Download or read book Gari Processing in Ghana written by Ross G. Kreamer and published by . This book was released on 1986 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Complete Practical Guide on Garri Processing written by Benadine Nonye and published by Benadine Nduagu. This book was released on 2024-01-13 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to the world of garri processing! In this comprehensive guide, we will take you through the step-by-step process of turning cassava into the beloved garri which is a staple food in many cultures. Whether you’re a novice or an experienced agricultural enthusiast, this eBook is designed to provide practical insights and real-life examples to make your garri processing journey a success.

Download or read book Postharvest Technology and Commodity Marketing written by R. S. B. Ferris and published by IITA. This book was released on 1998 with total page 299 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Yoruba Hometowns written by Lillian Trager and published by Lynne Rienner Publishers. This book was released on 2001 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: The pattern of migrants maintaining strong ties with their home communities is particularly common in sub-Saharan Africa, where it has important social, cultural, political, and economic implications. This book explores the significance of hometown connections for civil society and local development in Nigeria. Rich ethnographic description and case studies illustrate the links that the Ijesa Yoruba maintain with their communities of origin - links that both help to shape social identity and contribute to local development. Trager also examines indigenous concepts of development, demonstrating how the Yoruba bring their understandings of development to efforts in their own communities. Placing her work in the context of national political and economic change, she raises questions about the motivations, implications, and consequences of local development efforts, not only for the communities and their members, but also for the larger polity.

Download or read book Indigenous Fermented Foods for the Tropics written by Oluwafemi Ayodeji Adebo and published by Elsevier. This book was released on 2023-01-21 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt: Indigenous Fermented Foods for the Tropics provides insights on fermented foods of the Tropics, particularly Africa, Asia and South America, highlighting key aspects and potential developments for these food products. Sections provide an overview on the production and composition (nutritional, physicochemical, health beneficial and microbiota) of these indigenous fermented foods in the tropics, innovative techniques for investigating the composition of these fermented food products and improvement of the fermentation process to yield better nutritional constituents, health beneficial components and sensory qualities, and safety aspects to be considered in fermented foods. Other sections provide insights into the packaging and marketing of these food products as well as future prospects of fermented foods in the tropics. This book provides new perspectives and recent information to complement existing texts on indigenous fermented foods serving as a valuable reference text for detailed insights into indigenous fermented foods of the tropics. - Discusses fermented foods from the Africa, Asia, and South America based on the raw materials used - Offers innovative techniques for improving these indigenous products and investigating their composition as well as upgrading traditional technologies used in the production of fermented products - Covers the role of technology and innovations in the quest for enhancing quality, and safety of fermented foods as demand for fermented food and beverage products is increased

Download or read book Small scale Processing And Storage Of Tropical Root Crops written by Donald Plucknett and published by CRC Press. This book was released on 2019-07-11 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tropical root crops—basic staples for millions of people—are highly perishable, and tremendous losses occur after harvest because of the lack of storage and processing technology. This book is the first to fully describe small-scale processing and storage methods for these root crops, particularly taro, sweet potato, and yams. The authors emphasize methods of handling and preserving the crops that require little in the way of energy or technology, and they discuss traditional methods of storage and processing in Africa, Asia, and the Pacific. They also describe small machines suitable for processing and highlight examples of higher-level technology. The book is a milestone in the search for ways to appropriately modernize traditional agriculture and food systems.

Download or read book Energy Plant Species written by N. EL Bassam and published by Routledge. This book was released on 2013-10-31 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biomass currently accounts for about 15 per cent of the global primary energy consumption and is particularly important as an energy resource in developing countries. It will undoubtedly play an increasing role in the world's energy consumption. Which crops make up this large percentage of our energy resources? Where do they grow and what can be done to boost the levels of production? What impact does their cultivation have on the environment and development? The book starts with aspects of biomass accumulation, harvesting, transportation and storage, as well as conversion technologies for biofuels. This is followed by a look at the environmental impact and economic and social dimensions, including prospects for renewable energy. The book then goes on to cover all the main potential energy crops. For each main species it gives a brief description, outlines the ecological requirements, methods of propagation, crop management, rotation and production, harvesting, handling and storage, processing and utilization, then finishes with selected references. All those whose work involves biomass production, whether as agriculturalist, student, farmer, producer, planner or policy maker will find this book an invaluable reference work.

Download or read book Igbo Women and Economic Transformation in Southeastern Nigeria 1900 1960 written by Gloria Chuku and published by Psychology Press. This book was released on 2005 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: Extrait de amazon.com : "Among Africanists and feminists, the Igbo-speaking women of southeastern Nigeria are well known for their history of anti-colonial activism which was most demonstrated in the 1929 War against British Colonialism. Perplexed by the magnitude of the Women's War, the colonial government commissioned anthropologists/ethnographers to study the Igbo political system and the place of women in Igbo society. The primary motive was to have a better understanding of the Igbo in order to avoid a repeat of the Women's War. This study will analyze the complexity and flexibility of gender relations in Igbo society with emphasis on such major cultural zones as the Anioma, the Ngwa, the Onitsha, the Nsukka, and the Aro."

Download or read book Handbook of Indigenous Fermented Foods Revised and Expanded written by Keith Steinkraus and published by CRC Press. This book was released on 2018-05-04 with total page 796 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work offers comprehensive, authoritative coverage of current information on indigenous fermented foods of the world, classifying fermentation according to type. This edition provides both new and expanded data on the antiquity and role of fermented foods in human life, fermentations involving an alkaline reaction, tempe and meat substitutes, amazake and kombucha, and more.;College or university bookstores may order five or more copies at a special student price which is available on request from Marcel Dekker, Inc.

Download or read book Sustainable Engineering written by and published by Springer Nature. This book was released on 2024 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable Engineering: Concepts and Practices provides insights into current perspectives on sustainable engineering research. It highlights the drivers, motivations, and challenges affecting the development and adoption of sustainable engineering in various sectors of the economy and how they impact sustainable development. Contributions from researchers representing multiple branches of engineering in academia, government laboratories, and industry present alternative approaches to traditional engineering practices. These approaches effect change, making the design, construction, production, and management of products, processes, and systems more environmentally friendly, socially beneficial, and economically profitable. The book will be a trusted reference for graduate students, practicing engineers, and other professionals interested in developing or using sustainable products and systems. Provides insights into current perspectives on sustainable engineering research and practices; Offers in-depth coverage of Industry 4.0, the circular economy, and lifecycle sustainability assessment (LCSA); Looks at the current state of education in sustainable engineering.

Download or read book Innovation Africa written by Olugbenga Adesida and published by Emerald Group Publishing. This book was released on 2016-03-31 with total page 479 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains a number of case studies that examine the nature and origins of emerging high-end innovation hubs in Africa. It analyses, highlights and draws lessons from some of the most promising and successful innovation cases in Africa today, exploring the key factors driving their successful emergence, growth and future prospects.

Download or read book Participatory Development written by African Development Foundation (U.S.) and published by . This book was released on 1997 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Technology and Rural Women written by Iftikhar Ahmed and published by Taylor & Francis. This book was released on 2022-08-30 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1985, Technology and Rural Women synthesizes the fragmented empirical evidence and the wide range of theoretical approaches on the effects of modernisation on women in the developing world. Using a multi-disciplinary methodology, empirical and sectoral overviews, and country case studies, it draws together the literature to clarify the issues and the policies. The book begins with a conceptual overview and analyses the applicability of traditional theories of technological change and impact on gender based distributional questions. It proceeds to compare the African and Asian experience, examines the African situation regionally, and then as a set of four country case studies. The authors find that the imperfections of rural factor markets have contributed to women’s concentration in labour intensive sectors, marked by low productivity and low returns. Biases in the agrarian structure and the extension services are largely responsible for the Institutionalisation of discrimination against women. Finally, the volume identifies the social, economic, and technical constraints to the diffusion of technologies relevant to rural women’s tasks. In the final chapter the book’s analysis is further refined and extended, so that its conclusions to both theory and policy making are clearly brought out, and areas of future research identified. This book is an essential read for students and scholars of labour economics, women’s studies and economics in general.

Download or read book Cassava Postharvest Needs Assessment Survey in Nigeria written by L. O. Sanni and published by IITA. This book was released on 2007 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Industrialization of Indigenous Fermented Foods Revised and Expanded written by Keith Steinkraus and published by CRC Press. This book was released on 2004-03-26 with total page 824 pages. Available in PDF, EPUB and Kindle. Book excerpt: Industrialization of Indigenous Fermented Foods, Second Edition presents the most recent innovations in the processing of a wide range of indigenous fermented foods ranging from soy sauce to African mageu. It serves as the only comprehensive review of indigenous fermented food manufacture from ancient production methods to industrialized processing technologies for clear understanding of the impact of fermented food products on the nutritional needs of communities around the world. Provides authoritative studies from more than 24 internationally recognized professionals on various processing and control technologies, biochemical and microbiological information, and manufacturing and production procedures form the United States, Indonesia, and Western Europe. About the Author Keith H. Steinkraus is a Professor Emeritus of Microbiology and Food Science at Cornwall University in Geneva and Ithaca, New York, USA. He is the author or editor of numerous professional publications including the Handbook of Indigenous Fermented Foods. He is a Fellow of the International Academy of Food Science and Technology, the Institute of Food Technologists, the American Academy of Microbiology, and the American Association for the Advancement of Science.

Download or read book Geobiotechnological Solutions to Anthropogenic Disturbances written by Mark Anglin Harris and published by Springer. This book was released on 2016-09-22 with total page 445 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers a problem-and-solution approach to environmental remediation in mining, including the environmentally sustainable utilization of waste materials from the mining industry. It largely comprises articles published in Springer journals, which have been thoroughly revised and expanded. With supplementary data and illustrations, it discusses specific problem areas in relevant Caribbean locations and provides an overview of geotechnical and microbial solutions to prevent post-mining deterioration in this area.

Download or read book Economic and Financial Analyses of Small and Medium Food Crops Agro Processing Firms in Ghana written by Afful-Koomson, Timothy and published by United Nations University Institute for Natural Resourc. This book was released on 2015-04-23 with total page 231 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book reports on a research project that analysed agro-processing firms' economic and financial situation in Ghana. The main objective of the book is to provide an empirical evidence for stakeholders in the agricultural value-chain to improve efficiencies in food crops agro-processing in Ghana. The research project, undertaken by economic and financial research experts, focussed on food crops agro-processing firms' structure and concentration, ownership and employment characteristics, operational capacities, use of technology, productivity, and credit conditions. It also discusses constraints facing firms in the food crop agro-processing industry regarding standardisation, quality control and marketing. The book categorically outlines the context, opportunities and challenges in promoting food crops agro-processing in Ghana. It also provides a framework that will enable policy makers and other actors to prioritise interventions needed for using agro-processing to rationalise industrialisation, substitute import, create jobs and promote inclusive growth.