Download or read book Grill Pan Cookbook written by Jamee Ruth and published by Chronicle Books. This book was released on 2006-02-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Every home chef worth their gray salt knows that a grill pan is second only to a good chef's knife in the kitchen. Originally published in 1999, when grill pans first hit the home cooking market, the Grill Pan Cookbook has a fabulous new cover and still sets the standard for using this essential utensil like a pro. For city dwellers who dream of grilling but dont have the outdoor space, or those who can't live without their grill in the winter months, grilling at home has never been easier with these simple techniques and 50 terrific recipes that maximize the grill pan's amazing potential as a source of super-healthful meals. With scores of ideas for lean meats, shrimp, chicken, and succulent vegetables, this fun and inviting cookbook makes beautifully grilled dishes an everyday pleasure, rain or shine.
Download or read book The Cast Iron Skillet Cookbook 2nd Edition written by Sharon Kramis and published by Sasquatch Books. This book was released on 2013-10-22 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: With 95 delicious recipes for one-pan meals, this best-selling cookbook proves the cast iron skillet is the home cook’s secret weapon for making flavorful, versatile dishes. Learn the ins and outs of using a cast iron skillet—from seasoning and cleaning to cooking tantalizing recipes. Fusing new and traditional recipes full of farm-fresh produce and ingredients, mother-daughter team Sharon Kramis and Julie Kramis Hearne show you how to make delicious food in this versatile, inexpensive skillet. Recipes include: • Dungeness Crab Cakes with Tarragon Aioli • Dutch Baby (puffed pancake with lemon and powdered sugar) • Grilled Prosciutto-Wrapped Radicchio • Warm Pear Upside Down Cake • And many more! Filled with color photographs and easy recipes, this cast iron skillet cookbook will make new family favorites of delicious one-pan meals.
Download or read book Weber s Big Book of Grilling written by Jamie Purviance and published by Chronicle Books. This book was released on 2001-03 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt: Building on the tremendous success of Weber's Art of the Grill (over 100,000 copies sold!), the world's best-known and most trusted grilling experts bring us the ultimate in barbecue cookbooks. Destined to become a sauce-stained classic, it's packed with 350 of the tastiest and most reliable recipes ever to hit the grill, hundreds of mouthwatering full-color photos, and countless sure-fire, time-honored techniques and tricks of the trade guaranteed to turn anyone into a barbecue champion. For the chef who's barely flipped a burger to the local grilling guru, here's all the advice and all the fabulous food required to wow the neighborhood--and at a price that's as red hot as the coals!
Download or read book Char Broil Great Book of Grilling written by Editors of Creative Homeowner and published by Fox Chapel Publishing. This book was released on 2020-10-01 with total page 725 pages. Available in PDF, EPUB and Kindle. Book excerpt: Char-Broil Great Book of Grilling is the definitive outdoor cookbook and how-to guide, featuring hundreds of easy-to-follow recipes for grilled and barbecued appetizers, main courses, salads, vegetables, and even desserts.
Download or read book Grill Pan Cookbook written by Jamee Ruth and published by . This book was released on 2006 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Man a Can a Grill written by David Joachim and published by Rodale. This book was released on 2003-05-16 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers fifty simple recipes that use no more than five main ingredients and includes tips on everything from shopping and preparation to grilling and presentation.
Download or read book The Griddle Cookbook written by Loïc Hanno and published by Simon and Schuster. This book was released on 2021-05-11 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Become a true grilling master with this cookbook that will teach you everything you need to know about flat-top grilling. The Griddle Cookbook offers easy-to-follow recipes that you can make on any griddle you own, whether its cast iron, countertop, or outdoor! You'll master indoor and outdoor griddle cooking by learning the different ways to prepare your meats, which grilling utensils to use, and which grill times will achieve the perfect char. Whether you're preparing a fine dinner in your kitchen or having a backyard barbecue, you can do it all with a griddle and this cookbook--a must-have for both aspiring and seasoned flat-top griddle chefs! -- from Amazon.
Download or read book The Skinny Grill Cookbook written by Williams Sonoma Test Kitchen and published by Weldon Owen International. This book was released on 2015-01-06 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: Use the innovative, stove-top grill pan from Le Creuset® to create quick and easy recipes every day of the week. The heavy, enameled cast-iron pan features prominent ridges across the cooking surface, which deliver nicely browned marks resembling those from the rack of an outdoor grill. You will discover how to use the Skinny Grill to create a variety of delicious dishes. Grilled Rib-eye Steaks with Parsley Butter (page 33) are an easy, yet elegant main dish, while Grilled Chicken with Tropical Fruit Salsa (page 24) is a great choice for an easy weeknight dinner. Round out the plate with Grilled Succotash with Summer Vegetables & Edamame (page 40) or German-Style Potato Salad with Celery & Fresh Herbs (page 43) for a savory accent. Try Grilled Lemon Pound Cake with Macerated Strawberries (page 51) for a simple, fresh dessert. You’ll find all of these and many other creative dishes, including salads, sandwiches, and more inside this book. No matter what the dish, the recipes all follow a simple formula: prep, heat, sear, and assemble, making them perfect for any time a hunger pang strikes.
Download or read book The Best Grill Pan Cookbook Ever written by Marge Poore and published by William Morrow Cookbooks. This book was released on 1999-10-06 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Love to barbecue no matter what the season or where you are?With a grooved grill pan, you can sear all your favorite foods-steaks, chops,boneless chicken breasts, vegetables, shrimp-right on top of the stove. Like acharcoal fire, the high heat imparts a tinge of smoky flavor with very little added fat. And everything takes place indoors, which makes it perfect for urban kitchens. Grilling in the pan is quick and neat, providing a lean, contemporary way to cook. In Best Grill Pan Cookbook Ever, you'll find tasty recipes for all kinds of grilled foods. In addition to seafood, vegetables, chicken, and meats, there are special starters, salads, sandwiches, pizzas, and such tortilla dishes as quesadillas and burritos. There's even a sepa rate chapter that teaches how to achieve the same smoky barbecued flavor with larger cuts, such as pork tenderloin, beef short ribs, and butterflied leg of lamb,by searing them first in the pan and then finishing them off in the oven. Crispy Crab Cakes, Cajun Hot Chicken Salad, Grilled Fresh Tuna Salad Niçoise, Spicy Peanut Shrimp, Thai Basil Beef, Garlic Eggplant Steaks, Vegetarian Tortilla Turnovers, and Chicken Breasts Stuffed with Feta Cheese, Olives, and Sun-Dried Tomatoes give some idea of the kinds of delectable dishes you'll find in these 150 surefire recipes.
Download or read book Cook It in Cast Iron written by Cook's Country and published by America's Test Kitchen. This book was released on 2016-02-23 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn to cook it all in cast iron! The cast-iron skillet is a sturdy, versatile, traditional kitchen workhorse that 85% of us own but far fewer of us reach for daily, mostly because we have one or two recipes we use it for and otherwise it stays in the back of the cabinet. In this new cookbook, the editors of Cook's Country will show you everything you need to know about cast-iron cookware and the many (and often surprising) dishes you can cook and bake in this multitasker of a pan, from the classic dishes everyone knows and loves like steak, perfect fried eggs, and cornbread, to innovative and inspiring recipes like skillet apple pie, pizza, and cinnamon swirl bread. Learn about this cast iron's history and what makes it uniquely American and let us show you how to shop for, season, care for, and clean this perfect pan.
Download or read book The Tex Mex Grill and Backyard Barbacoa Cookbook written by Robb Walsh and published by Ten Speed Press. This book was released on 2011-12-07 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Tex-Mex Grill and Backyard Barbacoa Cookbook is a grand tour of famous Tex-Mex restaurants, taco trucks, cook-offs and tailgating get-togethers, with recipes to bring this popular American regional cuisine to your home grill. Sizzling fajitas are probably the first thing that comes to mind when you think of Tex-Mex's contribution to the backyard barbecue. But mesquite-kissed T-bones with grilled corn on the cob slathered in ancho chile butter is Tex-Mex too—and so are grilled jumbo Gulf shrimp with pineapple kebabs and red snapper fish tacos. In The Tex-Mex Grill and Backyard Barbacoa Cookbook renowned Texas food writer and James Beard Award winner Robb Walsh showcases the full spectrum of outdoor cooking in Texas and Northern Mexico in his unique style, with photos and 85 easy-to-follow recipes. The smoky and spicy flavors of the Tex-Mex grill evolved from the culture of the Latino cattlemen. Walsh traces the history of grilling in the border region and provides a handbook of techniques, step by step photos, and interviews with legendary Tex-Mex chefs. Here are all their recipes and more for grilled meats and seafood adapted for the backyard barbecue, along with the frijoles and side dishes, picante salsas, and festive tequila cocktails that fill out the fiesta.
Download or read book The Complete Cast Iron Cookbook written by The Coastal Kitchen, and published by Cider Mill Press. This book was released on 2023-04-18 with total page 465 pages. Available in PDF, EPUB and Kindle. Book excerpt: With over 300 of the quintessential recipes for your cast-iron cookware, this cookbook covers it all! The cast-iron is back—and chefs of all skill levels are learning just how easy it is to incorporate it into their kitchens...no non-stick coatings to worry about scratching or overheating. You’ll notice the difference in the taste and texture of your food immediately. From stovetop to oven to table—no cookware is quite as versatile (or as quintessential) as tried-and-true cast-iron…and The Complete Cast-Iron Cookbook is sure to be your new favorite kitchen staple! This guide to cooking with cast-iron includes: More than 300 recipes created with your cast-iron included, including gluten-free and vegetarian options Tips on how to to care for and store your cast-iron so it last for years to come Focused chapters dedicated to breakfast treats & pastries, crusts & breads, entrees, side dishes, and desserts Once you try any one of these amazing recipes with your favorite cast-iron pan, you’ll find there’s no need to ever put it away…because you’re sure to be using it every day!
Download or read book Ultimate Grilling Cookbook written by Good Housekeeping and published by Union Square + ORM. This book was released on 2018-05-01 with total page 601 pages. Available in PDF, EPUB and Kindle. Book excerpt: From America’s most trusted test kitchen, recipes, tips and entertaining ideas for meals made on your gas, charcoal or electric grill—includes photos. Love to grill? Then turn to Good Housekeeping for scrumptious dishes that come out perfectly every time—and this go-to guide for grilling from the Good Housekeeping Test Kitchen features more than 250 recipes and tips. Try a Green Chile Cheeseburger, Quick Chicken Kabobs, Spiced BBQ Pork Chops, Taco Dogs, Gingery Glazed Salmon, Soy-Scallion Flank Steak, and Mexican Grilled Corn. Along with everything from shellfish, pizzas, and meatless mains to sauces and marinades, this ultimate grilling cookbook provides a primer on basic skills, plenty of proven tips from the Good Housekeeping Test Kitchen, and ideas for variations and potential pairings to create the perfect meal.
Download or read book The Lodge Cast Iron Cookbook written by The Lodge Company and published by Time Home Entertainment. This book was released on 2014-03-18 with total page 694 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Kamado Smoker and Grill Cookbook written by Chris Grove and published by Simon and Schuster. This book was released on 2014-07-01 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive guide to kamado smoking and grilling demonstrates the delicious versatility of this egg-shaped ceramic cooker. The wildly popular kamado has been a game-changer in the world of barbecue. Its ceramics, airtight design, and vent controls make it perfect for low-and-slow cooking as well as reaching temperatures upwards of 700 degrees Fahrenheit. That means you can cook just about anything in your kamado. And professional pitmaster Chris Grove shows you how in this comprehensive cookbook and guide. Kamado Smoker and Grill Cookbook features fifty-two tutorials, each combining a valuable kamado cooking technique with a delicious recipe. This book takes you from casual griller to kamado master chef with detailed instruction on: • Grilling: Cajun Strip Steak • Smoking: Hickory-Smoked Chicken • Searing: Cowboy Ribeye • Brick Oven Baking: Wood-Fired Pizza • Stir-Firing: Thai Beef with Basil • Salt-Block: Grilling Tropical Seared Tuna • Cold Smoking: Flavorful Fontina Cheese • Convection Baking: Apple Flambé
Download or read book The Indoor Grilling Cookbook written by Williams Sonoma Test Kitchen and published by Weldon Owen. This book was released on 2020-05-05 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: This next volume in the Williams Sonoma Test Kitchen series moves grilling indoors, with 28 enticing recipes and an introductory section that covers both the equipment—stove-top grill pans and electric indoor grills—and invaluable tips for using it. The Williams Sonoma Test Kitchen takes on stove-top and countertop grills, developing 28 fast and flavorful recipes, from salads and burgers to mains and desserts—each dish designed to help you make the most of your indoor grill. With this idea-packed cookbook, you’ll be able to enjoy delicious grilled meals year-round. Contemporary indoor grills are durable, easy-to-use, easy-to-maintain, and absorb and retain heat well, qualities that translate to fast, even cooking for everything from meat and poultry to more delicate seafood, fruits, and vegetables. Plus, each grill boasts a specially designed cooking surface that means you won’t have to forgo the signature sear marks that characterize the best backyard-grilled burgers and steaks, chops and sausages. In addition to the enticing collection of recipes, the Indoor Grilling Cookbook outlines what makes an indoor grill a must-have kitchen tool and provides helpful tips on how to put this versatile cookware to work. These how-to sections, along with full-color photography of the finished dishes, round out this inspirational cookbook.
Download or read book The Cast Iron Skillet Cookbook 2nd Edition written by Sharon Kramis and published by National Geographic Books. This book was released on 2013-10-22 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get the original cast-iron skillet cookbook! With 95 delicious recipes, this bestselling cookbook shows home cooks how the cast iron skillet truly is the best pan in their kitchen. Featuring both new and classic recipes, mother-daughter team Sharon Kramis and Julie Kramis Hearne will show you how to make delicious meals every day of the week in this versatile skillet. Recipes include: Dungeness Crab Cakes with Tarragon Aioli; Dutch Baby (puffed pancake with lemon and powdered sugar); Grilled Prosciutto-Wrapped Radicchio; and Warm Pear Upside Down Cake. Filled with color photographs and easy one-pan recipes, this book will make new family favorites of all the delicious meals you make in your cast-iron pan.
