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Book Food Immunoassay

Download or read book Food Immunoassay written by Chuanlai Xu and published by Springer Nature. This book was released on 2019-11-13 with total page 363 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book systematically covers immunoassays for food, presenting detailed approaches such as antigen design, food matrix pre-treatment and detection format optimization for 9 classes of food hazards and nutrition constituents. Offering ideas on how to improve the efficiency of recognized xenobiotics and food contents, this practical book also describes the discovery and utilization of novel immune agents like aptamer and molecular imprinted polymers in food analysis. It is intended for a broad range of areas, including biologists and food chemists, and is sure to become a key reference resource for students and professionals alike.

Book Immunoassays in Food and Agriculture

Download or read book Immunoassays in Food and Agriculture written by A Paraf and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Immunoassays in Food Analysis

Download or read book Immunoassays in Food Analysis written by B. A. Morris and published by . This book was released on 1983 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Enzyme Immunoassays

    Book Details:
  • Author : S.S. Deshpande
  • Publisher : Springer Science & Business Media
  • Release : 2012-12-06
  • ISBN : 1461311691
  • Pages : 473 pages

Download or read book Enzyme Immunoassays written by S.S. Deshpande and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 473 pages. Available in PDF, EPUB and Kindle. Book excerpt: This unique reference provides a pragmatic approach to the development of successful commercial immunodiagnostic products based on enzyme immunoessay technology. Presenting both the basic and applied principles, Enzyme Immunoassays gathers information on all aspects of this process, from the initial conceptualization to the introduction of the product to the market.

Book Rapid Detection Assays for Food and Water

Download or read book Rapid Detection Assays for Food and Water written by Stuart A. Clark and published by Royal Society of Chemistry. This book was released on 2001 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rapid Diagnostics Assays for Water and Food presents novel techniques used to detect harmful chemicals and microbial pathogens in foods and waters. The areas coverd include water microbiology, water chemistry, food microbology and food chemistry, which have both common and unique difficulties have to be overcome. The techniques employed range from highly efficient concentration and sample preparation methods, through cell culture to end detection. The detection methods covered include microscopy, biosensors, immunoassay, calorimeters, and molecular detection/identification.

Book Immunoassay and Other Bioanalytical Techniques

Download or read book Immunoassay and Other Bioanalytical Techniques written by Jeanette M. van Emon and published by CRC Press. This book was released on 2016-04-19 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt: Taking an interdisciplinary approach that emphasizes the adaptability of immunochemical and related bioanalytical methods to a variety of matrices, Immunoassay and Other Bioanalytical Techniques describes the strength and the versatility of these methods in a wide range of environmental and biological measurement applications. With contribut

Book Handbook of Immunoassay Technologies

Download or read book Handbook of Immunoassay Technologies written by Sandeep K. Vashist and published by Academic Press. This book was released on 2018-01-02 with total page 498 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handbook of Immunoassay Technologies: Approaches, Performances, and Applications unravels the role of immunoassays in the biochemical sciences. During the last four decades, a wide range of immunoassays has been developed, ranging from the conventional enzyme-linked immunosorbent assays, to the smartphone-based point-of-care formats. The advances in rapid biochemical procedures, novel biosensing schemes, fully integrated lab-on-a-chip platforms, prolonged biomolecular storage strategies, device miniaturization and interfacing, and emerging smart system technologies equipped with personalized mobile healthcare tools are paving the way to next-generation immunoassays, and are all discussed in this comprehensive text. Immunoassays play a prominent role in clinical diagnostics as they are the eyes of healthcare professionals, helping them make informed clinical decisions via confirmed disease diagnosis, and thus enabling favorable health outcomes. The faster and reliable diagnosis of infections will further control their spread to uninfected persons. Similarly, immunoassays play a prominent role in veterinary diagnostics, food analysis, environmental monitoring, defense and security, and other bioanalytical settings. Therefore, they enable the detection of a plethora of analytes, which includes disease biomarkers, pathogens, drug impurities, environmental contaminants, allergens, food adulterants, drugs of abuse and various biomolecules. Provides a valuable increase of understanding of cellular and biomedical functions Gives the most updated resource in the field of immunoassays, providing the comprehensive details of various types of immunoassays that need to be performed in healthcare, and in industrial, environmental and other biochemical settings Discusses all multifarious aspects of immunoassays Describes the immunoassay formats, along with their principle of operation, characteristics, pros and cons, and potential biochemical and bioanalytical applications Provides extensive knowledge and guided insights as detailed by experienced, renowned experts and key opinion makers in the field of immunoassays

Book Immunoassays for Food Analysis

Download or read book Immunoassays for Food Analysis written by and published by . This book was released on 2021 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Immunoassays for Food poisoning Bacteria and Bacterial Toxins

Download or read book Immunoassays for Food poisoning Bacteria and Bacterial Toxins written by G. M. Wyatt and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: Consumer safety has become a central issue of the food supply system in most countries. It encompasses a large number of interacting scientific and tech nological matters, such as agricultural practice, microbiology, chemistry, food technology, processing, handling and packaging. The techniques used in understanding and controlling contaminants and toxicity range from the most sophisticated scientific laboratory methods, through industrial engineering science to simple logical rules implemented in the kitchen. The problems of food safety, however, spread far beyond those directly occupied in food production. Public interest and concern has become acute in recent years, alerting a wide spectrum of specialists in research, education and public affairs. This series aims to present timely volumes covering all aspects of the subject. They will be up-to-date, specialist reviews written by acknowledged experts in their fields of research to express each author's own viewpoint. The readership is intended to be wide and international, and the style to be comprehensible to non-specialists, albeit professionals. The series will be of interest to food scientists and technologists working in industry, universities, polytechnics and government institutes; legislators and regulators concerned with the food supply; and specialists in agriculture, engineering, health care and consumer affairs. One of the most difficult situations to control is the contamination of food by small numbers of pathogenic micro-organisms before they multiply to give the large populations causing food poisoning when eaten.

Book The Immunoassay Handbook

Download or read book The Immunoassay Handbook written by David Wild and published by Newnes. This book was released on 2013-01-21 with total page 1037 pages. Available in PDF, EPUB and Kindle. Book excerpt: The fourth edition of The Immunoassay Handbook provides an excellent, thoroughly updated guide to the science, technology and applications of ELISA and other immunoassays, including a wealth of practical advice. It encompasses a wide range of methods and gives an insight into the latest developments and applications in clinical and veterinary practice and in pharmaceutical and life science research. Highly illustrated and clearly written, this award-winning reference work provides an excellent guide to this fast-growing field. Revised and extensively updated, with over 30% new material and 77 chapters, it reveals the underlying common principles and simplifies an abundance of innovation. The Immunoassay Handbook reviews a wide range of topics, now including lateral flow, microsphere multiplex assays, immunohistochemistry, practical ELISA development, assay interferences, pharmaceutical applications, qualitative immunoassays, antibody detection and lab-on-a-chip. This handbook is a must-read for all who use immunoassay as a tool, including clinicians, clinical and veterinary chemists, biochemists, food technologists, environmental scientists, and students and researchers in medicine, immunology and proteomics. It is an essential reference for the immunoassay industry. Provides an excellent revised guide to this commercially highly successful technology in diagnostics and research, from consumer home pregnancy kits to AIDS testing.www.immunoassayhandbook.com is a great resource that we put a lot of effort into. The content is designed to encourage purchases of single chapters or the entire book. David Wild is a healthcare industry veteran, with experience in biotechnology, pharmaceuticals, medical devices and immunodiagnostics, which remains his passion. He worked for Amersham, Eastman-Kodak, Johnson & Johnson, and Bristol-Myers Squibb, and consulted for diagnostics and biotechnology companies. He led research and development programs, design and construction of chemical and biotechnology plants, and integration of acquired companies. Director-level positions included Research and Development, Design Engineering, Operations and Strategy, for billion dollar businesses. He retired from full-time work in 2012 to focus on his role as Editor of The Immunoassay Handbook, and advises on product development, manufacturing and marketing. Provides a unique mix of theory, practical advice and applications, with numerous examples Offers explanations of technologies under development and practical insider tips that are sometimes omitted from scientific papers Includes a comprehensive troubleshooting guide, useful for solving problems and improving assay performancee Provides valuable chapter updates, now available on www.immunoassayhandbook.com

Book Immunoassays in Agricultural Biotechnology

Download or read book Immunoassays in Agricultural Biotechnology written by Guomin Shan and published by John Wiley & Sons. This book was released on 2011-04-27 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: A very broad range of professionals are using immunoassay technology daily to analyze genetically engineered (GE) crops and related areas, and many of these professionals are completely new to this technology. There is a great need for users to have a book containing technical and practical guidance, and describing limitations and pitfalls of applying immunoassay in agricultural biotechnology. This book focuses on the application of immunoassays to GE plants and related areas. A group of international experts from government agencies, academics and industries, who have many years of related experience, contribute high quality chapters in their areas of expertise. This book covers topics including principles of immunoassay, antibody engineering in AgBiotech, current technologies (formats, kit development, manufacturing and quality control), method validation, applications in trait discovery and product development, applications in grain products and food processing, applications in environmental monitoring, automation and high throughput, reference materials, data interpretation and source of error, and future perspectives and challenges. In addition, to meet the practical needs for a variety of readers from different backgrounds, methods and protocols are included as well.

Book Immunoassays for Residue Analysis

Download or read book Immunoassays for Residue Analysis written by Ross C. Beier and published by . This book was released on 1996 with total page 554 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides an introduction to immunoassays with discussions of concepts, format, data, and applications to residue analysis. Reports immunoassay analysis of veterinary drugs, including chemicals used in large animal production and antibiotics. Discusses the analysis of natural toxicants and contaminants including a review on immunoassays in mycotoxins. Reports on immunoassay of pesticides, analysis of residues in fish, as well as new applications of immunoassay methods.

Book Immunoassays for Veterinary and Food Analysis

Download or read book Immunoassays for Veterinary and Food Analysis written by B. A. Morris and published by Elsevier Science & Technology. This book was released on 1988 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Food Immunochemistry and Immunology

Download or read book Food Immunochemistry and Immunology written by Libing Wang and published by Alpha Science International, Limited. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reviews the latest developments in immunoassay of typical pollutes in foods. The first part of the book presents the primary knowledge of various immunoassay techniques and the preparation of immuno-molecules including antigen and antibody. The second part considers the common pollutes in food.

Book Immunoassay

    Book Details:
  • Author : Brian Law
  • Publisher : CRC Press
  • Release : 2002-09-11
  • ISBN : 0203483499
  • Pages : 242 pages

Download or read book Immunoassay written by Brian Law and published by CRC Press. This book was released on 2002-09-11 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Immunoassay development is a multidisciplinary activity involving a wide range of skills possessed by few laboratories. This presentation of tried and tested methods should enable scientists and researchers in the pharmaceutical and related industries to more rapidly and effectively develop immunoassays upon which their work is becoming heavily dependent.; Important methods are included for preparing Lapten-protein conjugates and raising the necessary antibodies, concentrating on polyclonal sera, as well as methods for the synthesis of radio and enzyme labelled tracers. Particular attention is paid to the requirements of the regulatory authorities such as the FDA (Food and Drug Administration) with respect to assay validation. Further chapters deal with assay development and optimization, curve fitting and quality control procedures.

Book Handbook of Food Safety Engineering

Download or read book Handbook of Food Safety Engineering written by Da-Wen Sun and published by John Wiley & Sons. This book was released on 2011-11-03 with total page 875 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a comprehensive and substantial overview of the emerging field of food safety engineering, bringing together in one volume the four essential components of food safety: the fundamentals of microbial growth food safety detection techniques microbial inactivation techniques food safety management systems Written by a team of highly active international experts with both academic and professional credentials, the book is divided into five parts. Part I details the principles of food safety including microbial growth and modelling. Part II addresses novel and rapid food safety detection methods. Parts III and IV look at various traditional and novel thermal and non-thermal processing techniques for microbial inactivation. Part V concludes the book with an overview of the major international food safety management systems such as GMP, SSOP, HACCP and ISO22000.

Book Food Chemistry

    Book Details:
  • Author : Hans-Dieter Belitz
  • Publisher : Springer Science & Business Media
  • Release : 2004
  • ISBN : 9783540408185
  • Pages : 1124 pages

Download or read book Food Chemistry written by Hans-Dieter Belitz and published by Springer Science & Business Media. This book was released on 2004 with total page 1124 pages. Available in PDF, EPUB and Kindle. Book excerpt: This well-known and world-wide accepted advanced text and reference book is logically organized according to food constituents and commodities.