Download or read book Guide to ASTM Test Methods for the Analysis of Petroleum Products and Lubricants written by and published by ASTM International. This book was released on with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Scientific and Technical Aerospace Reports written by and published by . This book was released on 1990 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fuels and Lubricants Handbook written by and published by ASTM International. This book was released on with total page 1088 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Manual on hydrocarbon analysis written by and published by ASTM International. This book was released on 1963 with total page 1070 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Static Headspace Gas Chromatography written by Bruno Kolb and published by John Wiley & Sons. This book was released on 2006-04-20 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: STATIC HEADSPACE-GAS CHROMATOGRAPHY THE ONLY REFERENCE TO PROVIDE BOTH CURRENT AND THOROUGH COVERAGE OF THIS IMPORTANT ANALYTICAL TECHNIQUE Static headspace-gas chromatography (HS-GC) is an indispensable technique for analyzing volatile organic compounds, enabling the analyst to assay a variety of sample matrices while avoiding the costly and time-consuming preparation involved with traditional GC. Static Headspace-Gas Chromatography: Theory and Practice has long been the only reference to provide in-depth coverage of this method of analysis. The Second Edition has been thoroughly updated to reflect the most recent developments and practices, and also includes coverage of solid-phase microextraction (SPME) and the purge-and-trap technique. Chapters cover: Principles of static and dynamic headspace analysis, including the evolution of HS-GC methods and regulatory methods using static HS-GC Basic theory of headspace analysis—physicochemical relationships, sensitivity, and the principles of multiple headspace extraction HS-GC techniques—vials, cleaning, caps, sample volume, enrichment, and cryogenic techniques Sample handling Cryogenic HS-GC Method development in HS-GC Nonequilibrium static headspace analysis Determination of physicochemical functions such as vapor pressures, activity coefficients, and more Comprehensive and focused, Static Headspace-Gas Chromatography, Second Edition provides an excellent resource to help the reader achieve optimal chromatographic results. Practical examples with original data help readers to master determinations in a wide variety of areas, such as forensic, environmental, pharmaceutical, and industrial applications.
Download or read book Handbook of Petroleum Product Analysis written by James G. Speight and published by John Wiley & Sons. This book was released on 2015-02-02 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduces the reader to the production of the products in a refinery • Introduces the reader to the types of test methods applied to petroleum products, including the need for specifications • Provides detailed explanations for accurately analyzing and characterizing modern petroleum products • Rewritten to include new and evolving test methods • Updates on the evolving test methods and new test methods as well as the various environmental regulations are presented
Download or read book Principles and Applications of Gas Chromatography in Food Analysis written by Michael H. Gordon and published by Springer Science & Business Media. This book was released on 2013-03-08 with total page 371 pages. Available in PDF, EPUB and Kindle. Book excerpt: The food analyst plays an important role in modern society. Stricter control over additives in food and concern about the effects of contamination of food by industrial and agricultural chemicals are among the developments which are leading to an increasing emphasis on detailed and accurate analysis of food. However. analysis of food is required for many reasons, including detection of toxic components, monitoring legislation, detecting adulteration, formulation of controlled diets, controlling formulation during product development and detecting changes in food during storage and processing. Foods comprise a complex mixture of components and food analysis requires efficient methods of separation with high sensitivity or specificity of detection. Although many food components are involatile or thermally labile and therefore not suitable for analysis by gas chromatography, other components are volatile and this technique is the preferred analytical method. Developments in methods of derivati zation, injector design and column technology have also extended the applicability of gas chromatography to the analysis of relatively involatile compounds.
Download or read book Automobile Abstracts written by Motor Industry Research Association and published by . This book was released on 1971 with total page 470 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Advanced Gas Chromatography in Food Analysis written by Peter Q Tranchida and published by Royal Society of Chemistry. This book was released on 2019-10-30 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gas chromatography is widely used in applications involving food analysis. Typical applications pertain to the quantitative and/or qualitative analysis of food composition, natural products, food additives, and flavour and aroma components. Providing an up-to-date look at the significant advances in the technology, this book includes details on novel sample preparation processes; conventional, high-speed multidimensional gas chromatography systems, including preparative instrumentation; gas chromatography–olfactometry principles; and, finally, chemometrics principles and applications in food analysis. Aimed at providing the food researcher or analyst with detailed analytical information related to advanced gas chromatography technologies, this book is suitable for professionals and postgraduate students learning about the technique in the food industry and research.
Download or read book Cumulated Index Medicus written by and published by . This book was released on 1965 with total page 1584 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Liquid Phase Extraction written by Colin F. Poole and published by Elsevier. This book was released on 2019-08-29 with total page 818 pages. Available in PDF, EPUB and Kindle. Book excerpt: Liquid Phase Extraction thoroughly presents both existing and new techniques in liquid phase extraction. It not only provides all information laboratory scientists need for choosing and utilizing suitable sample preparation procedures for any kind of sample, but also showcases the contemporary uses of sample preparation techniques in the most important industrial and academic project environments, including countercurrent chromatography, pressurized-liquid extraction, single-drop Microextraction, and more. Written by recognized experts in their respective fields, it serves as a one-stop reference for those who need to know which technique to choose for liquid phase extraction. Used in conjunction with a similar release, Solid Phase Extraction, it allows users to master this crucial aspect of sample preparation. - Defines the current state-of-the-art in extraction techniques and the methods and procedures for implementing them in laboratory practice - Includes extensive referencing that facilitates the identification of key information - Aimed at both entry-level scientists and those who want to explore new techniques and methods
Download or read book Chemistry and Technology of Lubricants written by Roy M. Mortier and published by Springer Science & Business Media. This book was released on 2011-04-14 with total page 561 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Chemistry and Technology of Lubricants" describes the chemistry and technology of base oils, additives and applications of liquid lubricants. This Third Edition reflects how the chemistry and technology of lubricants has developed since the First Edition was published in 1992. The acceleration of performance development in the past 35 years has been as significant as in the previous century: Refinery processes have become more precise in defining the physical and chemical properties of higher quality mineral base oils. New and existing additives have improved performance through enhanced understanding of their action. Specification and testing of lubricants has become more focused and rigorous. "Chemistry and Technology of Lubricants" is directed principally at those working in the lubricants industry as well as individuals working within academia seeking a chemist's viewpoint of lubrication. It is also of value to engineers and technologists requiring a more fundamental understanding of the subject.
Download or read book Nielsen s Food Analysis written by B. Pam Ismail and published by Springer Nature. This book was released on with total page 618 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book ICML 55 1 Requirements for the Optimized Lubrication of Mechanical Physical Assets written by The International Council for Machinery Lubrication (ICML), USA and published by CRC Press. This book was released on 2023-12-21 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: ICML 55.1 is part of a series of standards documents that represent the ICML 55® International Lubrication Standard. ICML 55.1 details the twelve Lubrication Management Plans/Auditable Elements that an organization must establish, document, manage, and maintain to satisfy the organization’s lubrication asset management strategy and system, and to successfully certify to the ICML 55 standard. ICML 55.1 is intended for use in association with ICML 55.0, Optimized Lubrication of Mechanical Physical Assets Overview, ICML 55.2, Guideline for the Optimized Lubrication of Mechanical Physical Assets, and ICML 55.3, Auditors’ Standard Practice and Policies Manual.
Download or read book Gas Chromatography of Polymers written by and published by Elsevier. This book was released on 2011-09-22 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gas Chromatography of Polymers
Download or read book Annual Book of ASTM Standards written by ASTM International and published by . This book was released on 2003 with total page 1710 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Chiral Analysis written by P.L. Polavarapu and published by Elsevier. This book was released on 2018-05-30 with total page 824 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chiral Analysis: Advances in Spectroscopy, Chromatography and Emerging Methods, Second Edition covers an important area of analytical chemistry of relevance to a wide variety of scientific professionals, including chemistry graduate students, analytical chemists, organic chemists, professionals in the pharmaceutical industry, and others with an interest in chirality and chiral analysis. This thoroughly revised second edition covers several new, important areas of chiral analysis that have emerged since the first edition. Three of the new methods provide higher sensitivity than can be realized with the current methods and are expected to become mainstream applications: cavity based methods offer vastly higher sensitivity than conventional polarimetric methods, microwave chiral detection provides unsurpassed sensitivity for identifying diastereomers, and the rotating electric field method offers a competing new approach for the separation of enantiomers. Another topic, chirality in extraterrestrial life, has not been discussed in any other book and is important for understanding the origin of life. - Offers the only book to cover both spectroscopic and separation methods in a single volume - Provides an up-to-date and detailed review of the various techniques available, including new techniques that have emerged since the first edition - Includes contributions from a range of leading experts in the field, now edited by award-winning chirality researcher Prasad Polavarapu
