Download or read book Bioindicators for Assessing Ecological Integrity of Prairie Wetlands written by Paul R. Adamus and published by . This book was released on 1996 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Lake and Reservoir Restoration written by G. Dennis Cooke and published by Elsevier. This book was released on 2013-10-22 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lake and Reservoir Restoration deals with the eutrophication process and the methods to protect, restore, and manage lakes and reservoirs. The most common in-lake techniques or procedures, plus nutrient diversion, are reviewed with regard to their scientific basis, methods of application, known effectiveness, feasibility, drawbacks, and costs. Areas for further research and development are also highlighted. This book is comprised of 16 chapters organized into four sections. After an introduction to the theory of the problem and the restoration technique, the discussion turns to the various restoration methods such as those used for physical and chemical control of nutrients. Diversion and advanced waste treatment, hypolimnetic withdrawal, and dilution and flushing are considered along with phosphorus precipitation and inactivation, sediment oxidation, sediment removal, and hypolimnetic aeration. Case studies and success stories are presented and the costs and potential negative impacts of the methods are examined. The following chapters focus on methods to control plant biomass, including artificial circulation, water-level drawdown, harvesting, biological control, and surface and sediment covers. A chapter on liming acidified lakes concludes this text. This monograph will be useful to professional limnologists and engineers, on-site lake or reservoir managers, and those who are interested in learning about the problems and management of lakes and reservoirs.

Download or read book Agricultural Practices and Water Quality written by Ted L. Willrich and published by . This book was released on 1971 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: SEDIMENT AS A WATER POLLUTANT; PLANT NUTRIENTS AS WATER POLLUTANTS; PESTICIDES AS WATER POLLUTANTS; ANIMAL WASTES AS WATER POLLUTANTS; AGRICULTURAL POLLUTION IMPLICATIONS; AGRICULTURE'S INVOLVEMENT IN POLLUTED AND CLEAN WATER.

Download or read book Toward Sustainable Agricultural Systems in the 21st Century written by National Research Council and published by National Academies Press. This book was released on 2010-07-25 with total page 598 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the last 20 years, there has been a remarkable emergence of innovations and technological advances that are generating promising changes and opportunities for sustainable agriculture, yet at the same time the agricultural sector worldwide faces numerous daunting challenges. Not only is the agricultural sector expected to produce adequate food, fiber, and feed, and contribute to biofuels to meet the needs of a rising global population, it is expected to do so under increasingly scarce natural resources and climate change. Growing awareness of the unintended impacts associated with some agricultural production practices has led to heightened societal expectations for improved environmental, community, labor, and animal welfare standards in agriculture. Toward Sustainable Agricultural Systems in the 21st Century assesses the scientific evidence for the strengths and weaknesses of different production, marketing, and policy approaches for improving and reducing the costs and unintended consequences of agricultural production. It discusses the principles underlying farming systems and practices that could improve the sustainability. It also explores how those lessons learned could be applied to agriculture in different regional and international settings, with an emphasis on sub-Saharan Africa. By focusing on a systems approach to improving the sustainability of U.S. agriculture, this book can have a profound impact on the development and implementation of sustainable farming systems. Toward Sustainable Agricultural Systems in the 21st Century serves as a valuable resource for policy makers, farmers, experts in food production and agribusiness, and federal regulatory agencies.

Download or read book Livestock and the Environment written by Ralph H. Ramsey and published by . This book was released on 1975 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Nitrate Contamination written by Istvan Bogardi and published by Springer Science & Business Media. This book was released on 2013-06-29 with total page 438 pages. Available in PDF, EPUB and Kindle. Book excerpt: The nitrate content of drinking water is rising at an alarming rate in several regions of NATO countries and elsewhere in the world. The increase is due to lack of proper sewage treatment, and primarily to excess fertilizer application. Also, eutrophication in several coastal areas is triggered by high nitrate concentrations. The main purpose of this book is to integrate scientific knowledge related to exposure assessment, health consequences and control of nitrate contamination in water. The motivation is related to the magnitude, the possible adverse health effects, and the high cost of control ling nitrate contamination. Future research tasks are defined by an interaction among hydro logists, toxicologists and environmental engineers in an integrated framework for nitrate risk management. The target readership of this book is a mix of university colleagues, practitioners from both the private and public sectors and advanced graduate students working with the hydrological, health science or environmental engineering aspects of nitrate contamination. The main conclusions include: 1. For risk assessment purposes, knowledge and sufficiently accurate models are available to predict nitrate load and its fate in water under changes in land use. 2. Once agricultural exposure controls are implemented, the response times in ground water may be so long as to make controls unrealistic. 3. It is still unknown whether agricultural best management practice is a compromise between nitrate risk reduction and agricultural revenue. 4. The current drinking water guidelines of 10 mg/L NOrN need not be changed.

Download or read book Prevention and Control of Sewer System Overflows 3e MOP FD 17 written by Water Environment Federation and published by McGraw Hill Professional. This book was released on 2011-09-29 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Latest Sewer System Overflow Prevention Methods Fully revised throughout, this Water Environment Federation resource provides up-to-date information necessary to help managers and engineers understand and analyze an overflow problem and offers guidance on finding the most efficient, feasible, and cost-effective strategies to reduce or eliminate such overflows. This authoritative volume also serves as a planning guide for developing long-term control plans for combined sewer overflows (CSOs) and sanitary sewer overflows (SSOs). Prevention and Control of Sewer System Overflows, Third Edition, covers: Definitions and causes of overflows Regulatory guidelines Information management System characterization System maintenance and management Overflow mitigation technologies Overflow mitigation plan development and implementation

Download or read book Ground water Depletion Across the Nation written by James R. Bartolino and published by . This book was released on 2003 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Onion Book of Known Knowledge written by The Onion and published by Little, Brown. This book was released on 2012-10-23 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you a witless cretin with no reason to live? Would you like to know more about every piece of knowledge ever? Do you have cash? Then congratulations, because just in time for the death of the print industry as we know it comes the final book ever published, and the only one you will ever need: The Onion's compendium of all things known. Replete with an astonishing assemblage of facts, illustrations, maps, charts, threats, blood, and additional fees to edify even the most simple-minded book-buyer, The Onion Book of Known Knowledge is packed with valuable information -- such as the life stages of an Aunt; places to kill one's self in Utica, New York; and the dimensions of a female bucket, or "pail." With hundreds of entries for all 27 letters of the alphabet, The Onion Book of Known Knowledge must be purchased immediately to avoid the sting of eternal ignorance.

Download or read book Educational Attainment 2000 written by Kurt Bauman and published by . This book was released on 2003 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Gypsy Moth Management in the United States Chapters 1 9 and appendixes A E written by and published by . This book was released on 1995 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Volunteer Lake Monitoring written by Jonathan T. Simpson and published by . This book was released on 1991 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Food Safety Culture written by Frank Yiannas and published by Springer Science & Business Media. This book was released on 2008-12-10 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food safety awareness is at an all time high, new and emerging threats to the food supply are being recognized, and consumers are eating more and more meals prepared outside of the home. Accordingly, retail and foodservice establishments, as well as food producers at all levels of the food production chain, have a growing responsibility to ensure that proper food safety and sanitation practices are followed, thereby, safeguarding the health of their guests and customers. Achieving food safety success in this changing environment requires going beyond traditional training, testing, and inspectional approaches to managing risks. It requires a better understanding of organizational culture and the human dimensions of food safety. To improve the food safety performance of a retail or foodservice establishment, an organization with thousands of employees, or a local community, you must change the way people do things. You must change their behavior. In fact, simply put, food safety equals behavior. When viewed from these lenses, one of the most common contributing causes of food borne disease is unsafe behavior (such as improper hand washing, cross-contamination, or undercooking food). Thus, to improve food safety, we need to better integrate food science with behavioral science and use a systems-based approach to managing food safety risk. The importance of organizational culture, human behavior, and systems thinking is well documented in the occupational safety and health fields. However, significant contributions to the scientific literature on these topics are noticeably absent in the field of food safety.

Download or read book Volunteer Estuary Monitoring written by Nina A. Fisher and published by . This book was released on 1993 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Quality of Surface Waters of the United States 1967 written by and published by . This book was released on 1971 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Groundwater Depletion in the United States 1900 2008 written by Leonard F Konikow and published by CreateSpace. This book was released on 2014-08-01 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: A natural consequence of groundwater withdrawals is the removal of water from subsurface storage, but the overall rates and magnitude of groundwater depletion in the United States are not well characterized. This study evaluates long- term cumulative depletion volumes in 40 separate aquifers or areas and one land use category in the United States, bringing together information from the literature and from new analy- ses. Depletion is directly calculated using calibrated ground- water models, analytical approaches, or volumetric budget analyses for multiple aquifer systems. Estimated groundwater depletion in the United States during 1900-2008 totals approx- imately 1,000 cubic kilometers (km3). Furthermore, the rate of groundwater depletion has increased markedly since about 1950, with maximum rates occurring during the most recent period (2000-2008) when the depletion rate averaged almost 25 km3 per year (compared to 9.2 km3 per year averaged over the 1900-2008 timeframe).

Download or read book The Humanure Handbook written by Joseph C. Jenkins and published by . This book was released on 2005 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most comprehensive, up-to-date and thoroughly researched book on the topic of composting human manure available anywhere. It includes a review of the historical, cultural and environmental issues pertaining to "human waste," as well as an in depth look at the potential health risks related to humanure recycling, with clear instructions on how to eliminate those dangers in order to safely convert humanure into garden soil. Written by a humanure composter with over thirty years experience, this classic work now includes illustrated, step-by-step instructions on how to build a humanure toilet, a chapter on alternative graywater systems, photos of owner-built humanure toilets from around the world, and an overview of commercial composting toilets and systems.