Download or read book French Wines written by Robert Joseph and published by DK Publishing (Dorling Kindersley). This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cultured connoisseurs and novices alike will find useful and detailed profiles of hundreds of wines from every region, major vineyard, and appellation of France. Special features include a Glossary of wine terminology, an introductory section about viticulture and wine selection and storage, and a tour itinerary and food specialty for each wine-producing region.
Download or read book When Champagne Became French written by Kolleen M. Guy and published by JHU Press. This book was released on 2007-09 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work explains how nationhood emerges by viewing countries as cultural artifacts, a product of "invented traditions." In the case of France, scholars disagree, not only over the nature of French national identity but also over the extent to which diverse and sometimes hostile provincial communities became integrated into the nation. The author offers a new perspective by looking at one of the central elements in French national culture -- luxury wine -- and the rural communities that profited from its production
Download or read book French Wines and Vineyards written by Cyrus Redding and published by . This book was released on 1860 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Wine and War written by Donald Kladstrup and published by Crown. This book was released on 2002-06-18 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: The remarkable untold story of France’s courageous, clever vinters who protected and rescued the country’s most treasured commodity from German plunder during World War II. "To be a Frenchman means to fight for your country and its wine." –Claude Terrail, owner, Restaurant La Tour d’Argent In 1940, France fell to the Nazis and almost immediately the German army began a campaign of pillaging one of the assets the French hold most dear: their wine. Like others in the French Resistance, winemakers mobilized to oppose their occupiers, but the tale of their extraordinary efforts has remained largely unknown–until now. This is the thrilling and harrowing story of the French wine producers who undertook ingenious, daring measures to save their cherished crops and bottles as the Germans closed in on them. Wine and War illuminates a compelling, little-known chapter of history, and stands as a tribute to extraordinary individuals who waged a battle that, in a very real way, saved the spirit of France.
Download or read book French Wine written by Robert Joseph and published by Penguin. This book was released on 2005-12-19 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: An essential guide to the key wine and wine-producing regions of France, this unpretentious and informative reference brings each wine and region to life with detailed maps and photographs to help you discover the best wines and where they are produced. Includes more than 200 major appellations and best vintages Regional resources show where to eat, stay, drink and buy wine Appeals to both the novice and the connoisseur
Download or read book An Encyclopedia of the Wines and Domaines of France written by Clive Coates and published by Univ of California Press. This book was released on 2000 with total page 616 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this detailed study of the wines of France, one of the world's leading authorities on wine discusses every appellation and explains its character and the best growers. He uses a star system to identify the finest estates. More than 40 specially commissioned maps show the main appellations and wine villages of France.
Download or read book Journey Through Wine written by Adrien Grant Smith Bianchi and published by . This book was released on 2018-08 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to your tour of the wine-growing world. Wine has rolled its barrel from the shores of the Black Sea to the mountains of the Andes, following humans and their dreams. But just how did a Pyrenean grape variety end up in Uruguay? And by what means were grapevines able to reach Japan? This book goes back through time to retrace the grape's conquest of the world, stopping in each winemaking country, from the oldest to the most recent, to discover wines past and present, while also looking to the future.
Download or read book Land and Wine written by Charles Frankel and published by University of Chicago Press. This book was released on 2021-11-26 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: A tour of the French winemaking regions to illustrate how the soil, underlying bedrock, relief, and microclimate shape the personality of a wine. For centuries, France has long been the world’s greatest wine-producing country. Its wines are the global gold standard, prized by collectors, and its winemaking regions each offer unique tasting experiences, from the spice of Bordeaux to the berry notes of the Loire Valley. Although grape variety, climate, and the skill of the winemaker are essential in making good wine, the foundation of a wine’s character is the soil in which its grapes are grown. Who could better guide us through the relationship between the French land and the wine than a geologist, someone who deeply understands the science behind the soil? Enter scientist Charles Frankel. In Land and Wine, Frankel takes readers on a tour of the French winemaking regions to illustrate how the soil, underlying bedrock, relief, and microclimate shape the personality of a wine. The book’s twelve chapters each focus in-depth on a different region, including the Loire Valley, Alsace, Burgundy, Champagne, Provence, the Rhône valley, and Bordeaux, to explore the full meaning of terroir. In this approachable guide, Frankel describes how Cabernet Franc takes on a completely different character depending on whether it is grown on gravel or limestone; how Sauvignon yields three different products in the hills of Sancerre when rooted in limestone, marl, or flint; how Pinot Noir will give radically different wines on a single hill in Burgundy as the vines progress upslope; and how the soil of each château in Bordeaux has a say in the blend ratios of Merlot and Cabernet-Sauvignon. Land and Wine provides a detailed understanding of the variety of French wine as well as a look at the geological history of France, complete with volcanic eruptions, a parade of dinosaurs, and a menagerie of evolution that has left its fossils flavoring the vineyards. Both the uninitiated wine drinker and the confirmed oenophile will find much to savor in this fun guide that Frankel has spiked with anecdotes about winemakers and historic wine enthusiasts—revealing which kings, poets, and philosophers liked which wines best—while offering travel tips and itineraries for visiting the wineries today.
Download or read book French Wine written by Rod Phillips and published by University of California Press. This book was released on 2020-04-07 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A fascinating book that belongs on every wine lover’s bookshelf."—The Wine Economist "It’s a book to read for its unstoppable torrent of fascinating and often surprising details."—Andrew Jefford, Decanter For centuries, wine has been associated with France more than with any other country. France remains one of the world’s leading wine producers by volume and enjoys unrivaled cultural recognition for its wine. If any wine regions are global household names, they are French regions such as Champagne, Bordeaux, and Burgundy. Within the wine world, products from French regions are still benchmarks for many wines. French Wine is the first synthetic history of wine in France: from Etruscan, Greek, and Roman imports and the adoption of wine by beer-drinking Gauls to its present status within the global marketplace. Rod Phillips places the history of grape growing and winemaking in each of the country’s major regions within broad historical and cultural contexts. Examining a range of influences on the wine industry, wine trade, and wine itself, the book explores religion, economics, politics, revolution, and war, as well as climate and vine diseases. French Wine is the essential reference on French wine for collectors, consumers, sommeliers, and industry professionals.
Download or read book Judgment of Paris written by George M. Taber and published by Simon and Schuster. This book was released on 2006-11-21 with total page 347 pages. Available in PDF, EPUB and Kindle. Book excerpt: The only reporter present at the mythic Paris Tasting of 1976 for the first time introduces the eccentric American winemakers and records the tremendous aftershocks of this historic event that changed forever the world of wine. The Paris Tasting of 1976 will forever be remembered as the landmark event that transformed the wine industry. At this legendary contest—a blind tasting—a panel of top French wine experts shocked the industry by choosing unknown California wines over France’s best. George M. Taber, the only reporter present, recounts this seminal contest and its far-reaching effects, focusing on three gifted unknowns behind the winning wines: a college lecturer, a real estate lawyer, and a Yugoslavian immigrant. With unique access to the main players and a contagious passion for his subject, Taber renders this historic event and its tremendous aftershocks—repositioning the industry and sparking a golden age for viticulture across the globe. With an eclectic cast of characters and magnificent settings, Judgment of Paris is an illuminating tale and a story of the entrepreneurial spirit of the new world conquering the old.
Download or read book The Wine Bible written by Karen MacNeil and published by Workman Publishing Company. This book was released on 2015-10-13 with total page 2408 pages. Available in PDF, EPUB and Kindle. Book excerpt: No one can describe a wine like Karen MacNeil. Comprehensive, entertaining, authoritative, and endlessly interesting, The Wine Bible is a lively course from an expert teacher, grounding the reader deeply in the fundamentals—vine-yards and varietals, climate and terroir, the nine attributes of a wine’s greatness—while layering on tips, informative asides, anecdotes, definitions, photographs, maps, labels, and recommended bottles. Discover how to taste with focus and build a wine-tasting memory. The reason behind Champagne’s bubbles. Italy, the place the ancient Greeks called the land of wine. An oak barrel’s effect on flavor. Sherry, the world’s most misunderstood and underappreciated wine. How to match wine with food—and mood. Plus everything else you need to know to buy, store, serve, and enjoy the world’s most captivating beverage.
Download or read book The Wines of France written by Jacqueline Friedrich and published by . This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is an untimidating guide to France's best and best-value wines, hot new winemakers, and up-and-coming wine regions. Each wine includes a star rating, price ranges, vintage information and producer contact details.
Download or read book Great Family Wine Estates of France written by and published by . This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Road to Burgundy written by Ray Walker and published by Penguin. This book was released on 2014-06-03 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: An intoxicating memoir of an American who discovers a passion for French wine and gambles everything to chase a dream of owning a vineyard in Burgundy Ray Walker had a secure career in finance until a wine-tasting vacation ignited a passion he couldn’t stifle. He quit his job and moved to France to start a winery—with little money, limited command of the French language, and no winemaking experience. He immersed himself in the extraordinary history of Burgundy’s vineyards and began honing his skills. Ray shares his journey to secure the region’s most coveted grapes. The Road to Burgundy is a glorious celebration of finding one’s true path in life and taking a chance—whatever the odds.
Download or read book Decoding French Wine written by Andrew Cullen and published by Createspace Independent Publishing Platform. This book was released on 2012-09-17 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: The wine world can be intimidating to people who are just starting out. French wines can add an additional layer of complexity given the different, and less familiar, ways the wines are classified. Decoding French Wine: A Beginner's Guide to Enjoying the Fruits of the French Terroir is a short, almost pocketbook guide, written to help early stage wine drinkers navigate the world of French wine so they feel comfortable opening up a French wine list and understand exactly what they are ordering and why. This new second edition of the book covers the prominent areas of Bordeaux, Loire, Burgundy, Alsace, Rhone, Languedoc-Roussillon and Champagne in a short, concise and clear manner, covering the necessary geography, history and practices of each region for readers to gain a fundamental understanding of wine growing throughout the country and begin to explore, and build a familiarity with, wines from each of these areas.
Download or read book Essential French Wine written by Jérôme Cornet and published by Essential Wines Publishing. This book was released on 2020-09-04 with total page 105 pages. Available in PDF, EPUB and Kindle. Book excerpt: Confused at the wine store ? You are not alone. French wines are amongst the best in the world, but their centuries old tradition make them understandable only to the initiated. This book will help you remember what style of wines each region produces, as well as the main appellations and their principal varieties. It will help you understand terms used on labels so you can confidently pick up a bottle of French wine and know what to expect from it. Did you know that Rasteau Sec is dry, but Champagne Sec is not ? Or the difference between Pouilly-Fumé, Pouilly-Fuissé, Pouilly-Loché and Pouilly-Vinzelles ? Or which is the only Côte de Nuits Grand Cru that produces white wine ? While this book will help you remember all this information when you are picking your next bottle, you can also use it as a reference. Most French appellations, including the Grand Cru of Alsace and Bourgogne are cross-referenced, and a vintage chart and map of the main varieties is included. All winemaking regions are discussed: Alsace, Champagne, Beaujolais, Bordeaux, Bourgogne (Burgundy), Jura & Savoie, Languedoc-Roussillon, the Loire valley, Provence & Corse (Corsica), the Rhône valley and the South-West of France. If you are studying for the Court of Master Sommeliers (CMS), Wines and Spirit Education Trust (WSET) or French Wine Scholar (FWS), this book can be a good preparatory reading. It highlights the essential information about each region as well as dives deeper into the appellations and what makes them special.
Download or read book Men at Work written by Lewis Wickes Hine and published by Courier Corporation. This book was released on 1977-01-01 with total page 65 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hine, widely known for his photographs of immigrants arriving at Ellis Island and his studies of child labor, brings enormous technical ability and sensitivity to these images of construction workers, railroad and factory workers, miners, foundation men, welders, and the builders of the Empire State Building.
