Download or read book Fundamentals of Animal Nutrition written by Subodh Kumar Saha and published by Springer Nature. This book was released on 2021-05-11 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book provides comprehensive information about the different aspects of veterinary nutrition in tropical countries.The introductory chapter discuss the importance of nutrition, feeds and feeding of balanced and optimum feeds specifically required for the sustenance of life. The second chapter, discusses briefly the history of research in animal nutrition.The book further talks about the relationship between the environment and nutrition in animals; the chemical composition of plants and animals; and the various sources of feed for animals. It provides details on the different phases of life cycle in animals, and the effect of nutrition on the performance. Various Nutrients and its importance in livestock nutritionand production has been illustrated in details. Various nutrients such as water, carbohydrate, protein, fats, vitamins, minerals etc are individually dealt in a separate chapter. The digestive system,digestion and metabolism of carbohydrates, protein and fats in ruminant and non ruminant livestock have been illustrated. A dedicated chapter fully describes the activity of enzymes which are directly involved in nutrition. Also this book deals with the harmful components of animal feed which are found mainly in the unconventional feeds. The books also provide chapters like partitioning of feed& energy and also the therapeutic and clinical nutrition which are very importantfor the under graduate & post graduate students and researchers of animal nutrition and livestock production and management. This book is useful for researchers, undergraduate and post graduate students studying veterinary sciences, animal husbandry, zoology and biochemistry.
Download or read book Feeds and Feeding written by Frank Barron Morrison and published by . This book was released on 1936 with total page 1160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Animal Nutrition written by Philip Hynd and published by CSIRO PUBLISHING. This book was released on 2019-11-01 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrition is the key driver of animal health, welfare and production. In agriculture, nutrition is crucial to meet increasing global demands for animal protein and consumer demands for cheaper meat, milk and eggs and higher standards of animal welfare. For companion animals, good nutrition is essential for quality and length of life. Animal Nutrition examines the science behind the nutrition and feeding of the major domesticated animal species: sheep, beef cattle, dairy cattle, deer, goats, pigs, poultry, camelids, horses, dogs and cats. It includes introductory chapters on digestion and feeding standards, followed by chapters on each animal, containing information on digestive anatomy and physiology, evidence-based nutrition and feeding requirements, and common nutritional and metabolic diseases. Clear diagrams, tables and breakout boxes make this text readily understandable and it will be of value to tertiary students and to practising veterinarians, livestock consultants, producers and nutritionists.
Download or read book Animal Nutrition written by Pennsylvania State University. Dept. of Animal Nutrition and published by . This book was released on 1912 with total page 674 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Animal Nutrition Science written by Gordon McL. Dryden and published by CABI. This book was released on with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Animal Nutrition written by Peter McDonald and published by Longman Publishing Group. This book was released on 1995 with total page 628 pages. Available in PDF, EPUB and Kindle. Book excerpt: This fifth edition now includes: modifiers of digestion and metabolism, an up-to-date summary of feed analysis, relevant emphasis on human nutrition and increased emphasis on tropical components.
Download or read book Animal Nutrition and Veterinary Dietetics written by Robert George Linton and published by . This book was released on 1927 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nutrient Requirements of Domestic Animals written by National Research Council (U.S.). Committee on Animal Nutrition and published by . This book was released on 1963 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Basic Animal Nutrition and Feeding written by Wilson G. Pond and published by John Wiley & Sons. This book was released on 2004-12-29 with total page 610 pages. Available in PDF, EPUB and Kindle. Book excerpt: This fifth edition arms readers with the latest information on nutrient metabolism and the formulation of diets from an array of available feedstuffs. The authors discuss animals' role in ecological balance, environmental stability and sustainable agriculture and food production. A new chapter on the regulation of nutrient partitioning offers a lively and timely discussion of emerging technologies in modifying and increasing efficiency of nutrient metabolism and animal food composition. A new chapter on toxic minerals in the food chain addresses the role of agricultural production animal nutrition in protecting the environment from toxic levels of minerals and nitrogen in the food chain.
Download or read book Principles of Animal Nutrition Particularly as Regards the Vigorous Condition of the Horse and the Fattening of Cattle Swine Sheep Etc written by George H. Bolton and published by . This book was released on 1858 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Animal Nutrition written by Peter McDonald and published by . This book was released on 2022 with total page 752 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Recent research in the field of animal science has focused on advances in molecular biology, particularly in the study of gene expression, epigenetics and gene editing, and exciting advances have been made. However, knowledge of animal biochemistry and nutrition is still essential if we are to understand the significance and efficient application of these new findings to further improve animal production, health and welfare. The application of research and advice in animal nutrition continues to be at the centre of efficient animal production. Research in dog and cat nutrition has also progressed since the last edition and information in this area has been expanded in this new edition. We have retained the early chapters on basic food chemistry and animal biochemistry to provide a quick reference to questions pertaining to the discipline of nutrition chemistry in later parts of the book. We have also taken the opportunity to introduce nutritional topics related to molecular biology and the environment. Each chapter now has a set of questions to assist with revision of the chapter topic and the Appendix tables have been revised where new data are available. Two significant events have occurred since the last edition. In 2016, the British Society of Animal Science recognised the 50th anniversary of the publication of the first edition of Animal Nutrition by awarding framed certificates of congratulation to the original three authors, Peter McDonald, James Greenhalgh and Alun Edwards. Then, in 2018, came the sad news that Peter McDonald had died. Although Peter had not been actively involved in the production of recent editions of the book, he had always shown great interest in its progress. Fittingly, Peter's funeral service was conducted by another eminent animal nutritionist, Rev. Dr. Neville Suttle. The production of this edition was assisted by comments and suggestions received from reviewers and we welcome comments from readers. As with previous editions, we are grateful to colleagues for their helpful discussions"--
Download or read book Animal Nutrition written by Peter McDonald and published by Taylor & Francis. This book was released on 1973 with total page 479 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nutrient Requirements for Domestic Animals written by National Research Council (U.S.). Committee on Animal Nutrition and published by . This book was released on 1949 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Basic Animal Nutrition and Feeding written by D. C. Church and published by John Wiley & Sons. This book was released on 1982 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrient metabolism; Applied animal nutrition.
Download or read book Animal Nutrition written by Leonard Amby Maynard and published by McGraw-Hill Companies. This book was released on 1979 with total page 628 pages. Available in PDF, EPUB and Kindle. Book excerpt: General bases of nutrition; The nutrients and their metabolism; Measurement of body needs and feed values; Nutritive requirements for body processes and productive functions.
Download or read book Manual of Cattle feeding written by Henry Prentiss Armsby and published by . This book was released on 1880 with total page 552 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Animal Nutrition Concepts and Application written by J. W. Groenewald and published by . This book was released on 1980 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt:
