Download or read book Going Green Using Diatomaceous Earth How To Tips written by Tui Rose and published by . This book was released on 2010-02 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author explains how to use an amazing food-grade mineral substance originating from an ancient fossilized algae as a safer alternative insecticide; an anti-parasitic, animal feed additive; plant nutrient and soil amender; and a nonabrasive soft-scrub cleaner.
Download or read book Green Healthy and Thrifty Gardening Helpful Hints written by Tui Rose and published by CCB Publishing. This book was released on 2012-05 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book by Tui Rose, R.N., is endorsed by Dr. John Trowbridge, a Texas Environmental Toxicologist. Love or loathe gardening, these 1001 green-thumbs-up safe secrets, tips, tricks and tonics refreshingly motivate, making the task fun, fast, interesting and easy to do. Importantly, they also save precious health, money, time and energy. These tips are especially vital to health conscious individuals, parents, new brides, expecting parents, growing children, the unborn fetus, and pet care owners. Only natural alternatives and simple solutions are provided, using mostly ingredients already found in your food pantry or laundry for safety. Other tips include an entire chapter on homemade recipes and remedies for non-toxic pest control, success with seeds, seedlings, bulbs, cuttings, compost, mulch, fertilizers, novel scarecrows, and raised garden beds for easy no-stoop gardening. Discover tips on caring for tools, hoses, lawns, weeds, trees, enticing birds, maintaining indoor potted plants, watering while on holiday, keeping cut flowers blooming longer, making potpourri, preserving autumn leaves, how to use Diatomaceous Earth, a natural gift from Mother Nature for a multitude of beneficial uses, and much, more... Knowledge of alarming risks from toxic chemicals provided in an entire chapter of this book helps prevent birth defects, still birth, childhood and adult chronic diseases, e.g., ADD, Autism, Asthma, Cancer, Parkinson s, Multiple Sclerosis, learning deficits, poor memory and a whole host of other ailments, which can surface 10 to 30 years after exposure by breathing, ingestion, or absorption through the skin. Shockingly doctors in Canada warn after research that genetics, i.e., DNA interference by toxins used in the garden can appear in the next generation as mental and physical defects, disabilities, disease and more. An entire Resource Directory Chapter with contact information is dedicated to helping those wishing to find safer, non-toxic ready-made gardening and home alternatives. A wonderful gift for Mother s or Father s Day, Christmas, birthdays, bridal registry, PTA groups, organic gardener networks and pet owners. About the Author Author, Tui Rose, began listening to handy hints on the radio in New Zealand since the age of 10, before the family on a dairy farm got TV. As a married woman, she and her husband were avid gardeners and landscapers. Neighbors and weekend drivers would drive slowly by and even stop to admire and photograph their garden scene, a little paradise. Tui was tragically widowed in her early 30 s and left to raise two young children as a single mother. She worked as a registered nurse, having broad experience for over 35 years. Tui is widely travelled, having been accepted for the prestigious position of private nurse for Lady Winston Churchill in London from 1972 to 1973. When Tui, sustained a spinal cord injury requiring surgeries 15 years ago, she could no longer work in her trained capacity, so turned her attention to prevention by drawing upon her medical knowledge and experience to research non-toxic alternatives in her goal to provide a series of books for her upcoming "Wholesome Living Collection." Preventing illness and disease, and making life easy, safe, natural and thrifty is her prime focus. Tui is also author of an Amazon 5-star book and multiple times publisher s best monthly seller titled: "Going Green Using Diatomaceous Earth How-To Tips." She is the first author in the world to write a consumer book on this subject, a companion book to natural, non-toxic gardening.
Download or read book The Prairie Homestead Cookbook written by Jill Winger and published by Flatiron Books. This book was released on 2019-04-02 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.
Download or read book Fresh Eggs Daily written by Lisa Steele and published by . This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than ever, Americans care about the quality and safety of the food they eat. They're bringing back an American tradition: raising their own backyard chickens for eggs and companionship. And they care about the quality of life of their chickens. Fresh Eggs Daily is an authoritative, accessible guide to coops, nesting boxes, runs, breeding, feed, and natural health care with time-tested remedies. The author promotes the benefits of keeping chickens happy and well-occupied, and in optimal health, free of chemicals and antibiotics. She emphasizes the therapeutic value of herbs and natural supplements to maintaining a healthy environment for your chickens. Includes many "recipes" and 8 easy DIY projects for the coop and run. Full color photos throughout. The USDA's new study of urban chicken raising sees a 400% increase in backyard chickens over the next 5 years, driven by younger adults.
Download or read book Veterinary Secrets written by Andrew T. Jones and published by Createspace Independent Publishing Platform. This book was released on 2014-05-23 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This manual draws from Dr Jones' 17 years' experience in veterinary medicine to provide a comprehensive, step-by-step guide to home pet care and disease remedies. Dr. Jones opens by explaining how he came to question conventional veterinary treatments then began to share his concerns publicly and openly educate pet owners, empowering them to provide their pets with quality, holistic care at home. Eventually, his efforts led to his expulsion from the British Columbia Veterinary College, resulting in a ban from practicing animal medicine.
Download or read book Tips for Going Green written by Alicia Marie Smith and published by 50 plus one. This book was released on 2007-07-15 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: The news is out and it is not good. If we do not get serious about the environment, about going green and protecting the world in which we live, the consequences are dire. Oh, you say, you cannot do much about this huge problem-you are just one person. The government and big business needs to take on this responsibility. Well, that is bunk and every thinking person knows it, says author and environmentalist Alicia Marie Smith. What it does take is a bit of time, commitment and some thoughtful decisions about the products you buy, what you do with them when they are used up and how you think and feel about the entire process of going green. If whole cities are doing it, surely each person can make small efforts in this crucial battle with junk, bad environmental policies and the so-called inconveniences of going and staying green. Get involved; get committed; get educated. Join the most important movement of the 21st century-and become a citizen of the world in your own little way. Fifty plus one Tips for Going Green is easy, accessible and fun!
Download or read book You Have Been Given a Gift written by Janette Perrett and published by Balboa Press. This book was released on 2017-06-02 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: From a young age, author Janette Perrett showed an interest in the environment and animals; it was an interest that led her to milking cows as a career. In You Have Been Given a Gift, she shares her story and reveals her lifelong passion for the profession. In this biography, she narrates both the joys and the challenges of being a dairy farmer in New Zealand, a career overshadowed by the many frustrations experienced, at times leaving her defenseless and exhausted. When her family’s health becomes a priority, she questions protocol and introduces organic principles to her farming techniques. You Have Been Given a Gift discusses Perrett’s journey as she learns to embrace the magical realm of biodynamics and work in harmony with the earth and Mother Nature. Offering a powerful message in each chapter, Perrett provides valuable lessons, reveals her intriguing discoveries, and showcases the family’s relationship with the land.
Download or read book Step by step guide to preserving vegetables Fermenting pickling canning dehydrating and freezing your favorite products written by and published by jideon francisco marques. This book was released on 2024-04-02 with total page 419 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to Use this Book This book is based on my desire to preserve vegetables in ways that my family will eat and do that as efficiently as possible. When possible, I preserve vegetables in a meal-ready way. Instead of canning a bunch of carrot slices in quart (1-L)-sized jars when I bring in a large carrot harvest, I’ll make a batch of Canned Spice Carrot Soup and a couple of jars of Fermented Mexican Carrots. Then, I’ll use the tops to make Frozen Carrot Top Pesto for the freezer. The carrot soup is the only time-consuming item; the other two can be put together while the soup is processing. The first part of this book is an overview of food preservation methods: canning, both water bath and pressure canning, dehydrating, fermenting and freezing. You’ll find the basics of how to use these methods to safely preserve vegetables, but you won’t find details for every scenario that could happen while preserving vegetables. I’ve written these chapters with enough information to get you started preserving the harvest, but not so much information that it leads to confusion and information overload. The rest of this book is focused on growing and preserving the most popular vegetables and herbs that are grown in the home garden. Each vegetable has its own chapter and, in that chapter, you’ll find instructions on how to grow, purchase, can, dehydrate, ferment and freeze that vegetable. You will also find recipes that highlight the vegetable; most of these recipes are for preserving the vegetable, but some recipes use the preserved vegetable. Most of the recipes are written so that you’ll preserve small batches at a time, simply because I find that adjusting recipes to scale up is easier than scaling down. If your family likes a recipe, or if you have enough of one vegetable to make two batches of a recipe, just double the ingredients and it will work out fine. The exception to this is any of the jam or jelly recipes; don’t ever double a jam or jelly recipe or you run the risk of it not setting up. I hope you read through the whole book to get a vision for how these different preservation methods can work together to stock your pantry with food your family will eat. Then, when a vegetable is in season, I hope you reread that vegetable’s chapter and make a plan for preserving all of the harvest in a variety of ways. Of course, I hope that some of our favorite preservation recipes become your family favorites, too.
Download or read book The Book on Going Green written by Evan Albright and published by Lulu.com. This book was released on 2008-06 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: You can't turn on the television, open a paper or read a magazine without seeing something about "Going Green." Everyone seems to have an opinion, but how do you know the best ways to maximize your results without busting your budget? This phenomenal book answers the question with insights and advice on specific actions you can take to have a better life through smarter living. Evan Albright, the "Guru of Green" has worked with hundreds of green businesses and consumers to cut through the green haze of misinformation and make going green attainable for everyone. Evan can be heard each week on the "Green Living Hour" with Evan Albright, the hit radio show produced on the beautiful island of Oahu, in Hawaii.
Download or read book The Veterinarians Guide to Natural Remedies for Cats written by Martin Zucker and published by Crown. This book was released on 2010-08-11 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: You probably feel like you know everything about your cat and his needs, but chances are there's a lot you aren't aware of. For example, did you know that the food you feed him every day has nowhere near enough nutritional value, or that he may have chronic tooth decay? Have you ever been told that the essence of the flower holly can help him be less jealous, or that a massage can lessen his arthritis pains? The Veterinarians' Guide to Natural Remedies for Cats is an introduction and a guide to the vast world of natural methods, treatments, and foods that are now available for cats. Veterinarians from around the country offer information and opinions to help you determine what's best for your cat. In addition to showing you how to develop a healthy diet for your pet, these doctors will tell you about alternative treatments such as homeopathy, acupuncture, chiropractic care, massage, and herbal medicine.
Download or read book The Family Garden Planner written by Melissa K. Norris and published by Harvest House Publishers. This book was released on 2020-11-03 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Don’t Just Plant Your Garden…Plan It Fifth-generation homesteader Melissa K. Norris has found gardening to be one of the easiest and most complex things there is. It really is as simple as plopping a seed into the soil, giving it adequate light and water, and watching it grow. But if you want to get the most out of your garden and produce more food each year, you need a plan to help you stay on track. This indispensable guide includes everything you need to plan your garden, execute your plan, and record your results, saving you time and hassle—and allowing you to have fun with the process. You’ll discover a series of charts and worksheets to identify which gardening zone you are in, which crops make sense for your family, and how much you’ll need to plant. Then you’ll refer to a set of monthly instructions based on your gardening zone and put together a customized plan using yearly, monthly, and weekly charts to help you stay on track. The more you use this planner, the more you will get out of your garden, and the more you’ll enjoy providing your family with healthy, organic fruits and vegetables all year long.
Download or read book First Aid Guide to Minerals written by Galina St George and published by Galina St George. This book was released on 2021-04-29 with total page 61 pages. Available in PDF, EPUB and Kindle. Book excerpt: Salts, clays and clay-like minerals have been used both by humans and animals to survive in the harshest conditions as long as they appeared on planet Earth. The reason is that they have always been the most freely and easily available substances to both species. Animals eat clay instinctively, in order to counteract the effects of poisonous substances in plants and to get rid of toxins and internal parasites, as well as to replenish themselves in vital minerals. They roll in mud to rid themselves of ticks, fleas and other skin parasites. They go to salt licks to replenish themselves in salts. The use of minerals by humans goes back to prehistoric times. People of all cultures were using clays for healing, to prevent food poisoning, heal wounds, stop infections, ulcers, as a source of minerals, to stop hunger pains when food was scarce. More recently, clays have been used to minimise the effects of radiation in places of radioactive emergencies – such as Chernobyl. Soldiers of Russia and France were given clay rations during World Wars as a means to stop poisoning from dirty water, heal wounds and prevent diarrhoea. Clays, muds and salts have been used extensively in health and beauty spas, in order to treat chronic health conditions, as well as improve skin and promote rejuvenation. More and more people are beginning to use minerals at home, especially in healing procedures. This book is a brief guide to those who would like to find out what few people know and talk about – how clays, salts and minerals can help in emergency situations. It is not meant to teach how to replace medical treatment with minerals, but to let you know what nature provides should you find yourself in an extreme situation where medicines are unavailable.
Download or read book The Timber Press Guide to Vegetable Gardening in the Mountain States written by Mary Ann Newcomer and published by Timber Press. This book was released on 2013-12-31 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Growing vegetables requires regionally specific information—what to plant, when to plant it, and when to harvest are based on climate, weather, and first frost. The Timber Press Guide to Vegetable Gardening in the Mountain States tackles this need head on, with regionally specific growing information written by local gardening expert, Mary Ann Newcomer. This region includes Idaho, Montana, Wyoming, Utah, Colorado, eastern Washington and Oregon, northern Nevada, and the southernmost parts of Alberta and Saskatchewan. Monthly planting guides show exactly what you can do in the garden from January through December. The skill sets go beyond the basics with tutorials on seed saving, worm bins, and more.
Download or read book Field Guide to Urban Gardening written by Kevin Espiritu and published by Cool Springs Press. This book was released on 2019-05-14 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Field Guide to Urban Gardening, author Kevin Espiritu of Epic Gardening shares the basics of growing plants, offers tips on how to choose the right urban gardening method, and troubleshoots the most common problems you’ll encounter. If you think it’s impossible to grow your own food because you don’t have a large yard or you live in the city…think again. There is a plethora of urban gardening options to create beautiful, productive edible gardens no matter where you live. The key to succeeding as an urban gardener is to choose the method(s) that make sense for your unique living situation and then give your plants what they need to thrive. Kevin helps you do just that. But he doesn’t stop there. He also provides in-depth garden plans, from upcycled DIY projects and intensive hydroponic systems to beautiful and functional raised beds. Urban gardening is a real, growing, and important movement in today’s world. This fact-packed book is your roadmap to get growing today. Urban gardening techniques featured include: Container Gardening Raised Beds Indoor Edibles Balconies and Rooftops Hydroponics
Download or read book Illinois Getting Started Garden Guide written by Shawna Coronado and published by . This book was released on 2014-10-10 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Illinois Getting Started Garden Guide, born-and-bred midwestern gardener Shawna Coronado offers planting instructions for more than 150 species, from the blazing star to the ginkgo, destined for success all throughout Illinois.
Download or read book The Brass World and Platers Guide written by and published by . This book was released on 1921 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Comprehensive Guide to Brewing written by Gabriela Basarová and published by Fachverlag Hans Carl. This book was released on 2020-12-30 with total page 876 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Czech Republic is one of the motherlands of beer culture – beers of the pilsner brewing tradition and the aromatic Saaz hops are famous the world over. Brewing technicians and scientists from the Czech Republic have an excellent reputation and are constantly seeking an exchange and discussion of their research findings on the international scene. And the team of authors around Professor Basařová are all experienced technicians and scientists with a wealth of international experience. "The Comprehensive Guide to Brewing" is a unique groundwork for brewing technicians which deals with all subject areas, from the raw materials to packaging. It also conveys advanced knowledge of the fundamentals of brewing research. Compulsory reading for anyone who wishes to gain in-depth knowledge of brewing technology.
