Download or read book Haciendo Vino de Frutas en la Cocina written by Marcos Gonz‡lez and published by Lulu.com. This book was released on 2013-09-07 with total page 125 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prácticas recetas, consejos y propuestas para elaborar vino de frutas en la comodidad de nuestra cocina. Sin complicados análisis ni cálculos engorrosos.
Download or read book El arte de la comida sencilla written by Alice Waters and published by Simon and Schuster. This book was released on 2013-10-15 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: Available for the first time in the U.S. in a Spanish-language edition, renowned chef Alice Waters’s bestselling book The Art of Simple Food. Durante más de cuatro décadas, Alice Waters ha sido la máxima defensora de los alimentos locales de temporada producidos de forma sostenible. Ha sido aclamada globalmente y ha mostrado al mundo que el verdadero secreto de la buena cocina es comenzar con los ingredientes de mejor sabor. En El arte de la comida sencilla, Alice Waters aplica esta filosofía a 19 lecciones de cocina y a más de 250 recetas cotidianas que ilustran lo fácil que es comer maravi-llosamente bien si se cocina, se come y se vive según estas leyes fundamentales: Comer alimentos locales y sostenibles Comer alimentos de temporada Comprar en los mercados agrícolas Sembrar un jardín Conservación, compostaje y reciclaje Cocinar con simpleza Cocinar juntos Comer juntos Recordar que la comida es preciosa
Download or read book Hablando Seriamente written by Rubén Benítez and published by Pearson. This book was released on 2001 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: This advanced Spanish conversation book features a series of essays on a broad range of important, substantive, and interesting contemporary topics, together with vocabulary notes and explanations. A variety of exercises test readers' comprehension of the essays and encourage them to express a statement of personal opinion or interpretation about the issues raised in, or related, to the essay. Topics progress from the most easy subjects to the most abstract, and include: Costumbres alimenticias en el mundo actual. El dinero, la inflación y el desempleo. El estrés y sus consecuencias. El alcohol y las drogas. La desigualdad social entre los sexos. La destrucción del medio ambiente. Diversidad étnica y discriminación. La presencia hispana en los Estados Unidos. La revolución tecnológica. La influencia de la televisión. Consideraciones sobre la amistad. La búsqueda de la felicidad. For anyone wanting conversational practice in advanced Spanish.
Download or read book La Frontera Protohist rica Pima pata en Sonora M xico written by Beatriz Braniff C. and published by . This book was released on 1992 with total page 1002 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book New Perspectives on Intercultural Language Research and Teaching written by Melina Porto and published by Routledge. This book was released on 2016-06-10 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: Illustrated by an empirical study of English as a Foreign Language reading in Argentina, this book argues for a different approach to the theoretical rationales and methodological designs typically used to investigate cultural understanding in reading, in particular foreign language reading. It presents an alternative approach which is more authentic in its methods, more educational in its purposes, and more supportive of international understanding as an aim of language teaching in general and English language teaching in particular.
Download or read book Kitchen Nutrition written by Adeline Halfmann and published by . This book was released on 1997 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Art of Cooking Pie Making Pastry Making and Preserving written by Francisco Martínez Montiño and published by University of Toronto Press. This book was released on 2023-12-18 with total page 678 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1611 Francisco Martínez Montiño, chef to Philip II, Philip III, and Philip IV of Spain, published what would become the most recognized Spanish cookbook for centuries: Arte de cocina, pastelería, vizcochería y conservería. This first English translation of The Art of Cooking, Pie Making, Pastry Making, and Preserving will delight and surprise readers with the rich array of ingredients and techniques found in the early modern kitchen. Based on her substantial research and hands-on experimentation, Carolyn A. Nadeau reveals how early cookbooks were organized and read and presents an in-depth analysis of the ingredients featured in the book. She also introduces Martínez Montiño and his contributions to culinary history, and provides an assessment of taste at court and an explanation of regional, ethnic, and international foodstuffs and recipes. The 506 recipes and treatises reproduced in The Art of Cooking, Pie Making, Pastry Making, and Preserving outline everything from rules for kitchen cleanliness to abstinence foods to seasonal banquet menus, providing insight into why this cookbook, penned by the chef of kings, stayed in production for centuries.
Download or read book La gastronom a en tiempos de Cervantes written by Julio Valles and published by Editorial Almuzara. This book was released on 2017 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: En 'La gastronomía en tiempos de Cervantes', Julio Valles, ingeniero, investigador sobre cocina histórica y dos veces Premio Nacional de Gastronomía, aborda cómo eran la alimentación y las costumbres culinarias en la época de Cervantes, concediendo, asimismo, un espacio importante al vino, la bebida por antonomasia del Siglo de Oro. El autor toma como punto de partida la obra literaria de Cervantes y la de otros literatos coetáneos, desgranando documentos históricos, fragmentos literarios, recetas de cocineros famosos y facilitando un extenso glosario de casi 1.300 términos de productos, platos, utensilios, pesos y medidas, entre otras cosas.
Download or read book A Book of Mediterranean Food written by Elizabeth David and published by Penguin UK. This book was released on 2013-12-06 with total page 223 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the enticing and mouth-watering flavours of Mediterranean cooking with Elizabeth David's classic cookbook 'Britain's most inspirational food writer' INDEPENDENT _______ Having lived in France, Italy, the Greek islands and Egypt, Elizabeth David has perfected the art of Mediterranean cooking. In her classic cookbook she gives us hearty pasta dishes from Italy; aromatic and tangy salads from Turkey and Greece; and tasty seafood and saffron dishes from Spain. With delicious dishes including . . . - Tomato and Shellfish Soup - Greek Spinach Pie - Toulouse-Style Cassoulet - Valencian Paella - Turkish Salad Dressing - Syrian Fish Sauce . . . You will be taken on a tasting tour of the Mediterranean from your own kitchen. Whether it is the simplicity of hummus or the delicious blending of flavours found in plates of ratatouille or paella, Elizabeth David's wonderful recipes in A Book of Mediterranean Food are imbued with all the delights of the sunny south. _______ 'Not only did she transform the way we cooked but she is a delight to read' Express on Sunday 'When you read Elizabeth David, you get perfect pitch. There is an understanding and evocation of flavours, colours, scents and places that lights up the page' Guardian
Download or read book Modern Spanish written by Modern Language Association of America and published by . This book was released on 1960 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Eug ie Grandet written by Honoré de Balzac and published by . This book was released on 1920 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book M s All del Eclipse written by Dunnia Balcázar—Goldstein and published by Xlibris Corporation. This book was released on 2010-06-14 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: En una frontera sin límites e incomprensible, Héctor Charles no puede concebir la idea de dónde está, quién es ni quién fue, pero sospecha que será juzgado por una fuerza superior divina y hasta por él mismo. Héctor desciende a regiones infernales al ser obligado a revivir sistemáticamente cada uno de sus actos y los que a toda costa intenta ocultar y olvidar. Por no poder discernir en su posición inanimada su real identidad, el hombre sufre las consecuencias derivadas de la intrínseca pasión que lo llevó a un final insospechado, no solamente para él, sino para todos aquellos que en vida lo rodearon. At a limitless and incomprehensible border, Hector Charles cannot comprehend where he is, who he is, or who he was; but he suspects that he will one day be judged by a divine higher power and even by himself. Hector is descending into hellish depths as he is forced to systematically relive each of his actions, actions he tries to hide at all costs and longs to forget. As he is unable to discern his real identity in this inanimate position, he suffers the consequences that result from the intrinsic passion that brought him to an end that neither he nor all who knew him in life could have foreseen. I would like to add a credit for the artist Jorge Posada, who provided his paintings for the covers of both books. Covers by Colombian artist Jorge Posada http://www.jorgeposada-art.com
Download or read book Sinfon a Blanca White Symphony written by Lorna Virgilí and published by Lorna Virgili / Virgili Enterprises LLC. This book was released on 2021-06-25 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: English Language: “Sinfonía Blanca / White Symphony” is a true story with the appearance of a novel and was written by its author after the death of her father during the COVID-19 pandemic. It narrates Lorna’s journey after discovering and reading the manuscript of an unfinished book left by her father, along with his personal diaries, and listening to audio cassettes recorded during his lifetime. Going through his belongings, she learns of his relationship with different women and the influence they had on his life as a painter. The book focuses on her father’s personal struggles and obsession with completing a collection of 21 paintings of his favorite muse. It is about how artist Manuel Pérez Llanes dedicated his artistic life to painting replicas to financially subsist and how he fought against his internal contradictions about art, morals, values and women to leave a legacy to his two daughters, the original paintings of her own collecting, as he battled his aging mind and memory loss. The author shows off her many years of writing news reports for television newscasts and tells the story in a simple, direct and to the point manner; facilitating a comfortable and easy reading experience. Spanish Language: “Sinfonía Blanca” es una historia real con apariencia de novela y fue escrita por su autora tras el fallecimiento de su padre durante la pandemia del COVID-19. Narra la travesía personal de Lorna al descubrir y leer el manuscrito de un libro inconcluso dejado por su padre, junto con sus diarios personales, y escuchar los casetes de audio grabados durante su vida. Revisando sus pertenencias, ella se entera de su relación con distintas mujeres y de la influencia que éstas tuvieron en su vida como pintor. El libro se concentra en las luchas personales y la obsesión por completar una colección de 21 cuadros de su musa favorita. Trata sobre cómo el artista Manuel Pérez Llanes empeñó su vida artística en pintar réplicas para sobrevivir financieramente y de cómo luchó contra sus contradicciones internas sobre el arte, la moral, los valores y las mujeres para dejar un legado a sus dos hijas, los cuadros originales de su propia creación, mientras batallaba contra su mente envejecida y su pérdida de la memoria. La autora hace gala a sus muchos años de escribir reportajes noticiosos para telediarios y relata la historia de forma sencilla, directa y al grano; facilitándole una lectura cómoda y rápida al lector.
Download or read book ENTRE LOS REPATRIADOS written by Albino R. Pineda and published by Xlibris Corporation. This book was released on 2011-07-20 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Entre los Repatriados da una vista hacia atrás a la vida del autor así como al trasfondo de su familia. Principia con una descripción histórica de la migración de sus padres a los Estados Unidos. Su padre, Emilio Pineda, fué uno de los muchos mexicanos indocumentados que vinieron a los E.U. cerca del año 1917 a trabajar en los ferrocarriles, durante una escacez de trabajadores causada por la participación de la nación en la primera guerra mundial. Su madre con dos de sus hermanos, se sostenían vendiendo jaulas para pájaros y colgadores de ropa hechos de cuernos de buey. Después cuando ella se unió a Emilio Pineda, ella le ayudaba a pizcar algodón en Phoenix, Arizona. Cuando nació el autor, nació en una cabaña de un cuarto como sus otros hermanos. La vida era muy sencilla para él hasta que llegó a la edad de cuatro años, que vino a marcar una nueva era de retos para él. Se comienza a meter en todo tipo de problemas debido a su curiosidad y juguetonería. Los problemas solo continuaron cuando su papá murió prematuramente. Este evento lo hizo mostrar sus emociones por primera vez y le ayudó a darse cuenta que la vida es frágil y preciosa. Cuando llegó la Gran Depresión, la economía trajo graves consecuencias a la familia Pineda. Lo peor, fue que su viuda madre oyó que el gobierno federal estaba repatriando mexicanos indocumentados de regreso a México. En vez de esperar para que los agentes de inmigración llegaran a repatriarlos, la familia decidió regresar por si misma. El vivir en México se tornó en una experiencia muy difícil y extranjera para Pineda. Al pasar los años, el autor perseveraba y con rasgos de suerte, vino a formar una familia en la tierra del destino.
Download or read book Revista Mexicana written by George F. Weeks and published by . This book was released on 1920 with total page 570 pages. Available in PDF, EPUB and Kindle. Book excerpt:
