Download or read book Agricultural Technologies and Tropical Deforestation written by Arild Angelsen and published by CABI. This book was released on 2001-04-20 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book has been developed from a workshop on Technological change in agriculture and tropical deforestation organised by the Center for International Forestry Research and held in Costa Rica in March, 1999. It explores how intensification of agriculture affects tropical deforestation using case studies from different geographical regions, using different agricultural products and technologies and in differing demographic situations and market conditions. Guidance is also given on future agricultural research and extension efforts.
Download or read book Sustainable Farm Forestry in the Tropics written by Stephen Robert Harrison and published by Edward Elgar Publishing. This book was released on 2001-01-01 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'The text is valuable in that it describes tropical small-scale farm forestry and the complex interrelationships between social, economic, and biological issues quite well . . . For readers interested in tropical forestry in a developed nation, the book is a detailed and excellent source of information.' - Matthew Pelkki, Natural Resources Journal There has been an increased awareness of the need to establish and maintain small-scale forestry in tropical countries. This is due to concerns over continued deforestation, as well as the long-term environmental and economic resources these plantations can contribute if managed successfully. This book examines the constraints that limit the development of small-scale forestry in tropical environments and how they can be overcome.
Download or read book Management of Agricultural Forestry Fisheries and Rural Enterprise Volume I written by Robert J. Hudson and published by EOLSS Publications. This book was released on 2009-12-10 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt: Management of Agricultural, Forestry and Fisheries Enterprises theme is a component of Encyclopedia of Food and Agricultural Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. Growing populations and expectations have placed extreme pressure on agricultural, forestry and fisheries resources. Sustainability of resources and resource industries will be achieved only with commitment, ingenuity and cooperation at unprecedented scale. The theme on Management of Agricultural, Forestry and Fisheries Enterprises begins with an assessment of the organization of agricultural, forestry, fisheries and rural enterprises introducing community-based management, traditional small farms, cooperatives and marketing boards, collective and state enterprises, and integrated global corporate systems. This is followed by thorough assessments of management systems for plants, livestock, forests and fisheries. Plant management systems are based on genetic resources, water management, nutrient management and agronomic systems. Livestock production systems are considered from the standpoints of genetic resources, range and pasture-based systems, landless systems, and options for diversification. Trends in the forest industry are revealed in terms of demand for a variety of products from forests, evolving policy regimens and sylvicultural developments. The final topic addresses the complex issues surrounding sustainability of the world's fisheries. This theme assess the evolving state of the main resource industries interpreting trends and identifying challenges and opportunities. Contributors have attempted to project these developments and raise questions about their impact and role in a changing world. Clearly, they are part of an unfolding story of adaptation of the resource industries in an increasingly global society. These two volumes are aimed at the following five major target audiences: University and College Students Educators, Professional Practitioners, Research Personnel and Policy Analysts, Managers, and Decision Makers, NGOs and GOs.
Download or read book Forestry and the Small Scale Farmer written by Forestry Association of Nigeria. Conference and published by . This book was released on 1995 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Domesticating Forests How Farmers Manage Forest Resources written by Geneviève Michon and published by CIFOR. This book was released on 2005-01-01 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Farm Woodlot written by Edward Gheen Cheyney and published by . This book was released on 1914 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Making Small Farms Work written by Richard Perkins (Farmer) and published by . This book was released on 2016 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Making Small Farms Work follows the first seasons setting up what has quickly become one of Europe's flagship farm scale Permaculture and regenerative agriculture sites. From a rural situation, nestled in the heart of Scandinavia, Ridgedale is a dedicated high-quality local food producer engaged in educating the next generation of agrarians with the design and management strategies to create farms for the future."--Page 4 of cover.
Download or read book Forestry and the Small Scale Farmer written by Forestry Association of Nigeria. Annual Conference and published by . This book was released on 1995 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Forty years of community based forestry written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2016 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since the 1970s and 1980s, community-based forestry has grown in popularity, based on the concept that local communities, when granted sufficient property rights over local forest commons, can organize autonomously and develop local institutions to regulate the use of natural resources and manage them sustainably. Over time, various forms of community-based forestry have evolved in different countries, but all have at their heart the notion of some level of participation by smallholders and community groups in planning and implementation. This publication is FAO’s first comprehensive look at the impact of community-based forestry since previous reviews in 1991 and 2001. It considers both collaborative regimes (forestry practised on land with formal communal tenure requiring collective action) and smallholder forestry (on land that is generally privately owned). The publication examines the extent of community-based forestry globally and regionally and assesses its effectiveness in delivering on key biophysical and socioeconomic outcomes, i.e. moving towards sustainable forest management and improving local livelihoods. The report is targeted at policy-makers, practitioners, researchers, communities and civil society.
Download or read book Sustainable Small scale Forestry written by Stephen Robert Harrison and published by Edward Elgar Publishing. This book was released on 2000 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: These papers address a range of social, economic, and policy issues associated with farm forestry and its impacts of production and the environment. They present research in both tropical and temperate regions, and highlights the experiences of foresters in these regions. The need for international assistance measures is also emphasized. Contributors include scholars and government analysts from around the world. Annotation copyrighted by Book News, Inc., Portland, OR
Download or read book Slash and Burn Agriculture written by Cheryl Palm and published by Columbia University Press. This book was released on 2005-08-17 with total page 494 pages. Available in PDF, EPUB and Kindle. Book excerpt: Caused in part by the slash-and-burn practices of both large- and small-scale farmers, the environmental implications of tropical deforestation remain a worldwide concern. Yet the small-scale farmers who use slash-and-burn agriculture depend on it to produce food and make a living for their families. With contributions from scientists, economists, ecologists, and anthropologists, this book provides an overall analysis of the environmental, economic, and social reasons for why slash and burn is so common and presents alternatives to this destructive practice.
Download or read book Small scale forest enterprises in Latin America unlocking their potential for sustainable livelihoods written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-11-29 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the last three decades many countries in the world improved forest tenure by offering greater recognition of indigenous and community rights to manage forests. In many Latin American countries, the community and smallholder forest enterprises are increasing in number, with some developing strong associations and alliances to promote and sustain their growth. Their potential, however, has yet to be fully realized as significant obstacles to their expansion and growth still exist in a number of countries. The publication aims to support forest policy decision makers in understanding the status and dynamics of small scale forest enterprises in Latin America, their needs and challenges in order to help them set up appropriated enabling environment (policy, legal, institutional) that are conducive to scale up the sustainable development of SSFE. This publication contributes to SO3 Reduce rural poverty and particularly to output 1.2 Governments and relevant stakeholders are empowered to promote and implement pro-poor approaches, policies, programmes improving access to and sustainable management of natural resources as well as to output 1.3 Governments and relevant stakeholders are empowered to provide poor rural producers and households with appropriate technologies and access to knowledge, inputs and markets.
Download or read book SMALL SCALE FAMILY FARMING IN THE NEAR EAST AND NORTH AFRICA REGION written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-08-09 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report provides an overview of a study conducted in the NENA region in 2015-2016 in partnership with FAO, CIRAD, CIHEAM-IAMM and six national teams, each of which prepared a national report. In the six countries under review in the NENA region (Egypt, Lebanon, Morocco, Mauritania, Sudan and Tunisia), agriculture is carried out primarily by small-scale family farmers, the majority of whom run the risk of falling into the poverty trap, largely due to the continuous fragmentation of inherited landholdings. As such, the development of small-scale family farming can no longer be based solely on intensifying agriculture, as the farmers are not able to produce sufficient marketable surplus due to the limited size of their landholdings. An approach based strictly on agricultural activity is also insufficient (as small-scale family farms have already diversified their livelihoods with off-farm activities). In fact, developing small-scale farming cannot be achieved by focusing strictly on t he dimension of production.
Download or read book The Small Private Forest in the United States Routledge Revivals written by Charles H. Stoddard and published by Routledge. This book was released on 2015-06-11 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: Throughout the past few decades, the standard answer to the problem of low productivity in small private forests has been education. It has been assumed that the chief obstacle to "good" forestry has been lack of knowledge. But the stubborn persistence of the problem raises some doubts as to the efficacy of the remedy. In this book, first published in 1961, the author takes a sharper look at this problem. He tries to find out what has worked reasonably well, and what has not, and makes some suggestions as to what seems to offer the best prospects for the future. The Small Private Forest in the United States will be of interest to students of environmental studies, as well as to private landowners.
Download or read book Farming the Woods written by Ken Mudge and published by Chelsea Green Publishing. This book was released on 2014 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to fill forests with food by viewing agriculture from a remarkably different perspective: that a healthy forest can be maintained while growing a wide range of food, medicinal, and other nontimber products. The practices of forestry and farming are often seen as mutually exclusive, because in the modern world, agriculture involves open fields, straight rows, and machinery to grow crops, while forests are reserved primarily for timber and firewood harvesting. In Farming the Woods, authors Ken Mudge and Steve Gabriel demonstrate that it doesn’t have to be an either-or scenario, but a complementary one; forest farms can be most productive in places where the plow is not: on steep slopes and in shallow soils. Forest farming is an invaluable practice to integrate into any farm or homestead, especially as the need for unique value-added products and supplemental income becomes increasingly important for farmers. Many of the daily indulgences we take for granted, such as coffee, chocolate, and many tropical fruits, all originate in forest ecosystems. But few know that such abundance is also available in the cool temperate forests of North America. Farming the Woods covers in detail how to cultivate, harvest, and market high-value nontimber forest crops such as American ginseng, shiitake mushrooms, ramps (wild leeks), maple syrup, fruit and nut trees, ornamentals, and more. Along with profiles of forest farmers from around the country, readers are also provided comprehensive information on: • historical perspectives of forest farming; • mimicking the forest in a changing climate; • cultivation of medicinal crops; • cultivation of food crops; • creating a forest nursery; • harvesting and utilizing wood products; • the role of animals in the forest farm; and, • how to design your forest farm and manage it once it’s established. Farming the Woods is an essential book for farmers and gardeners who have access to an established woodland, are looking for productive ways to manage it, and are interested in incorporating aspects of agroforestry, permaculture, forest gardening, and sustainable woodlot management into the concept of a whole-farm organism.
Download or read book Better Forestry Less Poverty written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2006 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: This guide suggests ways to design and implement forest-based interventions that have the greatest potential to reduce poverty. Areas for action include timber production in both natural and planted forests, non-wood forest products, woodfuel, bushmeat, agroforestry and payment for environmental services. For each topic, the guide outlines key issues, summarizes successful case studies and identifies sources of additional information. The document highlights the importance of using participatory approaches and of tailoring activities to local circumstances. Emphasis is on making changes that will improve the livelihoods of people living in or near forests, and on helping users to gain a better understanding of the forms of rural poverty and of how decisions made at the local level affect segments of poor rural communities in different ways - women, children and the elderly being the most vulnerable. The guide will be of interest to forestry and rural development practitioners and the communities they serve, including district forestry officials, extension workers, local planners and administrators, and owners of small-scale enterprises and their employees.
Download or read book Small scale Forest based Processing Enterprises written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1987 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:
