Download or read book Geology and Ground water Resources of the Covington Newport Alluvial Area Kentucky written by Eugene H. Walker and published by . This book was released on 1953 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Geology and Ground water Resources of the Covington Newport Alluvial Area Kentucky written by Eugene H. Walker and published by . This book was released on 1953 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Geology and Ground water Resources of the Paducah Area Kentucky written by Henry Louis Pree and published by . This book was released on 1957 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Geology and Ground water Resources of the Scottsville Area Kentucky written by William B. Hopkins and published by . This book was released on 1963 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Geology and Ground water Resources of the Paintsville Area Kentucky written by John Augustus Baker and published by . This book was released on 1955 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book U S Geological Survey Circular written by and published by . This book was released on 1933 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Role of Ground Water in the National Water Situation written by Charles Lee McGuinness and published by . This book was released on 1963 with total page 1160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Geological Survey Water supply Paper written by and published by . This book was released on 1971 with total page 716 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Public and Industrial Water Supplies of the Blue Grass Region Kentucky written by Wilbur Nathaniel Palmquist and published by . This book was released on 1953 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Water Data for Metropolitan Areas written by and published by . This book was released on 1968 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Making Bourbon written by Karl Raitz and published by University Press of Kentucky. This book was released on 2020-03-17 with total page 844 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Raitz examines the rich story of distilling in its Kentucky heartland and traces its maturation from a local craft to an enduring industry.” —William Wyckoff, author of How to Read the American West While other industries chase after the new and improved, bourbon makers celebrate traditions that hearken back to an authentic frontier craft. Distillers enshrine local history in their branding and time-tested recipes, and rightfully so. Kentucky’s unique geography shaped the whiskeys its settlers produced, and for more than two centuries, distilling bourbon fundamentally altered every aspect of Kentucky’s landscape and culture. Making Bourbon: A Geographical History of Distilling in Nineteenth-Century Kentucky illuminates how the specific geography, culture, and ecology of the Bluegrass converged and gave birth to Kentucky’s favorite barrel-aged whiskey. Expanding on his fall 2019 release Bourbon’s Backroads, Karl Raitz delivers a more nuanced discussion of bourbon’s evolution by contrasting the fates of two distilleries in Scott and Nelson Counties. In the nineteenth century, distilling changed from an artisanal craft practiced by farmers and millers to a large-scale mechanized industry. The resulting infrastructure—farms, mills, turnpikes, railroads, steamboats, lumberyards, and cooperage shops—left its permanent mark on the land and traditions of the commonwealth. Today, multinational brands emphasize and even construct this local heritage. This unique interdisciplinary study uncovers the complex history poured into every glass of bourbon. “A gem. The depth of Raitz’s research and the breadth of his analysis have produced a masterful telling of the shift from craft to industrial distilling. And in telling us the story of bourbon, Raitz also makes a terrific contribution to our understanding of America's nineteenth-century economy.” —David E. Hamilton, author of From New Day to New Deal
Download or read book Stratigraphic Sections of the Phosphoria Formation in Montana 1949 50 written by R. P. Sheldon and published by . This book was released on 1949 with total page 526 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bourbon s Backroads written by Karl Raitz and published by University Press of Kentucky. This book was released on 2021-06-29 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kentucky's landscape is punctuated by landmark structures that signpost bourbon's venerable story: distilleries long-standing, relict, razed, and brand new, the grand nineteenth-century homes of renowned distillers, villages and neighborhoods where distillery laborers lived, Whiskey Row storage warehouses, river landings and railroad yards, and factories where copper distilling vessels and charred white oak barrels are made. During the nineteenth century, distilling changed from an artisanal craft practiced by farmers and millers to a large-scale mechanized industry that practiced increasingly refined production techniques. Distillers often operated at comparatively remote sites—along the "backroads"—to take advantage of water sources or river or turnpike transport access. As time passed, steam power and mechanization freed the industry from its reliance on waterpower and permitted distillers to relocate to urban and rural rail-side sites. This shift also allowed distillers to perfect their production techniques, increase their capacity, and refine their marketing strategies. The historic progression produced the "fine" Kentucky bourbons that are available to present day consumers. Yet, distillers have not abandoned their cultural roots and traditions; their iconic products embrace the modern while also engaging their history and geography. Blending several topics—inventions and innovations in distilling and transport technologies, tax policy, geography, landscapes, and architecture—this primer and geographical guide presents an accessible and detailed history of the development of Kentucky's distilling industry and explains how the industry continues to thrive.
Download or read book Reconnaissance of Ground water Resources in the Western Coal Field Region Kentucky written by Bruce William Maxwell and published by . This book was released on 1962 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Publications of the Geological Survey 1879 1961 written by Geological Survey (U.S.) and published by . This book was released on 1964 with total page 526 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Geology and Ground water Resources of the London Area Kentucky by E G Otton Prepared in Cooperation with the Geological Survey U S Department of the Interior written by Kentucky. Geological Division and published by . This book was released on 1948 with total page 47 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Reconnaissance of Ground water Resources in the Blue Grass Region Kentucky written by W. N. Palmquist and published by . This book was released on 1961 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
