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Book Frank Schoonmaker s Encyclopedia of Wine

Download or read book Frank Schoonmaker s Encyclopedia of Wine written by Frank Schoonmaker and published by A & C Black. This book was released on 1978 with total page 473 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Frank Schoonmaker s Encyclopedia of Wine

Download or read book Frank Schoonmaker s Encyclopedia of Wine written by Frank Schoonmaker and published by . This book was released on 1969 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The New Frank Schoonmaker Encyclopedia of Wine

Download or read book The New Frank Schoonmaker Encyclopedia of Wine written by Frank Schoonmaker and published by William Morrow & Company. This book was released on 1988-01-01 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book New Schoonmaker Ency Win

    Book Details:
  • Author : Frank Schoonmaker
  • Publisher : William Morrow Cookbooks
  • Release : 1988-10-19
  • ISBN :
  • Pages : 632 pages

Download or read book New Schoonmaker Ency Win written by Frank Schoonmaker and published by William Morrow Cookbooks. This book was released on 1988-10-19 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by the greatest wine authority of his day, and first published in 1964, The Frank Schoonmaker Encyclopedia has long been acclaimed as one of the very best wine books available. The New York Times immediately called it "the finest quick reference book in the literature of wine." Because no other wine book provides the reader with as much information in so concise a form, a revised version has been long awaited. Despite all the wine books that have appeared in the past decade, The New Frank Schoonmaker Encyclopedia of Wine is still unique in that its self-contained alphabetical entries make it easier to use than any other encyclopedia on the market. This book has no indexyou simply turn to the entry you want and find exactly the information you need. Completely revised by one of today's top wine experts, the Bespaloff edition takes into consideration the increased interest in the wines of California, Italy, and Australia. The material on such traditional topics as port and champagne has also been expanded considerably. Beautifully designed in two colors, it features twenty-three maps drawn especially for this edition, and contains more than five hundred new entries including such varied topics as Amador, calories, crâ classé, FrenchAmerican hybrids, late harvest, Martha's Vineyard, vintage port, and "Zip Code wines." The New Frank Schoonmaker Encyclopedia of Wine is the foundation of any wine library. It is the one book any wine lover will ever need. Even if you own and use other wine encyclopedias, the elegant accessibility of this book will induce you to eventually rely on it and no other.

Book Frank Schoonmaker s Encyclopedia of Wine

Download or read book Frank Schoonmaker s Encyclopedia of Wine written by Frank Schoonmaker and published by . This book was released on 1978 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Encyclopedia of Wine

Download or read book Encyclopedia of Wine written by Frank Schoonmaker and published by . This book was released on 1964 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Frank Schoonmaker s Dictionary of Wines

Download or read book Frank Schoonmaker s Dictionary of Wines written by Frank Schoonmaker and published by . This book was released on 1951 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: A dictionary of wines. A dictionary of alcoholic beverages other than wines. Appendix. The principal growths of Bordeaux. The principal vineyards of Burgundy. Table of European and California wine grapes. About wine glasses. A table of the classic wine-and-food affinities. A chart of vintage years in French and German wines from 1930 to 1950.

Book The Complete Wine Book

    Book Details:
  • Author : Frank Schoonmaker
  • Publisher :
  • Release : 2013-08
  • ISBN : 9781258780760
  • Pages : 336 pages

Download or read book The Complete Wine Book written by Frank Schoonmaker and published by . This book was released on 2013-08 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Frank Schoonmaker s Encyclopedia of Wine

Download or read book Frank Schoonmaker s Encyclopedia of Wine written by Frank Schoonmaker and published by . This book was released on 1975 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Almanac of Wine

Download or read book Almanac of Wine written by Frank Schoonmaker and published by . This book was released on 1975 with total page 47 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The New Encyclopedia of Wine

Download or read book The New Encyclopedia of Wine written by Alexis Bespaloff and published by Vintage. This book was released on 1990 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Makers of American Wine

Download or read book The Makers of American Wine written by Thomas Pinney and published by Univ of California Press. This book was released on 2012-05-07 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Praise for Thomas Pinney's "A History of Wine in America" "Exhaustively researched. . ..invaluable to serious scholars of the grape. Fascinating reading." --"San Francisco Chronicle" "Revealing a sharp eye for detail and a dry, low-key wit, Pinney writes in an engaging style and with remarkable clarity." --"Wine Spectator" "Definitive. . ..an important work of historical literature." --"Wine & Spirits" "An indispensable view of. . .a remarkable time." --"Decanter"

Book Dictionary of Wines

    Book Details:
  • Author : Frank 1905-1976 Schoonmaker
  • Publisher : Hassell Street Press
  • Release : 2021-09-09
  • ISBN : 9781014574695
  • Pages : 136 pages

Download or read book Dictionary of Wines written by Frank 1905-1976 Schoonmaker and published by Hassell Street Press. This book was released on 2021-09-09 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Book A History of Wine in America from the Beginnings to Prohibition

Download or read book A History of Wine in America from the Beginnings to Prohibition written by Thomas Pinney and published by Univ of California Press. This book was released on 1989-01-01 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tells the story of vitaculture and winemaking in America and discusses the individuals, organizations and institutions associated with the enterprise

Book A History of Wine in America  Volume 1

Download or read book A History of Wine in America Volume 1 written by Thomas Pinney and published by Univ of California Press. This book was released on 2007-09-17 with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Vikings called North America "Vinland," the land of wine. Giovanni de Verrazzano, the Italian explorer who first described the grapes of the New World, was sure that "they would yield excellent wines." And when the English settlers found grapes growing so thickly that they covered the ground down to the very seashore, they concluded that "in all the world the like abundance is not to be found." Thus, from the very beginning the promise of America was, in part, the alluring promise of wine. How that promise was repeatedly baffled, how its realization was gradually begun, and how at last it has been triumphantly fulfilled is the story told in this book. It is a story that touches on nearly every section of the United States and includes the whole range of American society from the founders to the latest immigrants. Germans in Pennsylvania, Swiss in Georgia, Minorcans in Florida, Italians in Arkansas, French in Kansas, Chinese in California—all contributed to the domestication of Bacchus in the New World. So too did innumerable individuals, institutions, and organizations. Prominent politicians, obscure farmers, eager amateurs, sober scientists: these and all the other kinds and conditions of American men and women figure in the story. The history of wine in America is, in many ways, the history of American origins and of American enterprise in microcosm. While much of that history has been lost to sight, especially after Prohibition, the recovery of the record has been the goal of many investigators over the years, and the results are here brought together for the first time. In print in its entirety for the first time, A History of Wine in America is the most comprehensive account of winemaking in the United States, from the Norse discovery of native grapes in 1001 A.D., through Prohibition, and up to the present expansion of winemaking in every state.

Book Dictionary of Wines

Download or read book Dictionary of Wines written by Frank Schoonmaker and published by . This book was released on 1951 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Notes on a Cellar Book

Download or read book Notes on a Cellar Book written by George Saintsbury and published by Univ of California Press. This book was released on 2023-08-08 with total page 359 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since its first publication in 1920, George Saintsbury's classic Notes on a Cellar-Book has remained one of the greatest tributes to drink and drinking in the literature of wine. A collection of tasting notes, menus, and robust opinions, the work is filled with anecdotes and recollections of wines and spirits consumed—from the heights of Romanée-Conti to the simple pleasures of beer, flip, and mum. Thomas Pinney brings this unique work alive for contemporary audiences by providing the keys to a full understanding of Notes on a Cellar-Book in a new edition that includes explanatory endnotes, an essay on the book's legacy, and additional articles on wine by Saintsbury.