Download or read book Fish Heads and Duck Skin written by Lindsey Salatka and published by Simon and Schuster. This book was released on 2021-07-20 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: On the advice of a five-dollar psychic, Tina Martin, a zany, overworked mother of two, quits her high-powered job and moves her family to Shanghai. Tina yearns for this new setting to bring her the zen-like inner peace she’s always heard about on infomercials. Instead, she becomes a totally exasperated fish out of water, doing wacky things like stealing the shoes of a shifty delivery man, spraying local women with a bidet hose, and contemplating the murder of her new pet cricket. It takes the friendship of an elderly tai chi instructor, a hot Mandarin tutor, and several mah-jongg-tile-slinging expats to bring Tina closer to a culture she doesn’t understand, the dream job she never knew existed, and the self she has always sought. Fish Heads and Duck Skin will resonate with anyone who has ever wondered who they are, why they were put here, and how they ever lived before eating pan-fried pork buns.
Download or read book Fish Leather written by Lotta Rahme and published by . This book was released on 2012 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Whole Fish Cookbook written by Josh Niland and published by Hardie Grant Publishing. This book was released on 2019-09-01 with total page 521 pages. Available in PDF, EPUB and Kindle. Book excerpt: WINNER OF TWO JAMES BEARD AWARDS IN 2020 Restaurant and Professional and the prestigious BOOK OF THE YEAR WINNER OF THE 2019 ANDRÉ SIMON FOOD AWARD Winner of The Australian Book Industry Association's Illustrated Book of the Year in 2020 Shortlisted as debut cookbook of the year in the 2020 Fortnum & Mason food & drink awards Longlisted as Booksellers choice in the adult non-fiction category by the Australian Booksellers Association A mind-blowing masterpiece from one of the most impressive chefs of a generation. – Jamie Oliver My cookbook of the year. – Yotam Ottolenghi, The Guardian Josh Niland is a genius – Nigella Lawson In The Whole Fish Cookbook, groundbreaking seafood chef Josh Niland reveals a completely new way to think about all aspects of fish cookery. From sourcing and butchering to dry ageing and curing, it challenges everything we thought we knew about the subject and invites readers to see fish for what it really is - an amazing, complex source of protein that can and should be treated with exactly the same nose-to-tail reverence as meat. It features more than 60 recipes for dozens of fish species ranging from Smoked Marlin Ham Caesar Salad, Fish Cassoulet and Roast Fish Bone Marrow to - essentially - The Perfect Fish and Chips. Many of us would like to eat more fish but worry about the environmental impact and often end up cooking the same old salmon fillet on repeat. The Whole Fish Cookbook will soon have you embracing new types and will change the way you buy, cook and eat fish. There is so much more to a fish than just the fillet, and it is indeed true what they say about there being more than just a handful of fish in the sea.
Download or read book Marine Nutraceuticals and Functional Foods written by Colin Barrow and published by CRC Press. This book was released on 2007-08-13 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt: Two of the most popular nutraceutical products on the market, omega-3 oil and glucosamine, were originally derived from waste products. Discarded oil from the manufacture of fishmeal became wildly popular as omega-3, a polyunsaturated fat, and the fully hydrolyzed chitosan from shrimp and crab shell, glucosamine, found wide use in joint health. Hun
Download or read book Biological Materials of Marine Origin written by Hermann Ehrlich and published by Springer. This book was released on 2014-12-01 with total page 439 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the second monograph by the author on biological materials of marine origin. The initial book is dedicated to the biological materials of marine invertebrates. This work is a source of modern knowledge on biomineralization, biomimetics and materials science with respect to marine vertebrates. For the first time in scientific literature the author gives the most coherent analysis of the nature, origin and evolution of biocomposites and biopolymers isolated from and observed in the broad variety of marine vertebrate organisms (fish, reptilian, birds and mammals) and within their unique hierarchically organized structural formations. There is a wealth of new and newly synthesized information, including dozens of previously unpublished images of unique marine creatures including extinct, extant and living taxa and their biocomposite-based structures from nano- to micro – and macroscale. This monograph reviews the most relevant advances in the marine biological materials research field, pointing out several approaches being introduced and explored by distinct modern laboratories.
Download or read book Arctic Clothing written by Jonathan C. H. King and published by McGill-Queen's Press - MQUP. This book was released on 2005 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Arising from a conference held at the British Museum in 2001, Arctic Clothing of North America - Alaska, Canada, Greenland is a wide-ranging and authoritative account of clothing use in the north. For the first time, contributors include Native and non-Native artists and seamstresses, anthropologists, historians, curators and conservators with expertise in Alaska, Canada and Greenland."--BOOK JACKET.
Download or read book Mucosal Health in Aquaculture written by Benjamin H. Beck and published by Academic Press. This book was released on 2015-02-17 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mucosal Health in Aquaculture is an essential reference on mucosal health for the diverse aquaculture community. Rich in explanatory figures and schematics, the book includes important concepts such as structural and cellular composition of mucosal surfaces in fish and shellfish, known functional roles of molecular and cellular actors during pathogen invasion, impacts of nutrition on the mucosal barriers, impacts of chemical treatments on mucosal surfaces, mucosal vaccines and vaccination strategies, and more. The health of cultured aquaculture species is critical in establishing the sustainable growth of the aquaculture industry worldwide, and mucosal health is of particular interest to those working in aquaculture because mucosal surfaces (skin, gill, intestine, reproductive tissues) constitute the first line of defense against pathogen invasion. Mucosal Health in Aquaculture captures the latest research on mucosal barriers in aquaculture species and their impacts on nutrition and immunity to ensure sustainable aquaculture development. - Includes research case studies to exhibit the importance of various integrated approaches to mucosal health - Examines the latest scientific methods and technologies to maximize efficiencies for healthy fish production for farming - Brings together the latest knowledge and research on mucosal barriers and mechanisms from world-wide experts in mucosal health - Utilizes detailed diagrams and figures to enhance comprehension
Download or read book Technology Sustainability and the Fashion Industry written by Annick Schramme and published by Taylor & Francis. This book was released on 2024-05-15 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is widespread rhetorical agreement that the fashion industry must get itself onto a more sustainable footing. What does this mean in practice, and how can sustainability be achieved in different regions around the world? This book brings together expert scholars and reflective practitioners via a network of dialogue and exchange to help drive forward a sustainable future for the fashion industry. With a focus on technological innovation, the contributions to this book provide a range of case studies from design thinking, through digital clothing and inclusive fashion. This book will be of interest to researchers and scholars in the fields of circular business and the fashion industry, and provides a unique resource for readers seeking to understand more about the need for responsible fashion and how technology might be able to help.
Download or read book Conservation of Leather and Related Materials written by Marion Kite and published by Routledge. This book was released on 2006 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: The conservation of skin, leather and related materials is an area that, until now, has had little representation by the written word in book form. Marion Kite and Roy Thomson, of the Leather Conservation Centre, have prepared a text which is both authoritative and comprehensive, including contributions from the leading specialists in their fields, such as Betty Haines, Mary Lou Florian, Ester Cameron and Jim Spriggs. The book covers all aspects of Skin and Leather preservation, from Cuir Bouillie to Bookbindings. There is significant discussion of the technical and chemical elements necessary in conservation, meaning that professional conservators will find the book a vital part of their collection. As part of the Butterworth-Heinemann Black series, the book carries the stamp of approval of the leading figures in the world of Conservation and Museology, and as such it is the only publication available on the topic carrying this immediate mark of authority.
Download or read book Seafood Processing By Products written by Se-Kwon Kim and published by Springer Science & Business Media. This book was released on 2014-04-08 with total page 593 pages. Available in PDF, EPUB and Kindle. Book excerpt: The seafood processing industry produces a large amount of by-products that usually consist of bioactive materials such as proteins, enzymes, fatty acids, and biopolymers. These by-products are often underutilized or wasted, even though they have been shown to have biotechnological, nutritional, pharmaceutical, and biomedical applications. For example, by-products derived from crustaceans and algae have been successfully applied in place of collagen and gelatin in food, cosmetics, drug delivery, and tissue engineering. Divided into four parts and consisting of twenty-seven chapters, this book discusses seafood by-product development, isolation, and characterization, and demonstrates the importance of seafood by-products for the pharmaceutical, nutraceutical, and biomedical industries.
Download or read book Target Organ Toxicity in Marine and Freshwater Teleosts written by Daniel Schlenk and published by CRC Press. This book was released on 2017-03-27 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: Addressing the numerous gaps in current information, Target Organ Toxicology in Marine and Freshwater Teleosts is an essential resource for researchers and professionals in aquatic toxicology and environmental risk assessment. All the chapters are written by researchers who are internationally recognised for their work in mechanistic aspects of aquatic toxicology. Each chapter focuses on a specific target organ or physiological system and describes how various agents disrupt the normal physiological system and processes. This volume is devoted to specific organs with coverage of the gill, kidney, skin, liver and gut. The companion volume, Systems, provides coverage of toxic effects in the central nervous, immune, neurobehavioural and reproductive systems as well as describing general mechanisms of toxicity.
Download or read book 6th International Conference on the Development of Biomedical Engineering in Vietnam BME6 written by Toi Vo Van and published by Springer. This book was released on 2017-09-21 with total page 873 pages. Available in PDF, EPUB and Kindle. Book excerpt: Under the motto “Healthcare Technology for Developing Countries” this book publishes many topics which are crucial for the health care systems in upcoming countries. The topics include Cyber Medical Systems Medical Instrumentation Nanomedicine and Drug Delivery Systems Public Health Entrepreneurship This proceedings volume offers the scientific results of the 6th International Conference on the Development of Biomedical Engineering in Vietnam, held in June 2016 at Ho Chi Minh City.
Download or read book The Fisherman s Ocean written by David A. Ross and published by Stackpole Books. This book was released on 2000 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tides, currents, fish senses and behavior "Reading Dave Ross's work will give you in-depth knowledge of the ocean, its processes, and marine fish, which can only make you a better saltwater angler."--Joe Healy editor, Saltwater Fly Fishing Here at last, in layman's terms, is a fisherman's guide to the habitat and behavior of saltwater fish. The author, an oceanographer and avid fly fisherman, explains the marine environment and the factors that affect where game fish congregate, how they move with tides and currents, what they see, smell, taste, and hear. The copiously illustrated text covers inshore and offshore habitat and will prove invaluable to anyone who fishes in saltwater, whether in the surf, on the flats, or out at sea. The ocean is vast. It pays to be educated.
Download or read book Animal Welfare Volume I Animal Welfare in Aquaculture Physiological Basis and Recent Findings written by Marce Herrera and published by Frontiers Media SA. This book was released on 2023-01-03 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Impact of Climate Change on Hydrological Cycle Ecosystem Fisheries and Food Security written by B.Madhusoodana Kurup and published by CRC Press. This book was released on 2022-06-02 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt: Climate change has emerged as the most pressing global challenge of the 21st century and it has a dramatic effect on natural ecosystems and environment. Intelligent mitigation strategies to minimise climate change impacts can result in advanced, novel technologies; healthier aquatic ecosystems and higher food security and well-being for humans. The book includes 45 Chapters by expert authors, covering (i) Hydrometeorology and hydrology, (ii) Natural hazards and disaster risk management, (iii) Aquaculture, (iv) Changing biodiversity scenarios, (v) Capture fisheries, (vi) Food and nutritional insecurity, (vii) Climate change and socio-economic scenarios, and allied areas. It is hoped that this volume will further our understanding and research achievements in the field of climate change and its consequences and facilitate the synthesis of information on how climate-related changes will influence oceans, marine and inland ecosystems, hydrological cycles, fisheries and aquaculture and coastal communities and will be immensely useful to planners, scientists, conservationists, environmentalists, academicians, students and all those who are directly or indirectly involved in the study of impact of climate change and mitigation measures Note: T& F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
Download or read book Actioning the Global Goals for Local Impact written by Isabel B. Franco and published by Springer Nature. This book was released on 2019-11-13 with total page 301 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book highlights the value of sustainability science in newly emerging and innovative approaches to research, education, capacity building and practice in order to transform rhetoric into impact sustainability. Presenting case studies from various industries, sectors and geographical contexts targeting the seventeen (Sustainable development Goals (SDGs) outlined in the 2030 Agenda, it provides insightful recommendations to create sustainable impact while at the same time achieving the global goals. The book addresses the fundamental question of how sustainability rehtoric can be transformed into impact sustainability research, education and capacity building and as a result, how existing approaches in science, curricula and practice are mitigating the demands emerging from addressing global sustainable development in an impactful and innovative manner. Providing recommendations for impact sustainability in science, curriculum on how to address pressing sustainability issues and contribute toward achieving the SDGs, this book is an essential reference for both academics and professionals.
Download or read book Commercial Fisheries Abstracts written by and published by . This book was released on 1964 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt:
