Download or read book Feeding Farm Animals Principally in Reference to Dairy Cows Classic Reprint written by James R. Anderson and published by Forgotten Books. This book was released on 2017-10-26 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Feeding Farm Animals, Principally in Reference to Dairy Cows In feeding raw potatoes do not feed a dairy cow more than 20 or 25 pounds a day. A larger quantity produces a peculiar effect on the butter. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Feeding Farm Animals Principally in Reference to Dairy Cows written by British Columbia. Department of Agriculture and published by . This book was released on 1901 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book FEEDING FARM ANIMALS PRINCIPALLY IN REFERENCE TO DAIRY COWS written by JAMES R. ANDERSON and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Feeding Farm Animals Principally in Reference to Dairy Cows written by James R. Anderson and published by Palala Press. This book was released on 2016-04-22 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Feeding Farm Animals written by British Columbia. Department of Agriculture and published by . This book was released on 1901 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Feeding Farm Animals Principally in Reference to Dairy Cows microform written by British Columbia. Department of Agriculture and published by . This book was released on 1908 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Principles of Feeding Farm Animals Classic Reprint written by Sleeter Bull and published by Forgotten Books. This book was released on 2018-02-23 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Principles of Feeding Farm Animals It has seemed desirable, partly in order to avoid duplication, to discuss the use Of each of the principal feeds for the differ ent species and classes Of live stock rather than to devote separate chapters to the feeding of the different classes of farm animals. For example, under the discussion of corn, its use is given in the rations of growing cattle, colts, pigs, and lambs fattening cattle, hogs, and sheep breeding cattle, horses, hogs, and sheep dairy cows and work horses. In addition to the discussion of the nutritive value of feeds and rations, the author has given particular attention to their fertilizing values, a phase which is Often neglected both by the student and the stockman. The author is deeply indebted to Professor H. S. Grindley Dr. H. H. Mitchell, Professor W. C. Coffey, Professor H. P. Rusk, Professor J. L. Edmonds, Mr. W'. J. Carmichael, Mr. C. I. Newlin, and Mr. R. S. Hulce Of the University of Illinois. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book The Feeding of Dairy Cattle Classic Reprint written by Andrew C. McCandlish and published by Forgotten Books. This book was released on 2018-02-20 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Feeding of Dairy Cattle The art and science of feeding dairy cattle has ever been changing, and during the last two decades greater improve ments have been brought about in this branch of agriculture, by practical feeders and investigators, than ever before. The importance of the dairy cow as an economic factor is now recognized. This is primarily due to the fact that, with little waste of energy, she converts the roughages and other feeds grown on the farm into products suitable for human consumption. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Feeding Dairy Cattle Classic Reprint written by E. S. Savage and published by Forgotten Books. This book was released on 2018-02-09 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Feeding Dairy Cattle That last statement is the fundamental: The productive ness of the earth must increase from generation to genera tion; this also is his obligation. This obligation works no hardship on the dairy farmer; on the contrary the more closely he carries it out, the more money he himself will make, and so much the better his farm will be when he leaves it than when he takes it in the beginning. All this is simply saying that every farmer must return to the soil each year, a little more fertility than he takes from it. In no other way is he truly farming; he is simply mining and on most of our farms too much mining has already been done. We must now begin to farm. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Feeding Animals written by Elliott W. Stewart and published by Forgotten Books. This book was released on 2017-10-11 with total page 564 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Feeding Animals: A Practical Work Upon the Laws of Animal Growth, Specially Applied to the Rearing and Feeding of Horses, Cattle, Dairy Cows, Sheep and Swine Introduction. Number of horses-cattle-sheep - Swine - Capital invested - Importance of understanding all the Economies of Feeding - Science of Feeding chapter I. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Feeding Dairy Cattle written by Elmer Savage and published by . This book was released on 2015-02-23 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Savage articles on Feeding Dairy Cattle have been published in the World from 1916 to the present time, and were reprinted in book form in 1917 and again in 1918. Breeders and dairymen appreciated that nothing of this sort had ever before been prepared for their benefit - a series of practical articles giving explicit directions on the important question of how to feed their dairy cows most efficiently and most economically. In addition, it was written not only from the standpoint of the ordinary dairyman, but from the point of view of the Holstein breeder as well - the breeder who is anxious to make the most of his opportunities. In short, the book of Savage articles comprised the most complete, understandable and up-to-the-minute text-book of Holstein feeding information ever put together." This book is a reprint of the original published in 1921. Illustrated with many historic pictures.
Download or read book How to Feed the Dairy Cow Classic Reprint written by G. Van Pelt and published by Forgotten Books. This book was released on 2018-02-07 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from How to Feed the Dairy Cow The value of a herd of dairy cattle depends upon the methods employed in the breeding and feeding. Other factors enter in to assist or retard the efforts of the breeder, but, regardless of all skill em ployed in otherwise managing the herd, to ignore the laws of breed ing and the principles of feeding is to invite failure. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Feeding Farm Animals Classic Reprint written by Thomas Shaw and published by Forgotten Books. This book was released on 2017-11-16 with total page 560 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Feeding Farm Animals The books that will follow will discuss the feeding and management of cattle, sheep, swine and horses, respectively, one volume being devoted to each, and each book being complete in itself. In preparing these, special emphasis will be, laid on the selection, preparation and feeding of foods and to all essentials that relate to successful manage ment. The h0pe is cherished, that in this way something will be done that may render some aid to those who may engage in the growing of live stock. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book How to Feed the Dairy Cow by Hugh G Van Pelt written by Hugh G. Van Pelt and published by Rarebooksclub.com. This book was released on 2013-09 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt: This historic book may have numerous typos and missing text. Purchasers can usually download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1919 edition. Excerpt: ...finds protein feeds becoming higher in price, making the raising of legumes the more advisable. As an illustration of the feeding value of legumes, it may be said that most of them are nearly equal ton for ton to bran, which today is so well recognized as a standard foodstuff for farm animals that the demand can hardly be supplied, even though the price has continually raised until now it sells for from $22 to $29 per ton. Four tons of leguminous hay is not an exceptional annual yield for an acre, and compared with bran at prevailing prices the money value of a season's crop can easily be estimated. Add to the estimate the richness that has been added to the soil by the legumes having grown there, and every thoughtful dairyman will put forth his best efforts to grow one or more of these nitrogen-gathering plants in the future. No dairyman who does not make use of these plants in his farming and feeding operations is taking full advantage of the opportunities at his disposal. A combination of corn silage, leguminous hay and good cows is one that cannot be equaled otherwise. Nearly every state experiment station has performed experiments that have shown conclusively the value of these crops as compared with non-leguminous grasses. Although each year finds a great increase in the acreage of legumes grown in all parts of the United States, they are not being grown as largely as they should be, and millions of acres where timothy and non-leguminous grasses are now growing should be converted into protein-producing areas to furnish the balancing power for the carbonaceous grains, such as corn, barley, kafir corn and other crops, that are so largely and necessarily raised. The chief reason no doubt, that the nitrogen-gathering plants are not...
Download or read book Better Dairy Farming written by E. S. Savage and published by . This book was released on 2015-07-06 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Better Dairy Farming: The Breeding, Feeding, Handling and Care of Dairy Cattle Professor E. H. Farrington of the department of dairy husbandry at the University of Wisconsin asks his class of farm boys at the end of each term this question, "What languages do you speak besides English?" One boy answered, "I can speak a little Norwegian and a little German, and I understand horses and cows." That is the very object in writing this book. We want to make the language of cows a little better understood by the dairymen of this country. To know about cows, the farms and the best farm practices in different parts of our great country will make a man a better farmer on his own farm. With the reading of this book we hope that farmers may have their vision broadened and perhaps a suggestion will be found that will change a practice so that a little more money may be made and saved. At the time of writing this preface farming is said to be in a bad way. The lawmakers and the others are all busy trying to help the farmer. Some good will come of their efforts. We think, however, that the most good will come through the efforts of the farmer himself. He will build for himself on his own farm and will build for himself and for his neighbors when he joins with them in the community and state enterprises which he will help to build, at the foundation first, in his own community. Co-operative effort will make for "better farming, better business and better living." The dairy farmer is the best off of all. Conditions in Wisconsin and New York and the other dairy states show that. This is no time for anything but optimism because the demand for milk and dairy products is growing and the market for these is the foundation of the business. With the market for milk and dairy products becoming increasingly good the market for surplus dairy cattle will become better. The object in writing this book is to help some with all this. We have enjoyed writing it. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Feeding Dairy Cattle written by Elmer Seth Savage and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Feeding dairy cattle is an important aspect of dairy farming. This book provides practical advice and tips on how to ensure that your cows get the nutrition they need to produce high-quality milk. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Manual of Cattle Feeding written by Henry Prentiss Armsby and published by Forgotten Books. This book was released on 2018-02-05 with total page 564 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Manual of Cattle-Feeding: A Treatise on the Laws of Animal Nutrition and the Chemistry of Feeding-Stuffs in Their Application to the Feeding of Farm Animals The body is thus continually suffering a loss of material. To replace this loss, as well as to supply material for fur ther growth, is the office of the food, which may, from this point of View, be regarded as a vehicle for the intro duction Of supplies of force into the body. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.