Download or read book Grain Sorghums in California Classic Reprint written by George Whiting Hendry and published by Forgotten Books. This book was released on 2017-10-27 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Grain Sorghums in California These progressive changes have been responsible for the complete mechanization of production operations and for placing the crop on a par with the small grains in low production costs. Incidentally, they have necessitated some important changes in cultural practices and these are considered in the discussions which follow. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Grain Sorghums in California written by George Whiting Hendry and published by . This book was released on 1933 with total page 33 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book SWEET SORGHUM GROWING IN SOUTHERN CALIFORNIA CLASSIC REPRINT written by CHARLES. PRICE and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Grain Sorghums in California E74 written by G W (George Whiting) 1885- Hendry and published by Hassell Street Press. This book was released on 2021-09-09 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Improved Methods of Harvesting Grain Sorghum Classic Reprint written by John Peter Conrad and published by Forgotten Books. This book was released on 2017-10-28 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Improved Methods of Harvesting Grain Sorghum At the same time that mechanical methods have been partially applied to the culture of these crops, plant breeders have been busy in adapting the plants themselves to American agricultural conditions. Among the many improvements has been the securing of strains Whose erect habit of growth of medium height not only makes them easier to harvest by hand than the very tall growing, irregular, goose-necked plants formerly produced, but renders feasible the use of machinery for this purpose. Since its introduction into California in 1874, grain sorghum has demonstrated its adaptability to the warmer summer temperatures of our interior valleys, Where With suitable methods of culture and under favorable conditions, it may be grown either With or Without irrigation. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Grain Sorghums Classic Reprint written by Ben Adolph Madson and published by Forgotten Books. This book was released on 2018-01-10 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Grain Sorghums Heavy soils, on the other hand, are difficult to handle, and are apt to be cold and in poor physical condition at the time for planting, which may result in a poor stand. Soils containing alkali are also objectionable but the sorghums are more resistant to alkali than most field crops. Nevertheless, large amounts of soluble salts in the soil will exert an injurious effect upon the growth of the plants, thus decreasing the yield. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Syrup from Sweet Sorghum written by William Vere Cruess and published by . This book was released on 1918 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Three Much Misrepresented Sorghums Classic Reprint written by Carleton Roy Ball and published by Forgotten Books. This book was released on 2018-03-23 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Three Much-Misrepresented Sorghums Shallu is a variety of sorghum first introduced about 1890 by the Louisiana State Experiment Station, and soon discarded. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book The Kaoliangs written by Carleton Roy Ball and published by Forgotten Books. This book was released on 2017-10-28 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Kaoliangs: A New Group of Grain Sorghums With the exception of a single variety of sorgo, 1which is grown locally on Tsungming Island ln the mouth of the Yangtze River and occasionally on the adjacent mainland, the kaoliangs are the only sorghums found in eastern Asia, including the Chinese Empire. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book The Importance and Improvement of the Grain Sorghums Classic Reprint written by Carleton R. Ball and published by Forgotten Books. This book was released on 2018-03-26 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Importance and Improvement of the Grain Sorghums Before taking up the study of methods of improvement it is de sirable to consider the region in which the grain sorghums are grown and to know something of the origin, history, general adaptations, and importance of the crops themselves. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Grain Sorghum Storage Classic Reprint written by Claude Kedzie Shedd and published by Forgotten Books. This book was released on 2017-11-19 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Grain Sorghum Storage T 0 determine the relation of drying rate to the temperature and humidity of drying air, a series of laboratory tests was made with heated air. Results indicated that heated air may be more satisfactory than unheated a1r. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book SMUTS OF SORGHUM CLASSIC REPRINT written by EDWARD M. FREEMAN and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cultural Experiments With Grain Sorghums in the Texas Panhandle Classic Reprint written by Benton Early Rothgeb and published by Forgotten Books. This book was released on 2018-03-26 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Cultural Experiments With Grain Sorghums in the Texas Panhandle Dry and unfavorable conditions obtained during the season of 1916. May was dry. A good rain fell on June 4, followed by a number of light showers during the remainder of the month. July had a few light showers, but the next rain of value did not come until August 20 and 21. This was followed by dry, hot weather during the remainder of the month and the hrst 10 days of September. The light rains of September furnished only temporary relief, so that very low yields of all grain-sorghum crops resulted. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Sweet Sorghums for Forage Classic Reprint written by Ben Adolph Madson and published by Forgotten Books. This book was released on 2018-09-08 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Sweet Sorghums for Forage Fig. 1. - Honey sorghum under irrigation at the University Farm, Davis. This variety gives good yields of excellent forage. Note the dense growth of slender leafy stalks. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Grain Sorghums Their Products and Uses Classic Reprint written by W M Edwards and published by Forgotten Books. This book was released on 2017-11-10 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Grain Sorghums, Their Products and Uses Broomcorn produces heads with fibrous seed branches 12 to 36 inches long, 'which are used for making brooms. The stalks range from.3 to 14 feet in height and are dry, not sweet, and of limited value for forage. Some of the leading broomcorn varieties are: Evergreen, Black Spanish, and Scarborough. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Studies on the Digestibility of the Grain Sorghums Classic Reprint written by Charles Ford Langworthy and published by Forgotten Books. This book was released on 2017-12-12 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Studies on the Digestibility of the Grain Sorghums The digestibility of fat and carbohydrate in both the corn and the wheat bread diets was very satisfactory, per cent of fat and per cent of carbohydrate in the ration containing Corn, and per cent of fat and per cent 'of Carbohydrate in the wheat diet representing the percentages of available nutrients. The estimated value for the digestibility of the carbohydrate of cornbread alone is per cent and of the carbohydrate of Wheat bread 95. 9 per cent. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book The History and Distribution of Sorghum Classic Reprint written by Carleton Roy Ball and published by Forgotten Books. This book was released on 2017-10-28 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The History and Distribution of Sorghum Little light can be thrown on the early history of sorghum in India. The Roman historian Pliny records the introduction of sorghum into Italy by caravans from India during the first century. How much longer it had been cultivated in India is not certain, nor can we be entirely sure that the record of the Roman historian is correct. Cara vans coming from India. Then, as now, passed through Upper Egypt. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
