Download or read book Sharing Jam and Ham written by Marv Alinas and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A boy, a ram, and a clam have a silly adventure together. This simple story for beginning readers teaches the 'am' sound through rhyming text and bright, original illustrations. Additional features to aid in comprehension include a word list for review, a note to parents and educators, and an introduction to the author and illustrator.
Download or read book The Sqirl Jam Jelly Fruit Butter and Others Book written by Jessica Koslow and published by Abrams. This book was released on 2020-07-21 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt: A home cook–friendly recipe collection of over seventy-five famed jams, jellies, butters, marmalades, and other fruit preserves, from a James Beard–nominated chef. “This is food whose time has come,” declared Mark Bittman about Sqirl, the much-beloved Los Angeles restaurant that locals, tourists, and critics alike all flock to. Sqirl all began with jam—organic, local, made from unusual combinations of fruits, fragrant, and not overly sweet—the kind of jam you eat with a spoon. The Sqirl Jam Book collects Jessica Koslow’s signature recipes into a cookbook that looks and feels like no other preserving book out there, inspiring makers to try their own hands at canning and creating. With photography and a design bound to inspire imitators, The Sqirl Jam Book will make you fall in love with jam.
Download or read book Food in Jars written by Marisa McClellan and published by Running PressBook Pub. This book was released on 2012-05-22 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive guide to home preserving and canning in small batches provides seasonally arranged recipes for 100 jellies, spreads, salsas and more while explaining the benefits of minimizing dependence on processed, store-bought preserves.
Download or read book Siriously Delicious written by Daly, Siri and published by Time Inc. Books. This book was released on 2018-04-17 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: Popular food blogger and TODAY food contributor Siri Daly shares her collection of cooking triumphs and mistakes, and delicious recipes for people who love food. Like many of us trying to feed our families, Siri Daly is a very busy cook. As a mother of three under the age of 10, TODAY food contributor, and wife of a bicoastal traveling man, Carson Daly ("The Voice" host and TODAY show co-host), Siri often doesnÕt know which end is up. Siri is not a serious cook, but she is serious about her foodÑand what she serves her family, friends and loved ones. Siriously Delicious is organized by how a busy mom gets through her dayÑbreakfast, lunch, happy hour (her favorite!), dinner with sides, and dessert. SiriÕs recipes are created with three goals in mind: to create food that is delicious and satisfying for both kids and adults, to prepare dishes packed with traditionally comforting flavors and ingredients (think cheese, avocado, chocolate!), and to make each recipe approachable for even a novice cookÑno trips to specialty food stores are required. Whether youÕre looking for easy-to-cook recipes your kids will devour, such as mouth-watering Bacon Pizzadillas, or youÕre dying to relax with a Spicy Grapefruit Cocktail when the days feel too long, this cookbook has a recipe for every occasion. Siri also includes extra tips to make your time in the kitchen easier: Siriously Simple offers a hack or time-saving tip, Siriously Sinful details how to make something even more indulgent, Siriously Nutritious explains how to make something healthier, and Siriously Mini advises how to satisfy the kiddos. Filled with SiriÕs often hilarious anecdotes, Siriously Delicious will not only feed your familyÕs bellies but hopefully deliver a belly laugh along the way.
Download or read book The Kinfolk Table written by Nathan Williams and published by Artisan Books. This book was released on 2013-10-15 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kinfolk magazine—launched to great acclaim and instant buzz in 2011—is a quarterly journal about understated, unfussy entertaining. The journal has captured the imagination of readers nationwide, with content and an aesthetic that reflect a desire to go back to simpler times; to take a break from our busy lives; to build a community around a shared sensibility; and to foster the endless and energizing magic that results from sharing a meal with good friends. Now there’s The Kinfolk Table, a cookbook from the creators of the magazine, with profiles of 45 tastemakers who are cooking and entertaining in a way that is beautiful, uncomplicated, and inexpensive. Each of these home cooks—artisans, bloggers, chefs, writers, bakers, crafters—has provided one to three of the recipes they most love to share with others, whether they be simple breakfasts for two, one-pot dinners for six, or a perfectly composed sandwich for a solo picnic.
Download or read book Comfort Spice written by Niamh Shields and published by Rowman & Littlefield. This book was released on 2012-04-03 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: Full-flavored, generous, and easy-to-execute recipes have won Irish author Niamh Shields critical acclaim and a huge following for her blog Eat Like a Girl. Here her gastronomic curiosity has brought together dishes that embrace the passing of the season, the foods of the world, and the special occasions of a modern life… as well as what to do with leftovers! The NEW VOICES IN FOOD series features rising young stars in the food world, chefs who love to share their culinary talent with friends. With distinctive design and fresh talent, these books showcase simple food and great flavor combinations. Approachable, imaginative recipes and narrative text together encourage each chef’s peers of 20- and 30-somethings to cook the original, modern food they enjoy to fit the lifestyles they lead.
Download or read book Ham and Jam written by Andrew Wheale and published by Helion. This book was released on 2024-10-30 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The highly effective leadership of Major-General Richard Gale overcame the haphazard nature of airborne operations 1939-1945, and enabled the unproven British 6th Airborne Division to achieve its objectives during the Normandy Campaign of June - August 1944. Despite its scattered parachute landings 6th Airborne achieved its D-Day goals, and held the line for three months, a task for which it was not equipped. This study examines the factors that made this possible and analyses Gale's impact on the Division's organisational development, preparation and training which lay behind this success. To establish the environment within which Gale had to operate, this book explores the shaping forces which influenced the creation of 6th Airborne Division: the constraint of inadequate resources and the absence of a clear applied airborne doctrine, inter-service politics and the influence of key war figures such as Field Marshal Sir Alan Brooke. The study pursues the links between war situation, the cost and capability of equipment and manpower, developing technology, and ongoing training through to distinguishable impact on the enemy. Two unique models form the heart of the study. The first shows the process of 1940-1945 airborne assault methods based on British cognisance of 1940-1943 operations. The second exposes the influences needed to create high value military formations based on 6th Airborne's experience - with Gale acting as a critical accelerant. The leadership provided by Gale in the creation, development and Normandy operations of 6th Airborne Division was critical. The capability of the Division was developed through a tough regime of realistic and relevant training which also forged a robust identity. Aggressive and inventive leadership was selected and employed throughout the order of battle, while intelligent but simple operational planning was used as the base of briefing which was then cascaded throughout. The impact of surprise in the landing operation and a pragmatic approach toward co-opting the firepower of surrounding forces then maximised 6th Airborne's combat effectiveness. It was Gale and his leadership culture which underpinned the development of the capability of the airborne soldier and the cohesion of the fighting for as a whole.
Download or read book The Pegasus and Orne Bridges written by Neil Barber and published by Pen and Sword. This book was released on 2014-05-31 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: This WWII history chronicles a daring airborne mission that was vital to the success of Operation Tonga, D-Day, and the liberation of France. When the British Army landed on Sword Beach in Normandy, their only exit eastward required passage across the River Orne and the Caen Canal. But the two bridges fording these waterways—the Pegasus and Orne Bridges—were heavily guarded and wired for demolition in case of a Germans retreat. Capturing these bridges would be next to impossible. Operation Deadstick, conducted by Major John Howard and his company of Oxford and Buckinghamshire Light Infantry, was a superbly daring, brilliantly executed 'coup de main' assault. The glider-borne troops not only seized both bridges but faced a ferocious and prolonged German counterattack. Neil Barber, a military historian and expert in British airborne operations, uses extensive personal accounts to tell this incredible story of Allied victory. Covering events and operations from Ranville in the East to Benouville in the West, Pegasus and Orne Bridges chronicles the combat of the 7th, 12th and 13th Parachute Battalions and reinforcements such as the Commandos, seaborne engineers and the Warwicks.
Download or read book Mrs Wheelbarrow s Practical Pantry Recipes and Techniques for Year Round Preserving written by Cathy Barrow and published by W. W. Norton & Company. This book was released on 2014-11-03 with total page 687 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2015 IACP Award Winner, Best Single Subject Cookbook A householder's guide to canning through the seasons. In Mrs. Wheelbarrow's Practical Pantry, food preserving expert Cathy Barrow presents a beautiful collection of essential preserving techniques for turning the fleeting abundance of the farmers’ market into a well-stocked pantry full of canned fruits and vegetables, jams, stocks, soups, and more. As Cathy writes in her introduction, “A walk through the weekend farmers’ market is a chance not only to shop for the week ahead but also to plan for the winter months.” From the strawberries and blueberries of late spring to the peaches, tomatoes, and butter beans of early fall, Mrs. Wheelbarrow’s Practical Pantry shows you how to create a fresh, delectable, and lasting pantry—a grocery store in your own home. Beyond the core techniques of water-bath canning, advanced techniques for pressure canning, salt-curing meats and fish, smoking, and even air-curing pancetta are broken down into easy-to-digest, confidence-building instructions. Under Cathy’s affable direction, you’ll discover that homemade cream cheese and Camembert are within the grasp of the weekday cook—and the same goes for smoked salmon, home canned black beans, and preserved and cured duck confit. In addition to canning techniques, Practical Pantry includes 36 bonus recipes using what’s been preserved: rugelach filled with apricot preserves, tomato soup from canned crushed tomatoes, arugula and bresaola salad with Parmigiano-Reggiano and hazelnuts, brined pork chops with garlicky bok choy. Tips for choosing the best produce at the right time of season and finding the right equipment for your canning and cooking needs—along with troubleshooting tips to ensure safe preserving—will keep your kitchen vibrant from spring to fall. Whether your food comes by the crate, the bushel, or the canvas bag, just a few of Cathy’s recipes are enough to furnish your own practical pantry, one that will provide nourishment and delight all year round. Canning and preserving is not just about the convenience of a pantry filled with peaches, dill pickles, and currant jelly, nor is it the simple joy of making a meal from the jars on the shelf—creating a practical pantry is about cultivating a thoughtful connection with your local community, about knowing exactly where your food comes from and what it can become.
Download or read book The King of Jam Sandwiches written by Eric Walters and published by Orca Book Publishers. This book was released on 2020-08-04 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: Key Selling Points In The King of Jam Sandwiches , ayoung teen is afraid to let anyone know what is going on at home. This book examines the effects of mental illness, poverty and parental neglect. This is a very personal story for Eric Walters, informed by his own experience. Eric Walters has written over 100 books and is an avid presenter visiting thousands of students each year.
Download or read book The Other Ninth Air Force Ninth US Army Light Aircraft Operations in Europe 1944 45 written by Ken Wakefield and published by Fonthill Media. This book was released on 2014-03-24 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a detailed look at how the Artillery Air Section of a US Army Headquarters functioned during the Second World War in Europe. It relates how its Air Observation Post aircraft were procured, crewed and operated, as recorded by the officer responsible for such matters. In this instance the HQ was that of Ninth US Army, and the officer concerned was the late Lt Col Robert M Leich. As Artillery Air Officer, Leich maintained a Daily Journal, and this is the principal source on which this book is based. The result is a book of a different kind, covering both operational and administrative matters. Also revealed is the close co-operation that existed between Ninth Army and the two USAAF 'air' units attached to it, namely the 125th Liaison Squadron and the 50th Mobile Reclamation and Repair Squadron.
Download or read book The Pioneer Woman Cooks written by Ree Drummond and published by Harper Collins. This book was released on 2010-06-01 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Paula Deen meets Erma Bombeck in The Pioneer Woman Cooks, Ree Drummond’s spirited, homespun cookbook. Drummond colorfully traces her transition from city life to ranch wife through recipes, photos, and pithy commentary based on her popular, award-winning blog, Confessions of a Pioneer Woman, and whips up delicious, satisfying meals for cowboys and cowgirls alike made from simple, widely available ingredients. The Pioneer Woman Cooks—and with these “Recipes from an Accidental Country Girl,” she pleases the palate and tickles the funny bone at the same time.
Download or read book The Feast of Fiction Kitchen written by Jimmy Wong and published by National Geographic Books. This book was released on 2020-04-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes from Feast of Fiction, the innovative YouTube show featuring fantastical and fictional recipes inspired by books, movies, comics, video games, and more. Fans of Feast of Fiction have been clamoring for a cookbook since the channel debuted in 2011. Now it’s here! Just as they do on the small screen, hosts Jimmy Wong and Ashley Adams whip up their real-life interpretation of fictional dishes to pay homage in a genuine, geeky, and lively way. Jimmy brings a wealth of gamer and nerd cred to the table, and baker extraordinaire Ashley provides the culinary wisdom. The quirky duo offer an array of creative and simple recipes, featuring dishes inspired by favorites such as Star Trek and Adventure Time, as well as Butterbeer (Harry Potter), A Hobbit’s Second Breakfast, Mini “Dehydrated” Pizzas (Back to the Future), Sansa’s Lemon Cakes (Game of Thrones), and dishes from the niches of gaming, comics, and animation such as Fire Flakes (Avatar), Poke Puffs (Pokemon), and Heart Potions (The Legend of Zelda). With 55 unique and awesome dishes, this long-awaited cookbook will help inspire a pop culture dinner party, a fun night at home with family and friends, or an evening on the couch thinking about what you could be cooking!
Download or read book Whole Grain Mornings written by Megan Gordon and published by Ten Speed Press. This book was released on 2013-12-31 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: A seasonal collection of enticing, comforting recipes for sweet and savory whole-grain breakfasts including granola, warm porridges, muffins, savory tarts and eggs—as well as seasonal toppings and accompaniments like homemade yogurt and almond milk, all from the writer of the popular blog A Sweet Spoonful. A beautiful guide to morning meals, Whole-Grain Mornings offers sixty-five sweet and savory recipes for wholesome whole-grain breakfasts. Whether you’re cooking for busy weekdays, slow Sundays, or celebratory brunches, this charming cookbook will inspire you to look beyond the average bowl of cereal toward healthy and delicious ways to incorporate whole grains like amaranth, farro, and barley into your morning meals. Seasonally organized recipes feature favorite one-bowl breakfast fare like Apricot Pistachio Granola and Triple-Coconut Quinoa Porridge alongside more unconventional options like Saucy Tomato Poached Eggs with Kale and Wheat Berries and Nutty Millet Breakfast Cookies. With information on timesaving alternatives as well as a guide to the most commonly used whole grains—and sprinkled with abundant food and lifestyle photography throughout—this cookbook guarantees the most important meal of the day will also become your favorite.
Download or read book Nanaville written by Anna Quindlen and published by Random House. This book was released on 2019-04-23 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • The perfect gift for new parents and grandparents this Mother’s Day: a bighearted book of wisdom, wit, and insight, celebrating the love and joy of being a grandmother, from the Pulitzer Prize–winning columnist and #1 bestselling author “This tender book should be required reading for grandparents everywhere.”—Booklist (starred review) “I am changing his diaper, he is kicking and complaining, his exhausted father has gone to the kitchen for a glass of water, his exhausted mother is prone on the couch. He weighs little more than a large sack of flour and yet he has laid waste to the living room: swaddles on the chair, a nursing pillow on the sofa, a car seat, a stroller. No one cares about order, he is our order, we revolve around him. And as I try to get in the creases of his thighs with a wipe, I look at his, let’s be honest, largely formless face and unfocused eyes and fall in love with him. Look at him and think, well, that’s taken care of, I will do anything for you as long as we both shall live, world without end, amen.” Before blogs even existed, Anna Quindlen became a go-to writer on the joys and challenges of family, motherhood, and modern life, in her nationally syndicated column. Now she’s taking the next step and going full nana in the pages of this lively, beautiful, and moving book about being a grandmother. Quindlen offers thoughtful and telling observations about her new role, no longer mother and decision-maker but secondary character and support to the parents of her grandson. She writes, “Where I once led, I have to learn to follow.” Eventually a close friend provides words to live by: “Did they ask you?” Candid, funny, frank, and illuminating, Quindlen’s singular voice has never been sharper or warmer. With the same insights she brought to motherhood in Living Out Loud and to growing older in Lots of Candles, Plenty of Cake, this new nana uses her own experiences to illuminate those of many others. Praise for Nanaville “Witty and thoughtful . . . Nanaville serves up enough vivid anecdotes and fresh insights—about childhood, about parenthood, about grandparenthood and about life—to make for a gratifying read.”—The New York Times “Classic, bittersweet Quindlen . . . [Her] wonder at seeing her eldest child grow into his new role is lovely and moving. . . . The best parts of Nanaville are the charming vignettes of Quindlen's solo time with her grandson.”—NPR
Download or read book Our Best Bites written by Sara Smith Wells and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes plastic insert with equivalent measurements and metric conversions.
Download or read book Nigella Christmas written by Nigella Lawson and published by Knopf Canada. This book was released on 2011-11-30 with total page 744 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nigella Christmas comprises reliable, practical, easy-to-follow recipes and inspiring and reassuring advice, presented in a gorgeous package that will make this the ultimate gift to yourself, your family and friends. Nigella Christmas will surely become an all-time perennial favourite, the book we will all reach for – for minimum stress and maximum enjoyment – at holiday season. Recipes include everything from Christmas cakes and puddings to quick homemade presents (cookies and chutneys); food to cook and freeze ahead; oven slow-cooking; “hero” ingredients; as well as party food and drinks. And, of course, exciting and inspiring variations for the Main Event – from traditional turkey, festive ham and special trimmings; to a Swedish or Polish Christmas à la Nigella; to a vegetarian Christmas feast.
