Download or read book Gingers of Thailand written by Kai Larsen and published by . This book was released on 2006 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Gingers of Cambodia Laos Vietnam written by Jana Leong-Škorničková and published by Royal Botanic Garden. This book was released on 2015 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Singapore Botanic Gardens, National Parks Board in association wtih Royal Botanic Garden Edinburgh & Pha Tad Ke Botanical Garden. This is the first guide to showcase the beauty and diversity of this economically and ecologically important plant family in these countries.
Download or read book Aromatic Herbs in Food written by Charis M. Galanakis and published by Academic Press. This book was released on 2021-01-19 with total page 463 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aromatic Herbs in Food: Bioactive Compounds, Processing, and Applications thoroughly explores three critical dimensions: properties of bioactive compounds, recovery and applications. The book covers the most trending topics in herbs’ applications, putting emphasis on the health components of spices and herbs, their culinary use, their application for the treatment of functional gastrointestinal disorders, quality and safety requirements for usage in foods, processing, extraction technologies, green extraction technologies, encapsulation of recovered bioactives, applications and interactions with food components, applications as food supplements for weight loss, usage in active food packaging, the applications of rosemary and sage extracts, and much more. This book is ideal for food scientists, technologists, engineers and chemists working in the whole food science field. In addition, nutrition researchers working on food applications and food processing will find the content very valuable. Covers all the important aspects of herbs, such as properties, processing, recovery issues and their applications Brings the health components of spices and herbs, their culinary use and applications for the treatment of functional gastrointestinal disorders Explores herbs’ processing, extraction technologies, green extraction technologies, encapsulation of recovered bioactives, applications, and interactions with food components
Download or read book Medicinal Plants written by Bassam Hassan and published by BoD – Books on Demand. This book was released on 2020-03-25 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is focused on clarifying the anticancer effects (i.e., apoptotic, antiproliferative, antimetastatic, antiangiogenic) and mechanisms of most of the medicinal plants found in the world against solid and/or hematological cancers.
Download or read book High Value Plants written by Thangjam Anand Singh and published by CRC Press. This book was released on 2024-11-22 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: High-value crops are non-staple plants that give much higher return per unit area than staple crops. Diversification and investing towards high-value crops can potentially increase farm incomes, making them more attractive to new and small-scale agricultural farmers. This new volume explores the biotechnological applications for the unique high-value crops in response to the impending high-value agriculture revolution. The book discusses traditional knowledge, nutritional value, phytochemical activity, value addition quality, and postharvest management of some select unique high-value crops, including black ginger, bastard oleaster, Swertia chirayita, Garcinia, Parkia timoriana (or tree bean), king chili, Chenopodium (or goosefoot), sea buckthorn, broom grass, lichens, and others. High-Value Plants: Novel Insights and Biotechnological Advances provides important information for small-scale farmers and agricultural and horticultural professionals to consider diversifying into non-traditional, high-value, agricultural crops, an important area of potential income growth in rural areas.
Download or read book Gingers of Peninsular Malaysia and Singapore written by Kai Larsen and published by Royal Botanic Gardens Kew. This book was released on 1999 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: The large and diverse family of the Gingers is especially significant to the Malesian area. This book brings together the writings of specialists on various aspects of the Ginger family, and displays the beauty and importance of Gingers in Peninsular Malaysia.
Download or read book Herbs Spices of Thailand written by Hugh T. W. Tan and published by Marshall Cavendish. This book was released on 2005 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agriculture and Natural Resources written by and published by . This book was released on 2016 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Herbs Botanicals and Teas written by B. Dave Oomah and published by CRC Press. This book was released on 2000-06-07 with total page 438 pages. Available in PDF, EPUB and Kindle. Book excerpt: Herbs, Botanicals and Teas presents the latest scientific and technical information on the chemical, pharmacological, epidemiological and clinical aspects of major herbal and tea products. Written by leading researchers contributing to the field, this is the first reference to provide in-depth coverage of garlic, ginseng, Echinacea, ginger, fenugreek, St. John's Wort, Ginko Biloba, goldenseal, saw palmetto, valerian, evening primrose, licorice, bilberries and blueberries and black and green teas. Also included are chapters on international regulations and quality assurance and quality control for the herbal and tea industry.
Download or read book Ginger written by P. N. Ravindran and published by CRC Press. This book was released on 2016-04-19 with total page 573 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ginger: The Genus Zingiber is the first comprehensive volume on ginger. Valued as a spice and medicinal plant from ancient times both in India and China, ginger is now used universally as a versatile spice and in traditional medicine as well as in modern medicine. This book covers all aspects of ginger, including botany, crop improvement, chemistry
Download or read book Food and World Culture 2 volumes written by Linda S. Watts and published by Bloomsbury Publishing USA. This book was released on 2022-08-23 with total page 810 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book uses food as a lens through which to explore important matters of society and culture. In exploring why and how people eat around the globe, the text focuses on issues of health, conflict, struggle, contest, inequality, and power. Whether because of its necessity, pleasure, or ubiquity, the world of food (and its lore) proves endlessly fascinating to most people. The story of food is a narrative filled with both human striving and human suffering. However, many of today's diners are only dimly aware of the human price exacted for that comforting distance from the lived-world realities of food justice struggles. With attention to food issues ranging from local farming practices to global supply chains, this book examines how food’s history and geography remain inextricably linked to sociopolitical experiences of trauma connected with globalization, such as colonization, conquest, enslavement, and oppression. The main text is structured alphabetically around a set of 70 ingredients, from almonds to yeast. Each ingredient's story is accompanied by recipes. Along with the food profiles, the encyclopedia features sidebars. These are short discussions of topics of interest related to food, including automats, diners, victory gardens, and food at world’s fairs. This project also brings a social justice perspective to its content—weighing debates concerning food access, equity, insecurity, and politics.
Download or read book Gingers of Sarawak written by Axel Dalberg Poulsen and published by . This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Red written by Jacky Colliss Harvey and published by Black Dog & Leventhal. This book was released on 2015-06-09 with total page 363 pages. Available in PDF, EPUB and Kindle. Book excerpt: Red is a brilliantly told, captivating history of red hair throughout the ages. A book that breaks new ground, dispels myths, and reinforces the special nature of being a redhead, with a look at multiple disciplines, including science, religion, politics, feminism and sexuality, literature, and art. With an obsessive fascination that is as contagious as it is compelling, author Jacky Colliss Harvey (herself a redhead) begins her exploration of red hair in prehistory and traces the redhead gene as it made its way out of Africa with the early human diaspora to its emergence under Northern skies. She goes on to explore red hair in the ancient world; the prejudice manifested against red hair across medieval Europe; red hair during the Renaissance as both an indicator of Jewishness during the Inquisition and the height of fashion in Protestant England, under the reign of Henry VIII and Elizabeth I; the modern age of art and literature, and the first positive symbols of red hair in children's characters; modern medicine and science and the genetic and chemical decoding of red hair; and finally, red hair in contemporary culture, from advertising and exploitation to "gingerism" and the new movement against bullying.
Download or read book Preliminary Guide to Export Opportunities to Japan written by United States. Congress. Senate. Committee on Banking, Housing, and Urban Affairs and published by . This book was released on 1978 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Zhi Wu Ke Xue Qi Kan written by and published by . This book was released on 2008 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Amazing Thai Torch Ginger written by Bhuriphan Suwannamek and published by . This book was released on 2006 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Thailand s Vanishing Flora and Fauna written by Mark Graham and published by Finance One Public Company. This book was released on 1994 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt:
