Download or read book Hand Book of Choice Receipts Classic Reprint written by Flora L. Davenport and published by Forgotten Books. This book was released on 2016-11-09 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Hand Book of Choice Receipts The turnpike road to people's heart, I find, Lies through their months, or I mistake mankind peter pindar. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book Hand Book of Choice Receipts written by Flora L. Davenport and published by Palala Press. This book was released on 2018-02-15 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Download or read book Choice Receipts Classic Reprint written by M. S. Woodman and published by Forgotten Books. This book was released on 2018-02-11 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Choice Receipts Often, in turning over some regulation manual of cookery, with its four or five hundred dis tracting and disappointing pages, the writer has longed for a compact hand-book containing none but reliable and choice receipts for every-day use. When she began making these memoranda, it was with no View of serving any one except her self; but the constant applications she has had for copies of this or that receipt have suggested to her the expediency of printing them. If the compilation prove half as serviceable to other American housekeepers as it has proved to the writer, her very moderate ambition as an author. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book Hand Book of Choice Receipts written by Flora Lufkin [From Old Catal Davenport and published by Palala Press. This book was released on 2016-05-04 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Download or read book Choice Receipts written by Professional And Business Woman'S Club and published by Forgotten Books. This book was released on 2018-12-25 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Choice Receipts: A Compilation Bread goes into the oven a heavy, uniform mass, and comes out a light body of increased volume, with a crisp, dark exterior - the crust - and a firm, spongy interior - the crumb. The inside of theloaf heats more slowly than the outside, the moisture in it pre venting the temperature from rising much above the boiling point of water. The heat of the oven soon kills the yeast, but the gas in the dough still expands, and forcing its way outward enlarges the loaf and gives it a spongy appearance. The gluten is stiffened by the heat so that even after the gas escapes the walls still retain their shape. The crust becomes hard and dark, the heat converts its starch' into stiff gum and sugar, and dries out the moisture. The temperature of the oven should not be too great at first, else the outside will harden too quickly and the interior will not be done. Further, the gas unable to escape will lift up the crust, leaving great holes beneath it. The temperature and time te quired for baking depend upon the size of the loaves. For ordi nary purposes the oven should be 400 - 500° F., and a pound loaf should be baked an hour or an hour and a quarter, and small rolls perhaps half an hour. On being taken from the oven bread should be placed on slats or sieves, so that the air can circulate about it, until it is thoroughly cooled. By that time the gas and steam have escaped and the bread may be put away. Do not wrap it in cloths, as this shuts up the steam in the loaf and makes it damp and clammy. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book Hand Book of Choice Receipts written by and published by . This book was released on 1901 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book A Choice Collection of Tested Receipts written by Jennie C. Benedict and published by Forgotten Books. This book was released on 2018-01-20 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from A Choice Collection of Tested Receipts: With a Chapter on Preparation of Food for the Sick Proceeding upon the maxim that quality is more desirable than quantity, she has eliminated many receipts that are good, but not as practical, or else very similar to others given, and has chosen only those she has found to be the best and prepared in the best way. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book Hand Book of Choice Receipts Scholar s Choice Edition written by Flora L. Davenport and published by . This book was released on 2015-02-20 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Download or read book The Cook Book written by Oscar Tschirky and published by . This book was released on 2015-09-27 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Download or read book Home Science Cook Book written by Mary Lincoln and published by Applewood Books. This book was released on 2008 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: ""Distinctly a cook-book,"" this 1910 volume by Mary Lincoln and Anna Barrows aims ""not to answer the question 'what"" as to choice of foods, nor ""why"" certain processes have been adopted as best suited to their preparation for the table, but it endeavors to tell ""how"" to put materials together to produce results pleasing to the eye and palate and nourishing to the body.""

Download or read book Choice Receipts written by and published by Forgotten Books. This book was released on 2018-02-03 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Choice Receipts: Selected and Edited by the Guild-House Committee of All Saints' Cathedral In compiling this book no attempt has been made to give direc tions for preparing all things necessarv to a well-ordered table, nor have gene 71] directions for cooking been given, since these are already to be found in any good Cookery book. Our object has been to supplement the standard works on this subject by the addition of a number of choice and tried receipts collected from various sources and for the most part not otherwise accessible to the public. We take this opportunity of sincerely thanking all friends who have generously helped us in collecting and printing. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book Choice and Chance written by William Allen Whitworth and published by . This book was released on 1901 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Hand Book of Practical Receipts written by An American Gentleman and Lady and published by Forgotten Books. This book was released on 2017-05-22 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Hand Book of Practical Receipts: Or Useful Hints in Every Day Life WE deem no apology necessary for offering to the public another book of Family Receipts. There are few households where there is not, many times in the year, need of just such a book as this which we now put into your hands. We have not confined ourselves to cookery, though in that department we have collected many excellent recipes; but have given also valuable prescriptions for the sick, important rules for domestic economy, the care of chil dren, the treatment of domestic animals, and. Such advice as to behavior and conduct as will, We hope, benefit the young. In everything we have studied condensation; our object being, not to parade the greatest possible number of items, but to give, in the briefest and most con centrated form, those which will be of most advantage to our readers. If any ungenerous youth, any young housekeeper, any mother watching over the sick bed of her child, shall find in it something adapted to their wants and needs, we shall feel that our labor has not been wholly in vain. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book The Reappear written by and published by Forgotten Books. This book was released on 2017-12-24 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Reappear: A Book of Choice Recipes Stir into a quart of water (warm in winter and cold in sum mer) enough wheat flour to make a soft batter, also a cup of yeast. Let rise over night. In the morning add salt, one-half tea cup molasses, one teaspoon soda in cup of boiling water and enough Graham flour to make batter thick enough to pour into well greased tins. Let rise very light and bake in moderate oven. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book The Parson s Handbook written by Percy Dearmer and published by Palala Press. This book was released on 2016-05-19 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Download or read book Oscar of the Waldorf written by Karl Schriftgiesser and published by Pickle Partners Publishing. This book was released on 2018-12-12 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: The present volume is the biography of Oscar Tschirky (1866-1943), known throughout the world as Oscar of the Waldorf, who worked as maître d’hôtel of the Waldorf Astoria Hotel in New York City from 1893 to 1943. The book contains many recollections devoted to the Waldorf Astoria Hotel and its founder, George C. Boldt, and his wife, Louise Kehrer Boldt. Richly illustrated throughout with black and white photographs.

Download or read book The Eliot Cook Book written by and published by Forgotten Books. This book was released on 2017-05-19 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Eliot Cook Book: Containing Choice Receipts Brown Bread - Two cups of Indian meal, one cup of Rye meal, one-half cup of molasses, one cup of raisins. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.