Download or read book 17 Seconds to Weight Loss written by Susan James and published by Susan James / Vast Five. This book was released on 2013-12-01 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: 17 Seconds to Weight Loss (The Guide) is the book Savannah Suede first read and documented in her collaboration work with Susan James on Pounds Down, (Weight Loss The Done Deal Weigh) In 17 Seconds (The Guide) Susan’s own User Friendly Physics methods applied for moving her from 196 to a consistent size 9. 72 Chapters full of inspiration and motivation, as well as easy, simple food ideas. Among the jam packed 72 Chapters is Susan’s Consulting FoodStyle Program along with You Can Lose Weight w/Vinegar, and The 2 Week Boost Program. Susan James Books, a Division of Vast Five features books for personal development, stirred but not shaken, using James’ User Friendly Physics and Susan James Methods of Manifestation. Author of 8 plus books, including The Barkle Series and winner of an Editor's Choice Award . Susan writes and consults on personal development themes, 'stirred but not shaken'. Most of Susan's books are also available in Paperback as well as Kindle and may be found on Amazon and ordered through retail bookstores. Castle's Advanced Newsletter is available by paid subscription. Reviews on Susan's writing may be found on her primary websites and blogs, found through SusanJames.org and VastFive.com and SusanJamesBooks.com

Download or read book Relish written by Daphne Oz and published by Harper Collins. This book was released on 2013-04-16 with total page 577 pages. Available in PDF, EPUB and Kindle. Book excerpt: Relish by Daphne Oz – bestselling author of The Dorm Room Diet, cohost of the hit daytime talk show The Chew, and daughter of Dr. Mehmet Oz – offers simple, practical, and personal advice to help you live your better life right now. Daphne Oz made a splash by sharing her secrets for avoiding the dreaded Freshman Fifteen in the perennial bestseller The Dorm Room Diet. Now, this lifestyle guru shares essential advice on how to relish your food, your home, and your life in order to maximize health and happiness. Illustrated in full color with beautiful food and recipe photos, images of real-world and aspirational decor examples, and lots of creative lifestyle ideas, Relish: An Adventure in Food, Style, and Everyday Fun will help you envision a life that’s highly desirable and eminently achievable.

Download or read book Summer Cooking written by Chicago Tribune and published by Agate Publishing. This book was released on 2015-06-09 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seasonal recipes for summer dining, from cookout staples to cocktails—selected by the award-wining food writers of the Chicago Tribune. All year long, we look forward to a summertime filled with cookouts, picnics, beach trips, and dinner parties on the patio. From the first flower’s bloom to the moment the leaves begin to turn, the summer season is always an exciting dash to spend time outside with good friends and family. While the winter months are filled with hearty roasts and warm stews, recipes for summer should adapt to our on-the-go plans and impromptu outdoor parties. Summer Cooking: Kitchen-Tested Recipes for Picnics, Patios, Grilling and More is a one-of-a-kind guide for preparing delicious food that perfectly complements these warm summer days. Collected from the Chicago Tribune’s extensive database of kitchen-tested recipes, this collection of portable appetizers, quick salads, grilled entrées, creative sides, and refreshing cocktails are ideal for anywhere the summer season takes you. Featuring more than one-hundred recipes, full-color photography, and easy-to-follow directions, Summer Cooking is sure to fulfill all your summer dining needs. This book gives readers plenty of recipes that don’t need the oven, can be made outdoors or inside, and use fresh seasonal ingredients. The Chicago Tribune is one of the few newspapers that still operates its own test kitchen, and all of these recipes have been carefully curated by their award-winning staff of food writers and editors. If readers use one cookbook for this summer, it should be this well-tested collection of eclectic recipes from a trusted group of experts.

Download or read book FOODSTYLIST MALAYSIAN V1 What Is Foodstyling written by Belalang Foodstylist Malaysian and published by FoodstylistMalaysian. This book was released on 2014-10-28 with total page 13 pages. Available in PDF, EPUB and Kindle. Book excerpt: I believe everybody have their own way of cooking method and decorating, Cooking is my life, I'm giving my 100% attention whenever I'm in the kitchen not only that cook but creating and responding to an idea. To me it is same like photography that u taking picture what u like that create passion and happy. A good meal in Malaysia actually is a simple, most are using inexpensive, easily available and the freshness of ingredients are important. Food brings a person together by the memories that are wrapped every experience that bind. for detail www.foodstylistmalaysian.blogspot.com

Download or read book The Shortcut Cook written by Rosie Reynolds and published by Hardie Grant Publishing. This book was released on 2021-02-18 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: It's a myth that to make the very best versions of classic dishes, they have to be prepared from scratch. It's actually a well-known fact in the food industry that chefs have always used shortcuts. But home cooks have not always had the same privilege. From her extensive experience, Rosie has distilled over 60 classic recipes, such as eggs Benedict, spaghetti and meatballs and lemon meringue pie, and applied every time-saving tip, flavour boost and genius twist that she has to produce failsafe recipes. The Shortcut Cook is here to make your life in the kitchen bolder, brighter and a whole lot easier. These are world-over favourites that people love to eat and aspire to cook – ready in a flash.

Download or read book Eat Like a Girl written by Dr. Mindy Pelz and published by Hay House Inc. This book was released on 2024-10-22 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover how to harness the power of food to support your body’s natural rhythms, empowering you to heal and thrive in this cookbook based on the revolutionary international bestseller, Fast Like a Girl. Do you struggle with hormonal imbalances or feel like your diet is out of sync with your body’s needs? Do you find it difficult to manage your energy levels throughout the month? Many women experience these challenges, often without understanding why. This book will show you how to use food as a powerful tool to support your body’s natural rhythms and guide you to a healthier, more balanced life. Thousands of women worldwide have embraced the fasting lifestyle introduced in Dr. Mindy Pelz’s revolutionary worldwide bestseller, Fast Like a Girl, and celebrated the return of regular menstrual cycles, improved fertility, and weight loss that had previously seemed impossible. In Eat Like a Girl, Dr. Mindy teaches how to use food to enhance these benefits. With over 100 recipes for both plant-based and omnivore diets, she shows you how to eat for your hormones and use food to support your fasting lifestyle, while enjoying delicious recipes that reflect the latest nutritional science, including: Quick and easy “fasted snacks” to sustain you while fasting Nourishing choices to break your fast and stabilize blood sugar Meals designed to support hormonal production and balance Recipes that keep blood sugar levels steady and support a healthy gut Dr. Mindy writes, “You deserve to live in a body you love—a healthy, happy, vibrant body that lives congruently with your hormonal wisdom.” Eat Like a Girl is more than a cookbook—it’s a manifesto for living in tune with your body.

Download or read book The Philosophy of Food written by David M. Kaplan and published by Univ of California Press. This book was released on 2012-01-07 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores food from a philosophical perspective, bringing together leading philosophers to consider the most basic questions about food. Each essay analyses many contemporary debates in food studies. Slow Food, sustainability, food safety, and politics, and addresses such issues as happy meat, aquaculture, veganism, and table manners.

Download or read book American Health written by and published by . This book was released on 1987 with total page 716 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Fit Kids written by Eileen Behan and published by Simon and Schuster. This book was released on 2001-06-22 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: One child in five weighs at least twenty percent more than his or her ideal. However, nurturing physically and emotionally fit kids is easier than we think. Eileen Behan, a registrered dietitian for more than twenty-five years, has seen parents' worst mistakes concerning food and their kids, and has compiled all the advice we need to combat -- and undo -- damaging habits in this remarkable guidebook. "At the end of the year we all wanted to take pictures...but Betsy wouldn't let us because she said pictures make her look fat." -- a fifth-grader Discover: how to tell if you child is actually overweight how to recondition you child's eating patterns by changing your own attitudes toward food how to squelch young girls' body image disorders with confidence and self-esteem the traps laid out by foods marked "lite," "healthy," "contains real fruit" how to implement a family meal plan that emphasizes healthy foods kids will like as well as mealtime strategies that make eating a pleasure delicious and nutritious recipes for families on the go. "My wife wants to control what our daughter eats, but I think she is making her crazy." -- Father of an eight-year-old

Download or read book Foodstyle written by Molly Siple and published by Random House Value Pub. This book was released on 1982 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: This illustrated kitchen reference provides valuable tips and practical directions on the presentation, arrangement, and serving of food

Download or read book It s Never Too Early written by Sidney Kling and published by Stoddart. This book was released on 1985 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Sweet Melissa Baking Book written by Melissa Murphy and published by Penguin. This book was released on 2008-03-13 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyone has a favorite sweet treat. Whether it’s a delicious brownie or the perfect mouthwatering chocolate chip cookie, simple, homespun treats are some of our most beloved. Melissa Murphy has a love of desserts that started when she was born on Thanksgiving Day—her mother refused to go to the hospital until the two pies she’d baked had been served. Now, Melissa brings that passion to the loyal devotees of her popular, award-winning Sweet Melissa Pâtisserie shops. What makes Melissa’s desserts and pastries special is that they are treats we all know and love with a fresh spin that make them more delicious than ever before. In The Sweet Melissa Baking Book, Melissa shares her simple, triedand-true techniques and her French-influenced, American-style baking approach. There are desserts for everyday, such as Double Dark Chocolate Cherry Cookies, and for more special occasions. Warm and spirited, The Sweet Melissa Baking Book also contains charming anecdotes from Melissa’s life of baking. With more than one hundred recipes, the simple treats in this book will make each day and every special occasion sweeter.

Download or read book Healthier Gluten Free written by Lisa Howard and published by Fair Winds Press (MA). This book was released on 2014-06 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: Despite what many people might think, a gluten-free diet can be just as unhealthy as the standard American diet (also known as SAD). This is due to the fact that most store-bought gluten-free items—as well as many recipes in gluten-free cookbooks—include refined sugar, starches, fillers, and other nutrient-dead foods. You’re likely familiar with some of these ingredients already: White rice flour Potato starch Xantham gum Cornstarch Tapioca flour Guar gum DIV /divDIVHealthier Gluten-Free is a unique cookbook that educates the reader on how to cook without nutritionally deficient ingredients like xanathan gum and starchy flours and instead prepare recipes and meals that focus on flavorful, health-full, naturally gluten-free ingredients, such as: /div Healthy whole grains (brown rice, quinoa, buckwheat, etc.—all of which are gluten-free) Healthy flours (almond flour, coconut flour, millet flour) Healthy fats and binding agents (coconut oil, nut butters, eggs, avocado) Healthy sweeteners (maple syrup, molasses, honey) An abundance of produce and lean meats DIV/divDIVIt’s clean eating, gluten-free style. /div

Download or read book Vegan Dim Sum written by Christina Ng and published by . This book was released on 2020-01-19 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Vegan Dim Sum is the essential book for anyone looking to make authentic Chinese dim sum vegan. The book covers over 50 classic recipes and uses traditional Chinese flavors and techniques alongside a vegan pantry to make plant-based dim sum taste like actual dim sum. Favorites like savory shu mai made from seitan and classic Chinese egg tarts flavored with Indian black salt are all on the menu.

Download or read book Your Toxic Waist written by Dr. Lawrence Power and published by Creators Publishing. This book was released on 101-01-01 with total page 105 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Thanks to your dots, I connected both hands and feet," she grinned. "No more diabetes! No blood pressure!" We enjoyed the joke, and celebrated her cure. This book details in easy terms the metabolic mayhem of Abundant Food & Ease. In today's fast-food digital world, it connects the dots between the stricken liver of visceral obesity, and our three epidemics: heart, stroke, cancer...then simplifies therapy through one's own fists and feet. Fists provide the ever-ready guide to whole food portion control, and Feet a daily opportunity to activate the renewal mechanisms, called autophagy.

Download or read book The Handbook of Artificial Intelligence written by Avron Barr and published by Butterworth-Heinemann. This book was released on 2014-05-12 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Handbook of Artificial Intelligence, Volume I focuses on the progress in artificial intelligence (AI) and its increasing applications, including parsing, grammars, and search methods. The book first elaborates on AI, AI handbook and literature, problem representation, search methods, and sample search programs. The text then ponders on representation of knowledge, including survey of representation techniques and representation schemes. The manuscript explores understanding natural languages, as well as machine translation, grammars, parsing, test generation, and natural language processing systems. The book also takes a look at understanding spoken language, including systems architecture and the ARPA SUR projects. The text is a valuable source of information for computer science experts and researchers interested in pursuing further research in artificial intelligence.

Download or read book Artificial Intelligence written by Daniel Schutzer and published by Van Nostrand Reinhold Company. This book was released on 1987 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: