Download or read book Fat Land written by Greg Critser and published by HMH. This book was released on 2004-01-05 with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: “An in-depth, well-researched, and thoughtful exploration of the ‘fat boom’ in America.” —TheBoston Globe Low carb, high protein, raw foods . . . despite our seemingly endless obsession with fad diets, the startling truth is that six out of ten Americans are overweight or obese. In Fat Land, award-winning nutrition and health journalist Greg Critser examines the facts and societal factors behind the sensational headlines, taking on everything from supersize to Super Mario, high-fructose corn syrup to the high costs of physical education. With a sharp eye and even sharper tongue, Critser examines why pediatricians are now treating conditions rarely seen in children before; why type 2 diabetes is on the rise; the personal struggles of those with weight problems—especially among the poor—and how agribusiness has altered our waistlines. Praised by the New York Times as “absorbing” and by Newsday as “riveting,” this disarmingly funny, yet truly alarming, exposé stands as an important examination of one of the most pressing medical and social issues in the United States. “One scary book and a good companion to Eric Schlosser’s Fast Food Nation.” —Seattle Post-Intelligencer

Download or read book Fat Land written by Greg Critser and published by Houghton Mifflin Harcourt. This book was released on 2004 with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: Today Americans are the fattest people on the face of the earth (save for the inhabitants of a few South Seas islands). About 61 percent of Americans are overweight. This book shows how and why Americans got that way.

Download or read book Fat of the Land written by Langdon Cook and published by The Mountaineers Books. This book was released on 2011-03-01 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: Foraging is not just a throwback to our hunter-gatherer past; it's a way to reconnect with the landscape. And Langdon Cook is not just your typical grocery cart-toting dad. For him, gourmet delicacies abound, free for the taking if we just open our eyes. As a result, he finds himself free-diving in icy Puget Sound in hopes of spearing a snaggletooth lingcod, armed with nothing more than a "Hawaiian sling." He tempts fate by eating mushrooms that may or may not be poisonous. He strings up a fly rod to chase after sea-run trout. He even pulls on the gardening gloves to collect stinging nettles. In wry, detailed prose, he traces his journey from wrangler of pre-packaged calories to connoisseur of coveted wild edibles. Structured around the seasons of the year, each chapter focuses on a specific food type and concludes with a recipe featuring the author's hard-won bounty, a savory stop to each adventure-filled morsel.

Download or read book The Fat of the Land written by Vilhjalmur Stefansson and published by . This book was released on 1957 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Fat of the Land written by John Seymour and published by Nature Classics Library. This book was released on 2017-02-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A seminal book, reissued after almost 50 years, offering a personal vision of a less-mechanized and less polluting world.

Download or read book Sovietistan written by Erika Fatland and published by Simon and Schuster. This book was released on 2020-01-07 with total page 473 pages. Available in PDF, EPUB and Kindle. Book excerpt: Turkmenistan, Kazakhstan, Tajikistan, Kyrgyzstan, and Uzbekistan became free of the Soviet Union in 1991. But though they are new to modern statehood, this is a region rich in ancient history, culture, and landscapes unlike anywhere else in the world. Traveling alone, Erika Fatland is a true adventurer in every sense. In Sovietistan, she takes the reader on a compassionate and insightful journey to explore how their Soviet heritage has influenced these countries, with governments experimenting with both democracy and dictatorships. In Kyrgyzstani villages, she meets victims of the tradition of bride snatching; she visits the huge and desolate nuclear testing ground "Polygon" in Kazakhstan; she meets shrimp gatherers on the banks of the dried out Aral Sea; she travels incognito through Turkmenistan, as it is closed to journalists, and she meets German Mennonites that found paradise on the Kyrgyzstani plains 200 years ago. We learn how ancient customs clash with gas production and witness the underlying conflicts in new countries building their futures in nationalist colors. Once the frontier of the Soviet Union, life follows another pace of time. Amidst the treasures of Samarkand and the brutalist Soviet architecture, Sovietistan is a rare and unforgettable travelogue.

Download or read book The Fat of the Land written by Anzia Yezierska and published by Simon and Schuster. This book was released on 2021-03-23 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: A mother goes from poverty to wealth, expecting happiness but only finding a cruel Catch-22. Anzia Yezierska wrote about the struggles of female Jewish immigrants in New York's Lower East Side. She confronted the cost of acculturation and assimilation among immigrants. Her stories provide insight into the meaning of liberation for immigrants—particularly Jewish immigrant women.

Download or read book Dietland written by Sarai Walker and published by Houghton Mifflin Harcourt. This book was released on 2015 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fresh and provocative debut novel about a reclusive young woman saving up for weight loss surgery when she gets drawn into a shadowy feminist guerilla group called "Jennifer"--equal parts Bridget Jones's Diary and Fight Club

Download or read book FatLand written by Frannie Zellman and published by Pearlsong Press. This book was released on 2009-01-01 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the near future the Pro-Health Laws of the United States of America have become so oppressive that people seeking freedom over their bodies have established a new country. In FatLand, life is good and scales are forbidden. Free from the hatred and discrimination of the Other Side, FatLanders have built happy, productive lives. But not everyone is flourishing. Ava came to FatLand after her lover died from bariatric surgery. She threw herself into work, believing she was immune from love. Then she saw a beautiful dancer and lost her heart again. Alvin and Reevie thought that by living in FatLand they could give their children and each other a chance for a life free of sizeism and racism. They didn't count on their lovely twin daughters' curiosity and yearning for excitement and danger. Joanne and Ed carved out what they thought was a peaceful existence. But their bright children are anything but happy in the well-appointed home and tranquil life their parents had created in FatLand. Well-to-do, attractive and sophisticated, Dara and Sandor thought they could make the FatLand Board dance to whatever tune they wished. But their way of life and beliefs are about to be tested more severely than either of them could have imagined. Dreaming and determined, luscious Margaret fled to FatLand after her rich, powerful paramour married a thin woman he didn't care for. She made a deal with her devil so she could publish the top flight newspaper FatLand badly needed. But then the devil called in the cards. Soon these FatLanders and the freedom fighters on the Other Side will face forces threatening the health and happiness of all.

Download or read book The Border a Journey Around Russia written by ERIKA. FATLAND and published by MacLehose Press. This book was released on 2021-09-16 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Why We Get Fat written by Gary Taubes and published by Anchor. This book was released on 2011-12-27 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: NATIONAL BESTSELLER • “Taubes stands the received wisdom about diet and exercise on its head.” —The New York Times What’s making us fat? And how can we change? Building upon his critical work in Good Calories, Bad Calories and presenting fresh evidence for his claim, bestselling author Gary Taubes revisits these urgent questions. Featuring a new afterword with answers to frequently asked questions. Taubes reveals the bad nutritional science of the last century—none more damaging or misguided than the “calories-in, calories-out” model of why we get fat—and the good science that has been ignored. He also answers the most persistent questions: Why are some people thin and others fat? What roles do exercise and genetics play in our weight? What foods should we eat, and what foods should we avoid? Persuasive, straightforward, and practical, Why We Get Fat is an essential guide to nutrition and weight management. Complete with an easy-to-follow diet. Featuring a new afterword with answers to frequently asked questions.

Download or read book Fat of the Land written by Benjamin Miller and published by Basic Books. This book was released on 2000 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fascinating hidden history of trash peels back the lid on two centuries of garbage disposal in New York City, surveying the philosophies, technologies and personalities that have shaped this rich story. Original.

Download or read book Salt Fat Acid Heat written by Samin Nosrat and published by Simon and Schuster. This book was released on 2017-04-25 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now a Netflix series New York Times Bestseller and Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards Named one of the Best Books of 2017 by: NPR, BuzzFeed, The Atlantic, The Washington Post, Chicago Tribune, Rachel Ray Every Day, San Francisco Chronicle, Vice Munchies, Elle.com, Glamour, Eater, Newsday, Minneapolis Star Tribune, The Seattle Times, Tampa Bay Times, Tasting Table, Modern Farmer, Publishers Weekly, and more. A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared "America's next great cooking teacher" by Alice Waters. In the tradition of The Joy of Cooking and How to Cook Everything comes Salt, Fat, Acid, Heat, an ambitious new approach to cooking by a major new culinary voice. Chef and writer Samin Nosrat has taught everyone from professional chefs to middle school kids to author Michael Pollan to cook using her revolutionary, yet simple, philosophy. Master the use of just four elements--Salt, which enhances flavor; Fat, which delivers flavor and generates texture; Acid, which balances flavor; and Heat, which ultimately determines the texture of food--and anything you cook will be delicious. By explaining the hows and whys of good cooking, Salt, Fat, Acid, Heat will teach and inspire a new generation of cooks how to confidently make better decisions in the kitchen and cook delicious meals with any ingredients, anywhere, at any time. Echoing Samin's own journey from culinary novice to award-winning chef, Salt, Fat Acid, Heat immediately bridges the gap between home and professional kitchens. With charming narrative, illustrated walkthroughs, and a lighthearted approach to kitchen science, Samin demystifies the four elements of good cooking for everyone. Refer to the canon of 100 essential recipes--and dozens of variations--to put the lessons into practice and make bright, balanced vinaigrettes, perfectly caramelized roast vegetables, tender braised meats, and light, flaky pastry doughs. Featuring 150 illustrations and infographics that reveal an atlas to the world of flavor by renowned illustrator Wendy MacNaughton, Salt, Fat, Acid, Heat will be your compass in the kitchen. Destined to be a classic, it just might be the last cookbook you'll ever need. With a foreword by Michael Pollan.

Download or read book The Metamorphoses of Fat written by Georges Vigarello and published by Columbia University Press. This book was released on 2013 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tracing the link between changing attitudes toward body size and modern conceptions of class, society, and self.

Download or read book Fat Planet written by Eileen P. Anderson-Fye and published by University of New Mexico Press. This book was released on 2017-04-01 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: The average size of human bodies all over the world has been steadily rising over recent decades. The total count of people clinically labeled “obese” is now at least three times what it was in 1980. Fat Planet represents a collaborative effort to consider at a global scale what fat stigma is and what it does to people. Making use of an array of social science perspectives applied in multiple settings, the authors examine the interplay of weight, wealth, history, culture, and meaning to fat and its social rejection. They explore the notion of symbolic body capital—the power of non-fat bodies to do what people need or want. In so doing, they illustrate the complex and quickly shifting dynamics in thinking about fat—often considered personal yet powerfully influenced by and influential upon the broader world in which we live.

Download or read book The Border written by Erika Fatland and published by Simon and Schuster. This book was released on 2021-02-02 with total page 433 pages. Available in PDF, EPUB and Kindle. Book excerpt: The acclaimed author of Sovietistan travels along the seemingly endless Russian border and reveals the deep and pervasive influence it has had across half the globe. Imperial, communist or autocratic, Russia has been—and remains—a towering and intimidating neighbor. Whether it is North Korea in the Far East through the former Soviet republics in Asia and the Caucasus, or countries on the Caspian Ocean and the Black Sea. What would it be like to traverse the entirety of the Russian periphery to examine its effects on those closest to her? An astute and brilliant combination of lyric travel writing and modern history, The Border is a book about Russia without its author ever entering Russia itself. Fatland gets to the heart of what it has meant to be the neighbor of that mighty, expanding empire throughout history. As we follow Fatland on her journey, we experience the colorful, exciting, tragic and often unbelievable histories of these bordering nations along with their cultures, their people, their landscapes. Sharply observed and wholly absorbing, The Border is a surprising new way to understand a broad part our world.

Download or read book Life in the Fat Lane written by Cherie Bennett and published by Ember. This book was released on 2011 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sixteen-year-old Lara, winner of beauty pageants and Homecoming Queen, is distressed and bewildered when she starts gaining weight and becomes a fat girl.