Download or read book GB 31604 1 2015 Translated English of Chinese Standard GB31604 1 2015 written by https://www.chinesestandard.net and published by https://www.chinesestandard.net. This book was released on 2017-02-11 with total page 19 pages. Available in PDF, EPUB and Kindle. Book excerpt: This standard specifies the general requirements for the migration test of various food contact materials and products.
Download or read book GB 31604 1 2023 Translated English of Chinese Standard GB 31604 1 2023 GB31604 1 2023 written by https://www.chinesestandard.net and published by https://www.chinesestandard.net. This book was released on 2024-01-27 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document specifies the terms and definitions, basic requirements, selection of food simulants, selection of migration testing conditions, screening methods, chemical solvent substitution test, migration testing result correction and migration testing result selection of various food contact materials and products. 2 Terms and definitions 2.1 Migration testing Migration testing refers to a test conducted under specified conditions to determine the amount of migration of components of food contact materials and products into test medium such as food or food simulants in contact with them. Migration testing includes specific migration testing, total migration testing and chemical solvent substitution test. 2.2 Food simulant Food simulant is a test medium used to simulate food for migration testing. It can closely reflect the migration of components in food contact materials and products into the food in contact with them, and has the typical common characteristics of certain types of food. 2.3 Screening method It is a method that uses the amount used, total migration amount or residue amount to screen for specific migration (total) amount, so as to verify the compliance of a specific migration (total) amount of a certain (category) substance in food contact materials and products. 2.4 Chemical solvent substitution test A migration testing conducted under specified conditions using chemical solvents to replace oily food simulants. 2.5 Reusable food contact materials and products Food contact materials and products that have been or are expected to be used multiple times and come into repeated contact with food. GB 31604.1-2023 www.ChineseStandard.net ? Buy True-PDF ? Auto-delivery. Page 5 of 19 3 Basic requirements 3.1 To measure the total migration amount of food contact materials and products, food simulants shall be selected and migration testing shall be conducted in accordance with the provisions of this Standard. 3.2 Regarding the determination of the specif...
Download or read book GB T 5223 2014 Translated English of Chinese Standard GBT 5223 2014 GB T5223 2014 GBT5223 2014 written by https://www.chinesestandard.net and published by https://www.chinesestandard.net. This book was released on 2018-03-13 with total page 27 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Standard specifies the terms and definitions, classification, codes and designation, order contents, dimension, sape, weight ang allowable deviation, technical requirements, test methods, inspection rules, packaging. marking and quality certificate of steel wire for prestressing of concrete.
Download or read book GB 31604 9 2016 Translated English of Chinese Standard GB31604 9 2016 written by https://www.chinesestandard.net and published by https://www.chinesestandard.net. This book was released on 2015-03-18 with total page 10 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Standard specifies the determination of heavy metals in food simulants (4% acetic acid). The Method One of this Standard applies to the determination of heavy metals of food contact materials and products in food simulants (4% acetic acid).
Download or read book GB 31604 2 2016 Translated English of Chinese Standard GB31604 2 2016 written by https://www.chinesestandard.net and published by https://www.chinesestandard.net. This book was released on 2015-03-18 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Standard specifies the determination method of potassium permanganate consumption in food contact materials and products. This Standard is applicable to the determination of potassium permanganate consumption in food contact materials and products.
Download or read book GB 31604 7 2016 Translated English of Chinese Standard GB31604 7 2016 written by https://www.chinesestandard.net and published by https://www.chinesestandard.net. This book was released on 2015-03-18 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Standard specifies the decoloring test method of food contact materials and products. This Standard is applicable to the decoloring test of food contact materials and products.
Download or read book GB 31604 8 2016 Translated English of Chinese Standard GB31604 8 2016 written by https://www.chinesestandard.net and published by https://www.chinesestandard.net. This book was released on 2015-03-18 with total page 9 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Standard specifies the method for the determination of total migration in food contact materials and products. This Standard applies to the determination of total migration in food contact materials and products. It does not apply to the determination of total migration in food simulants of vegetable oils.
Download or read book GB 31604 34 2016 Translated English of Chinese Standard GB31604 34 2016 written by https://www.chinesestandard.net and published by https://www.chinesestandard.net. This book was released on 2015-03-18 with total page 17 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Standard specifies the graphite furnace atomic absorption spectrometric method, inductively coupled plasma mass spectrometric method, inductively coupled plasma atomic emission spectrometric method and flame atomic absorption spectrometric method for the determination of lead in paper products and cork stoppers and lead migration after being soaked in the food simulants.