Download or read book Gender Roles and Child Nutrition in Livestock Production Systems in Developing Countries written by F. K. Tangka and published by ILRI (aka ILCA and ILRAD). This book was released on 1999-01-01 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on a review of the literature, examines the gender division of labour and access to resources and benefits in smallholder livestock production systems and investigates the impact of livestock ownership and technology use on child nutrition. Presents two case studies which show how gender concerns are included in research to improve smallholder livestock systems.
Download or read book The Role of Livestock in Developing Communities written by Frans Swanepoel and published by UJ Press. This book was released on 2010-11-01 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book provides critical information and knowledge on the importance of livestock in the global effort to alleviate poverty and promote human health. It describes and evaluates case studies, examines theoretical frameworks, and discusses key global policy development issues, challenges and constraints related to smallholder livestock-production systems around the globe. The book is written for academic professionals, industry experts, government officials and other scholars interested in the facts and issues concerning the contribution of livestock to the social and economic progress of developing countries.
Download or read book Gender roles and food safety in 20 informal livestock and fish value chains written by Grace, Delia and published by Intl Food Policy Res Inst. This book was released on 2015-12-11 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food-borne disease remains a major public health challenge in Africa and Asia. Most of the foods that carry the highest pathogen risk are produced by smallholder farmers, marketed through the informal sector, and sold in wet markets. Given the significant role of informal markets in African and Asian food systems, attention is invested in understanding (1) how the people that participate in informal markets are exposed to risk, and (2) how they manage risk. We conduct a participatory risk analysis with a gender lens in 20 livestock and fish value chains to study whether gender-based differences influence risk of food-borne disease. We find that socially constructed gender roles are more important determinants of health risk than biological differences between men and women. Variations in risk exposure between men and women are mainly due to gender-based differences in occupational exposure, and secondarily to differences in consumption patterns. Women are important but under-recognized risk managers in the realms of food production, processing, selling, preparation, and consumption. Understanding the influence of gender on risk exposure and management is essential for improving food safety in informal markets.
Download or read book Gender in Agriculture written by Agnes R. Quisumbing and published by Springer Science & Business. This book was released on 2014-04-29 with total page 447 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Food and Agriculture Organization of the United Nations (FAO) produced a 2011 report on women in agriculture with a clear and urgent message: agriculture underperforms because half of all farmers—women—lack equal access to the resources and opportunities they need to be more productive. This book builds on the report’s conclusions by providing, for a non-specialist audience, a compendium of what we know now about gender gaps in agriculture.
Download or read book 10 Years of Livestock Policy Analysis 1992 2002 written by and published by ILRI (aka ILCA and ILRAD). This book was released on 1995-01-01 with total page 109 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Transforming the livestock sector through the Sustainable Development Goals written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-01-08 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: For decades, the livestock debate has focused on how to increase production in a sustainable manner. However, the UN 2030 Agenda for Sustainable Development has shifted the emphasis from fostering sustainable production per se, to enhancing the contribution of the sector to the achievement of the Sustainable Development Goals (SDGs). This publication examines the sector’s interaction with each of these Goals, as well as the potential synergies, trade-offs, and complex interlinkages. This global report is intended to serve as a reference framework that Member States and stakeholders can use as they engage in the transformation process of the livestock sector towards sustainability. It calls for an integrated approach towards livestock sustainable development, highlights the effective adaptation of the SDGs into specific and targeted national policy action as the major challenge ahead, and flags the steps in the implementation road map.
Download or read book The Least Developed Countries Report 2015 written by United Nations Conference on Trade and Development (UNCTAD) and published by United Nations. This book was released on 2015-12-31 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report documents the importance of the rural sector and agriculture in least developed countries (LDCs), through employment generation and economic activity. The discussion is placed in the perspective of the post-2015 development agenda, in which rural economic transformation will be vital for poverty eradication. It presents evidence on agricultural productivity dynamics in LDCs, discussing the importance of agricultural productivity for human development in rural areas, and analyzing the key elements driving agricultural productivity growth in these countries. It examines the synergies and complementarities between agricultural productivity growth and rural economic diversification. It discusses policies which need to be put in place.
Download or read book The relationship between household gender attitudes and women s poultry production Evidence from Burkina Faso written by Leight, Jessica and published by Intl Food Policy Res Inst. This book was released on 2021-12-03 with total page 7 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enhancing women’s participation in agricultural production, including livestock production, has the potential to generate a range of benefits for rural households in the developing world. These benefits include enhanced economic welfare, investment in children’s health and nutrition, and empowerment for women. However, attitudes and norms may shape the ability of women to engage in a broader range of productive activities if those activities are not viewed as traditionally female domains. The attitudes of women themselves and their husbands may be particularly salient: if women do not view livestock production as an appropriate activity to pursue based on their perception of community norms, they may not be responsive to economic incentives designed to encourage their involvement. Similarly, if husbands do not view ownership and control over assets or the sale of agriculture as appropriate roles for their wives, it may be very challenging for women to maintain or increase their role in household agricultural production.
Download or read book Collective Action for Grazing Land Management in Mixed Crop livestock Systems in the Highlands of Northern Ethiopia written by Berhanu Gebremedhin and published by ILRI (aka ILCA and ILRAD). This book was released on 2002-01-01 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Communal grazing lands are important sources of feed in developing countries. The uncontrolled and free grazing system prevalent in many developing countries has caused sever degradation of the grazing lands. Several alternative management options have been recommended to solve the degradation of common property resources, including state ownership, imposition and enforcement of use rules and regulations by external organisations such as the government, private ownership and community resource management. This paper examines the nature and determinants of collective action for grazing land management in the highlands of Tigray, northern Ethiopia.
Download or read book Encyclopedia of Food Security and Sustainability written by and published by Elsevier. This book was released on 2018-11-08 with total page 1861 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Encyclopedia of Food Security and Sustainability, Three Volume Set covers the hottest topics in the science of food sustainability, providing a synopsis of the path society is on to secure food for a growing population. It investigates the focal issue of sustainable food production in relation to the effects of global change on food resources, biodiversity and global food security. This collection of methodological approaches and knowledge derived from expert authors around the world offers the research community, food industry, scientists and students with the knowledge to relate to, and report on, the novel challenges of food production and sustainability. This comprehensive encyclopedia will act as a platform to show how an interdisciplinary approach and closer collaboration between the scientific and industrial communities is necessary to strengthen our existing capacity to generate and share research data. Offers readers a ‘one-stop’ resource on the topic of food security and sustainability Contains articles split into sections based on the various dimensions of Food Security and Food Sustainability Written by academics and practitioners from various fields and regions with a “farm to fork understanding Includes concise and accessible chapters, providing an authoritative introduction for non-specialists and readers from undergraduate level upwards, as well as up-to-date foundational content for those familiar with the field
Download or read book Routledge Handbook of Food and Nutrition Security written by Bill Pritchard and published by Routledge. This book was released on 2016-03-31 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt: The concept of food and nutrition security has evolved and risen to the top of the international policy agenda over the last decade. Yet it is a complex and multi-faceted issue, requiring a broad and inter-disciplinary perspective for full understanding. This Handbook represents the most comprehensive compilation of our current knowledge of food and nutrition security from a global perspective. It is organized to reflect the wide scope of the contents, its four sections corresponding to the accepted current definitional frameworks prevailing in the work of multilateral agencies and mainstream scholarship. The first section addresses the struggles and progression of ideas and debates about the subject in recent years. The other sections focus on three key themes: how food has been, is and should be made available, including by improvements in agricultural productivity; the ways in which politico-economic and social arenas have shaped access to food; and the effects of food and nutrition systems in addressing human health, known as food utilisation. Overall, the volume synthesizes a vast field of information drawn from agriculture, soil science, climatology, economics, sociology, human and physical geography, the nutrition and health sciences, environmental science and development studies.
Download or read book Social and Ecological System Dynamics written by Krystyna Stave and published by Springer. This book was released on 2017-04-06 with total page 652 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a social—ecological system description and feedback analysis of the Lake Tana Basin, the headwater catchment of the Upper Blue Nile River. This basin is an important local, national, and international resource, and concern about its sustainable development is growing at many levels. Lake Tana Basin outflows of water, sediments, nutrients, and contaminants affect water that flows downstream in the Blue Nile across international boundaries into the Nile River; the lake and surrounding land have recently been proposed as a UNESCO Biosphere Reserve; the basin has been designated as a key national economic growth corridor in the Ethiopian Growth and Transformation Plan. In spite of the Lake Tana Basin’s importance, there is no comprehensive, integrated, system-wide description of its characteristics and dynamics that can serve as a basis for its sustainable development. This book presents both the social and ecological characteristics of the region and an integrated, system-wide perspective of the feedback links that shape social and ecological change in the basin. Finally, it summarizes key research needs for sustainable development.
Download or read book Assessing the Distributional Impact of Technical Change in Livestock and Grains Production in Developing Countries written by and published by ILRI (aka ILCA and ILRAD). This book was released on 2002-01-01 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Effect of Envronmental Variability on Livestock and land use management The Borana Plateau Southern Ethiopia written by and published by ILRI (aka ILCA and ILRAD). This book was released on with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book STRENGTHENING SECTOR POLICIES FOR BETTER FOOD SECURITY AND NUTRITION RESULTS written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-11-07 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: The livestock sector is a complex one that touches not only on animal production and agriculture but on environment, health, and land-use rights. Addressing all of these topics within a policy is a delicate task especially where there is a wide range of competing objectives: economic growth, employment, equality, food and nutrition security, environmental conservation and climate change adaptation. In the context of responding to increased demand for edible animal products through mainly industrialized growth, policies should better protect smallholders’ needs and livelihoods. Policies can also help address the scrutiny this sector has faced for its effects on the environment, human health impacts from excessive consumption, heightened risk of zoonotic and food-borne diseases, animal welfare and food fraud scandals.This livestock guidance note walks experts and non-experts alike through a series of important questions to ask and steps to take when incorporating food security and nutrition concerns into livestock policies.
Download or read book Understanding and Integrating Gender Issues Into Livestock Projects and Programmes written by and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: "In rural societies, where local culture and traditions are still very vibrant, responsibilities and tasks are often assigned to women and men on the basis of traditional gender roles, defined as those behaviours and responsibilities that a society considers appropriate for men, women, boys and girls. These roles change over time, have different characteristics in every local context and are shaped by ideological, religious, cultural, ethnic and economic factors. They are a key determinant of the distribution of resources and responsibilities between men and women (FAO, 2010b). In many cases gender roles are biased and favour certain social constituencies at the expense of others. Rural women, for instance, face serious obstacles more regularly than men, since traditional structures and perceptions tend to prevent them from obtaining the necessary tools to reach their full potential in the agricultural sector. In fact, despite their major involvement in and contribution to livestock management, women tend to have limited access to resources, extension services and less participation in decision making compared to their male counterparts (FAO, 2011a). Recognizing the different roles that women and men play in the agriculture sector is key to identifying the diverse challenges they face and tailoring projects and programmes on their specific needs. Understanding and integrating these diverse roles and specific dynamics into projects and programmes can significantly improve their outcomes and effectiveness (FAO, IFAD, World Bank, 2007; FAO, 2011a)."--Publisher's description.
Download or read book Productivity Growth catching up and Trade in Livestock Products written by and published by ILRI (aka ILCA and ILRAD). This book was released on 2002-01-01 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document starts with a discussion on the scope for improvements in livestock technology and measuring aggregate productivity. It then looks into productivity growth, 'catching up' and technical change and productivity growth and decomposition for 1961-97. It also examines productivity forecasts with reference to catching-up and the logistic function and technical change-estimation of the frontier and forecasting. It also summarises for trade: projections to 2005 including trade model and database and macro-economic projections. The paper places particular emphasis on East Asian countries, and especially China.
