Download or read book Grill Seeker written by Matthew Eads and published by Front Table Books. This book was released on 2019-04-09 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Elevate your grill game with this mouthwatering guide to backyard barbequing. Through changing careers as a stay-at-home dad, marine, and entrepreneur, Matt Eads has journeyed from Grill Seeker to Grill Master. But don't be intimidated! This book shows how easy grilling can be, so it doesn't have to be reserved just for weekend duty. And no matter your type of grill, great results can be achieved. Fire up the grill and get ready to be the star of your next neighborhood party.
Download or read book Grill Seeker Basic Training for Everyday Grilling written by Matthew Eads and published by Cedar Fort Publishing & Media. This book was released on 2023-02-02 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: Elevate your grill game with this mouthwatering guide to backyard barbequing. Through changing careers as a stay-at-home dad, marine, and entrepreneur, Matthew Eads has journeyed from Grill Seeker to Grill Master. But don’t be intimidated! This book shows how easy grilling can be, so it doesn’t have to be reserved just for weekend duty. And no matter your type of grill, great results can be achieved. Fire up the grill and get ready to be the star of your next neighborhood party.
Download or read book Cool Smoke written by Tuffy Stone and published by St. Martin's Griffin. This book was released on 2018-05-15 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Five time Barbecue World Champion Tuffy Stone’s complete guide to barbeque Flame, smoke, and meat—these simple elements combine to make great barbecue. Creating the perfect bite of tender, spicy, smoky barbecue is a science and an art form, and Tuffy Stone—five time World Champion Pitmaster, co-host and judge of Destination America’s BBQ Pitmasters, and co-owner of the award-winning Q Barbecue restaurants—has mastered it. Cool Smoke is the distillation of all his years of experience and wisdom. Inside you’ll find a wealth of barbecue information including: - How to choose the right cooker - The best way to trim a cut of meat - How to prepare your own brines, rubs, and sauces - Insider tips and hints for taking on the competition circuit - Over 100 creative, delicious recipes to make you a barbecue master The recipes include classic barbecue dishes with updated preparations like Smoked Ribs with Cherry Barbecue Sauce, Dove Breasts with Crispy Bacon and Chipotle White Sauce, and even the Holy Grail of barbecue: the Whole Hog. As no plate of ‘cue is complete without a generous helping of sides, there are also recipes for Corn Pudding with Poblano Pepper, Collard Greens with Pepper Relish, and Pineapple Hot Pot, along with delicious desserts like Frozen Coconut Lime Pie. For backyard barbecuers who are interested in taking on the competition circuit, Cool Smoke offers tips and tricks from one of the best in the business. Stone’s competition secrets—gleaned from more than a decade of success on the circuit—have never before been shared beyond the walls of his cook school in Richmond, Virginia. Cool Smoke gives an insider’s look behind the scenes and offers advice on creating perfect competition turn-ins that have made Stone a World Champion five times over. With mouthwatering recipes, over 200 hundred color photos, essential guides to cookers and equipment, and expert advice, Tuffy Stone’s Cool Smoke is the definitive guide to all things barbecue.
Download or read book Grill Seeker The Exploration of Meat The Exploration of Meat written by Matt Eads and published by Front Table Books. This book was released on 2022-05-10 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Become a backyard barbeque hero with this easy guide to great flavor, every time. Through changing careers as a stay-at-home dad, marine, and entrepreneur, Matt Eads has journeyed from Grill Seeker to Grill Master. With his tips, techniques, and simple directions, you'll learn that you don't need fancy equipment or expensive ingredients to make a mouthwatering masterpiece in your own backyard, any day of the week. Grill, roast, and/or smoke a meal from start to finish with recipes for main dishes, sides, and desserts including: Dijon & Herb Crusted Beef Tenderloin Brisket Quesadillas Grilled Veal Chops Apple Cinnamon Pork Tenderloin Grilled Peri Peri Chicken Cajun Seared Scallops w/Shallot Bayou Butter Grilled Garlic & Ginger Choy Smoke Roasted Beet & Feta Salad Smoked Noodle Kugel Spicy Salt Block Chocolate Chip Cookies Whether you're a beginner griller or looking to go beyond the basics, this is an essential cookbook for any grill enthusiast.
Download or read book The Kentucky Barbecue Book written by Wes Berry and published by University Press of Kentucky. This book was released on 2013-02-14 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Kentucky Barbecue Book is a feast for readers who are eager to sample the finest fare in the state. From the banks of the Mississippi to the hidden hollows of the Appalachian Mountains, author and barbecue enthusiast Wes Berry hit the trail in search of the best smoke, the best flavor, and the best pitmasters he could find. This handy guide presents the most succulent menus and colorful personalities in Kentucky.
Download or read book Rise of the Shadow Seekers the First Seeker written by Korey L. Ward and published by Createspace Independent Publishing Platform. This book was released on 2016-07-12 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: With a flash of light, and a crack of thunder, Alex's world is changed forever. With the aid of his friends, and an old spyglass that can reveal the things that lurk in the shadows, he will discover an ancient threat growing within the town of Sundown, and possibly the world. What will he discover in the shadows? Will he stop the spreading curse before it's too late? Find out in Rise of the Shadow Seekers, The First Seeker.
Download or read book The New Camp Cookbook written by Linda Ly and published by Voyager Press. This book was released on 2017-07 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shares campfire recipes for anyone who enjoys cooking outdoors, including chai-spiced oatmeal with cinnamon apples, egg-in-a-hole grilled cheese, tin foil seafood boil, and homemade hot chocolate mix.
Download or read book Will It Waffle written by Daniel Shumski and published by Workman Publishing. This book was released on 2014-08-26 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: How many great ideas begin with a nagging thought in the middle of the night that should disappear by morning, but doesn’t? For Daniel Shumski, it was: Will it waffle? Hundreds of hours, countless messes, and 53 perfected recipes later, that answer is a resounding: Yes, it will! Steak? Yes! Pizza? Yes! Apple pie? Emphatically yes. And that’s the beauty of being a waffle iron chef—waffling food other than waffles is not just a novelty but an innovation that leads to a great end product, all while giving the cook the bonus pleasure of doing something cool, fun, and vaguely nerdy (or giving a reluctant eater—your child, say—a great reason to dig in). Waffled bacon reaches perfect crispness without burned edges, cooks super fast in the two-sided heat source, and leaves behind just the right amount of fat to waffle some eggs. Waffled Sweet Potato Gnocchi, Pressed Potato and Cheese Pierogi, and Waffled Meatballs all end up with dimples just right for trapping their delicious sauces. A waffle iron turns leftover mac ’n’ cheese into Revitalized Macaroni and Cheese, which is like a decadent version of a grilled cheese sandwich with its golden, buttery, slightly crisp exterior and soft, melty, cheesy interior.
Download or read book Fated written by Alyson Noël and published by St. Martin's Griffin. This book was released on 2012-05-22 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the #1 New York Times bestselling author of The Immortals, Alyson Noël, comes Fated—a breathtaking new saga brimming with magic, mystery, and an intoxicating love story that will steal your heart away. Meet The Soul Seekers. Strange things are happening to Daire Santos. Crows mock her, glowing people stalk her, time stops without warning, and a beautiful boy with unearthly blue eyes haunts all her dreams. Fearing for her daughter's sanity, Daire's mother sends her to live with the grandmother she's never met. A woman who recognizes the visions for what they truly are—the call to her destiny as a Soul Seeker—one who can navigate the worlds between the living and dead. There on the dusty plains of Enchantment, New Mexico, Daire sets out to harness her mystical powers. But it's when she meets Dace, the boy from her dreams, that her whole world is shaken to its core. Now Daire is forced to discover if Dace is the one guy she's meant to be with...or if he's allied with the enemy she's destined to destroy.
Download or read book Hoover written by Kenneth Whyte and published by Vintage. This book was released on 2018-11-06 with total page 770 pages. Available in PDF, EPUB and Kindle. Book excerpt: "An exemplary biography—exhaustively researched, fair-minded and easy to read. It can nestle on the same shelf as David McCullough’s Truman, a high compliment indeed." —The Wall Street Journal The definitive biography of Herbert Hoover, one of the most remarkable Americans of the twentieth century—a wholly original account that will forever change the way Americans understand the man, his presidency, his battle against the Great Depression, and their own history. An impoverished orphan who built a fortune. A great humanitarian. A president elected in a landslide and then resoundingly defeated four years later. Arguably the father of both New Deal liberalism and modern conservatism, Herbert Hoover lived one of the most extraordinary American lives of the twentieth century. Yet however astonishing, his accomplishments are often eclipsed by the perception that Hoover was inept and heartless in the face of the Great Depression. Now, Kenneth Whyte vividly recreates Hoover’s rich and dramatic life in all its complex glory. He follows Hoover through his Iowa boyhood, his cutthroat business career, his brilliant rescue of millions of lives during World War I and the 1927 Mississippi floods, his misconstrued presidency, his defeat at the hands of a ruthless Franklin Roosevelt, his devastating years in the political wilderness, his return to grace as Truman's emissary to help European refugees after World War II, and his final vindication in the days of Kennedy's "New Frontier." Ultimately, Whyte brings to light Hoover’s complexities and contradictions—his modesty and ambition, his ruthlessness and extreme generosity—as well as his profound political legacy. Hoover: An Extraordinary Life in Extraordinary Times is the epic, poignant story of the deprived boy who, through force of will, made himself the most accomplished figure in the land, and who experienced a range of achievements and failures unmatched by any American of his, or perhaps any, era. Here, for the first time, is the definitive biography that fully captures the colossal scale of Hoover’s momentous life and volatile times.
Download or read book B Smith written by Barbara Smith and published by Random House (NY). This book was released on 1999 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Television lifestyle expert B. Smith shares her passion and ideas for entertaining, cooking, and crafts in this fabulous twelve-month celebration of holidays and rituals. As a restaurateur, TV host, columnist, and former model, B. Smith lets us in on the tricks of entertaining with flair and personal style. The first in a series, Rituals & Celebrations is organized by calendar month, each including two or three celebrations and containing a history of the ritual, full-course recipes, party ideas, and step-by-step craft instructions. In addition to such basic celebrations as a wine tasting at home, a Labor Day picnic on the beach, and a New Year's Eve pajama party for kids, Rituals & Celebrations also incorporates such African American traditions as a Juneteenth celebration and a bid whist card party. The book also includes some wonderful variations on traditional holidays, such as a hot pink Valentine's Day, a Thanksgiving featuring Jerked Roast Turkey, and Christmas Eve spent dipping into fondue. Shrimp Dumplings with Ginger Soy Sauce, Candied Glazed Pork Tenderloin with Sweet Potato Stuffing, and Triple Chocolate Torte are just a few of the other mouthwatering recipes included. Craft ideas include putting together the perfect houseguest thank-you basket and creating beautiful personalized hand-painted glassware. B. Smith brings these celebrations into your home and helps you make them your own. Filled with beautiful full-color photographs, B. Smith: Rituals & Celebrations completes any home and makes a great gift all year long. B. Smith gives us twelve months of menus, recipes, crafts, and party ideas that help us celebrate with style
Download or read book The World Rushed In written by J. S. Holliday and published by University of Oklahoma Press. This book was released on 2015-03-16 with total page 577 pages. Available in PDF, EPUB and Kindle. Book excerpt: When The World Rushed In was first published in 1981, the Washington Post predicted, “It seems unlikely that anyone will write a more comprehensive book about the Gold Rush.” Twenty years later, no one has emerged to contradict that judgment, and the book has gained recognition as a classic. As the San Francisco Examiner noted, “It is not often that a work of history can be said to supplant every book on the same subject that has gone before it.” Through the diary and letters of William Swain--augmented by interpolations from more than five hundred other gold seekers and by letters sent to Swain from his wife and brother back home--the complete cycle of the gold rush is recreated: the overland migration of over thirty thousand men, the struggle to “strike it rich” in the mining camps of the Sierra Nevadas, and the return home through the jungles of the Isthmus of Panama. In a new preface, the author reappraises our continuing fascination with the “gold rush experience” as a defining epoch in western--indeed, American--history.
Download or read book Popular Culture Genres written by Arthur Asa Berger and published by SAGE Publications. This book was released on 1992-05-12 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: Witty and accessible, Popular Culture Genres is a fascinating study of genres and genre criticism. Author Arthur Asa Berger empowers readers to make their own analysis by providing the methods and examples of good criticism. Part I deals with genres from a critical perspective, asking questions such as: How do the conventions of different genres affect the creation and production of texts and the audiences of those texts? Do certain genres have significant social and political implications? And, how do genres evolve? Part II takes a look at five "classic" popular texts (in both their novel and film versions). Viewing these works in the context of their respective genres is not only instructive in nature but captivating reading as well.
Download or read book The Big Flavor Grill written by Chris Schlesinger and published by Ten Speed Press. This book was released on 2014-03-25 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: The best-selling team of chef Chris Schlesinger and Cook's Illustrated executive editor John Willoughby present a radically simple method of applying flavor boosters to ingredients hot off the grill, maximizing flavor and dramatically reducing grilling time over traditional marinades. Move your grilling into the twenty-first century! Don’t waste your time marinating. Instead, spend your time building big, bold, vibrant flavors with almost no effort. Grilling masters Chris Schlesinger and John Willoughby have replaced time-consuming brines, marinades, and basting sauces with quick and powerful pre-rubs and intense post-grilling flavor boosters to slap on your favorite meat, poultry, fish, seafood, and vegetables hot off the grill. With their streamlined approach, you’re just three quick steps from a fantastic grilled dinner: Prep Coat ingredients with spice rubs before grilling for stronger, better-defined flavors than traditional marinades (and the rubs can be made and applied in the time it takes for the grill to heat up). Grill When your fire is ready, simply grill according to the super-basic recipes. Toss Toss just-grilled items with vibrant ingredients—citrus, hoisin, fish sauce, ginger, basil, fresh chiles—to take the flavor to another level. The Big-Flavor Grill’s no-hassle formula means you’ll be turning out these delicious dishes in a snap: Five-Spice Steak Tips with Grilled Pineapple and Sweet-Sour Sauce Coriander-Crusted Pork Skewers with Maple-Mustard Barbecue Sauce Thai-Style Baby Back Ribs Chicken Breasts with Maple-Soy Glaze and Peanut-Ginger Relish Spicy Curry-Rubbed Lamb Kebabs with Grilled Peaches Cumin Seed–Crusted Shrimp with Charred Corn Vinaigrette Fish Steaks with Sriracha-Basil Butter Bursting with the bold flavors of spices and condiments from around the world, these 130-plus recipes will set your taste buds on fire and have your friends clamoring for more.
Download or read book Almandal Grimoire written by Genese Grill and published by . This book was released on 2018-08-06 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A True Swing written by Erika Zwetkow Larkin and published by Createspace Independent Publishing Platform. This book was released on 2017-05-17 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to unlock your natural, free swing and discover more consistency, confidence and joy! Erika Larkin, renowned PGA Teaching Professional will teach you simple keys that help you create effortless power, taking inspiration from the classic teachings of Ernest Jones combined with ideas from modern science and research of the golf swing and physics. Anyone can make a "True Swing" -- its time to swing true & swing you! For more information, videos and a sneak peak, please visit www.atrueswing.com
Download or read book Grill Master written by Fred Thompson and published by Weldon Owen International. This book was released on 2015-05-21 with total page 606 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate arsenal of back-to-basics recipes for the grill, featuring popular dishes that are delicious and easy-to-prepare. Head outside, fire up the grill, and earn the title of Grill Master among your friends and family with this ultimate grilling companion. Over 100 back-to-basics recipes that will have you not only turning out everyone’s favorite grilled recipes, like thick porterhouse steaks rubbed with Italian herbs, smoky bacon-wrapped prawns, and garlicky lamb chops, but also tackling the holy trinity of barbecue: slow-smoked brisket, tender baby back ribs, and succulent pulled pork. Thompson accompanies every recipe with a “Game Plan,” so you know exactly what to do when you step up to the grill. He also includes recommended side dishes—think creamy coleslaw, sticky-sweet baked beans, and buttery garlic bread—which are bundled together in the back of the book for easy access. Another section offers dozens of sauces, marinades, and rubs to mix and match for personalized grilled dishes. Full-color photography and step-by-step primers on starting a fire, setting up a grill, direct- and indirect-heat grilling, smoking, and more give even the novice griller the confidence to light up the coals with abandon. With tried-and-true recipes and a no-nonsense attitude, Grill Master may be the last book you ever need on the subject.
