Download or read book Gluten for Punishment written by Nancy J. Parra and published by Penguin. This book was released on 2013-05-07 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gluten-free baker Toni Holmes may not cook with wheat, but when there’s a criminal on the loose, she’ll do what it takes to figure out who has their finger in the pie… Even though Toni is used to going against the grain by preparing allergy-safe, gluten-free products for her online bakery, Baker’s Treat, opening a storefront in the middle of wheat country Kansas might be biting off more than she can chew. The town is already skeptical of her flour-free ways, but when a local wheat farmer is murdered outside her patisserie, skepticism turns into outright suspicion. With the help of her eccentric grandmother, her handsome lawyer, and the sexy new widower in town, Toni is determined to find the real criminal before bad publicity and increasingly personal acts of vandalism shut her down. But when another suspect winds up dead, Toni realizes that this half-baked killer isn’t just trying to get her to close shop—he’s trying to make sure that she’s made her last gluten-free cookie…forever. INCLUDES GLUTEN-FREE RECIPES
Download or read book Living Gluten Free For Dummies Australia written by Margaret Clough and published by John Wiley & Sons. This book was released on 2014-03-04 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt: The easy way to live without wheat, barley, oats, rye, and other sources of gluten There's more to living gluten-free than just cutting it out of your diet. This Second Australian Edition of Living Gluten-Free For Dummies helps you embrace a gluten-free lifestyle and make a smooth transition to healthier, tastier living. You'll learn how to decipher food labels, enjoy a balanced diet, cook delicious meals and order at restaurants, deal with the emotional and social aspects of gluten-free living, raise healthy gluten-free kids, and so much more. And best of all, this book includes plenty of great-tasting recipes. Covers all the newest products and food labelling practices specific to Australia Includes up-to-date information about the latest research on managing coeliac disease Features over 75 nutritious and delicious gluten-free recipes Endorsed by Coeliac Australia Whether you or a family member have coeliac disease, another kind of gluten intolerance, or want to try living without gluten for other health or nutrition reasons, this Second Australian Edition of Living Gluten-Free For Dummies covers everything you need to know—from great recipes to the latest research and the best ways to manage your health.
Download or read book Flourless to Stop Him written by Nancy J. Parra and published by Penguin. This book was released on 2015 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author of Murder Gone A-Rye and Gluten for Punishment returns to Oiltop, Kansas, where gluten-free baker Toni Holmes has to separate the wheat from the chaff to clear her brother of murder... It's never a good time for a crisis. Toni's busy whipping up gluten-free holiday treats when a murder forces her to put baking on the back burner. A dead man has been found in the bathtub of a local inn--in a room registered to her brother, Tim. With her sibling now a prime suspect in a mysterious homicide, Toni is determined to find out who set him up. But she's about to get some unwanted assistance from former investigative journalist Grandma Ruth, who won't let anything slow her progress in running down a killer...
Download or read book Living Gluten Free for Dummies written by Danna Korn and published by ReadHowYouWant.com. This book was released on 2009-07-02 with total page 670 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses how to learn what one can and cannot eat when adhering to a gluten-free diet, and covers how to understand food labels, order gluten-free food at restaurants, and create tasty recipes at home.
Download or read book Living Gluten Free For Dummies written by Danna Van Noy and published by John Wiley & Sons. This book was released on 2023-03-09 with total page 455 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gluten-Free ... Happily! Everything you need to know about a gluten-free lifestyle If you’re one of the millions of people considering giving up gluten, Living Gluten-Free For Dummies will help you break free and improve your wellbeing. Covering the practical, medical, scientific, and emotional aspects of the lifestyle, this book will inspire you with all the details on the benefits of giving up gluten, common and hidden sources of gluten, how to deal with the social and emotional challenges, tips and insight on shopping and eating out, and recipes for creating delicious, gluten-free meals and snacks. This new edition is updated with the latest research, information on testing, trending topics in the gluten-free community, what you should believe and what you shouldn’t, and easy-to-remember insights on living a happy, healthy gluten-free lifestyle. Understand how gluten affects the body and the benefits of going gluten-free Arm yourself with the latest research Connect the dots between behavior and gluten Learn to decipher labels and avoid hidden gluten sources Discover foods that are inherently gluten-free Develop an awareness of the social and emotional implications of a gluten-free lifestyle and how to deal with challenges Set yourself up for success when eating away from home Enjoy tips for raising happy, healthy gluten-free kids Eat gluten-free without breaking the bank This is the perfect read for anyone who needs a guide to managing a gluten-free lifestyle. If you are considering eliminating gluten for any reason, Living Gluten-Free For Dummies is for you.
Download or read book The Looneyspoons Collection written by Janet Podleski and published by Hay House, Inc. This book was released on 2012-11-15 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lick your lips and shrink your hips with The Looneyspoons Collection jam-packed with "the best of the best" Janet & Greta recipes…made even BETTER! • Better carbs • Better fats • More fiber • Less sugar • Less salt • Same great taste that won’t go to your waist! The Looneyspoons Collection features outrageously delicious, reader-favorite recipes from Janet & Greta’s incredibly popular cookbooks Looneyspoons, one of Canada’s all-time bestsellers; Crazy Plates,a James Beard Foundation Award finalist; and Eat, Shrink & Be Merry!, voted "Cookbook of the Decade 2000–2009" by Chapters/Indigo Books… …plus TONS OF NEW, MUST-TRY RECIPES, including: • Greta’s Gluten-Free Miracle Brownies - Chewy, moist, double-chocolate fudge brownies • Honey, I Shrunk My Thighs! - Mouthwatering, honey-garlic baked chicken thighs that will leave everyone begging for more • Moroccan and Rollin’ Quinoa Salad - The super-grain becomes super-scrumptious when paired with rockin’ spices • Pimped-Out Pumpkin Pie Pancakes - One taste and you’ll say, "Thanks(for)giving me this fabulous recipe!" Diabetic? Looking for gluten-free or vegetarian options? Counting points? Cooking for finicky kids? The Looneyspoons Collection makes healthy eating delicious and fun for everyone! A feast for your eyes and your taste buds, The Looneyspoons Collection is overflowing with gorgeous, full-color food photos; hundreds of practical weight-loss, anti-aging and healthy-living tips; and, of course, a heaping helping of Janet & Greta’s trademark corny jokes and punny recipe titles.
Download or read book Snarky as F ck written by Lawrence Dorfman and published by Simon and Schuster. This book was released on 2024-10 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to become the most glorious a**hole the world has ever seen. Are you tired of everyone’s bullsh*t? Responding to their dumba** questions? Making boring small talk and offering robotic replies? Can’t take one more monotonous, people-pleasing conversation with a distant family member or a friend’s friend? If you have no f*cks left to give and want to dish out some serious snark, grab a copy Snarky as F*ck, the premiere guide to all things sarcastic and sardonic. Explore topics such as: Sex and Romance (Responses to D*ck Pics, Mansplaining, and More) Geography (Snarkiest States in the US! Snarky Food Around the World!) 21st Century Snark (TikTok challenges, Inspirational Bullsh*t, etc.) In the Workplace (Snarky Replies, What You Wish You Could Say in an Interview) Family, Friends, and other Influencers (Greeting Cards for Bastards, and Insults for Around the Dinner Table!) Movies, Television, and Music (“I’m clapping because it’s finished, not because I like it.”) Politics and Government (Presidential Insults and Your New Favorite Game: Match the Scandal!) In the News (Florida Man, Karen and Brad, Real Headlines, et al) Hear wit, sarcasm, and offhanded comments from masters like Dorothy Parker, Groucho Marx, H. L. Mencken, Oscar Wilde, George Bernard Shaw, Bill Hicks, Phyllis Diller, W. C. Fields, Mark Twain, Charles Bukowski, to name a few. This lofty tome promises to fulfill the need to chuckle, guffaw, titter, groan, and belly laugh as readers dip in and out of the great minds in literature, comedy, movies, music, and more. Proceed with caution, but know you’ll come out the other side one snarky motherf*cker, ready to take on the world, one idiot at a time.
Download or read book The Kid Friendly ADHD Autism Cookbook 3rd edition written by Pamela J. Compart and published by Fair Winds Press. This book was released on 2020-01-28 with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Kid-Friendly ADHD & Autism Cookbook, 3rd Edition explains the best diets for children with food intolerances and hypersensitivities that stem from altered biochemistry and which may be causing problems in learning, behavior, development, attention, sensory responses, sleep, and digestion. The authors provide guidelines to help parents determine which diets may be helpful for their child’s specific symptoms and needs. One of the challenges that parents face is coping with children who have picky appetites and crave the very foods that negatively affect their behavior, focus, and development. Linked to this is the challenge of finding ways to get their children to eat the healthy foods that will improve their nutrition. This book provides suggestions for feeding picky eaters, including those with texture issues. The 3rd edition of The Kid-Friendly ADHD & Autism Cookbook provides a current and greatly expanded review of the most commonly used diets that are important in the treatment of ADHD and autism. There are recipes appropriate to specific diets as indicated by icons and descriptors with each recipe. The authors share details about just how and why each diet works, examine specialty ingredients in-depth, and provide extensive resources and references. The specialty diets covered include: Gluten-free, casein-free, soy-free Feingold diet: low phenol, low salicylate diet Specific Carbohydrate Diet (SCD) and Gut and Psychology Syndrome Diet (GAPS) Anti-yeast/candida diets, or Body Ecology Diet Low Oxalate Diet (LOD) FODMAP (Fermentable Oligo-, Di- and Mono-saccharides, And Polyols) Anti-inflammatory diet Rotation diet Despite the restrictions of these diets, this cookbook offers an array of tasty choices that kids and the whole family will love, including shakes, muffins, breads, rice and beans, vegetables, salads, main dishes, stews, and even sweets and treats. You’ll also find recommendations for school lunches and snacks. This comprehensive guide and cookbook is chock-full of helpful info and research, and includes more than 150 kid-friendly recipes, suitable to the variety of specialty diets.
Download or read book Cook s Illustrated Revolutionary Recipes written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2018-10-23 with total page 577 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2019 IACP Award Winner in the Compiliations Category On the occasion of Cook's Illustrated's 25th anniversary, we've gathered together our most extraordinary recipes and innovations from the past quarter-century in this hands-on book packed with practical tips and techniques. These recipes tell the story of how Cook's Illustrated has changed American home cooking through its signature blend of rigorous testing, culinary research, science, and unorthodox approaches to developing foolproof recipes. As fans know, a big part of what makes the magazine so trustworthy (and enjoyable to read) is the essays that accompany each recipe, tracing from initial brainstorming to aha moments (and the occasional catastrophe) to final success. Rarely republished since they first appeared, these feature-length stories celebrate the art of food writing and the extensive work that goes into every recipe. In addition to the recipes, essays, and helpful sidebars, this book also features the trademark black-and-white illustrations that have become synonymous with Cook's Illustrated, creative use of the beloved front- and back-cover art, and a new addition: gorgeous, full-color photographs of each dish. Featured recipes include: Perfect corn on the cob that never gets boiled, ultracreamy tomato soup that's completely dairy-free, the fastest roast chicken recipe, "oven-grilled" London broil, and ingenious, low-key approaches to traditionally high-fuss recipes such as risotto, French fries, pie crust, and many more.
Download or read book The Mini Jokiest Knock Knock Book written by Brian Boone and published by Castle Point Books. This book was released on 2020-05-05 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Knock-Knock. Who's there? Aida. Aida who? Aida lot of sweets, and now I have a tummy ache. The successful Jokiest Joking Joke Book series just got shrunk! Find the cleverest, most hysterical, most laugh-out-loud knock-knock jokes in The Mini Jokiest Knock-Knock Book! All of the best jokes and goofy illustrations from the full-size book are packed into a fun, pocket-sized edition. Featuring hundreds of witty knock-knock jokes for kids, along with clever black-and-white illustrations, it’s perfect for hours of fun and games. Mini in size, but giant in fun!
Download or read book Murder Gone A Rye written by Nancy J. Parra and published by Penguin. This book was released on 2014-05-06 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Toni Holmes is the best gluten-free baker in Oiltop, Kansas—okay, she’s the only one—but when her grandmother becomes a murder suspect, she’s more concerned with keeping Grandma free… When Toni’s beloved—and eccentric—grandma Ruth is arrested for the murder of her archenemy, Lois Striker, it’s time for a senior moment of truth. Telltale tracks from a scooter like the one Grandma Ruth rides lead the police to suspect the outspoken oldster, but Toni knows her grandmother wouldn’t burn a cookie, let alone extinguish a life. In fact, the case has Grandma more revved up than her infamous scooter. A former investigative journalist, she decides to solve the murder herself—with help from Toni—by digging up long-buried town secrets. But as Grandma scoots in where others fear to tread, Toni needs to make sure she not only stays out of jail but out of harm’s way… INCLUDES GLUTEN FREE RECIPES
Download or read book The I m Possible Journey written by Maureen Aliprandi and published by iUniverse. This book was released on 2016-02-25 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: When fifteen minutes of mindlessly eating a bag of day old pastries and an almost full carton of ice cream derailed yet another diet attempt, Maureen Aliprandi realized she might have better used that time to save fifteen percent or more on car insurance. Well, not exactly. Here’s what really happened. Maureen Aliprandi discovered she was a sugar addict. With this enlightenment, she stopped her impossible cycle of dieting; took control of feeling better; and began to lose (and keep off) extra pounds. For someone who had spent much of her life struggling with the scale—often losing weight only to gain even more back—it was a huge accomplishment. The bigger takeaway, though, was regaining health of her mind and body. This inspirational collection of poems and prose (about triumphs and woes) highlights how Maureen changed her paradigm and lost more than seventy-ve pounds. She shares insights of her journey from being manipulated by an inner sugar monster to being in control of her foods and her moods. Maureen’s clear and friendly voice will encourage you in your own journey to good health by showing you how to: • take control of what you eat; • abandon excuses that prevent you from living a healthier lifestyle; • develop eating guidelines that work for you; • keep weight off after losing it. Rediscover your life and change your eating habits for good with the practical guidance and hilarious wordplay in The I’m Possible Journey. You will find that you are possible, too! “Offers wonderful insight into the range of emotions that are often experienced in the struggle to make healthy life-long changes. An invaluable resource for those who are seeking to replace emotional eating with mindful eating.” —Julie Peterson MS, Registered Dietician “Maureen has a nimble way with words and a clear and informative style that encourages and supports the reader. This book should resonate with many—weight and health warriors, of course—but also with people who want to learn about improving their lives and living better.” —Jena C. Henry, author of The Golden Age of Charli series.
Download or read book The Jokiest Joking Knock Knock Joke Book Ever Written No Joke written by Brian Boone and published by Castle Point Books. This book was released on 2018-02-13 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: This outrageous book contains hundreds of hilarious knock-knock jokes for kids, along with hundreds of clever illustrations.
Download or read book California the Lies Behind the Sunshine written by MS. BOSS LADY and published by AuthorHouse. This book was released on 2020-01-09 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: I thought this Journey was it! I thought leaving New York, behind to find “Success”, would be easy. I thought that the grass was greener on the other side of the World... and it was. I was running towards the Sunshine; where everyone was happy, life was good...but it wasn’t. I wanted to be Famous! I wanted everyone to know Ms. Boss Lady! That was “my” plan...but it wasn’t God’s plan. I asked God for this Journey, but I wanted to do it my way; I wanted God to just, “get me to California”, and I would take it from there. I didn’t know “what was going to happen along the way”. Before I knew it, I began my Journey to beautiful sunny California! God brought me to a different world, that I knew nothing about; and since I wanted to do it “my way”, he released me amongst People, Places and Things that I never saw before, who I didn’t understand. The only “Armor”, God gave me to survive was Faith and Belief; along with what he had given me from Birth, which was “Knowledge, Wisdom and Understanding; and that became a very important tool for my survival; the “Faith and Belief” was the Key. I had the Key, but I didn’t know it. My Journey would become my “Life Story”. If I wanted to be successful, in my Journey, I had to do it God’s way, I had to learn the “hard way”. What I went through was, not to “test” me, but to “challenge” my Faith and my Belief, and it was hard! The Trials, and Tribulations was horrific, I fought Giants that tried to stop me, the Storms just kept coming. I lost everything in those Storms, I wasn’t living, I was just existing. Where was God!
Download or read book Food Products Evolution Innovation Drivers and Market Trends written by Angela Tarabella and published by Springer. This book was released on 2019-06-29 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt: Modern awareness of nutrition issues can be understood correctly if considered the destination of a historic journey, the critical aspects and outcomes of which have led to the current situation. In fact, over time there have been changes to scientific knowledge, food availability and processing and preservation methods. Commercial exchange has increased considerably between the countries of the world – so much so that it has defined a completely different scenario to the past and has influenced food availability, distribution models, preservation methods and the composition of individual foodstuffs. The products consumed on a daily basis throughout the world in industrialised countries have undergone review by the food industry, incorporating great aspects of innovation that make them highly different in their structure, content and even the packaging that protects and contains them. After covering the subject of innovation in the food sector, this Brief of work will discuss the various first- and second-generation product categories distributed in Europe starting from the period of post-war reconstruction, in order to illustrate the reasons that led to their birth and development on the market. Specific examples are shown for each proposed class, including highlights of their properties, technologies, innovation potential, related regulations, and distinctive features.
Download or read book Cereal Chemistry written by and published by . This book was released on 1926 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes papers delivered at annual meetings of the American Association of Cereal Chemists.
