Download or read book Genetic and Molecular Basis of Resistance in Phaseolus Vulgaris Cv Othello to the Geminivirus Bean Dwarf Mosaic Virus BDMV written by Young-Su Seo and published by . This book was released on 2003 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dissertation Abstracts International written by and published by . This book was released on 2004 with total page 882 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Plant Resistance to Viruses written by David Evered and published by John Wiley & Sons. This book was released on 2008-04-30 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Concern about the environmental consequences of the widespread use of pesticides has increased, and evidence of pesticide-resistant virus vectors have continued to emerge. This volume presents a timely survey of the mechanisms of plant resistance and examines current developments in breeding for resistance, with particular emphasis on advances in genetic engineering which allow for the incorporation of viral genetic material into plants. Discusses the mechanisms of innate resistance in strains of tobacco, tomato, and cowpea; various aspects of induced resistance, including the characterization and roles of the pathogenesis-related proteins; antiviral substances and their comparison with interferon; and cross-protection between plant virus strains. Also presents several papers which evaluate the status of genetic engineering as it relates to breeding resistant plants. Among these are discussions of the potential use of plant viruses as gene vectors, gene coding for viral coat protein, satellite RNA, and antisense RNA, and practical issues such as the durability of resistant crop plants in the field.
Download or read book Viruses and Virus Diseases of Vegetables in the Mediterranean Basin written by Gad Loebenstein and published by Academic Press. This book was released on 2012-06-25 with total page 596 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume of Advances in Virus Research focuses on mycoviruses. The authors and reviews represent the most current and cutting-edge research in the field. A broad range of research is presented from research experts. Contributions from leading authorities Informs and updates on all the latest developments in the field
Download or read book Common Beans written by Oswaldo Voysest and published by . This book was released on 1991 with total page 1004 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Genetic and Genomic Resources of Grain Legume Improvement written by Mohar Singh and published by Newnes. This book was released on 2013-07-18 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grain legumes, including common-bean, chickpea, pigeonpea, pea, cowpea, lentil and others, form important constituents of global diets, both vegetarian and non-vegetarian. Despite this significant role, global production has increased only marginally in the past 50 years. The slow production growth, along with a rising human population and improved buying capacity has substantially reduced the per capita availability of food legumes. Changes in environmental climate have also had significant impact on production, creating a need to identify stable donors among genetic resources for environmentally robust genes and designing crops resilient to climate change. Genetic and Genomic Resources of Grain Legume Improvement is the first book to bring together the latest resources in plant genetics and genomics to facilitate the identification of specific germplasm, trait mapping and allele mining to more effectively develop biotic and abiotic-stress-resistant grains. This book will be an invaluable resource for researchers, crop biologists and students working with crop development. - Explores origin, distribution and diversity of grain legumes - Presents information on germplasm collection, evaluation and maintenance - Offers insight into pre-breeding/germplasm enhancement efforts - Integrates genomic and genetic resources in crop improvement - Internationally contributed work
Download or read book Food Crop Production by Smallholder Farmers in Southern Africa written by Ambayeba Muimba-Kankolongo and published by Academic Press. This book was released on 2018-02-07 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Crop Production by Smallholder Farmers in Southern Africa: Challenges and Opportunities for Improvement evaluates traditional cultivation practices used by smallholder farmers, providing a synthesis of the latest information on increasing crop yield through adoption of research innovations. The book catalogs smallholder cultivation practices and recommends innovative strategies for improving the agriculture sector including: management practices that reduce net carbon emissions; technologies that improve soil structures and conserve the natural resources base; means of empowering female resources along value chains; and government commitment to adopt policies that enhance agriculture productivity by encouraging farmers to use environmentally sound cultivation technologies. Traditional farming techniques often produce negative impacts on the environment and ecosystem resulting in outbreaks of diseases and pests. In addition to the region's recurrent droughts, these outbreaks of numerous diseases and pests, weeds and other invasive plants put thousands at risk of poverty and hunger, as well as malnutrition. This book presents enhanced agricultural production technologies for ensuring adequate food production, safety and nutritional quality for the population of Southern Africa and forms the basis for an increased SADC regional effort in food production through which financial and trade institutions can improve stakeholder capacities, encourage micro-enterprise development and enhance employment and regional trade. - Provides a critical synthesis of data and information for increasing crop yield through adoption of research innovations - Evaluates traditional and scientific interventions that address food security issues of the poor farmers in the region - Presents agro-ecologies of countries in the region and how they relate to various cultivation practices - Catalogs smallholder cultivation practices and recommends innovative strategies for improving the agriculture sector
Download or read book Molecular Aspects of Plant Beneficial Microbes in Agriculture written by Vivek Sharma and published by Academic Press. This book was released on 2020-03-12 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt: Molecular Aspects of Plant Beneficial Microbes in Agriculture explores their diverse interactions, including the pathogenic and symbiotic relationship which leads to either a decrease or increase in crop productivity. Focusing on these environmentally-friendly approaches, the book explores their potential in changing climatic conditions. It presents the exploration and regulation of beneficial microbes in offering sustainable and alternative solutions to the use of chemicals in agriculture. The beneficial microbes presented here are capable of contributing to nutrient balance, growth regulators, suppressing pathogens, orchestrating immune response and improving crop performance. The book also offers insights into the advancements in DNA technology and bioinformatic approaches which have provided in-depth knowledge about the molecular arsenal involved in mineral uptake, nitrogen fixation, growth promotion and biocontrol attributes.
Download or read book Agricultural Sustainability written by Gurbir Bhullar and published by Academic Press. This book was released on 2012-12-31 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: Collaboratively written by top international experts and established scientists in various fields of agricultural research, this book focuses on the state of food production and sustainability; the problems with degradation of valuable sources of land, water, and air and their effects on food crops; the increasing demand of food resources; and the challenges of food security worldwide. The book provides cutting edge scientific tools and methods of research as well as solid background information that is accessible for those who have a strong interest in agricultural research and development and want to learn more on the challenges facing the global agricultural production systems. - Provides cutting edge scientific tools and available technologies for research - Addresses the effects of climate change and the population explosion on food supply and offers solutions to combat them - Written by a range of experts covering a broad range of agriculture-related disciplines
Download or read book Tomato Yellow Leaf Curl Virus Disease written by Henryk Czosnek and published by Springer Science & Business Media. This book was released on 2007-09-23 with total page 437 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ideally suited to horticulturalists and plant virologists, this highly useful text offers a multidisciplinary view on one of the major diseases of tomato crops, the tomato yellow leaf curl disease. It deals with epidemiological aspects of the disease as well as integrated pest management in the field. Coverage discusses the efforts aimed at breeding tomato plants resistant to the virus by classical breeding, by marker-assisted breeding and by genetic engineering.
Download or read book Handbook of Proteolytic Enzymes Volume 1 written by Alan J. Barrett and published by Elsevier. This book was released on 2012-12-02 with total page 1182 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handbook of Proteolytic Enzymes, Second Edition, Volume 1: Aspartic and Metallo Peptidases is a compilation of numerous progressive research studies on proteolytic enzymes. This edition is organized into two main sections encompassing 328 chapters. This handbook is organized around a system for the classification of peptidases, which is a hierarchical one built on the concepts of catalytic type, clan, family and peptidase. The concept of catalytic type of a peptidase depends upon the chemical nature of the groups responsible for catalysis. The recognized catalytic types are aspartic, cysteine, metallo, serine, threonine, and the unclassified enzymes, while clans and families are groups of homologous peptidases. Homology at the level of a family of peptidases is shown by statistically significant relationship in amino acid sequence to a representative member called the type example, or to another member of the family that has already been shown to be related to the type example. Each chapter discusses the history, activity, specificity, structural chemistry, preparation, and biological aspects of the enzyme. This book will prove useful to enzyme chemists and researchers.
Download or read book Molecular Plant Microbe Interactions written by Kamal Bouarab and published by CABI. This book was released on 2009-10-12 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, divided into 13 chapters, explores recent discoveries in the area of molecular plant-microbe interactions. It focuses mainly on the mechanisms controlling plant disease resistance and the cross talk among the signalling pathways involved, and the strategies used by fungi and viruses to suppress these defences. Two chapters deal with the role of symbionts (such as the symbiotic actinobacteria and vesicular arbuscular mycorrhizal fungi) during their interactions with plants.
Download or read book Common Bean Improvement in the Twenty First Century written by S.P. Singh and published by Springer Science & Business Media. This book was released on 2013-11-09 with total page 413 pages. Available in PDF, EPUB and Kindle. Book excerpt: The common bean (Phaseolus vulgaris L. ) is the most important pulse crop in the world. It is an important source of calories, proteins, dietary fibers, minerals, and vitamins for millions of people in both developing and developed countries worldwide. It complements cereals and other carbohydrate-rich foods in providing near-perfect nutrition to people of all ages. Moreover, a regular intake ofbeans helps lower cholesterol and cancer risks. Despite the fact that per capita consumption of common bean in some developed countries (e. g. , the U. S. A. ) has been increasing over the last several years, in general, the average global per capita consumption is declining because production is unable to keep up with the population growth. Moreover, increasing demand for pesticide-free food products, concern for natural resources conservation, and the need to reduce production costs offer daunting challenges to the twenty-first century policy makers, bean growers, and researchers alike. High yielding, high quality bean cultivars that require less water, fertilizers, pesticides, and manual labor combined with integrated management of abiotic and biotic stresses will have to be developed. Eminent bean researchers were invited to contemplate these issues, prepare a state-of-the-art account on most relevant topics, and offer their insight into research directions into the twenty-first century. Four excellent books have been published covering various aspects ofthe common bean since 1980. These books are: I) Bean Production Problems nd in the Tropics (l SI ed. 1980, 2 ed. 1989), H. F. Schwartz & M. A.
Download or read book Genetics and Genomics of Soybean written by Gary Stacey and published by Springer Science & Business Media. This book was released on 2008-05-07 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soybean genomics is of great interest as one of the most economically important crops and a major food source. This book covers recent advances in soybean genome research, including classical, RFLP, SSR, and SNP markers; genomic and cDNA libraries; functional genomics platforms; genetic and physical maps; and gene expression profiles. The book is for researchers and students in plant genetics and genomics, plant biology and pathology, agronomy, and food sciences.
Download or read book Photon Activation Analysis written by Christian Segebade and published by . This book was released on 1987 with total page 730 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sustainable Agriculture Reviews written by Eric Lichtfouse and published by Springer. This book was released on 2016-02-19 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book features articles that analyze current agricultural issues and knowledge. It also proposes novel, environmentally friendly solutions that are based on integrated information from such fields as agronomy, soil science, molecular biology, chemistry, toxicology, ecology, economics and the social sciences.Coverage examines ways to produce food and energy in a sustainable way for humans and their children. Inside, readers will find articles that explore climate change, increasing food and fuel prices, poor-nation starvation, rich-nation obesity, water pollution, soil erosion, fertility loss, pest control and biodiversity depletion. Instead of solving problems using the classical painkiller approach, which seeks to limit negative impacts, sustainable agriculture treats challenges at their source. Because most societal issues are in fact intertwined, global, and fast-developing, sustainable agriculture will bring solutions that have the potential to build a more peaceful world. This book will help scientists, decision-makers, professors, farmers and politicians build safer agriculture, energy and food systems for future generations.
Download or read book Genomics of Tropical Crop Plants written by Paul H. Moore and published by Springer Science & Business Media. This book was released on 2008-01-03 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt: For a long time there has been a critical need for a book to assess the genomics of tropical plant species. At last, here it is. This brilliant book covers recent progress on genome research in tropical crop plants, including the development of molecular markers, and many more subjects. The first section provides information on crops relevant to tropical agriculture. The book then moves on to lay out summaries of genomic research for the most important tropical crop plant species.
