Download or read book Broadening the Genetic Base of Grain Cereals written by Mohar Singh and published by Springer. This book was released on 2016-09-13 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers comprehensive coverage of important grain cereals including their origin and distribution, crop gene pool, level of diversity, production constraints, traits of importance for genetic base widening, crop improvement methodologies, genome mapping, genomics for breeding, and future strategies. The chapters, contributed by eminent crop researchers from around the world, provide rare insights into the crop-specific constraints and prospects drawing from their substantial experience. As such, the book offers an essential source of information for grain cereals scientists, teachers, students, policy planners and developmental experts alike. Grain cereals, which comprise rice, wheat, maize, barley, oats, sorghum and millets, are members of the grass family. These crops are vital to human nutrition, thanks to their roles as staple food crops in different parts of the globe. Some of them are rich sources of carbohydrates, which provide energy, while others are important sources of minerals, vitamins and proteins, in addition to their medicinal properties. In most cereals, the existing variability among elite germplasm has been exploited to attain a desirable level of productivity. However, to make further breakthroughs in enhancing yield and improving stability in future crop cultivars, new sources of genes/alleles need to be identified in wild/weedy species and incorporated into the cultivated varieties. Though there have been many publications on various aspects of grain cereal improvement in the recent past, to date this essential information has remained scattered among different periodicals.
Download or read book Hybrid Rice Technology written by S. S. Virmani and published by Int. Rice Res. Inst.. This book was released on 1994 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: This symposium is a follow-up to one held in China in 1986. Since then considerable progress has been made in research and development of hybrid rice. This second international symposium was held under the umbrella of the International Rice Research Conference. Eighty scientists and seed production experts from 18 countries, IRRI and FAO attended. Contributions covered breeding, biotechnology, seed production, agronomy, plant physiology, plant pathology, entomology and economics.
Download or read book Rice Breeding and Genetics written by J. S. Nanda and published by . This book was released on 2000 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is a need for innovative approached to enhance rice production across the rice ecologies to meet future challenges."--Jacket.
Download or read book Genetic Analysis of Three Quality Characters of Rice Oryza Sativa L written by Kent Scheidel McKenzie and published by . This book was released on 1980 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: The objectives of the presente research were to further investigate the inheritance of amylose content, alkali spreading value, the interrelationships of these characters, and their associactions with grain type, in crosses involving California medium-grain lines as one parent.
Download or read book Genomic selection and characterization in cereals written by Muhammad Abdul Rehman Rashid and published by Frontiers Media SA. This book was released on 2023-05-10 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Rice Genomics Genetics and Breeding written by Takuji Sasaki and published by Springer. This book was released on 2018-02-14 with total page 556 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents the latest advances in rice genomics, genetics and breeding, with a special focus on their importance for rice biology and how they are breathing new life into traditional genetics. Rice is the main staple food for more than half of the world’s population. Accordingly, sustainable rice production is a crucial issue, particularly in Asia and Africa, where the population continues to grow at an alarming rate. The book’s respective chapters offer new and timely perspectives on the synergistic effects of genomics and genetics in novel rice breeding approaches, which can help address the urgent issue of providing enough food for a global population that is expected to reach 9 billion by 2050.
Download or read book Chemical Aspects of Rice Grain Quality written by International Rice Research Institute and published by IRRI. This book was released on 1979 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Advances in International Rice Research written by Jin Quan Li and published by BoD – Books on Demand. This book was released on 2017-03-15 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rice provides staple food for more than 50% of the world's population and is an important crop in the world. With the new technologies such as high-throughput genome sequencing and integrated "-omis" methods applied in rice researches, great advancements have been made. This book was aimed to show a glance of new advancements in the international rice researches. The first section of the book introduced rice cultivation and production. As core sections of the book, the second and third sections introduced physiological and genetic mechanisms on grain quality and biotic and abiotic stress resistance as well as breeding. In the last section, we introduced new technologies such as chromatin immunoprecipitation, integrated "-omis" methods, and bistatic interferometry technology in rice research.
Download or read book Heterosis and Hybrid Rice Breeding written by Sant Singh Virmani and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 199 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rice is the most important food crop of the developing world and the demand for it is growing. Provided here is a concise account of hybrid breeding in rice, a newly deployed breeding approach to increase the yield. Research on heterosis, male sterility systems, outcrossing mechanisms, disease/insect management, and grain quality considerations in hybrid rice are reviewed. The book contains a wealth of useful information for practicing hybrid rice breeders, seed producers, researchers, and students of plant breeding.
Download or read book QTL Analysis of Grain Quality Traits Fine Mapping and Genetic Characterization of a Grain Weight QTL in Rice written by Jiming Li and published by . This book was released on 2003 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Rice written by Wengui Yan and published by BoD – Books on Demand. This book was released on 2014-04-23 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rice is a staple food for half of the worlds population mostly in Asia. Productivity of rice has largely been improved since the Green Revolution in 1960s. Further improvement of rice yield is necessary to keep pace with population growth, which is a challenging task for breeders. This book, Rice - Germplasm, Genetics and Improvement, as its name implies, comprehensively reviews current knowledge in germplasm exploration, genetic basis of complex traits, and molecular breeding strategies in rice. In the germplasm part, we highlight the application of wild rice in rice breeding. In the genetics part, most of the complex traits related with yield, disease, quality have been covered. In the improvement part, Chinese experiences in hybrid rice breeding have been summarized together with many molecular breeding practices scattering in different chapters.
Download or read book Advances in Rice Genetics written by Gurdev S. Khush and published by Int. Rice Res. Inst.. This book was released on 2003 with total page 657 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetics and breeding of agronomic traits. Genetic diversity, evolution, and alien introgression. Molecular markers, QTL mapping, and marker-assisted selection. Genomics. Gene isolation and function. Tissue culture and transformation. Genetics of rice pathogens.
Download or read book Reproductive Barriers and Gene Introgression in Rice Species Volume II written by Yohei Koide and published by Frontiers Media SA. This book was released on 2022-08-25 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Breaking the myth Breeding for stress tolerance grain yield and quality traits simultaneously by diversifying the narrow genetic base written by Karansher Singh Sandhu and published by Frontiers Media SA. This book was released on 2023-07-20 with total page 657 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Genetics Genomics and Breeding of Plant Architecture Biomass Grain Quality and Grain Yield Traits in Rice and Wheat written by Gaoneng Shao and published by Frontiers Media SA. This book was released on 2024-02-23 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Translational Genomics for Crop Breeding Volume 2 written by Rajeev Varshney and published by John Wiley & Sons. This book was released on 2013-12-31 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genomic Applications for Crop Breeding: Abiotic Stress, Quality and Yield Improvement is the second of two volumes looking at the latest advances in genomic applications to crop breeding. This volume focuses on advances improving crop resistance to abiotic stresses such as extreme heat, drought, flooding as well as advances made in quality and yield improvement. Chapters examine advances in such key crops as rice, maize, and sugarcane, among others. Genomic Applications for Crop Breeding: Abiotic Stress, Quality and Yield Improvement complements the earlier volume on biotic stressors and will be an essential purchase for those interested in crop science and food production.
Download or read book Molecular Research in Rice Agronomically Important Traits 2 0 written by Kiyosumi Hori and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume presents recent research achievements concerning the molecular genetic basis of agronomic traits in rice. Rice (Oryza sativa L.) is the most important food crop in the world, being a staple food for more than half of the world's population. Recent improvements in living standards have increased the worldwide demand for high-yielding and high-quality rice cultivars. To develop novel cultivars with superior agronomic performance, we need to understand the molecular basis of agronomically important traits related to grain yield, grain quality, disease resistance, and abiotic stress tolerance. Decoding the whole rice genome sequence revealed that ,while there are more than 37,000 genes in the ~400 Mbp rice genome, there are only about 3000 genes whose molecular functions are characterized in detail. We collected in this volume the continued research efforts of scholars that elucidate genetic networks and the molecular mechanisms controlling agronomically important traits in rice.
