Download or read book From Pekin to Calais by Land Classic Reprint written by H. De Windt and published by Forgotten Books. This book was released on 2018-03-12 with total page 746 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from From Pekin to Calais by Land I can only trust this book may deter others from following my example, shall then have some satisfaction in knowing that its pages have not been written in vain. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book From Pekin to Calais by Land written by Harry De Windt and published by . This book was released on 1889 with total page 736 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book From Pekin to Calais by Land Illustrated Edition written by Harry de Windt and published by . This book was released on 2015-07-10 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: This 1889 book is an entertaining account of the overland journey de Windt and his companion undertook from Beijing to Calais.
Download or read book From Pekin to Calais by Land written by Harry de Windt and published by Palala Press. This book was released on 2016-05-07 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book From Pekin To Calais By Land written by H De Windt and published by . This book was released on 2020-04-13 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Such was the remark made by a young lady whom I had the honour of taking down to dinner a few days previous to embarking upon the voyage of which I am about to narrate my experiences. Although I trust there are not many educated persons who, like my fair friend, are unaware that Pekin and Paris are actually undivided by sea, I imagine there are but few who, if put down at Calais, and told to find their way overland to Pekin, would know how to set about it, fewer still who have any practical knowledge of that vast but comparatively unknown country separating the Chinese Empire from Russia proper, Siberia.
Download or read book From Pekin to Calais by Land written by De Windt Harry 1856-1933 and published by Hardpress Publishing. This book was released on 2013-01 with total page 754 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
Download or read book From Pekin to Calais by Land by H de Windt written by Harry de Windt and published by . This book was released on 1889 with total page 647 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book From Pekin to Calais by Land With illustrations and map written by Harry De Windt and published by . This book was released on 1889 with total page 656 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book From Pekin To Calais By Land written by H De Windt and published by . This book was released on 2020-04-10 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Such was the remark made by a young lady whom I had the honour of taking down to dinner a few days previous to embarking upon the voyage of which I am about to narrate my experiences. Although I trust there are not many educated persons who, like my fair friend, are unaware that Pekin and Paris are actually undivided by sea, I imagine there are but few who, if put down at Calais, and told to find their way overland to Pekin, would know how to set about it, fewer still who have any practical knowledge of that vast but comparatively unknown country separating the Chinese Empire from Russia proper, Siberia.
Download or read book Literature of Travel and Exploration written by Jennifer Speake and published by Routledge. This book was released on 2014-05-12 with total page 1425 pages. Available in PDF, EPUB and Kindle. Book excerpt: Containing more than 600 entries, this valuable resource presents all aspects of travel writing. There are entries on places and routes (Afghanistan, Black Sea, Egypt, Gobi Desert, Hawaii, Himalayas, Italy, Northwest Passage, Samarkand, Silk Route, Timbuktu), writers (Isabella Bird, Ibn Battuta, Bruce Chatwin, Gustave Flaubert, Mary Kingsley, Walter Ralegh, Wilfrid Thesiger), methods of transport and types of journey (balloon, camel, grand tour, hunting and big game expeditions, pilgrimage, space travel and exploration), genres (buccaneer narratives, guidebooks, New World chronicles, postcards), companies and societies (East India Company, Royal Geographical Society, Society of Dilettanti), and issues and themes (censorship, exile, orientalism, and tourism). For a full list of entries and contributors, a generous selection of sample entries, and more, visit the Literature of Travel and Exploration: An Encyclopedia website.
Download or read book The Athenaeum written by and published by . This book was released on 1889 with total page 868 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book My Place at the Table written by Alexander Lobrano and published by Rux Martin/Houghton Mifflin Harcourt. This book was released on 2021 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this debut memoir, a James Beard Award-winning writer, whose childhood idea of fine dining was Howard Johnson's, tells how he became one of Paris's most influential food critics Until Alec Lobrano landed a job in the glamorous Paris office of Women's Wear Daily, his main experience of French cuisine was the occasional supermarket éclair. An interview with the owner of a renowned cheese shop for his first article nearly proves a disaster because he speaks no French. As he goes on to cover celebrities and couturiers and improves his mastery of the language, he gradually learns what it means to be truly French. He attends a cocktail party with Yves St. Laurent and has dinner with Giorgio Armani. Over a superb lunch, it's his landlady who ultimately provides him with a lasting touchstone for how to judge food: "you must understand the intentions of the cook." At the city's brasseries and bistros, he discovers real French cooking. Through a series of vivid encounters with culinary figures from Paul Bocuse to Julia Child to Ruth Reichl, Lobrano hones his palate and finds his voice. Soon the timid boy from Connecticut is at the epicenter of the Parisian dining revolution and the restaurant critic of one of the largest newspapers in the France. A mouthwatering testament to the healing power of food, My Place at the Table is a moving coming-of-age story of how a gay man emerges from a wounding childhood, discovers himself, and finds love. Published here for the first time is Lobrano's "little black book," an insider's guide to his thirty all-time-favorite Paris restaurants.
Download or read book The academy written by and published by . This book was released on 1889 with total page 630 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Second Catalogue of the Library of the Peabody Institute of the City of Baltimore Including the Additions Made Since 1882 written by Johns Hopkins University. Peabody Institute. Library and published by . This book was released on 1897 with total page 620 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Imperial Twilight written by Stephen R. Platt and published by Vintage. This book was released on 2018-05-15 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt: As China reclaims its position as a world power, Imperial Twilight looks back to tell the story of the country’s last age of ascendance and how it came to an end in the nineteenth-century Opium War. As one of the most potent turning points in the country’s modern history, the Opium War has since come to stand for everything that today’s China seeks to put behind it. In this dramatic, epic story, award-winning historian Stephen Platt sheds new light on the early attempts by Western traders and missionaries to “open” China even as China’s imperial rulers were struggling to manage their country’s decline and Confucian scholars grappled with how to use foreign trade to China’s advantage. The book paints an enduring portrait of an immensely profitable—and mostly peaceful—meeting of civilizations that was destined to be shattered by one of the most shockingly unjust wars in the annals of imperial history. Brimming with a fascinating cast of British, Chinese, and American characters, this riveting narrative of relations between China and the West has important implications for today’s uncertain and ever-changing political climate.
Download or read book Hungry for Paris second edition written by Alexander Lobrano and published by Random House Trade Paperbacks. This book was released on 2014-04-15 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you’re passionate about eating well, you couldn’t ask for a better travel companion than Alexander Lobrano’s charming, friendly, and authoritative Hungry for Paris, the fully revised and updated guide to this renowned culinary scene. Having written about Paris for almost every major food and travel magazine since moving there in 1986, Lobrano shares his personal selection of the city’s best restaurants, from bistros featuring the hottest young chefs to the secret spots Parisians love. In lively prose that is not only informative but a pleasure to read, Lobrano reveals the ambience, clientele, history, and most delicious dishes of each establishment—alongside helpful maps and beautiful photographs that will surely whet your appetite for Paris. Praise for Hungry for Paris “Hungry for Paris is required reading and features [Alexander Lobrano’s] favorite 109 restaurants reviewed in a fun and witty way. . . . A native of Boston, Lobrano moved to Paris in 1986 and never looked back. He served as the European correspondent for Gourmet from 1999 until it closed in 2009 (also known as the greatest job ever that will never be a job again). . . . He also updates his website frequently with restaurant reviews, all letter graded.”—Food Republic “Written with . . . flair and . . . acerbity is the new, second edition of Alexander Lobrano’s Hungry for Paris, which includes rigorous reviews of what the author considers to be the city’s 109 best restaurants [and] a helpful list of famous Parisian restaurants to be avoided.”—The Wall Street Journal “A wonderful guide to eating in Paris.”—Alice Waters “Nobody else has such an intimate knowledge of what is going on in the Paris food world right this minute. Happily, Alexander Lobrano has written it all down in this wonderful book.”—Ruth Reichl “Delightful . . . the sort of guide you read before you go to Paris—to get in the mood and pick up a few tips, a little style.”—Los Angeles Times “No one is ‘on the ground’ in Paris more than Alec Lobrano. . . . This book will certainly make you hungry for Paris. But even if you aren’t in Paris, his tales of French dining will seduce you into feeling like you are here, sitting in your favorite bistro or sharing a carafe of wine with a witty friend at a neighborhood hotspot.”—David Lebovitz, author of The Sweet Life in Paris “Hungry for Paris is like a cozy bistro on a chilly day: It makes you feel welcome.”—The Washington Post “This book will make readers more than merely hungry for the culinary riches of Paris; it will make them ravenous for a dining companion with Monsieur Lobrano’s particular warmth, wry charm, and refreshingly pure joie de vivre.”—Julia Glass “[Lobrano is] a wonderful man and writer who might know more about Paris restaurants than any other person I’ve ever met.”—Elissa Altman, author of Poor Man’s Feast
Download or read book The Spectator written by and published by . This book was released on 1889 with total page 926 pages. Available in PDF, EPUB and Kindle. Book excerpt:
