Download or read book Grape a hol written by Michael Frederick Spratt and published by Dog Ear Publishing. This book was released on 2012 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world is awash with wine - nearly 30 billion liters are produced every year. But how much is truly fine wine? Vastly less than what is claimed to be. By coining the term "Grape-a-hol" and defining it as "an alcoholic beverage made from fermented grape juice and passed off as a substitute for fine wine," this book exposes the questionable practices of big business and the regulatory myopia of governments that are subverting artisan wine making, altering consumer tastes, and sabotaging the future of fine wine. Industry insiders themselves, the authors draw on their intimate knowledge of both the U.S. and New Zealand wine industries to reveal how the line between fine wine and bulk wine has become dangerously blurred. But it is not too late. Grape-a-hol is a rallying cry to everyone who believes it is only art - not economics - that can create truly fine wine. MICHAEL F. SPRATT, Ph.D. is a founder and owner of Destiny Bay Vineyards. Michael currently serves as President of the Waiheke Winegrowers Association, is a Director of New Zealand Winegrowers, and a founding member of The Specialist Winegrowers of New Zealand. Prior to launching Destiny Bay in 2000, he was a partner in mergers & acquisitions consulting for PricewaterhouseCoopers in their San Francisco office. In addition to his 20 year career as an international management consultant, he spent nearly a decade in production and business management in the micro-electronics industry in Silicon Valley. Michael holds a Ph.D. in Psychology from the University of California at Berkeley. He has written a number of articles on wine industry issues in New Zealand. MARK L. FELDMAN, Ph.D. is the CEO of Destiny Bay Wine Imports. Mark has been instrumental in the marketing and branding of Destiny Bay Vineyards since its founding in 2000. His experience as the U.S. importer and distributor of New Zealand's highest rated artisan wine has made his presentations on luxury branding a featured attraction at private tasting events. He also is a former CEO of Space-Time Insight, a founding partner of Start Up Farms International, a Senior Vice President of Strategy at Virsa Systems and a Senior Vice President at SAP Labs. Earlier in his career he was a partner and global practice leader for mergers & acquisitions consulting at PricewaterhouseCoopers. Mark holds a Ph.D. in Communications from Northwestern University and is a frequently quoted speaker who has addressed audiences throughout the world on industry-transforming events. Grape-a-hol is the second book written by Spratt and Feldman. Their first, Five Frogs on a Log: A CEO's Guide to Accelerating the Transition in Mergers, Acquisitions, and Gut-Wrenching Change, remains a business favorite in five languages.

Download or read book Code of Federal Regulations written by and published by . This book was released on 1991 with total page 1092 pages. Available in PDF, EPUB and Kindle. Book excerpt: Special edition of the Federal Register, containing a codification of documents of general applicability and future effect ... with ancillaries.

Download or read book The Code of Federal Regulations of the United States of America written by and published by . This book was released on 1988 with total page 860 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government.

Download or read book School for American Grape Culture written by Friedrich Münch and published by . This book was released on 1865 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt:

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Download or read book Artillery and Explosives written by Sir Andrew Noble (bart.) and published by . This book was released on 1906 with total page 730 pages. Available in PDF, EPUB and Kindle. Book excerpt:

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Download or read book Code of Federal Regulations written by United States. Department of Agriculture and published by . This book was released on 1985 with total page 866 pages. Available in PDF, EPUB and Kindle. Book excerpt: Special edition of the Federal register, containing a codification of documents of general applicability and future effect as of Apr. 1 ... with ancillaries.

Download or read book Commerce Reports written by and published by . This book was released on 1920 with total page 1836 pages. Available in PDF, EPUB and Kindle. Book excerpt:

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Download or read book School for American Grape Culture Translated from the German by E H Cutter written by Friedrich MUENCH (Miscellaneous Writer.) and published by . This book was released on 1865 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Case of the Holiday Hijinks written by Jeffrey Poole and published by Secret Staircase Books, an imprint of Columbine Publishing Group. This book was released on 2020-11-18 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Absolutely LOVE this series. JM Poole has a refreshing writing style that makes all books in this series a page turner!” – 5 stars, online review There’s a Grinch in Pomme Valley! Someone is stealing presents right from under the noses of unsuspecting home owners and leaving no trace of how he broke in. And, to make matters even more baffling, he’s only stealing presents! Corgis Sherlock and Watson are on the case! Accompanied by their reluctant human, Zack, the unlikely trio must find out who’s responsible for the thefts and stop him before anyone gets hurt. The townsfolk are scared. City officials are nervous. Can Zack and the dogs put a stop to this crime spree before Christmas is ruined for everyone? Readers are loving this cozy mystery series with its indomitable dog sleuths. Meet Zack and the corgis, Sherlock and Watson, in this delightful series that pulls you right in. Praise for Jeffrey Poole and the Corgi Case Files: “Sherlock is brilliant!” J.D. – 5 stars “The best thing--this guy loves the corgis, as I do, and he describes their behavior very well. Looking forward to future stories.” – 5 stars, online review “An intriguing story with a wonderful cast of characters. The plot was excellent and filled with twists and turns it kept my interest to the very end!” – 5 stars online review

Download or read book The Texas Holiday Cookbook written by Dotty Griffith and published by Taylor Trade Publishing. This book was released on 2013-10-07 with total page 267 pages. Available in PDF, EPUB and Kindle. Book excerpt: When first published, The Texas Holiday Cookbook drew rave reviews and gained a national following. In this new edition, truly Texan recipes like Margarita Balls and Really Whomped-Up Mashed Potatoes have been updated for contemporary tastes, products, equipment, techniques, and lifestyle concerns such as nutrition profiles.New chapters and materials include: superstar Texas chefs’ holiday traditions and recipes; food gift ideas for Thanksgiving, Hanukkah, Christmas and New Year's; Texas wines and spirits for holiday celebrations; and Texas tricks to make holiday cooking tastier, quicker, and easier such as combining homemade with takeout, using convenience products, and sharing the workload with guests.

Download or read book The Artisanal Kitchen Holiday Cocktails written by Nick Mautone and published by Artisan. This book was released on 2017-10-17 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Holiday Cocktails is the newest addition to the Artisanal Kitchen series, adapted from Raising the Bar (Artisan, 2004) by master mixologist Nick Mautone. Holiday Cocktails provides dozens of foolproof ideas for successful entertaining at home, including the basics of cocktail making, choosing the right drink for the right occasion, and serving cocktails for a crowd. It’s packed with easy-to-follow recipes for seasonal favorites, from nogs to grogs, as well as classics with a twist that work year-round, such as old-fashioneds and martinis, coffee-based drinks to serve in lieu of dessert, and even nonalcoholic cocktails that are a treat unto themselves. This is the perfect book to pull off the shelf year after year when you want to make any occasion a little more festive. Holiday Cocktails, Holiday Cookies, and Party Food, three new titles in the Artisanal Kitchen series, provide an indispensable arsenal of recipes that cover all the bases for a delicious holiday season.