Download or read book Conditions Affecting the Demand for Harvest Labor in the Wheat Belt Classic Reprint written by Don Divance Lescohier and published by Forgotten Books. This book was released on 2017-10-28 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Conditions Affecting the Demand for Harvest Labor in the Wheat Belt Each year a forecast must be made of the amounts of labor that will be needed in the several wheat States and definite efforts made to attract the required number of men to them. These forecasts must be made six or eight weeks before the grain is ready to cut to afford time for the necessary advertising for men. Up to the resent time the forecasts in most States have been. Hardly more t an guesses. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Bringing in the Sheaves written by Brent Shaw and published by University of Toronto Press. This book was released on 2013-02-27 with total page 507 pages. Available in PDF, EPUB and Kindle. Book excerpt: The annual harvesting of cereal crops was one of the most important economic tasks in the Roman Empire. Not only was it urgent and critical for the survival of state and society, it mobilized huge numbers of men and women every year from across the whole face of the Mediterranean. In Bringing in the Sheaves, Brent D. Shaw investigates the ways in which human labour interacted with the instruments of harvesting, what part the workers and their tools had in the whole economy, and how the work itself was organized. Both collective and individual aspects of the story are investigated, centred on the life-story of a single reaper whose work in the wheat fields of North Africa is documented in his funerary epitaph. The narrative then proceeds to an analysis of the ways in which this cyclical human behaviour formed and influenced modes of thinking about matters beyond the harvest. The work features an edition of the reaper inscription, and a commentary on it. It is also lavishly illustrated to demonstrate the important iconic and pictorial dimensions of the story.
Download or read book Harvest Labor Problems in the Wheat Belt written by Don Divance Lescohier and published by . This book was released on 1922 with total page 35 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Harvesting Prosperity written by Keith Fuglie and published by World Bank Publications. This book was released on 2020 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book documents frontier knowledge on the drivers of agriculture productivity to derive pragmatic policy advice for governments and development partners on reducing poverty and boosting shared prosperity. The analysis describes global trends and long-term sources of total factor productivity growth, along with broad trends in partial factor productivity for land and labor, revisiting the question of scale economies in farming. Technology is central to growth in agricultural productivity, yet across many parts of the developing world, readily available technology is never taken up. We investigate demand-side constraints of the technology equation to analyze factors that might influence producers, particularly poor producers, to adopt modern technology. Agriculture and food systems are rapidly transforming, characterized by shifting food preferences, the rise and growing sophistication of value chains, the increasing globalization of agriculture, and the expanding role of the public and private sectors in bringing about efficient and more rapid productivity growth. In light of this transformation, the analysis focuses on the supply side of the technology equation, exploring how the enabling environment and regulations related to trade and intellectual property rights stimulate Research and Development to raise productivity. The book also discusses emerging developments in modern value chains that contribute to rising productivity. This book is the fourth volume of the World Bank Productivity Project, which seeks to bring frontier thinking on the measurement and determinants of productivity to global policy makers.
Download or read book The Ohio Cultivator written by and published by . This book was released on 1854 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Subject Catalog written by University of California, Berkeley. Institute of Governmental Studies and published by . This book was released on 1970 with total page 876 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Farm Workers Agribusiness and the State written by Linda C. Majka and published by . This book was released on 1982 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: Historical account of the social conflict between agricultural workers and agribusiness, and the role of state intervention in California, USA - analyses agricultural trade unionism since 1870, immigration of Chinese, Japanese, Mexicans and Filipinos, and its regulation; examines the economic recession of the 1930s, rise of rural worker organizations, internal migration, and state-enrolled contract labour; reports on the formation of the United Farm Workers and its struggle for trade union recognition, opposition, and state mediation. Bibliography.
Download or read book The Rice Economy of Asia written by Randolph Barker and published by Int. Rice Res. Inst.. This book was released on 1985 with total page 359 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of this book is to present a comprehensive picture of the role of rice in the food and agricultural sectors of Asian nations.
Download or read book Subject Catalog of the Institute of Governmental Studies Library University of California Berkeley written by University of California, Berkeley. Institute of Governmental Studies. Library and published by . This book was released on 1971 with total page 864 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Principles and Practices of Rice Production written by Surajit K. De Datta and published by Int. Rice Res. Inst.. This book was released on 1981 with total page 642 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Recovering the Prairie written by Robert F. Sayre and published by Univ of Wisconsin Press. This book was released on 1999 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Americans in ever increasing numbers are rediscovering the prairie. This vast inland sea of grasses, buried for a hundred years beneath farms, cities, and suburbs, has endured not only in physical remnants but also in the memories of its settlers and their descendants, the books of prairie authors, and the work of prairie artists. As restoration ecologists and amateur prairie preservationists recover the land, this book recovers the prairie of the American imagination--past, present, and future. Beautifully illustrated with the work of sixteen contemporary prairie artists, Recovering the Prairie celebrates and examines the perspectives of artists, writers, native peoples, ecologists, and landscape architects--Willa Cather, Aldo Leopold, Jens Jensen, Alexander Gardner, and many others--who recognized the unique beauty of the prairie. And, this volume brings together people from many fields to consider the connections between aesthetics and economics, landscape and culture, politics and ethics, as illustrated by the prairie in American civilization. Contributors and artists include: Robert Adams Lee Allen Roger Brown James D. Butler Pauline Drobney Fred Easker Terry Evans Ed Folsom Lance M. Foster Harold L. Gregor Robert E. Grese Walter Hatke Harold D. Holoun Stan Hurd Gary Irving Wes Jackson Keith Jacobshagen Joni L. Kinsey Stuart Klipper Aldo Leopold Tom Lutz Curt Meine Genie H. Patrick David Plowden Rebecca Roberts Robert F. Sayre Jane E. Simonson Shelton Stromquist James R. Winn
Download or read book Farm Implement News written by and published by . This book was released on 1921 with total page 1352 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Revolution Down on the Farm written by Paul K. Conkin and published by University Press of Kentucky. This book was released on 2008-09-01 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: At a time when food is becoming increasingly scarce in many parts of the world and food prices are skyrocketing, no industry is more important than agriculture. Humans have been farming for thousands of years, and yet agriculture has undergone more fundamental changes in the past 80 years than in the previous several centuries. In 1900, 30 million American farmers tilled the soil or tended livestock; today there are fewer than 4.5 million farmers who feed a population four times larger than it was at the beginning of the century. Fifty years ago, the planet could not have sustained a population of 6.5 billion; now, commercial and industrial agriculture ensure that millions will not die from starvation. Farmers are able to feed an exponentially growing planet because the greatest industrial revolution in history has occurred in agriculture since 1929, with U.S. farmers leading the way. Productivity on American farms has increased tenfold, even as most small farmers and tenants have been forced to find other work. Today, only 300,000 farms produce approximately ninety percent of the total output, and overproduction, largely subsidized by government programs and policies, has become the hallmark of modern agriculture. A Revolution Down on the Farm: The Transformation of American Agriculture since 1929 charts the profound changes in farming that have occurred during author Paul K. Conkin's lifetime. His personal experiences growing up on a small Tennessee farm complement compelling statistical data as he explores America's vast agricultural transformation and considers its social, political, and economic consequences. He examines the history of American agriculture, showing how New Deal innovations evolved into convoluted commodity programs following World War II. Conkin assesses the skills, new technologies, and government policies that helped transform farming in America and suggests how new legislation might affect farming in decades to come. Although the increased production and mechanization of farming has been an economic success story for Americans, the costs are becoming increasingly apparent. Small farmers are put out of business when they cannot compete with giant, non-diversified corporate farms. Caged chickens and hogs in factory-like facilities or confined dairy cattle require massive amounts of chemicals and hormones ultimately ingested by consumers. Fertilizers, new organic chemicals, manure disposal, and genetically modified seeds have introduced environmental problems that are still being discovered. A Revolution Down on the Farm concludes with an evaluation of farming in the twenty-first century and a distinctive meditation on alternatives to our present large scale, mechanized, subsidized, and fossil fuel and chemically dependent system.
Download or read book The Breeder s Gazette written by and published by . This book was released on 1901 with total page 1242 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food and Prosperity written by Amanda Carroll Waterhouse and published by . This book was released on 2013-06-01 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book History of U S Federal and State Governments Work with Soybeans 1862 2017 written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2017-04-24 with total page 3583 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 362 photographs and illustrations. Free of charge in digital PDF format on Google Books
Download or read book Our Farm and Building Book written by William A. Radford and published by . This book was released on 1915 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
