Download or read book Fungi and Lignocellulosic Biomass written by Christian P. Kubicek and published by John Wiley & Sons. This book was released on 2012-07-09 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Harnessing fungi’s enzymatic ability to break down lignocellulolytic biomass to produce ethanol more efficiently and cost-effectively has become a significant research and industrial interest. Fungi and Lignocellulosic Biomass provides readers with a broad range of information on the uses and untapped potential of fungi in the production of bio-based fuels. With information on the molecular biological and genomic aspects of fungal degradation of plant cell walls to the industrial production and application of key fungal enzymes, chapters in the book cover topics such as enzymology of cellulose, hemicelluloses, and lignin degradation. Edited by a leading researcher in the field, Fungi and Lignocellulosic Biomass will be a valuable tool in advancing the development and production of biofuels and a comprehensive resource for fungal biologists, enzymologists, protein chemists, biofuels chemical engineers, and other research and industry professionals in the field of biomass research.
Download or read book Mycodegradation of Lignocelluloses written by R. Naraian and published by Springer Nature. This book was released on 2019-10-16 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a knowledge-based view to the dynamic capabilities in an organization. The author integrates two existing views on gaining competitive advantage: the Knowledge View which suggests that the capability of organizations to learn faster than competitors is the only source of competitiveness; and the Dynamic Capability View which speculates that a fi rm’s competitive advantage rests on it’s ability to adapt to changes in the business environment. Using the IT sector in India as a case study, this book provides and tests a new framework—Knowledge-Based Dynamic Capabilities—in the prediction of competitive advantage in organizations.
Download or read book Sustainable Degradation of Lignocellulosic Biomass written by Anuj Chandel and published by BoD – Books on Demand. This book was released on 2013-05-15 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides important aspects of sustainable degradation of lignocellulosic biomass which has a pivotal role for the economic production of several value-added products and biofuels with safe environment. Different pretreatment techniques and enzymatic hydrolysis process along with the characterization of cell wall components have been discussed broadly. The following features of this book attribute its distinctiveness: This book comprehensively covers the improvement in methodologies for the biomass pretreatment, hemicellulose and cellulose breakdown into fermentable sugars, the analytical methods for biomass characterization, and bioconversion of cellulosics into biofuels. In addition, mechanistic analysis of biomass pretreatment and enzymatic hydrolysis have been discussed in details, highlighting key factors influencing these processes at industrial scale.
Download or read book Biomass Fractionation Technologies for a Lignocellulosic Feedstock Based Biorefinery written by S.I. Mussatto and published by Elsevier. This book was released on 2016-02-18 with total page 676 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biomass Fractionation Technologies for a Lignocellulosic Feedstock-based Biorefinery reviews the extensive research and tremendous scientific and technological developments that have occurred in the area of biorefinering, including industrial processes and product development using ‘green technologies’, often referred as white biotechnology. As there is a huge need for new design concepts for modern biorefineries as an alternative and amendment to industrial crude oil and gas refineries, this book presents the most important topics related to biomass fractionation, including advances, challenges, and perspectives, all with references to current literature for further study. Presented in 26 chapters by international field specialists, each chapter consists of review text that comprises the most recent advances, challenges, and perspectives for each fractionation technique. The book is an indispensable reference for all professionals, students, and workers involved in biomass biorefinery, assisting them in establishing efficient and economically viable process technologies for biomass fractionation. Provides information on the most advanced and innovative pretreatment processes and technologies for biomass Reviews numerous valuable products from lignocellulose Discusses integration of processes for complete biomass conversion with minimum waste generation Identifies the research gaps in scale-up Presents an indispensable reference for all professionals, students, and workers involved in biomass biorefinery, assisting them in establishing efficient and economically viable process technologies for biomass fractionation
Download or read book Lignocellulose Conversion written by Vincenza Faraco and published by Springer Science & Business Media. This book was released on 2013-06-12 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bioethanol has been recognized as a potential alternative to petroleum-derived transportation fuels. Even if cellulosic biomass is less expensive than corn and sugarcane, the higher costs for its conversion make the near-term price of cellulosic ethanol higher than that of corn ethanol and even more than that of sugarcane ethanol. Conventional process for bioethanol production from lignocellulose includes a chemical/physical pre-treatment of lignocellulose for lignin removal, mostly based on auto hydrolysis and acid hydrolysis, followed by saccharification of the free accessible cellulose portions of the biomass. The highest yields of fermentable sugars from cellulose portion are achieved by means of enzymatic hydrolysis, currently carried out using a mix of cellulases from the fungus Trichoderma reesei. Reduction of (hemi)cellulases production costs is strongly required to increase competitiveness of second generation bioethanol production. The final step is the fermentation of sugars obtained from saccharification, typically performed by the yeast Saccharomyces cerevisiae. The current process is optimized for 6-carbon sugars fermentation, since most of yeasts cannot ferment 5-carbon sugars. Thus, research is aimed at exploring new engineered yeasts abilities to co-ferment 5- and 6-carbon sugars. Among the main routes to advance cellulosic ethanol, consolidate bio-processing, namely direct conversion of biomass into ethanol by a genetically modified microbes, holds tremendous potential to reduce ethanol production costs. Finally, the use of all the components of lignocellulose to produce a large spectra of biobased products is another challenge for further improving competitiveness of second generation bioethanol production, developing a biorefinery.
Download or read book Lignocellulose Biotechnology written by Ramesh Chander Kuhad and published by I. K. International Pvt Ltd. This book was released on 2007 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: The agricultural and forestry processing wastes (lignocellulosics) are an important material resource and energy source. However, if untreated they can pose a danger to the environment and potentially valuable resources. Microorganisms contribute significantly to solving the problem of biomass degradation, its recycling and conservation. In the recent years, an increasing interest shown by the textile, food, feed & pulp, and paper industries in the microbial and enzymatic processes has triggered in-depth studies of lignocellulolytic microorganisms and their enzymes. Moreover, the advent of recombinant DNA technology in the late 1970s further paved the way for developing technologies based on lignocellulolytic microbes and enzymes. Lignocellulose Biotechnology presents a comprehensive review of the research directed towards environmentally friendly agricultural and forest by-products. The book comprises 22 chapters, divided in four sections. It deals with a wide range of topics including biodiversity of lignocellulose degrading microorganisms and their enzymes, molecular biology of biodegradation of lignin, characterization of lignocellulolytic enzymes, bioconversion of plant biomass to produce enzymes, animal feed, bioethanol and industrial applications of lignocellulolytic enzymes. The chapters dealing with industrial applications also address current biotechnological approaches in lignocellulose bioconversion to value added products. This book is essential for students, researchers, scientists, and engineers working in the fields of environmental microbiology, environmental biotechnology, life sciences, waste management, and biomaterials.
Download or read book Storage of Fungal Treated Lignocellulosic Biomass and Its Acceptance by Goats written by and published by . This book was released on 2019 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vast amounts of organic residues (including wheat straw) are produced as a result of agricultural activities. Because of a lignin content, many of these biomasses cannot be effectively used as feedstuffs. Selective white-rot fungi uniquely degrade lignin and, thereby, can increase the value of lignified biomasses as a feedstuff. A number of important issues need to be solves to allow for application of this biotechnology in practice. Among these are the stability of fungal treated biomass during long term storage, the compounds produced during fungal treatment and storage, and acceptance of fungal treated biomass by ruminant animals. The research reported in the present thesis showed that wheat straw treated by the fungi Ceriporiopsis subvermispora or Lentinula edodes could be anaerobically stored, with or without additives, at 20 °C up to 64 days with minor effect on its composition. Both fungi acidified the wheat straw by producing a number of organic acids and soluble sugars which accumulated during the fungal treatment. Accumulation of specific ceriporic acids were observed during the C. subvermispora treatment. No common mycotoxins were found to be produced in the two fungal cultures, indicating that the treated wheat straw was safe for animals to consume, at least from the perspective of the 34 analysed mycotoxins. Storing fungal treated wheat straw at different temperatures showed small but significant differences in hemicellulose and lignin content at higher temperatures, but did not affect fermentability in rumen fluid. A number of metabolites accumulated with increased storage temperatures and time. Preference studies with goats showed that the fungal treated wheat straw was well accepted as part of a grass silage and corn silage based ration. Storage of fungal treated wheat straw at elevated temperatures increased its palatability. By adding wheat bran before fungal treatment, a more rapid colonization by C. subvermispora, but not L. edodes, occurred but did not affect the extent of lignin degradation.
Download or read book Fungi in Fuel Biotechnology written by Gholamreza Salehi Jouzani and published by Springer Nature. This book was released on 2020-10-27 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Due to the huge quantity and diverse nature of their metabolic pathways, fungi have great potential to be used for the production of different biofuels such as bioethanol, biobutanol, and biodiesel. This book presents recent advances, as well as challenges and promises, of fungal applications in biofuel production, subsequently discussing plant pathogenic fungi for bioethanol and biodiesel production, including their mechanisms of action. Additionally, this book reviews biofuel production using plant endophytic fungi, wood-rotting fungi, fungal biocontrol agents, and gut fungi, and it investigates highly efficient fungi for biofuel production and process design in fungal-based biofuel production systems. Finally, life cycle assessment of fungal-based biofuel production systems are discussed in this volume.
Download or read book Das Treffen bei Saint Cast auf der K ste von Bretagne written by and published by . This book was released on 1759 with total page 13 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fungal Biorefineries written by Sachin Kumar and published by Springer. This book was released on 2018-07-04 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers the applications of fungi used in biorefinery technology. As a great many different varieties of fungal species are available, the text focuses on the various applications of fungi for production of useful products including organic acids (lactic, citric, fumaric); hydrolytic enzymes (amylase, cellulases, xylanases, ligninases, lipases, pectinases, proteases); advanced biofuels (ethanol, single cell oils); polyols (xylitol); single cell protein (animal feed); secondary metabolites; and much more.
Download or read book Biomass for Bioenergy written by Abd El-Fatah Abomohra and published by BoD – Books on Demand. This book was released on 2019-12-18 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lignocellulosic wastes has been widely discussed as a promising natural chemical source and alternative feedstock for second-generation biofuels. However, there are still many technical and economic challenges facing its utilization. Lignin is one of the components of lignocellulosic biomass, and is the most rigid constituent and can be considered as a glue providing the cell wall with stiffness and the plant tissue with compressive strength. In addition, it provides resistance to chemical and physical damage. Resistance of lignocelluloses to hydrolysis is mainly from the protection of cellulose by lignin and cellulose binding to hemicellulose. The present book provides basic knowledge and recent research on different applications of biomass, focusing on the bioenergy and different pretreatment methods that overcome the aforementioned hurdles.
Download or read book Post Catastrophic Food Resilience written by Hannah Klatte and published by . This book was released on 2023 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the case of a natural or man-made global catastrophe such as an asteroid strike, supervolcano eruption, or nuclear winter, agricultural disruption in the aftermath of the disaster could have as large of a global human cost as the event itself. In this project, we attempted to find creative ways to address global food scarcity by exploring the use of a universally acquirable material: inedible lignocellulosic plant material. We tapped into the nutritional potential of a complex polysaccharide-rich plant substrate, shrub willow (Salix sp), using a pretreatment of two white-rot fungi strains, Pleurotus ostreatus and Lentinula edodes, in combination with an enzymatic hydrolysis treatment. We compared the changes in biochemical composition of our lignocellulosic substrate that occurred throughout the fungal incubation period to the nutritional value and yield of edible products obtained from enzymatic hydrolysis and from fungal fruiting bodies. In this Honors Thesis, we suggest a pretreatment strategy that can be used to maximize the transformation of woody biomass into a potential caloric source for emergency human consumption.
Download or read book Biogas Science and Technology written by Georg Gübitz and published by Springer. This book was released on 2015-09-03 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Michael Lebuhn, Stefan Weiß, Bernhard Munk, Georg M. Guebitz Microbiology and Molecular Biology Tools for Biogas Process Analysis, Diagnosis and Control Veronika Dollhofer, Sabine Marie Podmirseg, Tony Martin Callaghan, Gareth Wyn Griffith & Katerina Fliegerová Anaerobic Fungi and their Potential for Biogas Production Bianca Fröschle, Monika Heiermann, Michael Lebuhn, Ute Messelhäusser, Matthias Plöchl Hygiene and Sanitation in Biogas Plants Charles-David Dubé and Serge R. Guiot Direct Interspecies Electron Transfer in Anaerobic Digestion: A Review Simon K.-M. R. Rittmann A Critical Assessment of Microbiological Biogas to Biomethane Upgrading Systems Manfred Lübken, Pascal Kosse, Konrad Koch, Tito Gehring, Marc Wichern Influent Fractionation for Modeling Continuous Anaerobic Digestion Processes Fermoso, F. G, van Hullebusch, E. D, Guibaud, G, Collins, G, Svensson, B. H, Carliell-Marquet, C, Vink, J.P.M, Esposito, G, Frunzo, L Fate of Trace Metals in Anaerobic Digestion
Download or read book Recent Advancement in Microbial Biotechnology written by Surajit de Mandal and published by Elsevier. This book was released on 2021-08-14 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: The rapid increase in microbial resources along with the development of biotechnological methods has revolutionized the field of microbial biotechnology. Genome characterization methods and metagenomic approaches further illustrate the role of microorganisms in various fields of research. Recent Advancement in Microbial Biotechnology: Agricultural and Industrial Approach provides an overview on the recent application of the microorganisms in agricultural and industrial improvements. The purpose of this book is to integrate all these diverse areas of research in a common platform. Recent advancement in Microbial Biotechnology targets researchers from both academia and industry, professors and graduate students working in molecular biology, microbiology and biotechnology. Gives insight in the exploration of microbial functional diversity in different systems Highlights important microbes and their role in enhancing agricultural productivity Provides understanding to the basics with advance information of microbial biotechnology Explores the importance of microbial genomes studies in agricultural and industrial applications
Download or read book Recent Advancement in White Biotechnology Through Fungi written by Ajar Nath Yadav and published by Springer. This book was released on 2019-04-24 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt: White biotechnology is industrial biotechnology dealing with various biotech products through applications of microbes. The main application of white biotechnology is commercial production of various useful organic substances, such as acetic acid, citric acid, acetone, glycerine, etc., and antibiotics like penicillin, streptomycin, mitomycin, etc., and value added product through the use of microorganisms especially fungi and bacteria. The value-added products included bioactive compounds, secondary metabolites, pigments and industrially important enzymes for potential applications in agriculture, pharmaceuticals, medicine and allied sectors for human welfare. In the 21st century, techniques were developed to harness fungi to protect human health (through antibiotics, antimicrobial, immunosuppressive agents, value-added products etc.), which led to industrial scale production of enzymes, alkaloids, detergents, acids, biosurfactants. The first large-scale industrial applications of modern biotechnology have been made in the areas of food and animal feed production (agricultural/green biotechnology) and pharmaceuticals (medical/red biotechnology). In contrast, the production of bio-active compounds through fermentation or enzymatic conversion is known industrial or white biotechnology. The beneficial fungal strains may play important role in agriculture, industry and the medical sectors. The beneficial fungi play a significance role in plant growth promotion, and soil fertility using both, direct (solubilization of phosphorus, potassium and zinc; production of indole acetic acid, gibberellic acid, cytokinin and siderophores) and indirect (production of hydrolytic enzymes, siderophores, ammonia, hydrogen cyanides and antibiotics) mechanisms of plant growth promotion for sustainable agriculture. The fungal strains and their products (enzymes, bio-active compounds and secondary metabolites) are very useful for industry. The discovery of antibiotics is a milestone in the development of white biotechnology. Since then, white biotechnology has steadily developed and now plays a key role in several industrial sectors, providing both high valued nutraceuticals and pharmaceutical products. The fungal strains and bio-active compounds also play important role in the environmental cleaning. This volume covers the latest research developments related to value-added products in white biotechnology through fungi.
Download or read book Utilization of Fungus to Produce Biofuels and Chemicals from Lignocellulosic Feedstocks and Agricultural Co products written by Kurt William Stahlfeld and published by . This book was released on 2018 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: Amid growing concerns of carbon emissions, finding green and renewable sources of fuels and chemical feedstocks has been gaining attention. Pyrolysis, a process that can convert lignocellulosic biomass into oils usable as fuels or chemical feedstocks, holds promise but suffers from the drawbacks of high energy demands and low-quality products. These drawbacks are likely due, in part, to a compound called lignin. Lignin, which comprises roughly 20% of lignocellulosic biomass, is the most difficult biomass constituent to thermally break down and interferes with the pyrolysis of the more amenable cellulose. Three species of lignolytic fungi were used to treat three lignocellulosic feedstocks in an effort to improve the quality of the pyrolysis oils and reduce the peak mass loss temperature of pyrolysis. Results show that fungal treatment can dramatically alter the composition of produced bio-oils, including the production of new compounds, while also altering the thermal characteristics of pyrolysis. In addition to fuel and chemical production from lignocellulose, biofuel production from an agricultural co-product was also examined. An environmentally-isolated microbe was identified and found to produce high levels of lipids when grown on Sugar Beet Molasses (SBM), which is an agricultural co-product. The growth rate and lipid production of this microbe when grown on SBM were examined for the production of biodiesel.
Download or read book Advances in Macrofungi written by Kandikere R. Sridhar and published by CRC Press. This book was released on 2021-09-17 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: Large scale cultivation of macrofungi is possible with fermentation, using easily accessible lignocellulosic agricultural residues utilising economical methods to generate substantial biomass, food and biofuels. Bioconversion of lignocellulosic wastes by macrofungi generates value-added fungal nutritional biomass for humans and livestock. Besides commercial cultivation techniques, other topics covered include healing potential of mushrooms, industrial opportunities, mycelium-based products, forest wild mushrooms and industrial applications of white rot fungi. This book addresses the various applications of macrofungi. It encourages readers to explore non-conventional sources of nutrition as well as bioactive metabolites to serve as nutraceuticals. The volume emphasizes the significance of macrofungi as source of bioactive compounds to remedy human lifestyle diseases especially cancers and cardiovascular ailments along with immunostimulation potential by Cordyceps. This book also emphasises on the role of mushrooms as a source of cosmeceuticals, source of flavors, essence, scents and perfumes.
