Download or read book Harrods Book of Cakes Desserts written by Pat Alburey and published by Arber House. This book was released on 1986 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Harrod s Book of Cakes and Desserts written by Pat Alburey and published by . This book was released on 1986 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Harrods Cookery Book written by Marilyn Aslani and published by Arbor House Publishing Company. This book was released on 1985 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Compiled by the resident cook of London's elegant store, Harrods first official cookbook presents more than three hundred recipes, reflecting the range and diversity of Harrods Food Halls and which feature standard American measures and ingredients
Download or read book The Connoisseur written by and published by . This book was released on 1986 with total page 978 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The British Library General Catalogue of Printed Books 1986 to 1987 written by British Library and published by . This book was released on 1988 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bake Decorate written by Fiona Cairns and published by Rodale Books. This book was released on 2010-10-26 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cake decorating has always been popular, and with the success of TV shows such as Cake Boss and Ace of Cakes, its appeal is stronger than ever. Bakers and crafters looking to create standout desserts for every occasion will find a treasure trove of ideas and inspiration, along with delicious recipes and complete step-by-step instructions in Bake & Decorate. People who think cake decorating requires advanced baking skills and expensive equipment will be surprised how easy it is to create the beautiful and clever cakes, cupcakes and cookies presented in Bake & Decorate. Whether for a child's birthday party, an elegant afternoon tea or a holiday buffet, these recipes and decorating schemes are surprisingly doable, even for novice bakers. Fiona Cairns, a pastry chef well-known in the UK for her cakes shares her secrets and "easy cheats" for creating these stunning desserts. All too often beautiful cakes look better than they taste. These cakes not only look amazing, they taste delicious. Choose from more than 30 recipes for cakes, cupcakes and cookies in the first part of the book-Bake-and over 50 decorating schemes in the second part of the book-Decorate. Top an orange and pistachio flavored cake with fresh flowers and you have the perfect dessert for a summer celebration. Celebrate Easter with a chocolate truffle cake adorned with sugar eggs and fresh spring greenery. Delight the birthday girl or boy with adorable ice cream cone cakes that look just like the real thing! The author also provides an additional 25 simple ideas to help you to create a fabulous cake with a minimum of fuss, cost or effort.
Download or read book J G Harrod co s royal despatch and special directory of England written by J.G. Harrod (and co.) and published by . This book was released on 1880 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Australian Book Review written by and published by . This book was released on 1987 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Paris Sweets written by Dorie Greenspan and published by Clarkson Potter. This book was released on 2008-12-18 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The prize-winning author of Baking with Julia (more than 350,000 copies sold), among other cookbook classics, celebrates the sweet life with recipes and lore from Paris's finest patisseries. Like most lovers of pastry and Paris, Dorie Greenspan has always marveled at the jewel-like creations displayed in bakery windows throughout the City of Light. Now, in a charmingly illustrated tribute to the capital of sweets, Greenspan presents a splendid assortment of recipes from Paris’s foremost pastry chefs in a book that is as transporting to read as it is easy to use. From classic recipes, some centuries old, to updated innovations, Paris Sweets provides a sumptuous guide to creating cookies, from the fabled madeleine to simple, ultra-buttery sables; tarts, from the famous Tatin, which began its life as an upside-down error, to a delightful strawberry tart embellished with homemade strawberry marshmallows; and a glorious range of cakes–lemon-drenched "weekend cake," fudge cake, and the show-stopping Opera. Paris Sweets brims with assorted temptations that even a novice can prepare, such as coffee éclairs, rum-soaked babas, and meringue puffs. Evocative portraits of the pastry shops and chefs, as well as information on authentic French ingredients, make this a truly comprehensive tour. An elegant gift for Francophiles, armchair travelers, bakers of all skill levels, and certainly for oneself, Paris Sweets brings home a taste of enchantment.
Download or read book The Publishers Trade List Annual written by and published by . This book was released on 1988 with total page 1058 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Waterstone s Guide to Books written by Waterstone & Co and published by . This book was released on 1988 with total page 1760 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Popina Book of Baking written by Isidora Popovic and published by Ryland Peters & Small. This book was released on 2015-03-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Popina makes award-winning organic cakes, cookies, and tarts, which are sold everywhere from farmers’ markets to Harrods Food Hall Popina thrives on producing handmade, organic, additive-free sweet and savory bakes using the finest seasonal ingredients. A small team of chefs, including a former pastry chef from Le Caprice, bake their products from scratch every day. The Popina Book of Baking is a unique opportunity to make their best-loved treats in your own home. Chapters include Cookies, Biscotti & Bites, Sweet Tarts & Pies, Cakes & Muffins, Savory Straws & Bites, and Savory Tarts. There are easy, no-fuss recipes for the novice baker and seasoned cook alike, from Ginger and caramelized chile cookies and Carrot cake, to Fennel and zucchini tart and Parmesan and seed crackers.
Download or read book American Book Publishing Record written by and published by . This book was released on 1987 with total page 1502 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cr me de la Cr me written by Martin Chiffers and published by Hachette UK. This book was released on 2016-03-24 with total page 628 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make your cooking the crème de la crème - learn the tips and tricks of Britain's greatest pastry chefs with the book of the spectacular BBC series, from the team behind Great British Bake Off. With patisserie skills broken down to their simplest elements, you will soon be familiar with the ingredients, equipment and chemistry behind the showstopping creations you see on-screen and in the best restaurants, and be inspired to make your own irresistibly indulgent treats. From croissants to intricately layered slices and eye-catching petit gateaux, each mouth-watering recipe is illustrated with stunning photographs and accompanied by expert advice on equipment and how to achieve a truly professional finish. The recipes covered include: Baking and Viennoiserie Layered slices Patisserie Petit gateaux Tarts Classic puddings and desserts Petit Fours and biscuits The perfect book for Great British Bake Off fans wanting to take their bakes to the next level, or anyone inspired by the BBC series to find out more about the secrets of great patisserie.
Download or read book Publishers Weekly written by and published by . This book was released on 1986 with total page 1248 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Whitaker s Books of the Month Books to Come written by and published by . This book was released on 1986 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt:
