Download or read book Fisheries of Key West and the Clam Industry of Southern Florida Classic Reprint written by William C. Schroeder and published by Forgotten Books. This book was released on 2017-10-13 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Fisheries of Key West and the Clam Industry of Southern Florida Most of the wholesale trade in fish is carried on from November to April, when perhaps 90 per cent of the annual catch of fish is taken. Several dealers operate during the entire year, but others are actively engaged in Key West only during the winter. Dealers in sponges and turtles operate throughout. The year. All the whole saling is done with dealers outside the city. It was not until 1920 that an ice-making and cold-storage plant was built to take care of excess catches of fish. Previous to that time, notably early in 1919, the fishing industry suffered severe losses when the one small ice-making plant in the city became disabled. The retail fish trade is taken care of at the wharves, where the fishermen keep their catches alive in boat wells or in live cars, selling direct to the consumer. There are no local retail stores that sell fish, but small quantities are peddled in pushcarts throughout the city. A person desiring to buy fish goes to the wharves, looks over the stock in the various live cars, and selects the fish he wants. The fisherman then removes the fish selected from the live car with a dip net and cleans and strings them without severing their heads. This method of keeping fish is especially desirable in such a warm climate, as it eliminates icing and insures fresh fish at all times. The variety of fish sold in Key West is probably greater than in any other locality in the United States. A string of fish as sold at the fish wharves usually consists of from 2 to 4 species, but if one so desired one would have no difficulty in buying a string containing 20 fish of different kinds. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Fisheries of Key West and the Clam Industry of Southern Florida written by William Charles Schroeder and published by . This book was released on 1924 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fisheries of Key West and the Clam Industry of Southern Florida written by United States. Bureau of Fisheries and published by . This book was released on 1924 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fisheries of Key West and the Clam Industry of Southern Florida written by William C. B. Schroeder and published by Palala Press. This book was released on 2018-03-02 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Fisheries of Key West and the Clam Industry of Southern Florida written by H. S. Davis and published by . This book was released on 1924 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fisheries of Key West and the Clam Industry of Southern Florida by William C Schroeder written by William C. Schroeder and published by . This book was released on 1924 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Fisheries and Fishery Industries of the United States Classic Reprint written by G. Brown Goode and published by Forgotten Books. This book was released on 2015-07-14 with total page 844 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Fisheries and Fishery Industries of the United States It is now nearly four hundred years Since these grounds were first fished upon by Europeans, and their resources are still unfailing; but the fishing interests have been mainly transferred to the New World, France alone of European countries having continued to send fishing vessels across the Atlantic down to 1880. Since then, however, the Portuguese have begun to exhibit some activity in connection with the cod fishery of the Grand Bank, and in the Spring and sum mer of 1885 bought several New England fishing schooners and fitted out others from home ports. Their voyages proving generally successful, they have added more vessels to their fishing fleet during the latter part of this year, and it is quite possible that, in the course of a few seasons. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book The Fish and Fisheries of the Coastal Waters of Florida Classic Reprint written by John Jones Brice and published by Forgotten Books. This book was released on 2018-02-11 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Fish and Fisheries of the Coastal Waters of Florida In the same volume of the Fishery Industries report is given a full account Of the very extended experiments which were carried on by Mr. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Oceans Past written by Poul Holm and published by Earthscan. This book was released on 2012 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: �[A] fascinating volume, which establishes marine environmental history as a major new discipline for academics as well as an exciting way to bring history and the natural world alive for the public.�ANDREW A. ROSENBERG, UNIVERSITY OF NEW HAMPSHIRE�The HMAP project is to be congratulated on this book, which presents vivid, evidence-based reconstructions of historical fisheries and the prolific ecosystems in which they were embedded.�TONY J. PITCHER, UNIVERSITY OF BRITISH COLUMBIA�The ingenuity and scholarship of the authors allow us to see ... how human societies have depended on and influenced marine living resources from periwinkles to whales.�MIKE SINCLAIR, BEDFORD INSTITUTE OF OCEANOGRAPHY�This book exalts the surprisingly fruitful marriage of historians and marine scientists - a union that has proven to be one of the most exciting developments in ocean research in recent years.�KATHERINE RICHARDSON, UNIVERSITY OF COPENHAGENFor centuries the seas appeared to offer limitless supplies of food and other resources, their waters a cornucopia never to be exhausted. In more recent times, episodes such as the extreme exploitation and subsequent collapse of cod populations of the Grand Banks off Newfoundland have highlighted the fallaciousness of this view. Yet all too often the lessons from our historical interactions with marine animals are little known, let alone learned.Based on research for the History of Marine Animal Populations project, Oceans Past examines the complex relationship our forebears had with the sea and the animals that inhabit it. It presents eleven studies ranging from fisheries and invasive species to offshore technology and the study of marine environmental history, bringing together the perspectives of historians and marine scientists to enhance understanding of ocean management of the past, present and future. In doing so, it also highlights the influence that changes in marine ecosystems have upon the politics, welfare and culture of human societies.
Download or read book Seashells of Southern Florida written by Paula M. Mikkelsen and published by Princeton University Press. This book was released on 2021-11-09 with total page 947 pages. Available in PDF, EPUB and Kindle. Book excerpt: Located where the Atlantic Ocean, Gulf of Mexico, and Caribbean Sea converge, the Florida Keys are distinctive for their rich and varied marine fauna. The Keys are home to nearly sixty taxonomic families of bivalves such as clams and mussels--roughly half the world's bivalve family diversity. The first in a series of three volumes on the molluscan fauna of the Keys and adjacent regions, Seashells of Southern Florida: Bivalves provides a comprehensive treatment of these bivalves, and also serves as a comparative anatomical guide to bivalve diversity worldwide. Paula Mikkelsen and Rüdiger Bieler cover more than three hundred species of bivalves, including clams, scallops, oysters, mussels, shipworms, jewel boxes, tellins, and many lesser-known groups. For each family they select an exemplar species and illustrate its shell and anatomical features in detail. They describe habitat and other relevant information, and accompany each species account with high-resolution shell photographs of other family members. Text and images combine to present species--to family-level characteristics in a complete way never before seen. The book includes fifteen hundred mostly color photographs and images of shells, underwater habitats, bivalves in situ, original anatomical and hinge drawings, scanning electron micrographs, and unique transparent--shell illustrations with major organ systems color-coded and clearly shown. Seashells of Southern Florida: Bivalves is the most complete guide to subtropical bivalves available. It is an essential tool for students and teachers of molluscan diversity and systematics, and an indispensable identification guide for collectors, scuba divers, naturalists, environmental consultants, and natural-resource managers.
Download or read book The Green Turtle and Man written by James Jerome Parsons and published by . This book was released on 1962 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Impacts of climate change on fisheries and aquaculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-01-06 with total page 654 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report indicates that climate change will significantly affect the availability and trade of fish products, especially for those countries most dependent on the sector, and calls for effective adaptation and mitigation actions encompassing food production.
Download or read book Marine Log written by and published by . This book was released on 1982 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fishers Knowledge in Fisheries Science and Management written by Nigel Haggan and published by United Nations Educational, Scientific & Cultural Organization. This book was released on 2007 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on a number of case studies from around the world, this publication considers how the local knowledge and practices of indigenous fishing communities are being used in collaboration with scientists, government managers and non-governmental organisations to establish effective frameworks for sustainable fisheries science and management. It seeks to contribute towards achieving the goal of establishing international responsibility for the ethical collection, preservation, dissemination and application of fishers' knowledge.
Download or read book The State of World Fisheries and Aquaculture 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-07-10 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. It notes the particular contributions of inland and small-scale fisheries, and highlights the importance of rights-based governance for equitable and inclusive development. As in past editions, the publication begins with a global analysis of trends in fisheries and aquaculture production, stocks, processing and use, trade and consumption, based on the latest official statistics, along with a review of the status of the world’s fishing fleets and human engagement and governance in the sector. Topics explored in Parts 2 to 4 include aquatic biodiversity; the ecosystem approach to fisheries and to aquaculture; climate change impacts and responses; the sector’s contribution to food security and human nutrition; and issues related to international trade, consumer protection and sustainable value chains. Global developments in combating illegal, unreported and unregulated fishing, selected ocean pollution concerns and FAO’s efforts to improve capture fishery data are also discussed. The issue concludes with the outlook for the sector, including projections to 2030. As always, The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to- date information to a wide audience, including policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector.
Download or read book The Men All Singing written by John Frye and published by . This book was released on 1978 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Environmental Best Management Practices for Aquaculture written by Craig S. Tucker and published by John Wiley & Sons. This book was released on 2009-03-03 with total page 607 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published in Cooperation with THE UNITED STATES AQUACULTURE SOCIETY The rapid growth of aquaculture worldwide and domestically has caused concerns over social and environmental impacts. Environmental advocacy groups and government regulatory agencies have called for better management to address potentially negative impacts and assure sustainable aquaculture development. Best Management Practices (BMPs) combine sound science, common sense, economics, and site-specific management to mitigate or prevent adverse environmental impacts. Environmental Best Management Practices for Aquaculture will provide technical guidance to improve the environmental performance of aquaculture. This book will be the only comprehensive guide to BMPs for mitigation of environmental impacts of aquaculture in the United States. The book addresses development and implementation of BMPs, BMPs for specific aquaculture production systems, and the economics of implementing best management practices. Written by internationally recognized experts in environmental management and aquaculture from academia, government, and non-governmental organizations, this book will be a valuable reference for innovative producers, policy makers, regulators, research scientists, and students.
