Download or read book Fat written by Jennifer McLagan and published by Random House Digital, Inc.. This book was released on 2008 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Duck fat. Caul fat. Leaf lard. Bacon. Ghee. Suet. Schmaltz. Cracklings. Jennifer McLagan knows and loves cooking fat, and youll remember that you do too once you get a taste of her lusty, food-positive writing and sophisticated comfort-food recipes. Dive into more than 100 sweet and savory recipes using butter, pork fat, poultry fat, beef fat, and lamb fat, including Slow Roasted Pork Belly with Fennel and Rosemary, Risotto Milanese, Duck Rillettes, Bone Marrow Crostini, and Choux Paste Beignets. Scores of sidebars on the cultural, historical, and scientific facets of culinary fats as well as sumptuous food photos throughout make for a plump, juicy, satisfying read for food lovers.
Download or read book The Baby Fat Diet written by Monica Bearden, RD and published by Penguin. This book was released on 2008-12-02 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: Motherhood doesn't have to mean permanent weight gain! Get rid of those post-pregnancy pounds, even if your youngest is already in school. Losing the 'baby fat' is one of the hardest things for mothers, even years after they give birth. 'Eating for two' often results in gaining too much weight, and the more a woman gains, the harder it is to lose. And after having kids, moms are so busy and distracted it's necessary for them to learn how to eat in a healthy, self-nurturing way again. In The Baby Fat Diet, moms will be relieved to learn that small changes can make a big difference. Restrictive dieting and cutting out favorite foods to the extreme isn't necessary. The book offers simple, easy-to-live-by health and nutrition tips that help women change the behaviors that make losing weight so difficult. The 30 timeless tips throughout are eminently practical and the recipes are delicious. Not only will moms lose weight on The Baby Fat Diet, they'll feel good about themselves, too. Moms will discover: ?Eating for one again ?The importance of portion Sizes ?Why breakfast is a weight-loss ally ?The fast-food solution ?Pairing pleasure with healthy foods ?Exercising to the Wiggles
Download or read book The Packhorseman written by Charles Hudson and published by University of Alabama Press. This book was released on 2009-05-17 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: An entertaining, engrossing, and enlightening historical novel that brings to life the packhorsemen, Indian traders, and southeastern Indians of the early 18th-century Carolina.
Download or read book The National Provisioner written by and published by . This book was released on 1925 with total page 902 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Six Seasons written by Joshua McFadden and published by Artisan Books. This book was released on 2017-05-02 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner, James Beard Award for Best Book in Vegetable-Focused Cooking Named a Best Cookbook of the Year by the Wall Street Journal, The Atlantic, Bon Appétit, Food Network Magazine, Every Day with Rachael Ray, USA Today, Seattle Times, Milwaukee Journal-Sentinel, Library Journal, Eater, and more “Never before have I seen so many fascinating, delicious, easy recipes in one book. . . . [Six Seasons is] about as close to a perfect cookbook as I have seen . . . a book beginner and seasoned cooks alike will reach for repeatedly.” —Lucky Peach Joshua McFadden, chef and owner of renowned trattoria Ava Gene’s in Portland, Oregon, is a vegetable whisperer. After years racking up culinary cred at New York City restaurants like Lupa, Momofuku, and Blue Hill, he managed the trailblazing Four Season Farm in coastal Maine, where he developed an appreciation for every part of the plant and learned to coax the best from vegetables at each stage of their lives. In Six Seasons, his first book, McFadden channels both farmer and chef, highlighting the evolving attributes of vegetables throughout their growing seasons—an arc from spring to early summer to midsummer to the bursting harvest of late summer, then ebbing into autumn and, finally, the earthy, mellow sweetness of winter. Each chapter begins with recipes featuring raw vegetables at the start of their season. As weeks progress, McFadden turns up the heat—grilling and steaming, then moving on to sautés, pan roasts, braises, and stews. His ingenuity is on display in 225 revelatory recipes that celebrate flavor at its peak.
Download or read book The NutriBase Nutrition Facts Desk Reference written by and published by Penguin. This book was released on 2001 with total page 980 pages. Available in PDF, EPUB and Kindle. Book excerpt: From abalone to zucchini, this easy-to-use reference provides information that helps monitor the nutritional intake of thousands of food products.
Download or read book Agricultural Investigations at the United States Field Station Sacaton Ariz 1925 1930 written by Adrian John Pieters and published by . This book was released on 1931 with total page 1204 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Save Me a Place in Heaven written by Jerry Deriso and published by Xlibris Corporation. This book was released on 2008-09-17 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: His fathers death prompted him to preserve his family memories for his descendents, but the writing quickly grew into a life essay on farm life, Southern cooking, dogs, small-town life in the 1950s, and the demise of our current culture. The book is written in the authors voice and evokes feelings of Sams, Grizzard, and Rooney. He believes our culture is being slowly destroyed from within by small dogs, cats, bad barbecue, kudzu, fat-free ice cream, cell phones, e-mail, the Internet, childproof lids, hard plastic security packaging, iPods, video players in automobiles, kids not being raised right, rudeness, fast food, moms who dont cook, high school graduates who cant read, long-winded preachers, the disappearance of real Southern cooking, and the popularity of instant grits, Diet Pepsi, and unsweetened tea. His familys history is a goldmine of great food, quirky characters, outlandish actions, and bodacious behavior; he has mined it shamelessly and offers no apologies.
Download or read book The Best Test Preparation for the SAT Subject Test written by Linda Gregory and published by Research & Education Assoc.. This book was released on 2005-09-01 with total page 530 pages. Available in PDF, EPUB and Kindle. Book excerpt: Taking the Biology E/M SAT Subject Test™? Score Higher with REA's Test Prep for the SAT Subject Test™: Biology E/M with Practice Tests on CD Our bestselling SAT Subject Test™: Biology E/M test prep includes a comprehensive review of the chemistry of life, cells, genetics, biodiversity, classification, and more. Each chapter contains examples and practice questions that help you study smarter and boost your test score. The book includes 6 full-length practice tests that replicate the exam's question format. Two of the book's practice exams are offered on our TestWare CD with the most powerful scoring and diagnostic tools available today. Automatic scoring and instant reports help you zero in on the topics and types of questions that give you trouble now, so you'll succeed when it counts. Each practice test comes with detailed explanations of answers to identify your strengths and weaknesses. We don't just say which answers are right - we also explain why the other answer choices are incorrect - so you'll be prepared. The book also includes study tips, strategies, and confidence-boosting advice you need for test day. This test prep is a must for any high school student taking the SAT Subject Test™: Biology E/M!
Download or read book Trouble on the Tombigbee written by Ted Dunagan and published by NewSouth Books. This book was released on 2011-08-01 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Ted Dunagan's third young adult novel, boyhood friends Ted and Poudlum, a white boy and a black boy who live in the rural segregated South of the 1940s, find their fishing trip interrupted by a Ku Klux Klan meeting. The boys accidentally learn the identity of key Klansmen. Discovered, they escape down the river but only to swim into the arms of more trouble. Dunagan's storytelling gifts make this an engaging read. Ted and Poudlum's escapades test their resourcefulness and challenge their awakening moral selves, as they come to understand the injustice of the time in which they live. Being a kid was never better than when Ted Dunagan imagines it. And the imagining was never better than in Trouble on the Tombigbee, the author's latest work.
Download or read book Surviving the Wild written by Joshua Enyart and published by Mango Media Inc.. This book was released on 2021-07-13 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Ultimate Wilderness Survival Guide “If you are serious about survival, this book is required reading.” ―Alan Kay, winner of Alone, season 1 (History Channel) and coauthor of Decline and Decay: Strategies for Surviving the Coming Unpleasantness #1 Bestseller in Caving & Spelunking and Hiking & Camping Instructional Former Special Forces Operator and Instructor, Joshua Enyart, provides essential skills and a step-by-step wilderness survival strategy in his debut bushcraft book, Surviving the Wild. A bushcraft survival and field guide. If you found yourself suddenly thrust into the wild without any modern conveniences like electricity, running water, wi-fi, or Google—would you know what to do? In a pandemic induced post-apocalypse, do you know what your first priority should be? If your caving, camping, or hiking adventure goes haywire, how would you ensure your survival? Written by a former Army Ranger and Green Beret, this survival book provides crucial information alongside a logical, systems-based approach to survival and preparedness. Navigation, tools, first aid, and other survival strategies for the outdoors. Consider this your essential survival guidebook to making it in the wild. With it you’ll learn how to outmaneuver immediate threats, find shelter and nutrition, and navigate to where you want to go. Part first aid book, part survival handbook, Surviving the Wild contains chapters of information on making the most of minimal supplies, finding safe water, and above all—survival! Look inside and you’ll find: A foreword from bestselling bushcraft author Dave Canterbury Survival medicine and edible plant identification Instructions on how to build a fire, catch game, make a shelter, and more! If you enjoyed survival books like Bushcraft 101, SAS Survival Handbook, How to Stay Alive in the Woods, or The Prepper's Medical Handbook, then you’ll love Surviving the Wild.
Download or read book Raised in Clay written by Nancy Sweezy and published by UNC Press Books. This book was released on 1994 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: Raised in Clay is a remarkable portrait of pottery making in the one of the oldest and richest craft traditions in America. Focusing on more than thirty potters in North Carolina, Georgia, Alabama, Texas, Mississippi, and Kentucky, Nancy Sweezy tells how
Download or read book Hunting Gathering Survival Manual written by Tim MacWelch and published by Simon and Schuster. This book was released on 2020-10-06 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: A manual for the modern hunter-gatherer that will teach you everything you need to know about foraging, hunting, and cooking in the wild. From finding wild edible plants to subsistence hunting, you'll learn how to live off the land while hunting like a caveman—and eating like a king. With high-quality design, intricate detail, and a durable flexicover, this manual is the perfect addition to any outdoor enthusiast’s library. Whether you’re using modern tools, old-fashioned snares, or your own two hands, this book will show you the amazing range of hands-on (literally!) methods for catching and cooking your prey. Use the detailed field guides to gather edible plants, nuts, and mushrooms, then turn them into gourmet meals with field-tested camp cooking tips. And prepare for any emergency, whether you’re lost in the woods or surviving a natural disaster. This book demystifies it all, with simple hints and step-by-step illustrations to make you a self-sufficient survivor—in your backyard or in the wild.
Download or read book Blind Date written by Carl R. Stekelenburg and published by Trafford Publishing. This book was released on 2003 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt: Finally the EMT's were able to transfer my unconscious body to the Trauma One helicopter. The helicopter rose with a swooshing sound and began the flight to the Jacksonville University Hospital Trauma Center.
Download or read book The National Dispensatory written by Alfred Stillé and published by . This book was released on 1887 with total page 1808 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Hawke s Green Beret Survival Manual written by Mykel Hawke and published by Running Press Adult. This book was released on 2012-10-02 with total page 642 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Survival is 10% knowledge and 90% attitude"Hawke"
Download or read book Breathing and Walking Around written by Kathy A. Bradley and published by Mercer University Press. This book was released on 2012 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: Breathing and Walking Around is not a memoir. It is a record of four years' worth of observations of common people, everyday events, and the natural world made by Kathy Bradley from her home in the coastal plains of South Georgia. A lawyer by training, a storyteller by nature, she shares with precision and layer upon layer of sensory image simple tales that emerge, in the end, as parables.Beginning at Sandhill, the house she built on her family farm, Bradley takes the reader with her as she walks miles of dirt roads with the dogs Lily and Tamar, alert to the details of rural living – the movement of the seasons, the nearness and unpredictability of wildlife, the sights and sounds otherwise drowned out by twenty-first century living. The meandering continues down the Atlantic beaches, the shorelines of inland lakes, backroads and interstates, and we are at her shoulder as she, like a paleontologist, uncovers joy in the magic and mystery of the familiar and the brand-new.But Breathing and Walking Around is a true story and, so, along with the joy there are moments of questioning and uncertainty, moments when doubt challenges faith. It is in these moments that Bradley struggles to bring order to her own life, that she most clearly articulates the universal truths that weave through all our stories, ribbons of continuity and hope.
