Download or read book An Historical Geography of France written by Xavier de Planhol and published by Cambridge University Press. This book was released on 1994-03-17 with total page 602 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this 1994 book, Xavier de Planhol and Paul Claval, two of France's leading scholars in the field, trace the historical geography of their country from its roots in the Roman province of Gaul to the 1990s. They demonstrate how, for centuries, France was little more than an ideological concept, despite its natural physical boundaries and long territorial history. They examine the relatively late development of a more complex territorial geography, involving political, religious, cultural, agricultural and industrial unities and diversities. The conclusion reached is that only in the twentieth century had France achieved a profound territorial unity and only now are the fragmentations of the past being overwritten.

Download or read book Journals written by Canada. Legislature. Legislative Assembly and published by . This book was released on 1853 with total page 776 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Relations of History and Geography written by Henry Clifford Darby and published by University of Exeter Press. This book was released on 2002 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: This set of twelve previously unpublished essays on historical geography written by Darby in the 1960s explains the basis of his ideas. The essays are divided into three quartets of studies relating to England, France and the United States.

Download or read book French Gastronomy written by Jean-Robert Pitte and published by Columbia University Press. This book was released on 2002-03-27 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: This we can be sure of: when a restaurant in the western world is famous for its cooking, it is the tricolor flag that hangs above the stove, opined one French magazine, and this is by no means an isolated example of such crowing. Indeed, both linguistically and conceptually, the restaurant itself is a French creation. Why are the French recognized by themselves and others the world over as the most enlightened of eaters, as the great gourmets? Why did the passion for food—gastronomy—originate in France? In French Gastronomy, geographer and food lover Jean-Robert Pitte uncovers a novel answer. The key, it turns out, is France herself. In her climate, diversity of soils, abundant resources, and varied topography lie the roots of France's food fame. Pitte masterfully reveals the ways in which cultural phenomena surrounding food and eating in France relate to space and place. He points out that France has some six hundred regions, or microclimates, that allow different agricultures, to flourish, and fully navigable river systems leading from peripheral farmlands directly to markets in the great gastronomic centers of Paris and Lyon. With an eye to this landscape, Pitte wonders: Would the great French burgundies enjoy such prestige if the coast they came from were not situated close to the ancient capital for the dukes and a major travel route for medieval Europe? Yet for all the shaping influence of earth and climate, Pitte demonstrates that haute cuisine, like so much that is great about France, can be traced back to the court of Louis XIV. It was the Sun King's regal gourmandise—he enacted a nightly theater of eating, dining alone but in full view of the court—that made food and fine dining a central affair of state. The Catholic Church figures prominently as well: gluttony was regarded as a "benign sin" in France, and eating well was associated with praising God, fraternal conviviality, and a respect for the body. These cultural ingredients, in combination with the bounties of the land, contributed to the full flowering of French foodways. This is a time of paradox for French gourmandism. Never has there been so much literature published on the subject of culinary creativity, never has there been so much talk about good food, and never has so little cooking been done at home. Each day new fast-food places open. Will French cuisine lose its charm and its soul? Will discourse become a substitute for reality? French Gastronomy is a delightful celebration of what makes France unique, and a call to everyone who loves French food to rediscover its full flavor.

Download or read book Le Qu bec Gen se et mutations du territoire Synth se de g ographie hitorique written by Serge Courville and published by UBC Press. This book was released on 2009-01-01 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this richly documented work, Serge Courville tells the geographical history of Quebec from the appearance of the first humans through to the present day. This detailed and erudite book maps major stages of Quebec’s development, providing a geographical record of the many social relationships that over time created a sense of place. Landscape, Courville shows, is the keeper of memory, the record of successive changes, and a witness to the genesis of the new. Places that were once agricultural, then left to waste and ruin, are today revivified by tourism. Areas that now house office buildings were long ago open playgrounds where children ruled. Drawing on vast research, Courville shows how, in spite of the turbulence Quebec often endures – or perhaps because of it – the land itself may be seen as an important participant in the history of its peoples. Quebec: A Historical Geography was originally published by Les Presses de l’Université Laval as Le Québec: Genèses et mutations du territoire.

Download or read book Geography and National Identity written by David Hooson and published by John Wiley & Sons. This book was released on 1994-10-20 with total page 423 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume of especially commissioned essays explores the geography of, and the role of geography in, national and proto-national identity. Place and national identity are bound together. Attachment to the one is almost always inseparable from the sense of the other. Yet, as this volume shows, the articulated self-conscious linking of place and identity is by and large a modern phenomenon that took root in nineteenth-century Europe. The formation of supranational states and the much vaunted globalization of culture led many to believe there would be a progressive dilution of national identities and a growing agglomeration of places and nations into larger state units. Precisely the reverse has taken place. This book explores the connections between identity and homeland, showing how a place may be perceived as archetypal, endowed with love and celebrated in music and poetry, yet be a pretext for violence and war. It examines the evolution of ideas about identity and their manifestations in a wide variety of settings, from the former Soviet Union to the island states of the South Pacific.

Download or read book Cyclop dia of Political Science Political Economy and of the Political History of the United States written by John Joseph Lalor and published by . This book was released on 1883 with total page 1070 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Voyage written by Amanda Rainger and published by Nelson Thornes. This book was released on 2002-01-08 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Voyage is a French course with grammar and progression at its heart designed to help teachers cover all the requirements of the National Curriculum. The course provides clear explanantions and a variety of practice activities, making learning and teaching easier. It fully integrates differentiation to meet the needs of a wide-ability range and includes regular assessments such as end-of-unit tests at Key Stage 3 and examination practice at Key Stage 4. It addresses the information and communication technology component of the National Curriculum.

Download or read book Bulletin written by University of Delaware and published by . This book was released on 1926 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Camarades written by Julie Green and published by Nelson Thornes. This book was released on 2001 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Designed to meet the needs of wide-ability classes, the Camarades French course is divided into four units and fulfils the criteria of the National Curriculum/5-14 Guidelines, fully preparing all pupils for GCSE/Standard Grade examinations. The Teacher's Book contains an overview of each unit; offers clear, concise teaching notes; provides notes for the four assessment sections and the answers to all Pupil's Book exercises; and comprises tapescripts in sequence that are highlighted for ease of reference.

Download or read book Encyclop dic Catalogue written by Guille-Allès library and museum, Guernsey and published by . This book was released on 1891 with total page 1602 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Publishers Trade List Annual written by and published by . This book was released on 1875 with total page 1972 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The British and French Mandates in Comparative Perspectives Les mandats fran ais et anglais dans une perspective comparative written by Nadine Méouchy and published by BRILL. This book was released on 2004-01-01 with total page 764 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection of thirty papers represents the first broad attempt to compares the application and effects of British and French mandatory rule on the newly-created states of Iraq, Lebanon, Palestine. Syria, Lebanon and Transjordan between the early 1920s and the late 1940s.

Download or read book The Statesman s Year Book written by and published by . This book was released on 1907 with total page 1824 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Report of the Commissioners written by Great Britain. Schools inquiry commission and published by . This book was released on 1868 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Canadian Reference Sources written by Mary E. Bond and published by UBC Press. This book was released on 1996 with total page 1102 pages. Available in PDF, EPUB and Kindle. Book excerpt: In parallel columns of French and English, lists over 4,000 reference works and books on history and the humanities, breaking down the large divisions by subject, genre, type of document, and province or territory. Includes titles of national, provincial, territorial, or regional interest in every subject area when available. The entries describe the core focus of the book, its range of interest, scholarly paraphernalia, and any editions in the other Canadian language. The humanities headings are arts, language and linguistics, literature, performing arts, philosophy, and religion. Indexed by name, title, and French and English subject. Annotation copyrighted by Book News, Inc., Portland, OR

Download or read book Indochina written by Pierre Brocheux and published by Univ of California Press. This book was released on 2011-06 with total page 507 pages. Available in PDF, EPUB and Kindle. Book excerpt: "An important, well-conceived, and original piece of historical synthesis."—Peter Zinoman, author of The Colonial Bastille: A History of Imprisonment in Vietnam “Indochina is the first and best general history of French colonial Indochina from its inception in 1858 to its crumbling in 1954. It is the only work to avoid nationalist, colonialist, and anticolonialist historiographies in order to fully explore the ambiguity of the French colonial period. A major contribution to the national histories of France, Vietnam, Laos, and Cambodia.”—Christopher Goscha, Université du Québec à Montréal