book was released on 2018-10-06 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Mixology: The Art of Preparing All Kinds of Drinks; "An All Right Book," Comprehensive, Simplified, Up-to-Date Whether it is advisable to refrain from all gratification of our appetites, or to continue the same as we have been doing, it is not my province to determine. I refer that question to the moralist; I merely contend that the desire for liquid refresh ments is universal. Therefore, the mixologist who concocts his beverages in a tasteful and artistic manner is a genuine public benefactor, providing he uses wholesome ingredients in the compounding thereof. This is precisely my object in introducing Mixology to the trade, and all those who are interested in the art and who can appreciate a good drink when it is made right (and it cannot be made otherwise if the instructions found herein are complied with) will find much help in this little book. Very truly yours. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Mixology written by Holly Rapport and published by Grand Central Publishing. This book was released on 2009-06-27 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Readers learn to become master "mixologists" with this hip, trendy drink-mix guide for both beginner and advanced cocktail-party hosts.
Download or read book George Kappeler s Modern American Drinks written by George J. Kappeler and published by Read Books Ltd. This book was released on 2017-08-25 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Showcasing over 400 cocktail recipes, this collection of Gilded Age drinks is a complete guide to the art of mixology. First published in 1895, George Kappeler's Modern American Drinks is an essential guide to the art of crafting cocktails and features hundreds of classic drink recipes. Celebrating the enduring legacy of America's Gilded Age and its flourishing cocktail culture, this vintage collection is perfect for anyone interested in mixology. Featuring an introduction to mixed drinks by William Schimdt and advisory excerpts from Joseph L. Haywood's Mixology (1898), delve into the essence of bartending in this new edition from Vintage Cookery Books.
Download or read book Modern American Drinks How to Mix and Serve All Kinds of Cups and Drinks written by George J. Kappeler and published by Good Press. This book was released on 2023-11-10 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt: George J. Kappeler's 'Modern American Drinks: How to Mix and Serve All Kinds of Cups and Drinks' is a comprehensive guide to the art of mixology in the late 19th century. Written in a clear and concise style, the book provides detailed recipes for a wide variety of cocktails, punches, and other beverages popular during the time period. Kappeler's work stands out for its meticulous attention to detail and innovative approach to drink-making, showcasing the evolving taste preferences of American drinkers in the Gilded Age. This book serves as both a valuable historical document and a practical resource for aspiring mixologists interested in reviving classic recipes. Kappeler's expertise shines through in his precise instructions and insightful commentary on the art of drink-making. Readers will appreciate his dedication to preserving the cultural significance of American beverages from the late 1800s.
Download or read book Cocktails written by Klaus St. Rainer and published by Penguin. This book was released on 2016-09-06 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn the art of mixing perfect drinks with Cocktails, the third "Best Cocktail Book in the World." Klaus St. Rainer, an award-winning expert voted "Bartender of the Year" in 2013, shares 70 cocktail recipes for all the key classics as well as his own signature creations. Whether you want to make a simple drink with just a few ingredients, prepare large quantities for a cocktail party, or even create a mocktail, this authoritative guide will have you mixing the perfect aperitif. The book's classy design and evocative photography will inspire you to find what tickles your taste buds, from the classic Dry Martini and Old Fashioned to the unusual Red Beet Gimlet and Caramellow Royale. Professional tips and techniques are revealed (should it be shaken or stirred?) and clear instructions make it easy. Cocktails teaches you the science of mixology so you can make the ultimate cocktail every time.
Download or read book How to Cocktail written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2019-10-08 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: All the kitchen secrets, techniques, recipes, and inspiration you need to craft transcendent cocktails, from essential, canonical classics to imaginative all-new creations from America's Test Kitchen. Cocktail making is part art and part science--just like cooking. The first-ever cocktail book from America's Test Kitchen brings our objective, kitchen-tested and -perfected approach to the craft of making cocktails. You always want your cocktail to be something special--whether you're in the mood for a simple Negroni, a properly muddled Caipirinha, or a big batch of Margaritas or Bloody Marys with friends. After rigorous recipe testing, we're able to reveal not only the ideal ingredient proportions and best mixing technique for each drink, but also how to make homemade tonic for your Gin and Tonic, and homemade sweet vermouth and cocktail cherries for your Manhattan. And you can't simply quadruple any Margarita recipe and have it turn out right for your group of guests--to serve a crowd, the proportions must change. You can always elevate that big-batch Margarita, though, with our Citrus Rim Salt or Sriracha Rim Salt. How to Cocktail offers 150 recipes that range from classic cocktails to new America's Test Kitchen originals. Our two DIY chapters offer streamlined recipes for making superior versions of cocktail cherries, cocktail onions, flavored syrups, rim salts and sugars, bitters, vermouths, liqueurs, and more. And the final chapter includes a dozen of our test cooks' favorite cocktail-hour snacks. All along the way, we solve practical challenges for the home cook, including how to make an array of cocktails without having to buy lots of expensive bottles, how to use a Boston shaker, what kinds of ice are best and how to make them, and much more.
Download or read book Mixology the Art of Preparing All Kinds of Drinks written by Joseph L. Haywood and published by Legare Street Press. This book was released on 2022-10-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Cocktail Manual written by Cocktail Master Edizioni and published by Independently Published. This book was released on 2024-03-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: At the center of "Cocktail Manual: 200 Professional Recipes for Beginner and Expert Bartenders" lies a true treasure for drink lovers: the "Cocktail Recipes" of the top 200 cocktails from every corner of the world. The blossoming of creativity, the art of mixology, and oenological elegance merge in "Cocktail Manual: 200 Professional Recipes for Beginner and Expert Bartenders," a masterful book born from the synergy between Cocktail Masters Edizioni and Vinoverse Edizioni. With meticulous attention to detail and a contagious passion for beverages, this manual is a reference work that embraces both learning and experience. With a total of 178 pages, each page is a sensory journey revealed through the comprehensive index of carefully curated topics. The introduction to the world of cocktails prepares you to explore every nuance of the art of mixing, while the section dedicated to bar tools and equipment guides you in acquiring the practical skills necessary to create impeccable cocktails. The "Mixing and Preparation Techniques" will guide you through the process of creating perfect cocktails, while the "Key Ingredients for Cocktails" will reveal the secret elements behind surprising flavors. The intricate world of "Cocktail Families" offers a map of the different categories of drinks, preparing you for the next phase: "Creating Your Own Recipes." Here, you'll be inspired to experiment with unique ingredients and combinations, transforming yourself into a true alchemist of beverages. The art of presentation and hospitality will reveal the theatrical side of mixology, where every sip is a complete experience. The section dedicated to "Innovative and Elegant Cocktails" represents the culmination of this unique collaboration, with 200 recipes that combine mastery and mixological creativity. Each of the 200 recipes is presented with detailed step-by-step instructions. From reinvented classics to unique creations, each drink is a gateway to new worlds of flavors. "Cocktail Manual" is a celebration of the art of hospitality, innovation. By flipping through the pages of this book, you become part of a community of cocktail enthusiasts, ready to discover, experiment, and share. Whether you are a budding bartender or an industry expert, this manual is the ideal companion for your learning and creativity journey. Every detail of "Cocktail Manual: 200 Professional Recipes for Beginner and Expert Bartenders" has been curated with the utmost attention to offer you a complete and engaging experience. The 178 pages of this book are a treasure trove of knowledge that opens up a world of possibilities and discoveries. The "Cocktail Recipes" are the pulsating heart of this work. With a variety of 200 recipes ranging from classic creations, through bold reinterpretations, to surprising innovations, you will find an endless source of inspiration. Each recipe will guide you through the preparation step-by-step, from choosing the ingredients to mixing techniques, making them accessible to both beginners and experts. The words of Cocktail Masters Edizioni and the oenological insights of Vinoverse Edizioni come together in a symphony of creativity, passion, and knowledge. Whether you are looking to perfect your mixology craft, expand your repertoire of beverages to offer your guests, or simply immerse yourself in the world of unique flavors, "Cocktail Manual" is the work that will accompany you on this exciting journey. Browse, experiment, and raise your glass to a world of continuous discovery and sensory pleasure.
Download or read book Harry Johnson s New and Improved Bartender s Manual or How to Mix Drinks of the Present Style written by Harry Johnson and published by Read Books Ltd. This book was released on 2016-12-09 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the pioneering mixologist Harry Johnson, this timeless guide reveals the secrets to crafting the perfect cocktail and details hundreds of essential mixed drinks recipes. First published in 1882, Harry Johnson's New and Improved Bartender's Manual was the first how-to mixology guide and has since been an indispensable volume for anyone looking to master the art of crafting cocktails. Explore the most innovative drink recipes, from classic cocktails to uniquely crafted concoctions, and discover Harry Johnson's essential techniques and bartending tips in this meticulous guide. Proudly published by Vintage Cookery Books, this new edition features an introduction to mixed drinks by William Schimdt and an advisory excerpt from Joseph L. Haywood's Mixology (1898).
Download or read book The Art of Mixology The Essential Guide to Cocktails written by Parragon Books and published by Parragon Books. This book was released on 2020-07-14 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the creators of the best-selling and classic favorite Art of Mixology cocktail book comes our Essential Guide to Cocktails. The craft cocktail drink is back! Bartenders all over the world now showcase infused, botanical cocktails on their menus. Create these delicious concoctions in your own home with this collection of artisan cocktail recipes. In addition to craft drinks and techniques, this book also covers traditional mixology methods and features classic cocktails that never go out of style, like the Tom Collins and Negroni. Let the cocktail hour commence with more than 95 recipes to choose from! Essential for the home cocktail enthusist! Collect all of the titles in our Mixology series - Bourbon & Whiskey, Gin, Rum, and now including Word Search Intoxicating Puzzles and holiday essential Making Spirits Bright. TRADITIONAL AND CONTEMPORARY RECIPES Mixologist drinks for all occasions. For a romantic dinner, special celebration, holidays, entertaining and more, there is a perfect, well-loved recipe for every get-together ACCOMMODATES ALL LEVELS: This ultimate cocktail recipe book is made for beginners, experts, and everyone in between, featuring mixed drinks with a variety of alcohol favorites Including whiskey, gin and vodka RECIPES & PHOTOS: Recipes for every mood and occasion and beautiful photos for each drink will keep enthusiasts excited to continue to try new cocktail recipes every week. Recipes feature the Sidecar, Pomegranate & Mint Shrub, Piña Colada, Mandarin & Lime Ginger Beer, and many more EASY AND SIMPLE: Includes information for beginners from types of glasses to how to measure your pour. Broken down by type, bartending enthusiasts can explore muddling, blending, building & layering, shaking, stirring, and infusing or flaming. MAKES A GREAT GIFT: Makes a great gift for a birthday, holiday, Valentine's Day, Mother's Day, Father's Day, and more. This is a great bartending book gift for a new home or to complete any renovated home bar
Download or read book William Schmidt s The Flowing Bowl When and What to Drink written by William Schmidt and published by Art of Vintage Cocktails. This book was released on 2023-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A timeless collection of classic cocktail recipes from the Golden Age of Mixology. This vintage guide to cocktail making features well-known recipes for mixed drinks as well as unique and innovative beverages. Detailing meticulous instructions on the timing and presentation of each drink, William Schmidt's The Flowing Bowl - When and What to Drink is an essential guide for any bartender or cocktail enthusiast. First published in 1892, this new edition from Vintage Cookery Books features an introduction to mixed drinks by William Schimdt and advisory excerpts from Joseph L. Haywood's Mixology (1898).
Download or read book Whiskey Cocktails written by Brian Cruise and published by Independently Published. This book was released on 2020-03-06 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you want to amaze your guests, your family, or your friends as if you were in a New York cocktail bar, simply preparing your whiskey cocktails at home? Some evenings with friends require a drink together to let go and have fun together. Often, however, finding the ideal place to feel at home and to enjoy excellent whiskey cocktails is hard to find. For this reason, Brian Cruise, bartender of one of the rooftop bars in New York for more than 20 years, has created this easy and complete book that will guide you in the creation of your favorite whiskey cocktails step-by-step, in the comfort of your home. Here's a snapshot of some of the things you'll find: Which is the suitable glass for each recipe How to use essential bar tools for beginners The best techniques to decorate and present your cocktails What are the few necessary ingredients Hundreds of cocktail recipes with all different types of whiskey step-by-step: Rye, White, Scotch, Bourbon, Irish, Tennessee, and Japanese whiskey And much more! Even if you don't know how to start and you think that making a cocktail is a hard undertaking, don't worry, because Brian, with decades of experience, will guide you to the achievement of your first homemade whiskey cocktail! If you want to master the art of making fantastic whiskey cocktails, scroll up and click the Buy Now button!
Download or read book The Curious Bartender Volume 1 written by Tristan Stephenson and published by Ryland Peters & Small. This book was released on 2013-10-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Preparing a first-class cocktail relies upon a deep understanding of its ingredients, the delicate alchemy of how they work together—their flavor, aroma and color. Most of all, mixing a sublime cocktail is an art. Preparing a first-class cocktail relies upon a deep understanding of its ingredients, the delicate alchemy of how they work together—their flavor, aroma and color. Most of all, mixing a sublime cocktail is an art. In The Curious Bartender, the mastermind behind three of London’s most avant-garde cocktail bars Tristan Stephenson explores and experiments with the art of preparing the perfect cocktail, explaining the fascinating modern turns mixology has taken. Showcasing a selection of classic cocktails, Tristan explains their intriguing origins, introducing the colorful characters who inspired or created them and how they were intertwined within their historical context. Moving on, he reinvents each drink from his laboratory, adding contemporary twists to breathe fresh life into these vintage classics. Stay true to the originals with a Sazerac or a Rob Roy, or experiment with some of his modern variations to create a Green Fairy Sazerac topped with an absinthe “air” or an Insta-age Rob Roy with the “age” on the side. Also included is a reference section, detailing all the techniques and equipment you will need, making this an essential and exciting anthology for the cocktail enthusiast.
Download or read book Cocktails 101 written by HowExpert and published by Howexpert. This book was released on 2019-11-02 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: - Cocktails 101 is a simple ebook designed to take beginners from having never made a cocktail before, to being able to mix and shake like a pro. - All of the basics are covered, including equipment, glassware, spirit selection, the science of taste, and the cocktails themselves, which means that this is a single book suitable for hobbyists or bar owners/managers alike who want to improve their skills and become true mixologists. - Readers will get to grips with the basics first, and learn the names of purposes of all the equipment present in a cocktail bar, as well as how to use them. - Shaking, Breaking, Pouring, and Mixing are all covered in detail, which means that anyone who reads this book can comfortably and confidently perform the core skills needed in mixology. - The Science of Taste is covered too, explaining the science behind what makes a great cocktail great, giving a brief overview on the building blocks of cocktails. - Recipes for lots of cocktails perfect for any bar are presented in detail too, with instructions, alongside proposed and recommended lists for new or changing bars that appeal to all tastes and proclivities. - This book contains everything a Mixologist needs to know before crafting awesome cocktails, and is a concise quick start guide to one of the most exciting skills in the world! About the Expert Daniel Morgan is a self taught mixologist who went on to gain his qualifications following his stint running a cocktail bar. What started as a humble endeavour above a coffee shop quickly turned into an underground hit, garnering a following of locals and travelers alike who came from all around to try his exclusive and delicious cocktails. He now works in bar consultancy and training, helping other bars to raise their game and impress their clientele. Daniel says that great Mixology is equal parts care and passion. The art of mixology extends beyond the drink itself - it's about the presentation, the creation of it. The show put on for the customer is as much a part of the drink as the ingredients. You have to love making the drink, or they won't love drinking it. HowExpert publishes quick 'how to' guides on all topics from A to Z by everyday experts.
Download or read book MIXOLOGY written by Martin Rossi and published by . This book was released on 2021-06-11 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: ✮ MIXOLOGY ✮ Step by step guide to make the most famous cocktails in the world Best Selling Cocktail Tips and tricks Skills in mixology can really set you apart from the crowd in the world of bartending. It is a great skill to have and never too early to start learning. Anyone can become a mixologist, however it is rare to find someone who does it extremely well. It will take time and patience to be able to perfect your flavour combinations and vast knowledge of cocktails. Dedicated to the skill, you'll soon master the art of mixology. Use our range of mixology tips and tricks to help you get ahead. Mixology Tips If you're dipping your toes into the world of mixology for the first time, here's a few mixology tips to get you on your way. Balance out bitterness with sweet A basic cocktail should contain a spirit, something bitter and something sweet to balance out the taste. Bubbles can transform a drink You may often find yourself with a delicious drink that's just a little too strong, or a little too sweet. Don't worry, try topping it with soda water, prosecco or champagne. Bubbly drinks really help to lengthen the cocktail and dull down the sharp or overpowering flavours to help balance it out. Keep up with the trends A classic cocktail will never go out of style, but just like fashion, drinks will come in and out of trend. Make sure you keep up with the changes around you and adapt your cocktails to suit the environment. Create customized cocktails When you've reached an experienced level with mixology, you'll find your success in paying attention to each individual customer. If they are unsure on what to order, go the extra mile and give them your suggestions or offer to make them a customized cocktail. There's many tweaks you can make to existing cocktails to tailor them to your customer. Here's some questions you can ask them in order to work out what you can make that will suit them perfectly. Do you prefer your drinks sweet or dry? Are you looking for something strong or long? Offering to customize cocktails is not only an excellent way to showcase your skills, but also a way of providing outstanding customer service. You are sure to impress your customer by offering to create them a drink specific to them, increasing your chances of them returning and hopefully bagging yourself a nice little tip. Customer Service Continuing on from creating customized cocktails, make sure your customer service is tip top in every way. You may have the knowledge and expertise of an amazing mixologist, however will not be put to good use without impeccable customer service skills. Finding out exactly what your customers want and sharing your knowledge will them will allow you to put your skills to use. Without which, you will find yourself making simple cocktails behind the bar as every average bartender can. The more you demonstrate your skills, the more likely you are to get noticed. Develop your own style What makes you different from everyone else? Learn a few little tricks and techniques that are individual to you to make you memorable and set you apart from the crowd. Maybe you have a signature embellishment? Or a signature shaking technique? Find what works for you. Buy NOW this amazing book
