Download or read book Forty years of ILRI s immunology research An impact narrative written by International Livestock Research Institute and published by ILRI (aka ILCA and ILRAD). This book was released on 2014-11-05 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Critical Role of Animal Science Research in Food Security and Sustainability written by National Research Council (U.S.). Committee on Considerations for the Future of Animal Science Research and published by . This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: By 2050 the world's population is projected to grow by one-third, reaching between 9 and 10 billion. With globalization and expected growth in global affluence, a substantial increase in per capita meat, dairy, and fish consumption is also anticipated. The demand for calories from animal products will nearly double, highlighting the critical importance of the world's animal agriculture system. Meeting the nutritional needs of this population and its demand for animal products will require a significant investment of resources as well as policy changes that are supportive of agricultural production. Ensuring sustainable agricultural growth will be essential to addressing this global challenge to food security. Critical Role of Animal Science Research in Food Security and Sustainability identifies areas of research and development, technology, and resource needs for research in the field of animal agriculture, both nationally and internationally. This report assesses the global demand for products of animal origin in 2050 within the framework of ensuring global food security; evaluates how climate change and natural resource constraints may impact the ability to meet future global demand for animal products in sustainable production systems; and identifies factors that may impact the ability of the United States to meet demand for animal products, including the need for trained human capital, product safety and quality, and effective communication and adoption of new knowledge, information, and technologies. The agricultural sector worldwide faces numerous daunting challenges that will require innovations, new technologies, and new ways of approaching agriculture if the food, feed, and fiber needs of the global population are to be met. The recommendations of Critical Role of Animal Science Research in Food Security and Sustainability will inform a new roadmap for animal science research to meet the challenges of sustainable animal production in the 21st century.
Download or read book The Impact of Research at the International Livestock Research Institute written by John McIntire and published by . This book was released on 2020 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: "The book recounts the history and achievements of research at the International Livestock Research Institute (ILRI), including work at its predecessors the International Livestock Centre for Africa (ILCA; 1974-1994) and the International Laboratory for Research on Animal Diseases (ILRAD; 1974-1994)"--
Download or read book World Livestock 2013 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-08-22 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: The World Livestock 2013: Changing disease landscapes looks at the evidence of changing disease dynamics involving livestock and explores three key areas: the Pressure, including drivers and risk factors that contribute to disease emergence, spread and persistence; the State, describing the disease dynamics that result from the Pressure and their subsequent impact; and the Response, required both to adapt and improve the State and to mitigate the Pressure. The report argues that a comprehensive approach for the promotion of global health is needed to face the complexities of the changing disease landscapes, giving greater emphasis on agro-ecological resilience, protection of biodiversity and efficient use of natural resources to ensure safer food supply chains, particularly in areas worst afflicted by poverty and animal diseases. Speeding up response times by early detection and reaction – including improved policies that address disease drivers – is key. Forging a safer, healthier world requires engagement in the One Health approach, which involves all relevant actors and disciplines spanning animal, human and environmental health sectors.
Download or read book Ebola risk assessment in the pig value chain in Uganda written by Atherstone, C. and published by ILRI (aka ILCA and ILRAD). This book was released on 2014-07-01 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Advancing gender equality through agricultural and environmental research Past present and future written by Pyburn, Rhiannon, ed. and published by Intl Food Policy Res Inst. This book was released on 2021-11-02 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the past decade, interest in gender equality and women’s empowerment has grown rapidly, creating a unique opportunity to institutionalize gender research within agricultural research for development. This book, edited by researchers from the CGIAR Gender Platform, reviews and reflects on the growing body of evidence from gender research. It marks a shift a way from a traditional focus on how gender analysis can contribute to improved productivity, flipping the question to ask, How does agricultural and environmental research and development contribute to gender equality and women’s empowerment? Chapters synthesize the wide range of CGIAR and other research in this area, covering breeding research and seed systems, value chain participation, nutrition-sensitive agriculture, natural resources, climate adaptation and mitigation, the “feminization” of agriculture, women’s role in agricultural research, and emerging gender transformative approaches.
Download or read book The State of Food and Agriculture 2009 written by Food and Agriculture Organization of the United Nations and published by State of Food and Agriculture. This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Livestock contribute 40 percent of the global value of agricultural output and support the livelihoods and food security of almost a billion people. Rapidly rising incomes and urbanization, combined with underlying population growth, are driving demand for meat and other animal products in many developing countries. These changes and the speed with which they are occurring have created systemic risks for livelihoods, human and animal health and the environment. To meet the challenges and constraints of the twenty-first century, the livestock sector requires appropriate institutions, research, development interventions and governance that reflect the diversity within the sector and the multiple demands placed upon it. 9789251062159 http://www.fao.org/docrep/012/i0680e/i0680e00.htm.
Download or read book Emerging Technologies to Benefit Farmers in Sub Saharan Africa and South Asia written by National Research Council and published by National Academies Press. This book was released on 2009-02-21 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Increased agricultural productivity is a major stepping stone on the path out of poverty in sub-Saharan Africa and South Asia, but farmers there face tremendous challenges improving production. Poor soil, inefficient water use, and a lack of access to plant breeding resources, nutritious animal feed, high quality seed, and fuel and electricity-combined with some of the most extreme environmental conditions on Earth-have made yields in crop and animal production far lower in these regions than world averages. Emerging Technologies to Benefit Farmers in Sub-Saharan Africa and South Asia identifies sixty emerging technologies with the potential to significantly improve agricultural productivity in sub-Saharan Africa and South Asia. Eighteen technologies are recommended for immediate development or further exploration. Scientists from all backgrounds have an opportunity to become involved in bringing these and other technologies to fruition. The opportunities suggested in this book offer new approaches that can synergize with each other and with many other activities to transform agriculture in sub-Saharan Africa and South Asia.
Download or read book The State of Food and Agriculture 2013 written by Food and Agriculture Organization of the United Nations and published by Fao. This book was released on 2013-07-30 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Malnutrition -- in the form of undernutrition, micronutrient deficiencies, and overweight and obesity -- imposes unacceptably high economic and social costs on countries at all income levels. The causes of malnutrition are complex, yet all forms of malnutrition share one common feature: nutritionally inappropriate diets. The State of Food and Agriculture 2013 makes the case that healthy diets and good nutrition begin with food and agriculture.
Download or read book WHO Expert Consultation on Rabies written by World Health Organization and published by World Health Organization. This book was released on 2013 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Although there is debate about the estimated health burden of rabies, the estimates of direct mortality and the DALYs due to rabies are among the highest of the neglected tropical diseases. Poor surveillance, underreporting in many developing countries, frequent misdiagnosis of rabies, and an absence of coordination among all the sectors involved are likely to lead to underestimation of the scale of the disease It is clear, however, that rabies disproportionately affects poor rural communities, and particularly children. Most of the expenditure for post- exposure prophylaxis is borne by those who can least afford it. As a result of growing dog and human populations, the burden of human deaths from rabies and the economic costs will continue to escalate in the absence of concerted efforts and investment for control. Since the first WHO Expert Consultation on Rabies in 2004, WHO and its network of collaborating centres on rabies, specialized national institutions, members of the WHO Expert Advisory Panel on Rabies and partners such as the Gates Foundation, the Global Alliance for Rabies Control and the Partnership for Rabies Prevention, have been advocating the feasibility of rabies elimination regionally and globally and promoting research into sustainable cost-effective strategies. Those joint efforts have begun to break the cycle of rabies neglect, and rabies is becoming recognized as a priority for investment. This Consultation concluded that human dog-transmitted rabies is readily amenable to control, regional elimination in the medium term and even global elimination in the long term. A resolution on major neglected tropical diseases, including rabies, prepared for submission to the World Health Assembly in May 2013 aims at securing Member States' commitment to the control, elimination or eradication of these diseases. Endorsement of the resolution would open the door for exciting advances in rabies prevention and control."--Publisher's description.
Download or read book World Livestock 2011 written by Anni McLeod and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Although much has been said about livestock's role in achieving food security in reality, the subject has been only partially addressed and no current document fully covers the topic. Recognizing that food security is central to international development - and to the mandate of FAO - this report tells story of livestock and food security from three perspectives. It begins by presenting a global overview, examining the role that livestock play in human nutrition, the world food supply access to food particularly for poor families. Next it moves from the global level to a human perspective, examining the way in which livestock contributes to the food security of three different human populations-livestock-dependent societies, small-scale mixed farmers and urban dwellers. The final part of the report looks to the future. It discusses the expected demand for livestock source food and the way that increased demand can be met with ever more limited resources. It reviews the drivers that led to the livestock revolution, how these have changed and what the implications will be for livestock contributing to resilient food systems of the future. Book jacket.
Download or read book The Beginner s Guide to Winning the Nobel Prize written by Peter Doherty and published by Columbia University Press. This book was released on 2006 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: In The Beginner's Guide to Winning the Nobel Prize, Doherty recounts his unlikely path to becoming a Nobel Laureate. Beginning with his humble origins in Australia, he tells how he developed an interest in immunology and describes his award-winning, influential work with Rolf Zinkernagel on T-cells and the nature of immune defense. In prose that is at turns amusing and astute, Doherty reveals how his nonconformist upbringing, sense of being an outsider, and search for different perspectives have shaped his life and work. Doherty offers a rare, insider's look at the realities of being a research scientist. He lucidly explains his own scientific work and how research projects are selected, funded, and organized; the major problems science is trying to solve; and the rewards and pitfalls of a career in scientific research. For Doherty, science still plays an important role in improving the world, and he argues that scientists need to do a better job of making their work more accessible to the public. Throughout the book, Doherty explores the stories of past Nobel winners and considers some of the crucial scientific debates of our time, including the safety of genetically modified foods and the tensions between science and religion. He concludes with some "tips" on how to win a Nobel Prize, including advice on being persistent, generous, and culturally aware, and he stresses the value of evidence. The Beginner's Guide to Winning the Noble Prize is essential reading for anyone interested in a career in science.
Download or read book Advances in the Control of Theileriosis written by A.D. Irvin and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: Approximately five years have elapsed since the Conference on "Tick-borne Diseases and their Vectors" (Wilde, 1978, University of Edinburgh) was held at the Centre for Tropical Veterinary Medicine in Edinburgh. Theileriosis was one of the main topics at that Conference and some 20 scientific presentations were given. Also in the same year a Workshop on "Theileriosis" was held at the Kenyatta Conference Centre in Nairobi (Henson & Campbell, 1977, IDRC, Ottawa). Both of these meetings provided a valuable up dating of theilerial diseases, and the Proceedings have been a constant source of reference for scientists in the ensuing years. The meetings played a significant role in setting the scene for a number of important advances which have been made since then. In February of this year, attention was focused on these advances when nearly 200 scientists from over 30 countries were assembled at the International Laboratory for Research on Animal Diseases in Nairobi for the international conference on "Advances in the Control of Theileriosis". The interest and concern shown in this subject has now grown to the extent that more than 70 scientific presentations were given over the course of a very busy week. An important facet of the Conference was the attention given to the control of Theileriosis, since this must be the ultimate aim of all those involved with the disease. Control will be difficult.
Download or read book In Vivo Conservation of Animal Genetic Resources written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: These guidelines present the basic concepts involved in the development and implementation of in vivo conservation plans for animal genetic resources for food and agriculture. The guidelines are intended for use by policy-makers in the management of animal genetic resources, managers of animal breeding organizations, persons responsible for training in management of animal genetic resources and any other stakeholders with leading roles in designing and implementing in vivo conservation programmes for animal genetic resources. Although individual breeders and livestock keepers are not the direct target audience, the guidelines include background information that is relevant for all stakeholders involved in planning conservation programmes.
Download or read book The Changing Face of Irrigation in Kenya written by Herbert G. Blank and published by . This book was released on 2002 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Livestock Disease Trade and Markets written by Ian Scoones and published by . This book was released on 2006 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cassino to the Alps written by Ernest F. Fisher and published by . This book was released on 1993 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt:
