Download or read book Jalapeno Madness written by Michael J. Hultquist and published by Red Chili Press. This book was released on 2009-12-03 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to Jalapeno Madness, the Jalapeno cookbook with Jalapeno Recipes Galore! This compendium of jalapeno recipes for every occasion has been years in the making. Perfect for the spicy food lover. We've got jalapeno pepper recipes for breakfast, lunch, dinner, appetizers, desserts, poppers galore, salsas like you wouldn't believe, sauces, jellies and entire sections dedicated to grilling of all types, holiday recipes and more. This book is long and sorely overdue, especially since nobody has seen fit enough to create a good book dedicated specifically to the world's finest chili pepper. Books abound on peppers in general, but there are none that extol the true virtues of the jalapeno, my favorite pepper. And I'm sure I'm not alone! This book was borne of love for this wonderful pepper, and I am overjoyed to share my feelings with the world. Many of these recipes are pepper stand-alone recipes, meaning the jalapeno is the main focus of the meal. There are many, however, that could be made without the pepper, but what fun would that be? That's the point of the jalapeno. If you removed the peppers, the dishes would be bland, boring, and tedious to the tongue. Did your garden product an abundant harvest of jalapeno peppers this year? Have no idea what to do with all those jalapenos? Look no further. Enjoy!
Download or read book Habanero Madness written by Michael J. Hultquist and published by Createspace Independent Publishing Platform. This book was released on 2014-01-21 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 100 recipes incorporating the awesome habanero pepper. Powerful Starters, Sizzling Side Dishes, The Flaming Main Course, Savory Sauces and Spreads, Homemade Habanero Hot Sauces, Scorching Salsas, Sweet and Spicy, Vinegars and Infusion, and More. BRING ON THE HABANERO HEAT! From the Introduction... Habanero peppers weren't very popular where I grew up. They simply weren't well known in the United States outside of small subgroups of people who loved to walk the line of fiery foods. The hottest thing you could find at the grocery store was the excellent Serrano pepper, or perhaps the ubiquitous jalapeno. Anyone who knows me knows that I adore the jalapeno pepper. I've dedicated several cookbooks to them, but as one moves from dabbling with chili peppers to cooking with them daily, you can't help but graduate to hotter and hotter peppers. Hence, the habanero. Today, habaneros are everywhere. While not as popular as the jalapeno, stop anyone on the street and ask them if they've ever tried a habanero. Many people have. You no longer need to visit the local Mexican grocer to find your cache of habaneros. The local supermarket carries them. I've see them in every supermarket chain in my own town. I find them in vacation towns. They're easy to locate when you want to cook with them. If you're like me, you've also graduated to habanero levels and possibly beyond. This book is for you. It doesn't mean you're capable of, or in the general mood to, chomp down an entire raw habanero pepper. Who wants that? I certainly don't. But again, if you're like me, you want spice. You want heat. And you want true flavor. Habanero peppers have all of this. They not only bring the spice and heat, but they offer some of the best and most unique flavors around. In this book we focus on a bit of habanero history and information, but primarily on how to cook with the habanero pepper. We have recipes for every type of meal, from breakfast, lunch and dinner, to sauces, salsas and more. Do we have desserts covered? Yes! We know you like your sweets nice and spicy as well. I hope you enjoy the book and the recipes.
Download or read book The Spicy Dehydrator Cookbook written by Michael Hultquist and published by . This book was released on 2018-01-09 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to make your own spice blends from dehydrated chilies, as well as how to make hot sauce leathers and extra flavourful jerky. The book also teach you fresh, new ways to utilize a dehydrator, for delicious soups, hot sauces and meals in a jar
Download or read book The Spicy Food Lovers Cookbook written by Michael Hultquist and published by Page Street Publishing. This book was released on 2018-10-16 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Spice-Packed Dishes for Sizzling Flavor at Every Meal Calling all chiliheads! Become a master of spice with these 75 easy recipes for big, bold flavor. Mike Hultquist, creator of the blog Chili Pepper Madness and author of The Spicy Dehydrator Cookbook, takes you head first into the wide world of all things spicy. Explore peppers, like poblanos, jalapeños and cayennes, along with spice blends, hot sauces and more. As you cook your way through exciting, spice-rich cuisines like Mexican, Italian and Indian, you’ll discover how simple it is to layer pepper varieties and spices for incredible depth of flavor. Learn how to achieve just the right amount of zing, whether mild, medium or sizzling. For a memorable meal that’s low on heat, try Sweet-Chili Glazed Bacon-Wrapped Pork Tenderloin, which mixes sweet red pepper jam with your favorite hot sauce. Bring it up a notch with Shrimp in Fiery Chipotle-Tequila Sauce, which blends deep chipotle flavor with a kick of serrano pepper. If it’s mouth-numbing spice you’re after, go for the All-the-Way Arrabiata, a satisfying pasta dish amped up with pepper infused olive oil and whole ghost peppers. With stews for your slow cooker, burgers for the grill, and eggs for the skillet, it’s easy to enjoy an amazing array of spicy dishes, all day, every day.
Download or read book The Land of Laughs written by Jonathan Carroll and published by Orb Books. This book was released on 2010-04-01 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have you ever loved a magical book above all others? Have you ever wished the magic were real? Welcome to The Land of Laughs. A novel about how terrifying that would be. Schoolteacher Thomas Abbey, unsure son of a film star, doesn't know who he is or what he wants--in life, in love, or in his relationship with the strange and intense Saxony Gardner. What he knows is that in his whole life nothing has touched him so deeply as the novels of Marshall France, a reclusive author of fabulous children's tales who died at forty-four. Now Thomas and Saxony have come to France's hometown, the dreamy Midwestern town of Galen, Missouri, to write France's biography. Warned in advance that France's family may oppose them, they're surprised to find France's daughter warmly welcoming instead. But slowly they begin to see that something fantastic and horrible is happening. The magic of Marshall France has extended far beyond the printed page...leaving them with a terrifying task to undertake. At the Publisher's request, this title is being sold without Digital Rights Management Software (DRM) applied.
Download or read book Jams Jellies in Less than 30 Minutes written by Pamela Bennett and published by Gibbs Smith. This book was released on 2011 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here are methods and recipes for delectable sweet treats that can be made in less than half and hour, and in very few steps. You can mix up a batch of fruity spreads to savor or to share!
Download or read book Uglies written by Scott Westerfeld and published by Simon and Schuster. This book was released on 2011-05-03 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fresh repackaging of the bestselling Uglies boks...the series that started the whole dystopian trend!
Download or read book Chocolate Fever written by Robert Kimmel Smith and published by . This book was released on 2006 with total page 93 pages. Available in PDF, EPUB and Kindle. Book excerpt: Henry breaks out in brown bumps as a result of eating too much chocolate. He then gets caught up in a hijacking and learns a valuable lesson about self-indulgence.
Download or read book Chilam Balam of Ixil Facsimile and Study of an Unpublished Maya Book written by Laura Caso Barrera and published by BRILL. This book was released on 2019-02-27 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Chilam Balam of Ixil Laura Caso Barrera translates for the first time a Yucatec Maya document that resulted from the meticulous reading by the Colonial Maya of various European texts such as the Bible and the Poem of the Mío Cid, as well as various studies on astronomy, astrology, calendars, and medicine. The Maya, showing considerable astuteness and insight, appropriated this knowledge. With this study and facsimile, experts can further their knowledge of Mayan calendars or traditional medicine; and Mayan enthusiasts can discover more about the culture’s world view and history. En el Chilam Balam de Ixil Laura Caso Barrera traduce por primera vez un documento en maya yucateco, que resultó de la minuciosa lectura que realizaron los mayas coloniales de distintos textos europeos como la Biblia o el Cantar del Mío Cid, así como de diversos estudios de astronomía, astrología, calendarios y medicina. Con astucia y perspicacia, los mayas hicieron propio ese saber. Con esta edición, los expertos podrán ahondar en las anotaciones calendáricas o la medicina tradicional maya; y los amantes de esta cultura conocerán otros aspectos de su pensamiento e historia.
Download or read book Senor Campos written by Stephen Paul Campos and published by Createspace Independent Publishing Platform. This book was released on 2017-05-08 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: Art Campos was a pioneer in the Mexican Food industry. He established Campos Foods in 1947 and Senor Campos restaurants in 1964. His restaurants and fresh tortillas extended throughout the Central Valley in California. For the very first time, his family recipes and secrets are revealed!
Download or read book Chili Madness written by Jane Butel and published by Turner Publishing Company. This book was released on 2018-08-07 with total page 245 pages. Available in PDF, EPUB and Kindle. Book excerpt: Calling all chiliheads! This revised edition of Jane Butel's instant classic includes more than 160 recipes to feed the irresistible passion and teach the methods to chili madness. These recipes are not only for chili, but for all kinds of delicious dishes that use chilies in some creative and unexpected ways. Included throughout are bits of legendary origins and spiritual beginnings, a chili rating scale, and cook-off lore. In addition, Jane guides you through parching and peeling your own dried pods and fresh peppers, the 10-Step Chili Fitness Plan, the controversy of beans vs no beans, and beef vs. pork.
Download or read book Contemporary Southwest written by Donna Nordin and published by Astolat Books. This book was released on 1995 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: In her first cookbook, chef and restaurateur Donna Nordin brings together 85 recipes for the food that has earned her national acclaim and repeatedly landed Cafe Terra Cotta on lists of America's best restaurants. Copyright © Libri GmbH. All rights reserved.
Download or read book Green Arrow Secret Files Origins 2002 1 written by Scott McCullar and published by DC Comics. This book was released on 2018-02-22 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: The secrets of the Emerald Archer are revealed in a bullseye-piercing, double-sized one-shot! In the lead story, discover the history of Oliver Queen--both before and after his death. Plus, Ollie discovers that the government is keeping tabs on superheroes in the form of the D.E.O. Rounding out this special are a look at Ollie's astounding arsenal and profile pages showcasing Green Arrow, his allies and his enemies, illustrated by fan-favorite Green Arrow artists!
Download or read book Preserving with a Purpose written by Sarah Thrush and published by Harvard Common Press. This book was released on 2024-07-30 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this next-gen guide to canning and preserving, get all the classic techniques and recipes plus global flavors, meal-prep tips, and green-living wisdom for today’s world. Preserving with a Purpose is not your mama’s or grandma’s canning and preserving book. In 125 scrumptious and foolproof recipes, Sarah Thrush—whose inspiring, informative, and frequently viral videos on TikTok @peeliesnpetals have been seen by tens of millions of people—shows you the best and tastiest ways to put up the traditional canning foods, from tomatoes and green beans to apples and peaches, just like mama and grandma did. But she also ranges widely in the more robust flavor profiles that come from the best cuisines from all over the planet—all of which earlier preserving books neglect. Hers is the kind of food today’s world citizens eat, diverse and glorious in its variety. If you are a rookie preserver, you will master canning and preserving quickly, safely, and thoroughly. If you are an experienced canner, you will discover amazing new recipes and techniques, along with advice on how to integrate canning and preserving into a self-sufficient, money-saving, and sustainable lifestyle. Sarah reveals her most beloved recipes—none of which are available online—in these beautifully photographed pages. The recipes include: Date and Fig Fermented Honey Aunt Madge’s Dill Pickles DIY Teriyaki Sauce Pickled Peaches Pork Carnitas Meal-in-a-Jar Carrot Cake Jam Fresh Mint Jelly Spiced Apple Butter Alongside the recipes, Sarah shares: Hard-won wisdom on how to use canning to really save money and achieve a self-sufficient, nearly waste-free home Seasonal and monthly pantry-planning and meal-prepping tools A complete guide to safe water canning and pressure canning methods Troubleshooting guides Whether you grow some or all of your own food or seek out bargains at the store or farmers’ market, this comprehensive guide will have you preserving with a purpose.
Download or read book Under the Volcano written by Malcolm Lowry and published by New Amer Library. This book was released on 1984 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Geoffrey Firmin, a former British consul, has come to Quauhnahuac, Mexico. His debilitating malaise is drinking, an activity that has overshadowed his life. On the most fateful day of the consul's life--the Day of the Dead, 1938--his wife, Yvonne, arrives in Quauhnahuac, inspired by a vision of life together away from Mexico and the circumstances that have driven their relationship to the brink of collapse. She is determined to rescue Firmin and their failing marriage, but her mission is further complicated by the presence of Hugh, the consul's half brother, and Jacques, a childhood friend. The events of this one significant day unfold against an unforgettable backdrop of a Mexico at once magical and diabolical. Under the Volcano remains one of literature's most powerful and lyrical statements on the human condition, and a brilliant portrayal of one man's constant struggle against the elemental forces that threaten to destroy him.
Download or read book Epic True Tales And Crazy Stories written by Owen Janssen and published by Ouredbooks. This book was released on 2023-01-31 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have you ever heard a story that you cannot believe to be true? Perhaps, one friend told you a story that is so crazy that you believe it has been made up, only to later discover it is true. Or maybe you found a story extremely entertaining, and that sense of entertainment is taken to new heights when you realize it’s true. If you like these kinds of stories, then you have come to the right place. Epic, True Tales and Crazy Stories is packed with a series of true stories that will entertain and astound you all-at-once. It consists of stories from the animal kingdom, history, crime, and much more. In fact, if you didn’t know these stories were true, before you started reading this book, chances are you would think they were all fictional. This book is a fantastic way to increase your knowledge of obscure events, and having a good time along the way. Inside Epic, True Tales and Crazy Stories, discover: ● Some of history’s craziest tales ● Unbelievably true crime stories ● The famous and their little secrets ● Inventions you’ll never believe exist(ed) ● The biggest hoaxes and scams of all time So, grab yourself a copy of Epic, True Tales and Crazy Stories today, and start reading about some of the most unbelievably true stories of all times!
Download or read book The Spicy Dehydrator Cookbook written by Michael Hultquist and published by Page Street Publishing. This book was released on 2018-01-09 with total page 499 pages. Available in PDF, EPUB and Kindle. Book excerpt: Easy, Flavorful and Hot Recipes for Your Dehydrator Take your dehydrator to new and spicy heights with Michael Hultquist’s innovative recipes for everything from hot sauces and spice mixes to jerky and soups that you can rehydrate later. If you’re in the mood for a mildly spicy jerky or want a hot sauce recipe that will take your breath away, The Spicy Dehydrator Cookbook has got you covered. These recipes will help you get better use out of your dehydrator and stock your pantry with staples that last longer and taste better too. Serious chiliheads will love the Ragin’ Cajun Ghost Pepper Hot Sauce and Spicy Coffee-Maple Bacon Jerky. Easily-rehydrated meals like Butternut Squash Risotto and Coconut Chickpea Curry can make any meal gourmet in no time, and Chocolate-Strawberry Power Bars are perfect for a healthy energy boost on the go. With helpful tips, tricks and killer recipes, The Spicy Dehydrator Cookbook has everything you need to spice up your food preserving game.
